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    Bistro Punta Sal

    3.9 (137 reviews)
    ModeratePeruvian
    Closed 11:00 am - 11:00 pm

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    BISTRO PUNTA SAL ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Classy
    Happy hour specials

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    JiHae L.

    I finally checked out Bistro Punta Sal, a neighborhood spot I've had bookmarked on Yelp for awhile. I went in the dead of winter, and it was freezing inside. They didn't have heat inside and instead relied solely on their space heaters. I'm hoping this was just a one night issue. Foodwise, it was a good experience. We ordered the ceviche mixto with crema Blanca and medio pirate. It was good. The ceviche is meant to be shared and comes with marinated seafood. You can choose the seafood so we chose the mixed seafood since it was recommended. I also ordered the lomo Saltado which the server recommended. It was a tender piece of steak sautéed with tomatoes and onions, served with potatoes and white rice. My friend ordered the pollo al Simone with steamed vegetables and enjoyed it as well. Despite the cold, the service was great.

    Menu
    Margaret S.

    First review of 2026 ... of course it had to be Peruvian! This place is as good as it gets! We came here to celebrate my mom's birthday on Monday and came out super full! But before I go any further, please note this place is PRICEY! It's a cute little spot right off the 46th street stop on the 7 train and across a Latin American market. We were seated right away and were glad we beat the dinner rush. To start we shared a papa rellena, it was definitely large enough for us 3 to share. To drink I got a maracuya margarita and it was nice size drink. To eat we all got different dishes, my sister a pescado a lo macho, my mom a pescado frito and I got a carne salad. All of them were massive! The food was good but that papa rellena was it! We wouldn't come back but we're glad we tried it. The server was super nice and attentive the whole time. He even gave my mom a free dessert for her birthday and we were able to sing to her! Thank you for having us!

    Ceviche de Lenguado.
    Jose A.

    I ordered take out. The ceviche is probably one the best ceviches in queens! The perfect amount of picante (spice). The camote purée was amazing! Great presentation in a takeout box. Highly recommend. Delicious

    Lomo Saltado, yummy classic rustic dish that hits home
    Danny W.

    Very delicious entrees. I got the Lomo Salgado, white fish ceviche and seafood pasta. Our server was incredibly nice and detail oriented. Also got the pina colada and piano sour which were great.

    John R.

    We had a very attentive waiter named Josue. He greeted us at the door with a smile, sat us at the table we requested, refilled our water and wine before it was empty, and had impeccable manners. He made our night and experience a great one. We enjoyed the quaint feeling of the restaurant and decor. The food was flavorful and cooked well. This is a hidden gem in Sunnyside.

    Lo mejor
    Marcelo H.

    Muchas Gracias por todo la comida del1 al 10 un 10 recommendable al 100% Rafael y andres excelente servicio thank you guys

    Ceviche
    Polly H.

    It was a wonderful experience at Punto Sal! The ambience is quite elegant. It is great for an intimate date or small groups. It has a fancy atmosphere and the tables have white table cloths, bottles of wine already available, and two glasses as you sit down. (Looking at the glassware, something tells me the bistro may not be a spot for kids who like movement.) I walked in with my husband earlier this evening. The waiter provided us toasted bread with lentils in olive oil which was new and tasty to me. I had my eye on the jalea, pulpo, and then of course decided on the national dish. I had to order the ceviche lenguado (filet of sole). It was so good. I really enjoyed it. Inside my ceviche, there were toasted corn kernels that were crunchy (cancha-which is chullpi corn) and also a long side were boiled big corn kernels (choclo). I would like to add that also present in my chosen dish were sweet potato just perfectly done, soft but at allnot breakable..it was the right consistency. My husband had the fettuccine huancaina. It was pretty good. I snuck a few bites to see how it was. And I have to say the presentation of the food was spectacular! I would definitely recommend to others who want a fancy date. The service was excellent. To speak to the alcoholic beverages, the pisco sour maracuya (passion fruit) was so delicious! I absolutely would return to try more food and Pisco sours!

    Benjamin Q.

    Keepin it real in Sunnyside. Got a rec from a stranger raving about how good this spot is, learned that the owner/chef is actually from Ecuador and had his training in Peru, has a passion for Peruvian cooking and is now serving in Sunnyside. Food was on point, everything was super fresh and the staff were all super friendly. Great vibes and still feels like a family owned restaurant, def a Sunnyside gem!

    Spaghetti Pesto , Carne Asada

    I've been there already more than 3 times. Always great quality service and food quality. It is not just regular restaurant. Foods are great, i always enjoying to eat there in my special day with special people.

    Delicious skirt steak.
    J. L.

