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    Ryota

    4.3 (69 reviews)
    ModerateSushi Bars, Ramen
    Closed 12:00 pm - 9:30 PM

    Ryota Reservations

    Order Ryota Takeout or Delivery

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    RYOTA ATMOSPHERE

    What's the vibe?
    Good for groups
    Happy hour specials

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    Recommended Reviews - Ryota

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    Chirashi
    Sylvia Y.

    Came here for a late lunch. Service was efficient and I was seated right away. I got the Chirashi. I loved that the rice came flavored. The ratio of fish to rice was perfect. Portion-wise it was just right. I felt it was priced a bit high ($65) but it was still a good dish. I would come back again for sushi if I was in the area!

    Wait, this is the pan-fried Gyoza. Note the beautiful slivers of carrots and scallions (?).
    Patrick S.

    Simply fantastic! The above & beyond service (server name?), lovely presentation, fresh beyond fresh fish, clean beyond clean, cool Music, awesome layout...well, you get the picture! It was a great, great experience. Really though, I've never eaten fresher sushi. One regret: not enough room to order Ramen. Darn, we'll have to return! :-) Thank you, Ryota, for a lovely dining experience from start to finish! Patrick S., Chicago, IL

    Negi toro Maki Umi tuna
    Crystal Z.

    Ambiance - modern, spacious, great for lunch and dinner Service - staff were super nice and friendly, checked on my party often Food - fish quality was good, chicken karaage batter was really unique and not like other restaurants

    Sashimi Premium Set
    Jessica A.

    Stumbled upon this restaurant prior to going to a concert at the united center. My family and I were pleasantly surprised at this quaint and cozy Japanese restaurant that offered some unique and very fresh food options. The uni bowl was so incredibly fresh with the fish eggs a nice pop that wasn't too salty. The veggie ramen was so rich and tasty - I don't normally chose a veggie ramen, but it was great! The cocktails and drinks were also quite tasteful. The service was excellent. Staff were kind and attentive.

    Ginger Lemon Hot Tea
    Julian M.

    Stopped by on a chilly night while visiting Chicago and was pleasantly surprised. The inside is cozy and small, making it a great spot for a conversational dinner. (The ambient lighting is also a nice touch) The ramen was pretty good but what stood out was the Shima unagi roll. Every bite just melts in your mouth and the flavor was phenomenal. Definitely up there in top rolls I've had and definitely the best unagi roll I've tried to this day. Overall, everything was clean, servers were kind, and they have a dish that makes it worth going back for. Great place.

    Tofu Tempura
    Aaron A.

    A great ramen and sushi option in the West Loop neighborhood. The interior is modern while the lighting is warm and moody--the individual table lamps are a nice touch. Our waiter was kind, attentive, and energetic. We ordered the Tofu Tempura and the Spicy Salmon Roll to start. We were a little disappointed that they were out of spicy tuna, but the salmon was delicious. The tofu delicately fried without being chewy. I ordered the Classic Shoyu ramen as my entree. The broth was hearty and packed with the flavor and the chashu pork melted in your mouth.

    Michelle C.

    The dishes we ordered were just as delicious as they looked! Our go to maki order at any sushi restaurant is always the negi toro. This one at Ryota is so generously packed with fish! The rice to fish ratio is PERFECT. This is definitely something I'll order over and over again. The second entree we ordered was the sashimi set. Everything was beautifully plated. It's nice if you just want to try a bit of everything. The ambiance here is very moody with modern decor. They have individual lamps on each table where you can adjust the lighting if you'd like :)

    Chirashi
    Jenny C.

    FANTASTIC experience! I was so excited to try Ryota after seeing the hype online and it did not disappoint. Service was great and restaurant is clean and cute. There was lots of metered street parking when we went on New Year's Eve. We tried the chirashi bowl, mazemen chicken kaarage, shima unagi, negi toro maki. It was all so delicious and plenty of food for 2. My boyfriend and I eat sushi pretty frequently and we both thought the fish was fresh and well-balanced. The shima unagi was yummy, but smaller than I expected so keep that in mind. Chirashi had great presentation and the variety is good. My boyfriend loved the negi toro maki! Definitely get the mazemen with the chicken kaarage for the extra $1! Adds a nice crunch, and the dry ramen is comparable to Kajiken in my opinion. We look forward to coming back!

    julius

    Staff is extremely friendly. Quaint little cafe style ambiance and food that will surely send you to flavor town. Get the bowl; you'll know which one.

