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Enjoyed the experience even on a very busy weekend. The food was lovely though some was not super memorable. There was some kind of mayo based sauce on the chicken that my husband wasn't a fan of and it was not in the dish's description. The restaurant is a lovely mix of local charm and modernity.
Great service. We went for breakfast and our party of 5 loved our dishes. I split the omelet of the day with my friend because I had the Royale bloody which is an appetizer itself. See pic
We stumbled upon this place looking for a happy hour and loved it! The chicken sliders for happy at the bar were so good! Melt in your mouth chicken. Delicious! The Mac and cheese were also good. The drinks were $2 off and refreshing!
The good: this place sat us right away and we were desperate for food! The ambiance was decent The heirloom tomatoes were absolutely perfectly ripe We both enjoyed our entrees- Caesar salad with pulled chicken and the generals chicken. The guy next to us had the friend chicken and it seriously looked awesome and he said he comes here once a month and orders the same thing! Seems popular with families (probably due to the small chicken portion). Could improve: Kinda weird smell at the entry - but the dining room was fine Wine pour per glass was low Number One - Presentation - seriously it looked like they just threw the salads down on the plates. We were tired after a long drive and just wanted to sit and eat and this place met our needs.
Came in for drinks and some AC (Charleston is hot in August) black widow cider was refreshing they make a great old fashioned (single cube IFYKYK) bar tender was on her game. Will be back I'm sure.
Walking from the Charleston Market back to my cruise ship, we got hungry. Didn't like some of the choices to eat along the Charleston Market. On the opposite side of the Customs House, we found this place that had fried chicken and a large corn bread skilet. Was greeted promptly and seated. Wasn't long before our server came to greet us and took our order. The inside looked like old time Charleston water front tavern. Ordered the two pice dark meat fried chicken that came with pickled cucumber slice salad. The cucumber was like fresh sliced cucumber, with a pickle sauce. Little spicy. Enjoyed the fried chicken. Came hot, crispy and juicy. OMG. You have to have the corn bread. Warning.. it looks like it was backed in a small cast iron skilet which can feed four. Comes with honey butter and jam. Crunchy outside and moist inside. Pros: Large, crispy corn bread and moist. Fried chicken is crispy and juicy. Cons: Cucumber salad was a little too vinegar for me. But the cucumber was fresh and crunchy. Maybe use the vinegar last minute before serving. Would I go back? Yes. Would like to try the three piece fried chicken which is two breast and a wing. The breast might be juicy also.
Girls night out at Rudy Royale was the perfect mix of good food and great company. The atmosphere was warm and welcoming, and every dish had that southern comfort touch. Chef Macready knew exactly what I wanted when I said, "chef's choice" - the Short Rib Ragù was perfection like always. Here's a rundown of what we ordered: - Blackberry Fizz: blackberry, mint, lime, sparkling water - Deviled Eggs: pork rinds, paprika - Egg Rolls: brisket, potato, pimento cheese, Alabama white sauce - Tuna Ceviche: lime, chipotle aoili, pico, tostada - Filet Of Beef: potato cake, asparagus, buttermilk gravy, chimichurri - Short Rib Ragu: fettuccine, San Marzano glace, pecorino - Crispy Garlic Cracked Potatoes: sesame seed, fried onion, dried chili - Crème Brûlé Cheesecake (seasonal): apple filling It's more than their popular fried chicken. Let me know what you're ordering next.
Visited Charleston for a few days and popped into Rudy Royale for dinner. We were not disappointed!!! Tyler our host was amazing (he was from New Orleans). I had the tempura flounder and my friend the fried chicken sandwich, both were great but what topped it off was the Honeysuckle Lavendar Martini.....I highly recommend
This is a nice dinner spot and accommodated our group of 6. We were in a closed off dining room with some extremely loud girls, which the restaurant is not at fault but our server was very good and attentive and the food came out fast. We ordered several appetizers, including oysters Rockefeller, the watermelon feta, the crack potatoes. Several of us had the fried chicken, which is EXCELLENT and the mashed potatoes WOW! I had the New York strip, and it was very good.
