Delish all around. Fried red snapper nice and crispy on the outside Delish on the inside…read more Seviche is on point. Get it spicy. Ebs and flows the whole night. Service is prompt and without flaw. I recommend this place highly.

Took a trip to Sol Boulevard in Flushing and basically ate like I was preparing for the Peruvian…read moreOlympics. Started light with Salchipapas -- aka hot dogs and fries, because sometimes you just need that "kids menu" energy. Then came the fried calamari with yuca fries... which I'm convinced could bring world peace. Warmed up with Caldo De Gallina -- rich chicken broth so comforting it felt like it knew my childhood secrets. And then... the Seco Combinado -- beef oxtail stew in cilantro sauce with beans and rice. One bite and I was ready to apply for Peruvian citizenship. #PeruvianPower #FoodieInTheBigApple2025 #FlushingEats #SecoCombinadoLove #SalchipapaSzn #YucaFriesForever

The food here is amazing! I have no complaints except for the service that's a little slow. They…read moreshould definitely be a little more attention but the lomo saltado and chicken lomo and chaufa are great. The ambiance feels like you are not in Queens but in another country. It's very nice. I always come here and bring my mom and kids. This place feels more like Peruvian food especially, being half Peruvian it's hard to find a reallyyyy good one!

Almost $20 after taxes for a chicken with barely any meat on it…read more Haven't been back to this place in a while and honestly I'll never come back after tonight. Ordered a whole chicken to go and what I got was this tiny meatless thing with a total of around 8 ounces of meat after being completely stripped. For over $19 after taxes, anyone would feel ripped off. This place used to be awesome. Now it's sad. First pic is one of the so called breasts. I've had bigger winged than that whole breast. Second pic is of the whole chicken. If you're hungry, find another place.

We were extremely pleased with the service provided, which was exemplary throughout our visit…read more Furthermore, the culinary offerings represented exceptional value, as the quality and portion sizes far exceeded the price point; indeed, the meal was so substantial that we departed with a significant quantity of leftovers. The open windows are a great touch--they give you a perfect view of the area and make the whole place feel bright and airy.

I dined here the evening of 3/28/26 with another Yelp Elite…read more We ordered the Rotisserie Chicken Breast, the Lomo Salteado with Yucca Fries, the Arroz Chaufa with Chicken and Shrimp, and two Pisco Sours (a Peruvian cocktail). The food and cocktail were not commensurate with the prices. The Rotisserie Chicken was moist and tasty, and the portion was huge, but the green sauce was too spicy for me. The chicken stood well on its own. The filet mignon in the Lomo Salteado was not seasoned. It was so bland that not even the extra salt that I added could fix the taste, but the Yucca Fries were outstanding--especially when dipped in some green sauce. The Arroz Chaufa with Shrimp also let me down. It tasted like slightly rancid oil was used to make it. The shrimp did not taste fresh caught, either, and the chicken was pitifully dry. The Pisco Sour left a lot to be desired although the foam on top was decorated nicely! The place is large and well decorated with Peruvian masks on the wall. The waiter provided good service, and the owner was walking around the floor, managing the place, but I AM ONE AND DONE! I will not be back!

Dined in this time and the food and eating experience is way better!…read more Ambiance: It really is so cute inside. The purposeful interior design of this restaurant sets it apart from other JH restaurants. Food: Mini Jalea is definitely a showstopper, there's nothing mini about it. Lightly crispy and perfectly flavored . The Lomo Saltado skirt steak was delicious and tender, the sauce was sooooo yummy. The tallarines verdes was good, it tasted like pesto! The grilled chicken thighs on top of it was also fantastic. Service was solid. No notes, it was an all around 5 star dining experience.

Everything was so fresh and delicious! There's a lot of menu options including the same dish served…read morewith your own choice of protein (fish, steak, chicken). The ceviche was fresh, lime forward and I've never had it with potato, sweet potato, and corn nuggets but it was delicious! The Lomo Saltado was addicting and savory - make sure to ask for the Salsa Verde for a creamy taste!

Ate here today by myself during my Spring break from work. I ordered and got one of the lunch…read morespecials which was a quarter chicken, chose the fried rice and got a side of Incan soda that it had tasted really good and delicious. The service there was also attentive and friendly. I couldn't agree more about it. Finally, I would definitely eat and come back again next time! :)

10/10 I highly recommend this Peruvian spot nestled in the heart of Queens. Some of the best…read moreauthentic Peruvian cuisine. They give the best service and ambiance is so cute. Low lighting for a nice chill dinner with friends or that special someone.

Decided to try Simple Peruvian on Greenpoint Ave. During the Sunnyside food crawl, the sample was…read moregreat. After looking at the menu, I went to the kiosks to order the Loco Saltado. The friendly employee checked if I ordered from the kiosk, and I did. After 5 minutes or so, my order was ready and I took it to go. The stir-fried beef was really salty (think it's the marination) even when you eat the beef with the white rice or fries to try to dilute how much sauce there is. The tomato and onions were great. Tons of fries (that I can't finish it) and a small container of white rice. Have to come back and try the cerviche and fried rice next time.

