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    Ruby Tuesday

    2.1 (128 reviews)
    ModerateAmerican, Burgers, Salad
    Closed 11:00 am - 10:00 pm
    Updated 1 week ago

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    Burger an tater tots.
    Gilbert S.

    Good hamburger and tater tots . Experience was great tv had ole miss game on a they wer winning against Arkansas.

    Their version of a medium Rib Eye*
    Juanita S.

    Wow. This is the first restaurant in Jackson that was HORRIBLE and I'm sorry we stopped. Upon entering, the young hostess came to the podium with her mouth full and with an attitude. Okk. I asked her if she was ok and she said she was eating and working because they don't get breaks. Again, should have left to go somewhere else, but we didn't because we were hungry. Gabby was our server- she was nice. We ordered 3 different things- 2 out of 3 were terrible. We didn't let a Manager know because after getting turned down for a drink because they were closing... it was like, "what's the point !" Yelp has their hours closing at 11p But they actually close at 10. We had just received our food when the hostess asked if we wanted a to go box. So rude! I don't have anything positive to say because the food and service was not up to par.

    Tacodilla

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    5 years ago

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    4 years ago

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    5 years ago

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    9 years ago

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    7 years ago

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    3 years ago

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    5 years ago

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    3 years ago

    terrible service there was barbecue sauce on the bottom of the cheese cake. The waiter had a disgusting attitude and the food was terrible

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    6 years ago

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    4 years ago

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    12 years ago

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    10 years ago

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    13 years ago

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    11 years ago

    Tried contacting whoever it is that wanted me to email them, but it was a bad email address and I couldn't get my email to go through.

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    5 years ago

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    7 years ago

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    7 years ago

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    Page 2 of 4

    Ask the Community - Ruby Tuesday

    Review Highlights - Ruby Tuesday

    I got a Ruby Relaxer and husband got sangria.

    Mentioned in 2 reviews

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    Table 100

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    We absolutely love this restaurant. Amazing menu selections for brunch, dinner, desserts and…read morecocktails We love the ribeye and the sides. We came here 2 other nights in a row for the bread pudding and had the pleasure of meeting the baker, she was soo kind and def takes pride in her skill. This spot should be in everyone's agenda...

    Overall 4.25 Stars…read more Buying a new sleep number mattress and base can get your appetite going. After a successful purchase and a hemorrhaging from my credit card, we opted to celebrate the occasion with a meal. And Lo and behold Table 100 was just across the street from where we were. Ambiance 4 Stars - as you walk into the establishment, you are transported back where the warm wood interior, cozy white table cloth tables or booths, high end bar drinks, and classy servers in their white or black attire are waiting to serve you. There plenty of tables and booths to seat a plentiful of patrons. And if you need a little bit more private, you can request a private room depending how many are in the party. 4.5 Stars - Service: our server, Andrew was wonderful, professional and has a great sense of humor. We bantered throughout our dinner but the conversation never crossed over to make anyone uncomfortable. He was observant of our needs and when to bring our next course. Our glasses stayed full with our beverage. 4.25 Stars - Food We ordered from the dinner menu instead of lunch due to our timing at 3:00. Let's just call it "Linner". Haha. 4 Stars - Grilled Swordfish- My wife ordered the dish and came with a decent size grilled swordfish fish, sauté spinach, creamed mash potatoes, and a beurre blanc sauce (lemon, butter and dry white wine). The swordfish was thick and moist; not dry at all. The beurre blanc balanced the bland spinach and the seasoned swordfish. The creamed potatoes were creamy, buttery's and not too salty. 3.75 Stars - Pan seared Redfish with cube fried potatoes, sauté green beans, beurre blanc sauce and top w a Chilean tomato salsa. The redfish was moist and tasty but I wish it had a little bit seared on it for a crunchy factor. The cubed potatoes were good but nothing to write about. The fresh sauté green beans could have a bit more garlic butter. 3.5 Stars Side dish: Deep Fried Brussel Sprouts. Hot, steamy and fresh. Has a slight crunch on the exterior leaves and was seasoned w a sprinkle of salt. 3.75 Dessert: Crème Brûlée and coffee. The crème brûlée crust was crunchy and the vanilla egg custard was good and smooth. It would have been better was a scoop of fresh whipped cream to go with the fresh fruit and crunchy layer. 5 Stars - French pressed Italian coffee. The coffee was a highlight of the dessert. It was hot, fresh, and strong. Just like an Italian coffee should be. It was between an espresso and caffe' Americano. Our, server, Andrew did a wonderful job on the coffee! I definitely recommend this place and we will be back. Don't forget to ask for Andrew, if he is available.

    Ruby Tuesday - tradamerican - Updated May 2026

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