We came here for a Sunday brunch on a late afternoon. We had a couple stragglers but Ashley was very patient with us and checking in. We got sat in kind of a semi private room and there was another large group in there so it got a bit loud. I think it would've been nice to sit in the main dining room near the windows. We really enjoyed the cinnamon roll appetizer, the hot chicken, chicken with waffles and those sweet and crispy potatoes! My friend didn't enjoy her Bloody Mary bc she found the mix to have too much garlic but powered through it. Ashley did offer some remedies but did tell us it was homemade so it couldn't be modified. I also didn't love the drinks, thought they were pretty standard and the NY sour was a bit too sweet for my liking but again that's just my preference. Service and food overall was good! Thank you Ashley for putting up with us!
Update: I did reach out to management to let them know about my experience and they were very quick to respond and very understanding. So give them a try! If I would have written my review the first time we went which was on a weekend back in November , then I would give it 5 stars. The meal I had then was delicious, it was the filet special with whipped potatoes and asparagus for 28$. The filet was a delicious, juicy, flavorful and beautifully cooked. My husband got the swordfish and he loved it as well. The vibe inside was great and the service was quick and friendly. This time, I'm switching to 3 stars and mainly for the food. The service and ambience are still great! We had some friends in town so we decided to come back on a Thursday. They did not have the filet special and I was disappointed. But I decided to try the chicken pot pie. The chicken pot pie looked pretty , but flavor was lacking. There was way too much chicken and I even bit into a small piece of bone which I had to spit out. That made me not want to eat the rest but I still tried. The potato and vegetable pieces were also cut too big for such a small dish. The flavor was bland and it was nothing memorable that I would want to get again. For it being 25$ I was very disppointed. My husband got the 2 piece dark meat fried chicken. He said it was overly breaded and there was not much chicken inside. The potatoes he had were decent. But yeah we kind of left hungey and not satisfied. But again only for the food, service and ambience still good. Kind if disappointing chicken meals for a chicken focused place. If you do come here I recommend coming Friday or Saturday night when the have the specials, then it's worth it. Otherwise ...meh
Portions | spices | services Portions: Bring your appetite and ensure you know how big the appetizer dishes are. We got Brussels sprouts, and there's enough to feed a snack to a table of four easily, so we underestimated the size of the appetizer. Additionally, my dish was large, and I underestimated how much rice and chicken they would give me, so I needed a doggy bag afterward. Spices: The spice combination on all the dishes is pretty good. Nothing's super unique, but everything is paired pretty well. Overall, I would choose the chef's pairing. I would not do anything too unique; I would trust the standard menu. Service: We had solid service. Everybody there was super happy, helpful, timely, and professional, which made the experience. Our server had multiple tables, but even with her having about eight tables, we never had to wait for water, drinks, or anything. Everything came pretty quickly, so high marks for service. Pro tip: There's a substantial area at their bar, so even if you don't have a reservation, you can still get a meal or a drink. Pro tip: the space is very large. The space is deceptive from the outside because it's a small area. There's the initial room and there's a side room which is pretty massive.
We were working a wedding in Mt. Pleasant and decided to head to Charleston as I was craving delicious southern fried chicken. In my research, Rudy Royale came up. Let me share, the fried chicken is proper and delicious!! In the Napa, CA area, way pay $$$$ at AdHoc for chicken like this. Crispy on the outside, moist on the inside and properly seasoned. The service was warm and courteous, really southern charm. They accommodated my request for specific pieces. We had the fried chicken, chicken and waffles, and watermelon dessert. Five stars, super delicious and would love to eat here again. read more
3 months ago
Really great Southern food in Charleston! The restaurant is really pretty inside and service was great! My sister and I split the chicken sandwich. They cut it for us and even gave us each a plate and some cucumber salad! My other sister had the chicken tenders and we all split the fries. The food is a little pricey but it was really good! The chicken was so crunchy and juicy. The cucumber salad and cole slaw on the sandwich were so fresh and flavorful. All of the sauces were amazing as well! The fries were so good. They were battered and really tasty. read more