BLUF: Good chicken, upbeat service…read more Simple Peruvian in Sunnyside, NY, is currently my favorite place for rotisserie chicken in Queens. Dishes we've had include: - Half Chicken: $9.50; $10.34 with tax. The chicken and accompanying green sauce are above average; 4 stars out of 5. The chicken is flavorfully marinated and moist, and the green sauce has a little heat to it. - The Sampler: $16.99; $18.59 with tax. The most flavorful component of this dish was the chicken. The rice was on the mushy side. The ceviche was OK but the proteins didn't quite have the right textures. - Aeropuerto Special: $15.25; $16.60 with tax. OK; 3 stars out of 5. A mixture of thin lo mein noodles and rice with some roast pork, chicken, and shrimp. The dish seemed to have a decent wok hei, which was confusing because the chicken rice from the Sampler was on the mushy side. This dish would be much better with more proteins, and the wok hei suggests that the restaurant has untapped potential. - Papa Rellena: $8.95; $9.74 with tax. OK; 3 stars out of 5. Stuffed deep fried potatoes that seemed factory-made, instead of house-made. Atmosphere, Service, Other: The restaurant is casual, clean, and comfortable for dining in, with a mix of regular tables and booth-style seating. Those who choose to dine-in should order food at the counter, receive a number placard, and find a place to sit. Staff will bring plates, utensils, and later, one's food and drink; and will clear the table when your party is finished eating. Service is notably upbeat. Suggested tips are based on pre-tax subtotals, and start at an affordable 12%. Overall ticket time (the time between placing an order and having that order served) is reasonable. By contrast, Bayside Chicken Lovers often requires that orders be placed in advance to minimize wait time. The restroom is adequately maintained, but oddly pipes in music louder than in the main dining area. Simple Peruvian is a couple of storefronts away from Kora, which is a superb place for dessert afterwards.

I would have added a picture but I couldn't eat my meal any quicker , that's how good this place is…read more! I have been coming here for years and this spot has the same great taste from all these years . If there's one thing that remains the same is that and oh it's cash only haha I always order the consome (soup) and chicken with fried rice and salad. Everything is delicious ! The space is small so either plan to take your food to go or wait a little for a table as this place is always packed . I wish I lived closer to this place , I'd come here every weekend . Hmm maybe it's best I don't live that close haha - I hope you get to try this place at least once . Enjoy !

CASH ONLY! Busy restaurant, menus on the wall in Spanish and English, didn't wait that long for…read morefood, no frills place. We ordered: * two whole chickens * lomo saltado * 5 ribs * yuca * 2 orders of maduros all for $85 cash. Chicken was great, it was juicy, steaming hot, and well seasoned on its own. The lomos saltado was our least favorite dish since it did not taste good and the meat was very bland. Ribs were not bad, some pieces were pretty soft. Overall we would definitely come back just for the chicken because it was so tender and soft.

Out of curiosity I try Chifa…read more Everything taste the same, salty, soy sauce on most dishes and difficult to destinquish the Chinese or Peruvian food. Service is ok.

Right off Northern Boulevard, this gem is waiting for you. The vestibule is quite small, so please…read morebe careful with entering and exiting. Host desk at the near right and dining tables throughout the main space. A bar with high seats at the far right. One bathroom at the back and the kitchen at the far left! The food is good and fresh. The tables can be arranged in a variety of ways to accommodate large groups. They have a few items with a chilli pepper next to it, but if you're an experienced pepper eater like myself, it will taste like there's zero heat. If you ask, they'll bring out something actually spicy for you to add at your discretion to your meal. Inside is clean and the tables are all lined with mess-up-able paper. Happy eats!

3/20/26 Tried Tozton in Astoria while restaurant-hopping. The spot is lowkey and cozy…read more Drinks (mojito & margarita) were tasty like juice. The highlight was the food--my plantain tostone cup with shrimp, cheese, and sweet plantains was . So flavorful and worth going back for. The ceviche was great for my sister. Final take: Come for the food, not the drinks. I'd go back to try the Bandeja Paisa.

I usually come here and it was great. The experience is always great. The service is always…read morewelcoming and friendly. The food is also very good; the last time we came we ordered the ceviche and the lomo saltado. The lomo saltado is delicious and I definitely recommend that dish. The portion is big enough to share or have leftovers. The lomo saltado was flavorful and had enough meat which was tender.

Delicious food and excellent service. I've been coming here for a few years now. The quality of…read morefood here is always the best. I've tried their jalea (crispy fried shrimp, fried yucca, fried squid, fried fish, fresh mussels), cau-cau (honeycomb tripe stew with tumeric sauce served with white, tallarin verde con bistec (pesto sauce with pasta and grilled steak), and papa a la huancaina (steamed potato covered with yellow pepper cheese sauce + a olive on the side). Every single one of those dishes are very delicious. My favorite is the jalea. Get the large! Additionally, I really enjoy their chicha morada. It is very refreshing and not too sweet. I recommend the half pitcher for a table of two. Great spot for a date or just to catch up with friends!

We come here for good ceviche and good Peruvian food. Every time we come it's a must have if…read moreceviche mixto. All the flavors and the amount of leche de tigre, always must finish. The choclo and the amount of ceviche is delicious. You can share or you can have a plate of your own. If your like me you want a plate or your own. After we tend to get a entree to split which is usually more than enough food. The service it usually pretty quick here and you are not waiting a long time. The food is flavorful and tastes fresh. The sangria here is also the perfect amount of liquor to juice. But we only wish that there were more fruits. The desert, alfajor, was baked just right. It's tough to find a good alfajor but this place has one of the best in the areas. This is a small restaurant so get there early and give it a try. It is a great place for Peruvian food!