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    SUSHI DOKKU Japanese Restaurant

    4.2 (693 reviews)
    Closed 4:00 pm - 9:00 PM

    Order SUSHI DOKKU Japanese Restaurant Takeout or Delivery

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    SUSHI DOKKU JAPANESE RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Outdoor seating
    Good for groups

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    Recommended Reviews - SUSHI DOKKU Japanese Restaurant

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    Udon with tempera
    Susan C.

    We didn't have a reservation so we sat at the bar which was a wonderful experience because we got to see the chefs cook. Everything we ordered was yummy. I really enjoyed the broth for the udon. The dining area is not too big so make a reservation unless you don't mind waiting for the bar.

    Tuna Truffle nigiri
    Lily B.

    I'd give it a 4.5! Most items were delicious, service was solid, ambiance is vibey and feels authentic. Must order the tuna truffle nigiri (2 pieces per order). We got 3 order haha & considered getting more. The drinks are fantastic and sneak up on you because they taste booze less. The off menu sakerita was delish as was the gin and mango drink. Very good potstickers for app. Some rolls were better than others. You need the matcha cheesecake for dessert but can skip the tempura ice cream. I don't know how they get the brownie crust to be warm for the cheesecake but they do. It's the perfect thickness and texture and paired with the smooth, cool and dreamy matcha cheesecake. It was amazing.

    Seared Salmon hand roll
    Lana T.

    Walked in and got seated right away. Sitting at the bar was a good move as you can see the chef preparing the sushi. The ambiance inside is nice and cozy and when you come around 4pm on a regular weekday there's not a lot of people. The sushi we had was great. We requested handrolls and they really made us handroll which was absolutely amazing. The truffle hamachi hand-roll was by far my favorite it was fresh and nice and crispy. The next one we had was seared salmon and albacore which was so good. The fill the hand-roll to the brim. The Ecuador was really fresh and filled with flavors. We also got their Chefs dressed scallops nigiri which was so good and just melted in your mouth. You must get the dessert which we got the green tea ice cream with the Fuji Fu apple cake and it was really good. Reminded me of the Trivoli Tavern date cake. Overall the chef were really nice and the service was great and very attentive. Their sister restaurant is Yokocho which has amazing rolls as well.

    Ashley S.

    Came for dinner and the sushi was amazing! Made reservations for the sushi bar and the view did not disappoint. The sushi chefs were busy making sushi from the time I arrived until I left! I ordered a pear up cocktail and it's spot on! Very delicious - made this my drink of the night. I started with the miso soup and hamachi ponzu. I thoroughly enjoyed the hamachi ponzu and didn't want the plate to end! Other items I ordered were: maguro, sake, and tako nigiri. The fish tasted very fresh and I enjoyed the chef dressed on the tako. I also ordered the seared salmon and albacore roll and enjoyed it as well. The pieces were a decent size and flavor combinations worked well together. Overall, this is great spot for amazing sushi!

    Nigiri
    Josh S.

    Cool vibe, with the decor and even the friendly service feeling like you're at a bar. Not upscale at all. Sushi is good quality, rolls are very generous in size.

    Saki flight
    Kenna G.

    Beautiful presentation, very fresh sushi. Didn't enjoy the rolls I tried this time as much as the first. Shiromi: 3/5 Crispy Maguro: 3.5/5 Will stick with my favorites next time, but still a great experience with fantastic service!!! Amazing Ube lemonade as well. Enjoyed their shaded patio.

    Melissa U.

    The sushi here is fresh and amazing! Service is very quick too. We were in, ate and had our check ready in less than an hour for 5 people! Cocktails are great too, craft cocktails. We were in Chicago for 4 days and loved it here so much that we came back!

    Shermika D.

    I love this place. They have such creative sushi rolls and the food is so fresh. Their happy hour is reasonable and quite good. The restaurant is beautiful and their omakase is amazing! I love LOVE the tuna crisp things. I would highly suggest doing the omakase. The cocktails are incredible.

    Jack H.

    Vibes were A1 at Umi. The staff was extremely friendly and the food matched the level of quality of the service. We ordered small bites here as we were hopping around. The drinks were great. I enjoyed the Ube cocktail a lot and the karaage chicken. I would love to come back here and sit and eat a full meal. I would also love to go to their speakeasy as well! Until next time!

    Suhani A.

