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    Yokocho

    4.5 (106 reviews)
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    YOKOCHO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Outdoor seating

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    Recommended Reviews - Yokocho

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    Strawberry matcha sando

    Yokocho is tucked away in the West Loop and has the perfect sushi aesthetic. I love the neon signs, and that you can pull up to the counter at any time to do the chef's choice omakase. The rice was so tangy and sweet. And even after all of our nigiri we still had room for dessert which was good because the strawberry matcha sando is NOT something you can skip out on.

    Julie T.

    Been on my to go list for the longest and wanted to catch their Happy Hour: Tuesday - Thursday 11 AM - 2 PM Located in West Loop which has such a difficult place to even find parking Anywho, I'm so glad we caught their HH menu and not full menu because these handrolls adds up. $6 selected handrolls I got the hamachi truffle and spicy tuna both were pretty okay. Service was mad mad slow. I was ready for next Handrolls but chef was just kinda standing around. Usually when I think of lunch, I think of the lunch rush where people prefer to be in & out and get back to work. I wanted to get another Handroll but the first two took so long I kinda just left it as that because I was still hungry and 3 would have been perfect. My bil got the miso soup and it was disgusting. Overall just ok & make it to HH for the deals.

    Negi hamachi
    Nicole G.

    I came here after work for their hand roll happy hour. This is the perfect place to dine by yourself! Amazing service, I appreciated how this restaurant is quick to seat you and bring out both water and a wet napkin to wipe your hands after eating each roll. My favorite hand rolls are the negi hamachi and sake cucumber -- both are super refreshing and tasty! The cozy interior really makes you feel like you've been transported to a sushi bar in Japan!

    Spicy tuna Handroll
    Clarissa C.

    This was AMAZING!!!!! The Happy Hour is on Tuesdays through Fridays from 5-7pm, and you can make a resy online and still be counted for happy hour. All the rolls are $6 each. You can either sit at the counter where you can watch chefs make the rolls, or off to the sides where the tables are. We each got 6, and my ranking is: 1. Truffle hamachi - my friend Carly hates a "hipster roll" which has lots of additional ingredients besides the fish itself, but I'm ngl I love a hipster roll lol. This one has truffle oil, avocado, and crispy shallots, and the flavor was explosive and addicting. 2. Spicy salmon - your classic spicy salmon with quality fish 3. Blue crab - this had cucumbers in it, tasted just like a California roll! 4. Spicy tuna - your classic spicy tuna lol what is there not to love? 5. Negi hamachi - this comes with green onion, made it super fresh and one of the rolls where you can really taste the fish at its peak 6. Sea scallop - I'm surprised this ranked so low for me. It was still amazing, and this is the roll to get if you like superrrr fresh tasting seafood. So buttery, but I think the pickled veggie components distracted from the scallops themselves. Don't come and expect a fast meal though. They go in rotations and give you one roll at a time, so everyone in the room who still has ordered rolls left will get theirs before you. Aka round robin style!!

    A5 Wagyu Premium Handroll

    Came here on a Thursday night at 7pm, there was another couple that walked in with me, we both ended up waiting a good 15-20 mins before getting seated at the sushi bar. The place is quite small, most of the seating is around the sushi bar with some booths around it. Looking at the menu I was a bit torn between doing the Omakase or just ordering their handrolls à la carte. I ended up just ordering a bunch of handrolls, as I was hungry, but I think if I were to do it over again I would of done the Omakase, since my bill was just 5 dollars short of the prix fixe Omakase offering The spicy tuna and truffle hamachi hand rolls were fairly good, not mind blowing, but solid and not outrageously expensive. The Wagyu, while visually appealing and the King Crab Premium hand rolls were not worth the price in my opinion, both were tasty but not the orgasmic experience I would expect based on their price.

    Hokaido Scallop Handroll
    Richard S.