    Miso soup with seaweed and lotus root
    Ashley S.

    Delicious neighborhood spot in the West Loop! Fish was super fresh and yummy. Decor was cute. Service was ok, but this is more of a casual spot. Amazing option for lunch or date night!

    Karaage
    Amanda L.

    All the fish was super fresh, apps were very crisp and had great sauces, noodles had great chewy texture! The salmon and tuna rolls were very complex in flavor, not like anything I've ever had (each had a sweet/pickled element that really made the dish stand out)! We ordered: - kawa salmon roll (my fav!) - shima unagi - umi tuna (chutoro was so tender) - karaage (perfect amount of breading) - calamari - mazemen (solid portion size) was a group of 6 and we shared everything family style, left feeling satisfied but not super full. service was solid and the restaurant is small but not loud.

    Umi tuna (top) and Kawa salmon (bottom)
    Daniel Y.

    If you're looking for an under the radar sushi spot with special attention to excellent sushi, you're in for a treat at Ryota. This spot in the West Loop is approachable and has a menu that reflects the attention to detail in sourcing quality fish. There's bench and chair seating with lighting dimmed to create an intimate dining experience. Service is friendly. My server was happy to answer any questions and make recommendations which were accurate and pleasing to the palate. The chicken karaage was highlighted as someone's favorite online so I had to see what the hype was about. They weren't wrong! The breading is very soft and the chicken deliciously tender. There's a slightly spicy aioli that comes with it, but I was happy to enjoy the karaage by itself. The sushi was a revelation given where we are in the middle of the country. Minimal rice and large cuts of salmon and tuna were par for the course here. The chefs know how to prepare and cut the fish perfectly here. The difference in texture, sweetness, and presentation was nicely assembled in the umi tuna and kawa salmon. I very much enjoyed the mazemen ramen with ground pork and poached egg. I was expecting to dip it into a broth, but this dish was self-contained but still in the mazemen style. Once the poached egg was mixed in, all the ingredients blended together for an umami profile. Ryota is a place I would frequent just to enjoy all the sushi. Very much a cut above the rest in the Midwest.

    Chirashi - 14 pcs Sashimi over seasoned sushi rice  Ryota Premium Set - Otoro, Uni, Caviar, Ikura over seasoned sushi rice
    Matt L.

    Stopped by this newer Ramen & Sushi spot in the West Loop and has the perfect vibe. Casual but intimate, with excellent service and incredibly fresh food. We ordered the Chirashi Bowl and the Ryota Premium Set. Both came with a great portion of beautifully fresh seafood over seasoned sushi rice. The Premium Set was the star with Otoro, Uni, Caviar, and Ikura. Easily some of my favorite bites of the night. The Chirashi Bowl had Salmon, Tuna, Yellowtail, Scallops, and more. All super fresh and delicious. I'd definitely come back again for the experience and the quality of the food.

    Salmon Ponzu

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    4 months ago

    The food was great! Servers were nice and quick! The ambiance was cute, small place but very cute! Loved it!

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    RAMEN-SAN

    RAMEN-SAN

    4.0
    (3.3k reviews)
    1.4 mi
    $$

    I had a quick work trip to Chicago and came across this ramen spot since it was near the hotel I…read morewas staying in. I stopped by around 2pm, and the restaurant was a bit empty. The decor in here was nice and the dessert and cocktail menus were SO CUTE! I tried the 10 Hour Tonkotsu ramen, the xoxo shrimp and pork dumplings, and the spicy kimchi. The kimchi and dumpling combination was to die for!!! It had the perfect balance of flavor and spice. The dumplings were so crispy and juicy, and the kimchi was packed with lots of flavor. 10000/10 The ramen on the other hand, was just okay in my opinion. I asked if they could make it a bit spicy and the waiter said that the only way to add spicy was to order the sesame chili. I ordered that and mixed it into my ramen but it was still missing something, not quite sure what. I'd rate the ramen a 8/10. Nothing crazy but not bad. Overall would stop by again (if im in the area) to try other items on their menu. 9/10

    Watery Ramen with basic flavors. This was the most disappointing tonkotsu Ramen I have had…read more The shrimp dish was decent, but overly sweet. Gyoza was supple and delicious, however, the Ramen had lost the battle by this point. The basil old-fashioned was a nice turn on the traditional drink, but not as flavorful enough. Prompt service and lively ambience.