    This place has absolutely delicious sushi! I was so impressed by the vegetarian options; in fact, they give you a whole menu with the vegetarian rolls where they've customized some rolls from the normal menu to make them vegetarian friendly. The seaweed salad was so different from the average and it was amazing. I would give this place a 5, but I didn't love that when you ask them to swap one veggie for another (say asparagus for mushroom), they add an additional charge and don't tell you about it beforehand when you ask. The manager seemed a bit passive aggressive about it too which I didn't appreciate, but the waitstaff and chefs are all very sweet and overall the food is great!

    Nora F.

    We sat outside on a nice afternoon to enjoy some sushi. We liked all of the rolls we got! The deviled eggs were especially tasty with unique flavors. Staff was very knowledgeable and helpful. Would definitely recommend.

    Truffle Hamachi
    Morgan S.

    First time to Sushi Dokku and I already can't wait to go back to try more menu items! Their restaurant week menu provided a lovely array of dishes, from gourmet dressed nigiri to rolls that satisfied every taste bud. The staff was also super attentive and food came out quick! Food reviews: Somethin spicy--I'll be dreaming about this drink. It definitely packs a spicy punch, but it compliments the food perfectly Tofu salad--super well balanced and flavorful! Nigiri--favorite was the hamachi! Truffle tuna was #2. Aji was very ginger forward for such a small bite Truffle hamachi roll--another absolute standout. The crispness on the outside gives the bite a wonderful texture that's so unique. Great quality ingredients throughout Salmon--perfect cook. Melt in your mouth good Black sesame ice cream--perfect bite to end the meal. Sweet and savory

    Lamb chop
    Anna T.

    This was the best service we have received during this visit. Had a great time! I prefer to sit downstairs as upstairs is very close to other tables and quite loud. I opted in for the $45 restaurant week dinner. The cucumber tofu salad to start was refreshing. I also ordered oyster shooters and this were great, had a sesame flavor which I loved. I then got the tuna truffle, hamachi and sake nigiri. Tuna truffle is always my favorite. The hamachi used to have a mustard sauce on it that really took away from the fish, and it seems they took it off which made this so much better!! The truffle hamachi roll was great, very fresh. I got strip steak also. This was rolled in green onion. It was very overpowered by the green onion. Once I unwrapped it tasted great by itself. There was about whole bunch of green onion in the steak. For dessert I had the black sesame ice cream. The waffle crisp it came with was fantastic.

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    4 months ago

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    9 months ago

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    Susan T.

    Thank you Kenna!

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    Susan T.

    Thank you Anna, we appreciate you!

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    2 months ago

    Awesome food. Modern and trendy ambiance and the bar tender who served me was super friendly.

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    10 months ago

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    1 year ago

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    Susan T.

    Thank you Amelia! Happy New Year to you from the Dokku Team.

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    Susan T.

    Thank you Aeliyah, we hope to see you again soon.

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    Susan T.

    Thank you so much for your stellar review.

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    2 months ago

    Everything was fabulous... drinks, food, atmosphere, service. You won't be disappointed.

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    6 months ago

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    Susan T.

    Thank you Brekay. Happy you had a great time.

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    Thank you Aaron. We appreciate your review!

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    Page 1 of 18

    Ask the Community - SUSHI DOKKU Japanese Restaurant

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    The best way I can describe King of Cups is to say this place is a VIBE. The theme is all-in on…read moreMedieval, from the lighting to chandeliers, candles, mirrors, chairs, drapes, and even changing digital paintings. It is definitely unique, creative, and a massive differentiator from any other cocktail bar I've been to. Now, let's talk cocktails! The creativity of the interior extends into the menu. Unlike some places that just make variations of existing classics (except for items specifically so named, like the Old Fashioned or Espresso Martini), all of their cocktails are unique and interesting. Time for a punch card? I ordered the Maximillian the Imposter. While I'm not typically a fan of banana (except for banana bread), I thought I'd step out of my comfort zone, and I wanted to try something 'flaming'. Flaming it was! The preparation of the drink involved a surprising amount of fire. I initially thought this was just for show, but no, this translated into a noticeable smoky flavor. Beyond that, the drink was strong, not overly sweet, and an all-around delight. There was one bartender on the night I was here, and while it was busy, I was still able to get my drink in a reasonable amount of time. I also feel as though they have reasonable prices, especially considering the quality and the market rates. King of Cups gets busy, and for good reason: they are an all-around phenomenal place, from the drinks to the vibe, and everything in between. If you're someone who likes a seat rather than fighting through a crowd, get a reservation! See you there!