    - good food, good ambiance, great service - reservation made and recommended - looking forward to our next visit! Anniversary dinner called for some tasty handrolls with pookie! We have had their sandos, and had a craving for handrolls, so it only made sense to return here. There was good service with recommendations and of course delicious food during their happy hour. I had gotten the negi hamachi, spicy tuna, hokaido scallop, truffle hamachi, and zuke sake. All of them were delicious and tasted fresh with crisp nori and were served with the rice still warm. My favorite was probably the negi hamachi... can never go wrong with those! My girlfriend had gotten the negi hamachi, blue crab, sea scallop, and truffle hamachi. Hers were quite delicious as well, no notes! The crowd favorite was the negi hamachi, delish. Great dinner, great experience. We had some good recommendations and they were great about taking our dishes as we ate. Everyone was kind through the meal and I love the small intimate space. Their happy hour was at a perfect time and had delicious options, I definitely would love to come back for the omakase experience. I know it's a small space, but the single restroom and timing of it all made us feel like it was never open, but not much that can be done. Even though we made a reservation, we did have to wait a bit before being seated which was annoying. Still looking forward to the next visit!

    Prep area
    Carly M.

    This is my favorite hand roll bar. I recommend going during happy hour because hand rolls are only $5 each and there are no bad options. My recommendations are: Blue crab hand roll Truffle hamachi hand roll And if you can handle spice, I'd recommend the spicy salmon hand roll For dessert, don't skip out on the Sandos. The ambiance is lowkey chill, with elevator music. LOVE!!! Plus the service is always great the last three times I've been here. Highly recommend for any sushi lovers P.S. I recommend booking reservations directly through their website rather than Google, as Google showed no availability and was unreliable.

    Lana T.

    I had such an amazing experience here! The service was excellent--friendly and great. We got seated at the bar which you can see all the hand rolls being made. Coming here right at 5pm really makes a difference because that's when happy hour starts and after that it gets busy. The hand rolls were absolutely delicious. I highly recommend the truffle hamachi hand roll, which had the perfect crunch, and the spicy tuna, which just melts in your mouth. The drinks were also super refreshing, making it a perfect spot for a girls' night out. I ordered five hand rolls, and every single one was packed with fresh ingredients and great flavor. To finish off, we tried the uni cheesecake, which was definitely unique--not your typical cheesecake, but still a tasty surprise! Overall, this place exceeded my expectations, and I'll definitely be coming back. Highly recommend! We will definitely be back for their sandos.

    Strawberry and Matcha Cream Sando
    Jess R.

    We've had this place on our list for a while now, so when we saw there was a Happy Hour from 5-7pm, it was our sign to finally try it out. Actually kinda funny how we ended up coming here sooner than later: we started a happy hour elsewhere thinking that was going to be our dinner plan for the night, but our experience at this other place was terrible, so we decided to leave early and came here instead just in time for the start of this happy hour. Immediately from the time we were seated at the outdoor window bar, service already blew us away with how attentive and welcoming all the staff was compared to where we came from. The happy hour consisted of $6 handrolls and $7 drinks. We ordered 4 handrolls each: truffle hamachi, spicy tuna, spicy salmon, and spicy scallop, along with their toki highballs. The handrolls were so fresh and tasty and the highballs were delicious and made so well. Of course, it was my main mission that whenever we were to finally come here I was going to order their strawberry and matcha cream sando no matter how full I was from the main food. That sando I would eat over and over again. Overall love this place, the chill vibes, and the very friendly staff! Wish we went here sooner, but at least now we have a new go-to spot for whenever we crave handrolls, highballs, and sandos!

    Egg Salad Sando
    Sidney Z.

    I've had Japanese Sando sandwiches at two places in my life: Konbi Sandwich Shop in the Echo Park area of Los Angeles, and today at Yokocho here in the Fulton Market district of Chicago; both places were sensational, but ..........Yokocho just felt better. These sandwiches are so unique that you cannot compare them to any Jewish Deli, Subway, Jimmy John's, New Jersey Mike's or any Italian Markets making sandwiches. There is no similarity, competition or association to any lunch time fare, when it comes to a Sando sandwich. That being said, I had the most unusual and excellent tuna sandwich that was made with spicy tuna, spicy mayo, and arugula. My wife could say the same about her distinctive and quite beautiful egg salad sandwich that had spicy mayo, Arugula and kyukappa (a pickled cucumber). These sandwiches were not only delicious, but works of art - (see posted pictures)! I also had this magnificent Aemone Salad that had spring mix with Ginger carrot dressing - I Loved This Salad! Yes, finding such a good restaurant is the total success of Chicago Restaurant Week. I plan to hit 4-6 more Chicago Restaurant Week establishments this February.