    Photos
    Chili oil, low sodium soy sauce, chili flakes and furikake on each table
    Chili oil, low sodium soy sauce, chili flakes and furikake on each table
    Honey fried Shrimp
    Honey fried Shrimp
    Express lunch

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    Express lunch
    Ramen Wasabi

    Ramen Wasabi

    4.2
    (2.3k reviews)
    3.2 mi
    $$

    I love Wasabi Ramen. Stopped in for a late lunch and was greeted with the familiar smell and…read morescenery. Had the tonkotsu with spice umami (it's always a hit), the sesame mai tai, and my husband had the spicy chicken paitan ramen and naked & famous. I was surprised at how tasty his ramen was! I may get it next time as it was as (if not more?!) delicious than my tonkotsu! I can't wait for next time.. this place has held up for years and I'm extremely confident it will continue to do so for many more.

    A great spot to grab a bowl of steaming ramen on a rainy Sunday afternoon in Chicago. Note they…read moreclose sharply @3pm probably for a lunch break for the staff. The Alaskan cod sandwich was served on a bed of cabbage covered in a sweet teriyaki & brown mustard sauce with maybe a squeeze of kewpie sprinkled in between. The Berkshire pork eggrolls had microgreens & shaved radish on top of a crema type of sauce that balanced the heat of the kimchi nicely!! For the main attraction I ordered the spicy garlic ramen that was such a delightful mouth experience it really hit all the taste buds! The noodles were perfectly bouncy with the right amount of chew. The jellied egg was perfect and rounded the soup very well! The red chili threads enhanced the spicy miso broth just enough to slurp all the delicious goodness down! My husband ordered the Sapporo miso soup which had more of a creamy type of broth vs the spicy garlic. The noodles were also thinner than regular ramen & had a bouncy springy texture that just hit the spot! Since it was kinda chilly outside we also ordered hot green tea to accompany our spectacular ramen dishes. This place also offers delicious seasonal cocktails on the menu or hot sake if that's what you are hankering for. Definitely try this ramen joint if you are in the Logan square area your tummy will be so happy that you did!!

    Photos
    Spicy Roasted Garlic Miso Ramen
    Spicy Roasted Garlic Miso Ramen
    Inside
    Inside
    Tokyo Spicy Wings Small Plate

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    Tokyo Spicy Wings Small Plate
    Kyuramen - Downtown Chicago

    Kyuramen - Downtown Chicago

    4.2
    (626 reviews)
    1.5 mi
    $$

    First time having Ramen and we LOVED it…read more The seating is very unique and private. We will be eating there again.

    Came here as it was close to where I was staying downtown. I went on a Sunday and there were only 6…read morecustomers in the restaurant at 545pm. I was seated at a table and they brought out water right away. But that's where the service stopped. I was handed 3 menus... food, drinks, cocktail. It took forever to get one of the servers to come over and take my order. They were all huddled by the kitchen and hostess stand chatting with each other and on their cell phones. Finally one of them walked by my table and I had to get her attention and told her I would like to order. She brought out the iPad then looked around seeing if someone else should probably take the order. I felt I inconvenienced her. Got the tonkatsu shoyu ramen with black garlic and the takoyaki. Food came out fast. Takoyaki after the ramen but the takoyaki was delicious. Soft and creamy on the inside with the octopus was very tender. It was topped with plenty of katsuoboshi. Ramen was another story. Noodles had a really good chew as they advertised using sun noodle company. However the broth tasted very watered down and did not have the rich flavor and usually fat globules that make the soup. Cha siu was charred beautifully and portion size was good. Hopefully they can focus on the front of house service and the team can pay attention to customers. Maybe this is why there were only 6 customers at prime dinner time.