    What a nice, moody, intimate bar. I came here for happy hour and was pleasantly surprised at how…read moreit's an actual discounted happy hour menu! You know it is these days - most places just knock a dollar off and call it a day. This one is legit! I'd say you should make a reservation for prime time to ensure you'll have a seat. However when it's early no big deal to just pop by. I enjoyed the plum Moscow mule (not too sweet!) and the espresso martini. Both are on draft which made me nervous from past experiences at other places. However, these were great and I LOVED their espresso martini. The bartender was kind and the vibes were off the charts. Check this place out next time you're in Lincoln Park!

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    Geja's Cafe

    Geja's Cafe

    3.9(1.7k reviews)
    2.4 miLincoln Park
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    A dimly lit, cramped, dark, and friendly space rests a fondue restaurant made for a night out with…read morefriends, date night, or just a desire for melted cheese. A guitarist sits somewhere against a brick wall and plays music lightly but energetically. Service is friendly from start to finish and smiles are on everyone's faces. The menu is pretty easy to understand. You can get a three-course meal, or you can get each entree à la carte. You have two fondue candles in front of you, one for the cheese and dessert, and the other for the oil. We chose the three-course meal, and it was delightful. We started with the cheese appetizer. You get a basket of bread and fruit and we chose the seasonal cheese to dip. The oil for our meat was then left to heat, and we received a massive platter of veggies and meats for our main course. We chose the option for all selections of meat and seafood. After trying all the meats, I would opt for the lobster and shrimp. You can also substitute the oil for a broth. I would like to try the broth for next time. In one of the shakers, Gejas makes their own meat spice mix. It's recommended to put on the meats and even the desserts. It's a mix of tangy and savory and was a great compliment to the meal. We then chose the seasonal dessert, a white chocolate with vanilla cookies. Fruit, marshmallows, and churros to dip. We were so full by the time dessert came, but we enjoyed a few bites and took it home. The three-course meal, with five types of meat, came with about 10 pieces of meat. It doesn't look like a lot of food, but it truly is, with the apps, veggies, etc, your stomach will be full when you walk out of here. They also start the entire course with a mixed salad (so technically it's a four-course meal). It was very fairly priced, as well. Initially looking at the prices, you may think it's expensive, but it truly is a value with the amount of food they serve. This was rated as most romatic restaurant in Chicago. Its ambiance gives you the romantic feel, the guitarist adds to the atmosphere, and the staff is professional and friendly. This really was a great place and we enjoyed our time and meal.

    We came to Geja's to celebrate our anniversary and it certainly lived up to the hype. We were…read morelucky enough to have a table off the side by the window so it maintained the intimate feel without feeling cramped by other tables. Food-wise, it was very fun to cook everything ourselves. I do think the appetizers were my favorite part because I do just love fruits and cheeses, but everything was great. They were also very accommodating of celiac. Overall, we had a wonderful anniversary celebrating at Geja's.

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    Gemini - Avocado Toast + Lincoln Park Turkey Club

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    I've eaten at Gemini over the years and have been able to sample a lot of what's on offer. I've had…read moremost of the specials but will usually get either the swordfish or the steak frites. Those are typically very good which is why I come back. The burger though. Why is it such a consistent disappointment? It's small, has the pancetta (a nice rubbery disc of salt) and just seems like kind of an afterthought to the otherwise well-considered menu. I've been eating it on occasion for 10+ years here always with the hope that it has improved. I would love to see a do-over on the burger. It would be great to have a place in the neighborhood that consistently delivered. As it stands, it's a distant second to RJ Grunt's, Small Cheval and not even in the same realm as Armitage Alehouse's burger. Really hoping I get to come back and revise this review to rave about how much better it got. The staff is always very nice and attentive as well. From host stand to bartenders, waitstaff and everyone clearing and setting, always a very nice group that seems like they take pride in their work, which is much appreciated.

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    Le Mistral - Inside the building - Le mistral is all the way down on the right side

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    4.8(12 reviews)
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    The service is just incredible. That's what stands out the most. We came after having a superb…read moredinner at S.K.Y. and out waitress transferred us to Le Mistral for dessert as we were hoping to end the night with another cocktail. The transition was seamless, the walk through the kitchen was very cool, everyone was very friendly and excited to see guests. Our dessert came quickly to Le Mistral instead of S.K.Y. and was superb. Our waiter at Le Mistral was very friendly, gave some good advice on the cocktails, and was consistently attentive. My cocktail was just OK - sherry-based martini. I don't normally like a martini but all the ingredients actually seemed very much up my alley - the sherry, benedictine, rose vermouth. But the olive just overpowered. And definitely not worth the price of $24... Would definitely return and try the food next time as well.