    Yining D.

    I came here for Chicago restaurant week. The yelp reviews made me curious to try the sandos because the restaurant had a high rating. It's a really cool restaurant with an open concept where you get to see the chefs make the hand rolls in front of you. The miso soup was a bit bland but filled with lots of fresh seaweed. The hand rolls really stole the show for me. I will definitely come back here just for the hand rolls. The seaweed was crispy and made for a perfect bite. The rice was slightly warm in contrast to the cold fresh fish. Some of the best spicy tuna I've had. Truffle hamachi had plenty of truffle flavor but the fish was a bit over powered. Strawberry matcha sando was fluffy, slightly tart, and the bread was perfectly chewy. Yum!

    Hand rolls . I'd say 4-5 a person is the right amount for a meal
    Genna G.

    Loved this place! Intimate modern vibe with great service and excellent food. Their happy hour from 5-7 during the week most nights brought me here - great deal as each hand roll is 6$. We each had 5 which was the perfect amount. Every roll was delicious- particularly loved the scallop hand roll. Shared the matcha strawberry sandwich for dessert which was worth the splurge. Great service too. The only thing preventing me from being a regular is the parking situation ( not easy - ended up using valet next door which was not cheap).

    Nolan F.

    We tried: Chicken Katsu Sando - katsa sauce, red onions, kyukappa Spicy Deviled Eggs Sando - spicy mayo, arugula, kyukappa Spicy Tuna Sando - spicy mayo, arugula Unagi Donburi There's very few spots to get Japanese sandos in Chicago and this spot is the best so far. We really liked the flavors of the arugula and onion slaw in combination with the proteins. Chicken Katsu was delightfully tender, probably thigh meat. The three sandwich set is a very good lunch deal for two people. Unagi meat was decent but the rice was properly cooked and fried shallots were delicious. Service was good. Not a fan of the dim lighting and weird hours. Limited seating inside.

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    Thank you Nicole!

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    We went during happy hour. Food was great, service was slow. Fun watching the sushi being made.

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    Geja's Cafe

    Geja's Cafe

    3.9
    (1.7k reviews)
    2.4 mi
    $$$

    Step off the streets of Chicago into a beautifully dimly lit fondue experience is so cozy inside…read morewith the music of a live Spanish guitar that really create a private magical experience. All the premier dinners come with salad, cheese, fondue, and the chocolate fondue - You are just choosing what protein you would like. The Prince Geja combination has a little bit of everything. However, we most liked the seafood which includes lobster and the scallops were to die for! Also the beef also cooks well. Favorite dipping sauce included the pimento mayo, chimichurri, and garlic butter. The cheese fondue is quite rich and the bread is quite filling so maybe get as much cheese as you can on each piece of bread. The chocolate fondue, I think is actually the best course as the Belgium chocolate melts so well and has a decadent but not overly sweet flavor. It pairs well with all that is provided for dipping, which includes poundcake, rice Krispies, strawberries. They also have some liquor that they light on fire at first so you can roast the marshmallows. It is such a well thought out experience. Service flows very well from two waiters who take your order set up your fondue pots for each course, but be prepared to spend at least 2 hours on this experience. Check out the Groupon but also I read a review that they just tack on the extra $50 so it's not really too much of a savings. Not sure if this is true.

    Had a fantastic evening at this classic spot!…read more Food was super tasty and fresh! The seafood was probably my favorite! The full dinner with chocolate and cheese was perfect! Also appreciated that they were accommodating for the vegetarian in our party. Everything except the cheese course can be made vegan friendly as well. The service was top notch! Appreciated that they called me ahead of time to confirm our reservation and ask about food allergies. All the staff was incredibly helpful and attentive. They were quick to refill items and answer any questions we had. The location is classic fondue restaurant, cozy and romantic. However, also perfect for catching up with a friend. I love the history in this place and really enjoyed the mood lighting. Pricing was fantastic for the quality of service, food, and drinks! Look forward to many happy returns!