Chose Rudy Royale for a casual pre-theatre dinner. Reservations through OpenTable - no follow-up messaging from the restaurant, so I think we may have actually ended up double booked. Regardless, greeted and seated promptly. Service was spotty throughout the meal, with servers checking back "worried I missed something" - which generally happened. Menu is relatively limited if you have a picky eater, and clearly labelled "no substitutions". On the food: The great: Get the She Crab Soup - delish and a generous portion. Devilled eggs pretty great too - through my dining partner didn't like the pork rind garnish. The good: The chicken tenders were well received. Generous dark meat portion. The not so great: The cheese biscuit was probably one of the worst pieces of bread I have been served at a restaurant... dry and flavorless. I thought they forgot to include one on one dinner plate - perhaps they were just doing us a favor. The whipped potatoes were inconsistent - very smooth, but with some huge unprocessed pieces. Cucumber salad was average - and should be served in a bowl so that the vinegar doesn't cross contaminate the tenders. All in all, if you are going to force a plate to be served with certain sides, they should be prepared and served well. We did order a side of fries at an added cost but they weren't great either. Three stars for nice decor and apps - but not likely to be the place of choice for future meals in Charleston. read more
Enjoyed the experience even on a very busy weekend. The food was lovely though some was not super memorable. There was some kind of mayo based sauce on the chicken that my husband wasn't a fan of and it was not in the dish's description. The restaurant is a lovely mix of local charm and modernity. read more
1 month ago
We stumbled upon this place looking for a happy hour and loved it! The chicken sliders for happy at the bar were so good! Melt in your mouth chicken. Delicious! The Mac and cheese were also good. The drinks were $2 off and refreshing! read more
19 days ago
The good: this place sat us right away and we were desperate for food! The ambiance was decent The heirloom tomatoes were absolutely perfectly ripe We both enjoyed our entrees- Caesar salad with pulled chicken and the generals chicken. The guy next to us had the friend chicken and it seriously looked awesome and he said he comes here once a month and orders the same thing! Seems popular with families (probably due to the small chicken portion). Could improve: Kinda weird smell at the entry - but the dining room was fine Wine pour per glass was low Number One - Presentation - seriously it looked like they just threw the salads down on the plates. We were tired after a long drive and just wanted to sit and eat and this place met our needs. read more
6 days ago
Walking from the Charleston Market back to my cruise ship, we got hungry. Didn't like some of the choices to eat along the Charleston Market. On the opposite side of the Customs House, we found this place that had fried chicken and a large corn bread skilet. Was greeted promptly and seated. Wasn't long before our server came to greet us and took our order. The inside looked like old time Charleston water front tavern. Ordered the two pice dark meat fried chicken that came with pickled cucumber slice salad. The cucumber was like fresh sliced cucumber, with a pickle sauce. Little spicy. Enjoyed the fried chicken. Came hot, crispy and juicy. OMG. You have to have the corn bread. Warning.. it looks like it was backed in a small cast iron skilet which can feed four. Comes with honey butter and jam. Crunchy outside and moist inside. Pros: Large, crispy corn bread and moist. Fried chicken is crispy and juicy. Cons: Cucumber salad was a little too vinegar for me. But the cucumber was fresh and crunchy. Maybe use the vinegar last minute before serving. Would I go back? Yes. Would like to try the three piece fried chicken which is two breast and a wing. The breast might be juicy also. read more
Girls night out at Rudy Royale was the perfect mix of good food and great company. The atmosphere was warm and welcoming, and every dish had that southern comfort touch. Chef Macready knew exactly what I wanted when I said, "chef's choice" - the Short Rib Ragù was perfection like always. Here's a rundown of what we ordered: - Blackberry Fizz: blackberry, mint, lime, sparkling water - Deviled Eggs: pork rinds, paprika - Egg Rolls: brisket, potato, pimento cheese, Alabama white sauce - Tuna Ceviche: lime, chipotle aoili, pico, tostada - Filet Of Beef: potato cake, asparagus, buttermilk gravy, chimichurri - Short Rib Ragu: fettuccine, San Marzano glace, pecorino - Crispy Garlic Cracked Potatoes: sesame seed, fried onion, dried chili - Crème Brûlé Cheesecake (seasonal): apple filling It's more than their popular fried chicken. Let me know what you're ordering next. read more
5 months ago
Visited Charleston for a few days and popped into Rudy Royale for dinner. We were not disappointed!!! Tyler our host was amazing (he was from New Orleans). I had the tempura flounder and my friend the fried chicken sandwich, both were great but what topped it off was the Honeysuckle Lavendar Martini.....I highly recommend read more
4 months ago
This is a nice dinner spot and accommodated our group of 6. We were in a closed off dining room with some extremely loud girls, which the restaurant is not at fault but our server was very good and attentive and the food came out fast. We ordered several appetizers, including oysters Rockefeller, the watermelon feta, the crack potatoes. Several of us had the fried chicken, which is EXCELLENT and the mashed potatoes WOW! I had the New York strip, and it was very good. read more