    We popped in on a Monday night for a nightcap after finishing up at Mon Ami Gabi across the lobby…read more Our experience was meh. I don't know if every Monday is Metal night, but it was that Monday - Black Sabbath, Nu-Metal, everything but the live goldfish. Perhaps they should advertise "Monday Metal at Mistral" if that is to be a regular thing. It does flow off the tongue. To be fair, there was a full house and the other patrons did not seem to mind. We were not looking to feel the noize, however, and so stayed for just one cocktail. Mine was a Sazerac adjacent mix, and it was very high quality. The decor is very low light, but the vibe is pretty basic - more Paint Your Dorm Room black than Parisian Opium Den black. A bit of a missed opportunity for romance.

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    Esme

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    4.1(152 reviews)
    2.7 miLincoln Park
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    My rating of a 3 is specifically for the Restaurant Week menu though I'll say it definitely didn't…read moreinspire me to come back. I really wanted to like it; this was a nine-year anniversary dinner. Service was really attentive and friendly and I did appreciate that they brought out specific utensils for me as a left-handed person, never saw that before! The restaurant felt a bit bare and sterile, I think I was maybe expecting a little more decor on the table for a Michelin star restaurant. To echo several of the reviews below, the salad was awkward to share and scanty, the soup was good but the bread served with it felt like an afterthought, the sturgeon wasn't anything special though the sauce was quite good, and we are pretty sure the cut of beef was not wagyu or if it was it was not cooked the right way. The beef was the most disappointing part, I couldn't even chew through all of it. The add-ons were the best part - pasta was great and our dessert was delicious. But the rest of the meal was unfortunately mediocre. Hoping that others have a different experience with the regular menu!

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    Willow Room - Arugula salad over avocado toast with poached eggs.

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    4.2(428 reviews)
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    Chicago Restaurant week. I reviewed various dining options in search of a good place for dinner…read more Reddit gave me some ideas. I'd never been to Willow Room and liked that they had a four course dinner menu, with items I liked. I was able to make a reservation for a Saturday night at 8:15pm. PARKING Parking on Halsted on a Saturday night can be a nightmare, and it did take a minute to find street parking. North of the 1800 block is busier because there are several restaurants within a two block radius. Side streets are permit parking after 6pm. Meters on Halsted are $2.50/hr. ATMOSPHERE Willow Room was pretty packed. We had a reservation for 8:15pm and my party of two was seated right away. The restaurant features a full bar, dim lighting and is nice and roomy. They have banquette seating around the perimeter, in addition to tables in the middle. SERVICE Our server, who was very nice and accommodating during our dining experience, came by and gave us our menu's. I had already decided on the RW menu and after review, my friend was interested in the Beef Wellington (not on RW menu). Our server informed us that normally the whole table had to order off of the RW menu if one person does, but said she would check with the kitchen since this was the last day of RW. Luckily, we were able to proceed with ordering from different menu's. FOOD I ordered a raspberry Cosmopolitan. I'm a Riesling/Moscato girlie, but I tasted the Riesling and didn't like it. RW dinner was priced at $60. I ordered: First Course: Caesar Salad (Typical salad, was good) Second Course: Mussels (Tasted fine, came with a baguette) Third Course: Short Rib (Could've been slightly more tender and better seasoned. I've definitely had better. Wouldn't order again.) Fourth Course: Orange Ricotta Donuts (Donuts were very good. Three were served, a few more would have been more filling.) My friend ordered a glass of Pinot Noir and: Truffle Fries (Fries were very tasty. I would order again if I went back.) Beef Wellington (The breading was buttery and very good. The beef could've been more seasoned. I wouldn't order.) Key Lime Pie (Was not sweet and had no taste. When our server came back and saw it was uneaten, she offered to take it off the bill. It should be removed from the menu altogether.) The busboys and server were very attentive. Our water glasses were always filled. OVERALL The atmosphere was nice, our server was great. Of all the food we ordered, I would order the truffle fries and Cosmopolitan again. I did leave full and did take my leftover Short Rib to go. Main dishes needed more seasoning. I would dine here again and try a different menu (brunch/lunch), or Happy Hour if they offer it.

    The Willow Room is in a great location and has plenty of indoor seating for large and small groups…read morealike. Service is always quick and friendly and the portion sizes here are perfect (not oversized or underwhelming). The drink menu is a little limited and expensive but you're paying for the nice atmosphere. There are a few seats outdoors but there isn't much of a view so it's actually preferable indoors here.

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    SUSHI DOKKU Japanese Restaurant - sushi - Updated May 2026

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