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    Geja's Cafe
    Geja's Cafe
    Geja's Cafe

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    Gemini

    Gemini

    4.0
    (770 reviews)
    2.5 mi
    $$

    As a Gemini celebrating my birthday season with other Geminis, it only felt right to celebrate at…read moreGemini! When we arrived, I was a bit concerned because we hadn't received our menus. And that's because the menus were being printed with a personalized birthday message! Our server was attentive, knowledgeable, and struck the perfect balance of checking in without being overbearing. The mussels (provençal-style) were delicious and enough to share among three people. The truffle-parmesan fries: We couldn't tell if they were too salty or just salty enough, but somehow we couldn't stop eating them! I ordered the baby wedge salad with chicken, and while the chicken looked small at first, it ended up being a large enough portion to last the salad. We were also surprised with complimentary desserts: the Chocolate Chunk Cookie Skillet and Buck Russell's Cake. Though I'm not a sweet person, my dining companions thoroughly enjoyed them.

    **4.5 Stars** Hard…read moreto believe this was our first visit to Gemini, but definitely won't be the last. We were glad to get a seat out on the patio on a lovely Tuesday evening after having spent time at the Zoo just a short walk away. The patio is lovely, two servers handling the large space extremely well. There were some things we had that were standouts, and others that were just fine. The half chicken was excellent, cooked perfectly and rubbed with delicious warming spices, the potatoes and pickled veggies the perfect counterbalance. Similar idea to the dish at Armitage Alehouse, but better seasoned and a lot lighter. The steamed mussels rivaled those of Armitage as well at a fraction of the cost. Very different broth, but the mussels themselves were excellent. We were also really impressed with the tuna tartare, an excellent blend of flavors and textures we could have had seconds on. The crispy shrimp rolls were a slight miss, largely because the shrimp were finely chopped, rather than sliced chunks. You ended up getting more the essence of shrimp than shrimp itself. We also felt the skillet cookie was just fun, no better or worse than we've had at places like Crosby Kitchen. Overall, a really good meal that scrapes being really great at times, and does it at affordable prices with friendly, attentive service.

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    Nice view inside restaurant
    Nice view inside restaurant
    Avocado Toast + Lincoln Park Turkey Club
    Avocado Toast + Lincoln Park Turkey Club
    Burrata crostini

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    Burrata crostini
    Esme

    Esme

    4.0
    (154 reviews)
    2.6 mi
    $$$$
    Fine dining
    Private events

    My rating of a 3 is specifically for the Restaurant Week menu though I'll say it definitely didn't…read moreinspire me to come back. I really wanted to like it; this was a nine-year anniversary dinner. Service was really attentive and friendly and I did appreciate that they brought out specific utensils for me as a left-handed person, never saw that before! The restaurant felt a bit bare and sterile, I think I was maybe expecting a little more decor on the table for a Michelin star restaurant. To echo several of the reviews below, the salad was awkward to share and scanty, the soup was good but the bread served with it felt like an afterthought, the sturgeon wasn't anything special though the sauce was quite good, and we are pretty sure the cut of beef was not wagyu or if it was it was not cooked the right way. The beef was the most disappointing part, I couldn't even chew through all of it. The add-ons were the best part - pasta was great and our dessert was delicious. But the rest of the meal was unfortunately mediocre. Hoping that others have a different experience with the regular menu!

    This review is for Restaurant Week!…read more I really like Esmes vibe overall. It's chic and minimalist. I love that the tables are widely spaced out so you don't feel like you're on top of another party. I loved the bowls everything was served in, and the silverware was unique. And the service was great. I appreciate when they left everyone finish before they clear the table. While I thought all the food was good, I think it overwhelming fell flat flavor wise. I don't think anything blew me away like I was expecting which was disappointing. We had the caviar supplement, which they accidentally gave us two of (amazing), which was good but also didn't blow me away. I wasn't the biggest fan of the flavors of the soup but that's probably a personal problem. The sturgeon and wagyu were alright. I wish I left being amazed but I left thinking I wouldn't come back, not even for RW again. I think my favorite bite of the night was the sticky date cake. I think it was the most flavorful but it wasn't the best dessert I've ever had. It lacked SOMETHING but I couldn't tell you what.