We came here for a Sunday brunch on a late afternoon. We had a couple stragglers but Ashley was very patient with us and checking in. We got sat in kind of a semi private room and there was another large group in there so it got a bit loud. I think it would've been nice to sit in the main dining room near the windows. We really enjoyed the cinnamon roll appetizer, the hot chicken, chicken with waffles and those sweet and crispy potatoes! My friend didn't enjoy her Bloody Mary bc she found the mix to have too much garlic but powered through it. Ashley did offer some remedies but did tell us it was homemade so it couldn't be modified. I also didn't love the drinks, thought they were pretty standard and the NY sour was a bit too sweet for my liking but again that's just my preference. Service and food overall was good! Thank you Ashley for putting up with us! read more
1 year ago
Update: I did reach out to management to let them know about my experience and they were very quick to respond and very understanding. So give them a try! If I would have written my review the first time we went which was on a weekend back in November , then I would give it 5 stars. The meal I had then was delicious, it was the filet special with whipped potatoes and asparagus for 28$. The filet was a delicious, juicy, flavorful and beautifully cooked. My husband got the swordfish and he loved it as well. The vibe inside was great and the service was quick and friendly. This time, I'm switching to 3 stars and mainly for the food. The service and ambience are still great! We had some friends in town so we decided to come back on a Thursday. They did not have the filet special and I was disappointed. But I decided to try the chicken pot pie. The chicken pot pie looked pretty , but flavor was lacking. There was way too much chicken and I even bit into a small piece of bone which I had to spit out. That made me not want to eat the rest but I still tried. The potato and vegetable pieces were also cut too big for such a small dish. The flavor was bland and it was nothing memorable that I would want to get again. For it being 25$ I was very disppointed. My husband got the 2 piece dark meat fried chicken. He said it was overly breaded and there was not much chicken inside. The potatoes he had were decent. But yeah we kind of left hungey and not satisfied. But again only for the food, service and ambience still good. Kind if disappointing chicken meals for a chicken focused place. If you do come here I recommend coming Friday or Saturday night when the have the specials, then it's worth it. Otherwise ...meh read more
Portions | spices | services Portions: Bring your appetite and ensure you know how big the appetizer dishes are. We got Brussels sprouts, and there's enough to feed a snack to a table of four easily, so we underestimated the size of the appetizer. Additionally, my dish was large, and I underestimated how much rice and chicken they would give me, so I needed a doggy bag afterward. Spices: The spice combination on all the dishes is pretty good. Nothing's super unique, but everything is paired pretty well. Overall, I would choose the chef's pairing. I would not do anything too unique; I would trust the standard menu. Service: We had solid service. Everybody there was super happy, helpful, timely, and professional, which made the experience. Our server had multiple tables, but even with her having about eight tables, we never had to wait for water, drinks, or anything. Everything came pretty quickly, so high marks for service. Pro tip: There's a substantial area at their bar, so even if you don't have a reservation, you can still get a meal or a drink. Pro tip: the space is very large. The space is deceptive from the outside because it's a small area. There's the initial room and there's a side room which is pretty massive. read more
6 months ago
1 year ago
Came here with a big group and we have the best time! Food and drinks were delicious, waiter was fab and made the night so much fun. The espresso martini is a must get here! read more
We stopped here for lunch and I am so glad we did! What a cute place inside with so much seating and nice decor! This place is nice for a big group and for date night! We were seated as soon as we walked in and our waitress was kind and attentive! I decided to order their mocktail and it was so good! My husband got a Negroni and he enjoyed his drink as well! For lunch I got a burger and he got the salmon burger. Both came with a cucumber salad on the side and he ordered a side of fries! Everything was delicious!!! I really recommend coming here and getting you something to delicious to eat! read more
2 months ago
Came for lunch and the vegetarian option was delicious! Would come back for it. The cornbread was good with the butter and jam. Eggs without pork rind were fair. Very good. read more
6 months ago
Meh...I think a one and done for us, too many things made this holiday meal with family feel stressed. Service was extremely slow, 20 min for a drink, 25 for appetizers and most everything was very bland. The table we were sat at was very unnerving with a poor traffic pattern...wait staff from bar, front door and hostess seating, bathroom, and kitchen. Our table was crossed by every one of these paths. Our waiter was very nice, but circumstances were against him. read more