    Photos
    Honeycomb pods
    Honeycomb pods
    Matcha Pudding W. Red Bean
    Matcha Pudding W. Red Bean
    Thai Iced Tea

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    Thai Iced Tea
    Monster Ramen

    Monster Ramen

    4.3
    (189 reviews)
    4.2 mi
    $$

    I'm sitting here in my living room, mired by an early, uninvited awakening. It was not a thud. No…read morealarm. Just a gentle frazzle of sunlight stealing me from night. In no way had my body rested. Donned in dawn, my underwear-pajamas slightly slid down revealed a sad vision of man, sloppily tangled in ruffled sheets. Exposed. There is nothing pretty about me, I thought, as I pondered if the sunlight were judging what it saw. Before reaching my current perch on the living room couch, I sat in bed flicking through news in search of something good, but simultaneously only pausing on the bad. Glorifying in the doom, really. It was the pinch I needed to prove I was indeed awake. All day I seek the pinch of pain to prove I am not dreaming. Coffee, cats, clothes, splashof water, and 20 steps later I find myself in the planning pose, here in the living room. The planning pose is very much like the wake-startle, sans the sheets and exposed crack. It involves me laying here on the couch actually reading the articles I perused earlier. I like to rationalize that the information gleaned is to set me up for a day of human interaction. Perhaps it is a study session to get up to human-social-speed. Right now it is dawning on me -- my second uninvited dawn of the day -- that perhaps behavior isn't responsible humanity, it is prolonged self torment. The tighter pinch. The proverbial purple nurple of challenging my awakened state. Cats gather around me. One at my feet and the other curled beside my thigh. Am I king to them? They are fed. Surely they are not here in need of something. Have I done something to warrant this attention? My affection toward them is inconsistent. It ebbs in startling fits of overly attentive playing or petting followed by long droughts of disregard. My ambivalence as their king gives me this luxury, and supports my theory that they may think I am indeed king. This is the type of cyclical example loop I am using as evidence to propel me from the underwear'ed fat man the sun observed moments ago. Evidence that says: "See, Sun, I am more than the larva you spotlighted. I am a god! The cats are evidence! And they sleep in your sun-puddles in undisputed, recognizable perfection, not the ugly crack-exposed heap you found me in. You love them. They love me. So, pinch yourself, and stop judging me!" Obviously the coffee is working, or maybe the cats are doing their trick: making me feel accepted in the universe. Whatever the case may be, I pet my cat. Dander floats into the sun's beams and crystallizes in the air. If you've ever seen dust in a thinly sliced light beam at dawn you know: Hope is the accidental luck of shadows bouncing off of the chaos but always cutting through. Always meeting a surface. Penetrating the thickest of atmospheres and colliding on flowers and alleys, on well planned solar panels, on potholes, through any crack, on my crack, projecting obtuse triangles, acute bi-angles, and isosceles quad-tangles, even while penetrating deep into the sea, revealing all the magnificent details of art, and occasionally falling on me. Trees bend to it. I give the cat closest a good scratch behind the ear and look out the window at the trees greening in spring. A dog walker pauses to pick up excrement. A squirrel cowers behind a branch. The ramen restaurant on the corner is cut through by light warming empty tables; tables preparing to slurp up hungry, hopeful lunchers into the belly of contentment. Dark, seemingly an antagonist to light's hero demeanor, sheepishly slinks away, humbly realizing it is not the opposite of light, but the absence. "Beautiful," I think as I see the spicy broth of life warming in the sun glow beyond the glass. Yes. It is beautiful. It really is. I couldn't see how much in the dark but the rhythm out the window is now clear. I turn to my cat, who is winding down a purr. We share a slow-blink gaze at one another as the last sliver of dawn is replaced with shadow in my house. He moves to the window sill to soak in every second as it departs. "Welp, buddy. Nothing left now. Time to bend to the light"

    Was very excited to try this place since I've heard a lot of good things. We had a reservation so…read morewe were seated pretty quickly but since the restaurant was small, we were placed at a 4-person table where me and my friend had to sit next to 2 random strangers which I wasn't really a fan of. Our server was very nice and attentive though, we knew what we wanted so we placed our order and received our food quickly too. I enjoyed The Monster ramen that I got, the broth was super flavorful and perfectly creamy. I loved the beef jam and Wagyu chashu, Although, I will say the noodles themselves didn't really stand out. I enjoyed my ramen but I'm not sure I would get it again. I would definitely come back to try their other ramen though.

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    Seating
    Seating
    Miso Wagyu
    Miso Wagyu
    Menu as of 9.20.25

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    Menu as of 9.20.25

    Ryota - sushi - Updated July 2026

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