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    Esme
    Esme
    Esme

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    Willow Room

    Willow Room

    4.2
    (431 reviews)
    2.0 mi
    $$

    Loved everything. Delicious really great foods. Group of four, zero complaints. The service was on…read morepoint. Nice wine pour. Bright fun atmosphere. I thought for the quality and portions and fair prices this is a really great choice. Looking forward to returning.

    Chicago Restaurant week. I reviewed various dining options in search of a good place for dinner…read more Reddit gave me some ideas. I'd never been to Willow Room and liked that they had a four course dinner menu, with items I liked. I was able to make a reservation for a Saturday night at 8:15pm. PARKING Parking on Halsted on a Saturday night can be a nightmare, and it did take a minute to find street parking. North of the 1800 block is busier because there are several restaurants within a two block radius. Side streets are permit parking after 6pm. Meters on Halsted are $2.50/hr. ATMOSPHERE Willow Room was pretty packed. We had a reservation for 8:15pm and my party of two was seated right away. The restaurant features a full bar, dim lighting and is nice and roomy. They have banquette seating around the perimeter, in addition to tables in the middle. SERVICE Our server, who was very nice and accommodating during our dining experience, came by and gave us our menu's. I had already decided on the RW menu and after review, my friend was interested in the Beef Wellington (not on RW menu). Our server informed us that normally the whole table had to order off of the RW menu if one person does, but said she would check with the kitchen since this was the last day of RW. Luckily, we were able to proceed with ordering from different menu's. FOOD I ordered a raspberry Cosmopolitan. I'm a Riesling/Moscato girlie, but I tasted the Riesling and didn't like it. RW dinner was priced at $60. I ordered: First Course: Caesar Salad (Typical salad, was good) Second Course: Mussels (Tasted fine, came with a baguette) Third Course: Short Rib (Could've been slightly more tender and better seasoned. I've definitely had better. Wouldn't order again.) Fourth Course: Orange Ricotta Donuts (Donuts were very good. Three were served, a few more would have been more filling.) My friend ordered a glass of Pinot Noir and: Truffle Fries (Fries were very tasty. I would order again if I went back.) Beef Wellington (The breading was buttery and very good. The beef could've been more seasoned. I wouldn't order.) Key Lime Pie (Was not sweet and had no taste. When our server came back and saw it was uneaten, she offered to take it off the bill. It should be removed from the menu altogether.) The busboys and server were very attentive. Our water glasses were always filled. OVERALL The atmosphere was nice, our server was great. Of all the food we ordered, I would order the truffle fries and Cosmopolitan again. I did leave full and did take my leftover Short Rib to go. Main dishes needed more seasoning. I would dine here again and try a different menu (brunch/lunch), or Happy Hour if they offer it.

    Photos
    Willow Room
    Willow Room
    Willow Room

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    Dearly Beloved

    Dearly Beloved

    4.3
    (132 reviews)
    1.2 mi
    $$$

    Genesis was our server and she was absolutely amazing and attentive. She offered great suggestions…read morewhich we adhered to. Smash burger was . Caesar salad+ shrimp was a hit too. Fried chicken was crunchy and good. A touch sweet for my liking but very good. Truffle fries were a big hit. Also had warm crab dip wish had quite a few shells/cartilage but flavor was good. The drinks were all very good too. Music was nice. You good hear it a vibe to it but it was too loud. We didn't have to yell or talk loudly. We were were celebrating all 4 of our upcoming June/July birthdays and she treats us like rock stars. Great job Genesis

    I'm not quite sure why this place has pretty good reviews. Overall, it's pretty average. We came…read morefor happy hour and sat outside. While the table was on the sidewalk it was slightly set off and not on a busy street, so that was nice. While I only went inside to use the restroom, the vibes are interesting... I had their aperol spritz and it was okay. It was strong which was good. Then a pornstar martini. I thought the pornstar martini was really good and the best item of the evening. We shared oysters, the crab dip, and tuna tartare. The oysters were alright. The crab dip was funky. It was a bit fishy and maybe too heavy on the dill? I'm not sure but something was a bit off. The tuna tartare tasted fresh and was a good combination of flavors. It would be the only food item I'd reorder from the happy hour menu.

    Photos
    Interior
    Interior
    Bubbles
    Bubbles
    Life of the party

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    Life of the party

    Yokocho - cocktailbars - Updated August 2026

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