We loved this place! From the Crab Dip to the Fried Chicken, it is all delicious!! Their potatoes are very unique and insanely good! We went there on our own and on a Culinary Tour as well. We both really liked everything that we tried. The Brussels Sprouts we delicious too! read more
11 months ago
Came for happy hour. They have lanazul for house with is decent so nice to be able to get a decent tequila for happy hour price. We also ordered the chicken tenders, fried pickles, and Mac n cheese. The chicken tenders were some of the best I've had and came with a yummy honey mustard. Originally thought the Mac n cheese was average but ate the whole thing, so clearly quite good. Fried pickles were delicious also. Husband thought they'd like them crispier, but I thought they were on point. He had a rainbow sherbet beer that he enjoyed and I had my tequila drink that was delicious. We got a side of the Nashville hot and It was quite hot so use sparingly. But the whole experience was everything we wanted. Pic includes half the tenders that come for happy hour as hubby was a little too excited. Tony was friendly and great. Cute place. Def recommend. read more
This is a solid southern fair restaurant in the popular King Street of Charleston. We decided to eat here after three unsuccessful attempts to eat at three didn't Gullah Geechee establishments and this place came recommended as southern food. First of all, this is a properly run restaurant and where they have professional staff trained to deal with customers. The restaurant is also spacious and with nice sitting which is a plus for a tourist coming from out of town. The place is fully air-conditioned. We started with cornbread and mac & cheese. The cornbread was good. The mac & cheese sauce was addicting. For mains, I had the fried chicken and my husband had fried chicken sandwich. Both are really delicious as well. Portions were big for the cornbread and the chicken sandwich. I would recommend this place if you are on King Street and craving southern food. read more
8 months ago
There was so much to choose from on the menu, but I was in the mood to try something new. So I went with the Short Rib Ragu. Cozy vibes, the sweetest waiter, and truly great service. One of those meals that just felt good read more
This was a new spot for me and I absolutely loved it. It's right in the heart of the market and gallery area downtown charleston( which means the whole arena is walkable and there's plenty of parking garages to choose from). The staff was pleasant and the atmosphere fine. There was nothing about the interior that wowed me but it was nice! The food and drinks on the other hand were great. I started off with the Halloween cocktail, The Orb Weaver soley because it reminded me of Sloan from the book Butcher and Blackbird. The tequila was on the heavy side so if you like strong pours this is for you. The cornbread was fine but the biscuits and gravy was delicious!! The biscuit was extra fluffy and paired well with the gravy. I got a side of bacon with this too. My friend ordered the Nashville hot chicken strips and said they actually taste like true hot chicken. (Too many places in Charleston are claiming they make hot chicken and it's nothing like the original flavor.) Overall I enjoyed my experience here and would consider going back in the future. If you've never been I recommend checking it out. read more
We sat outside in the hustle and bustle of Charleston. This is seated in a touristy area, but what part of Charlestons' main drags aren't?! The food was great. Our server was so kind. Prices are reasonable at around $20 a meal. Try the short beef ragu at around $30. You will love it! read more
5 months ago
Great meal and service. Everything was 5 stars (hostess, servers, food, ambience) I think is a must try if you like fried chicken and sweet tea. Items ordered: Fried pickles 3 pc fried chicken (white) Crispy cracked garlic potatoes Sweet tea read more
8 months ago
9 months ago
Service was good. Place is classic looking , a little on the dark side but beautifully decorated. Their fried chicken is in fact the best ; the tables next to us had the fried chicken sandwiches and they looked insane. My boyfriend enjoyed brunch (banana pudding waffle and sausage gravy biscuit) and I had the deviled eggs app, side of fries w the comeback sauce and the Caesar w fried chicken on top (2 chicken tenders). Also enjoyed a couple hugo spritz. The price point is great especially for the food you get to enjoy. The deviled eggs are made w a Dijon/grain mustard and give it a spicy / horseradish kick so if that isn't your thing, I wouldn't recommend. read more
An elegant brunch spot on east Bay Street! I throughly enjoyed the live music and mimosas for my Sunday brunch! We got the crab dip and potatoes as an appetizer! I loved the potatoes, they had a general tso spin on them! So yummy! The chicken and waffles were delicious, I liked the flavors of the fried chicken. It was fried to perfection and the waffle was the perfect amount of sweet! Definitely stop here for your next brunch trip! read more
4 months ago
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209 E Bay St
Charleston, SC 29401
French Quarter
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(843) 297-4443
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https://rudyroyale.com
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Rudy Royale - chickenshop - Updated September 2026
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