    Absolutely the best Peruvian food I've ever had, anywhere. The warm hospitality, wonderfully attentive service, food cooked with love and passion makes this a very special place. We ordered the skirt steak, lomo saltado and white fish and everything was seasoned and cooked to perfection! Mango mousse dessert was delectable as well. Highly, highly recommended!

    Ceviche Combo Special and Papa Rellena
    Anna G.

    The Ceviche Combo special and Papa Rellena were amazing! The Fettuccini Huancaina was also amazing! Their pisco sour was a bit too sour for my liking but the service was incredible. It's a bit on the fancier side but my new go-to Peruvian spot. Worth the trip to woodside! We will be back!

    The special of the day was a mixed platter. The fried calamari was exceptional.
    Anna L.

    Excellent service - hospitable and gracious. Inside was clean and warm, exposed brick with full wine racks on the walls and a bottle on every table highlighting their selection. Music was low but lively - setting a good mood for conversation. This would be a great date location or a place to have a quiet meal with a friend. Hidden Peruvian gem in Wooodside. We tried the special - a sampling of many of their dishes. This place does fried stuff well. The ceviche and dish similar to paella was okay. What stood out to us was their hot sauce - they should bottle the stuff - perfect heat, vinegar, and sweetness ratio, hurts so good! We hope to be back!

    Sangria
    Stephanie C.

    The food was exceptional. Portions were a good size. Sangria was delicious and nice and strong. Sit outside there was a lot of smoke inside. Service was a bit slow but the food made it worth it.

    Fettuccine Huancaina

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    Los choritos a la chalaca son " falsos", no son pegados a la concha como deberían ser; son servidos sobre conchas usadas....

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    2 years ago

    Very warm restaurant t excellent service, Food is amazing and tasty we go there often

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    Very good food. Had dinner and lunch while on my trip to nyc. Definitely will be back. Service was good as well

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    Inca Paisa

    Inca Paisa

    3.8
    (73 reviews)
    1.7 mi
    $$

    This is a Colombian restaurant that is walking distance from The Noguchi Museum. You get to view…read morebeautiful works of art then dine on some delicious Colombian food and good music which does get quite loud especially on weekends since there is a DJ set. Their menu offers an array of dishes ranging from small bites to feast for the eyes and your belly. One dish or rather protein that is a focal point in their menu is chicken since they serve a lean cut of chicken breast or rotisserie chicken paired with rice and other sides. Do prepare your stomach to feast at this restaurant and your ears to listen to some lively music while dining. The servers are very sweet, attentive, and patient for first timer such as myself visiting this restaurant especially in this NYC heat. But I do speak Spanish and part of my family is from Colombia so it was a plus and flex for me since I got to connect more with them. Overall, this restaurant is ideal spot to dine at after visiting The Noguchi Museum. That's my personal recommendation since you get to feed the mind with art history then feed yourself with some delicious Colombian food.

    I've been to Inca Paisa before, and unfortunately it has never been my first choice. The only…read morereason I return is because it's my grandmother's preferred restaurant since she lives nearby. We arrived around 6:20-6:30 p.m. There were plenty of open tables, but we weren't seated until much later. During that time, the male waiter seemed more concerned with other tasks. He was seating a woman whose party of six hadn't yet arrived, going back and forth to the kitchen, handing out receipts, and collecting menus. After all of that, he finally approached us--not to seat us--but to ask, "How long are you going to take?" I replied, "Sir, we're here to eat." He responded that the side tables were for people watching the game. I explained that we were there to dine, as this is a restaurant. Even after we were seated, he avoided our table completely. He took the order of a table that had been seated after us while we continued waiting. About 20 minutes later, a female waitress noticed we had not been helped and took over our table. She was attentive, professional, and the only reason we received service. After placing our order, we waited about an hour for our entrées. The food was also underwhelming. The Papa a la Huancaína came with an excessive amount of sauce and very few potatoes. The Ceviche Mixto lacked the bright citrus flavor that ceviche should have. My grandmother, who is very familiar with Peruvian cuisine, found it bland, and even after taking it home we couldn't improve it. The Bistec Encebollado was slightly too salty for our taste. The beans simply weren't to my liking, though that's a matter of personal preference. Another issue is the dining room layout. The seating is extremely tight, to the point where it feels like you're almost elbow-to-elbow with the tables next to you, making the experience feel cramped. Overall, this visit was disappointing. Between the slow and inattentive service, the long wait for food, the cramped seating, and several disappointing dishes, the experience did not justify the visit. The female waitress deserves recognition for stepping in when we had been overlooked, but unfortunately she couldn't make up for the rest of the experience.

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    Happy Customers
    Happy Customers
    Badeja paisa
    Badeja paisa
    Nice atmosphere and good decor. Music is varied.

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    Nice atmosphere and good decor. Music is varied.
    Jora

    Jora

    4.3
    (1.1k reviews)
    1.7 mi
    $$$

    Jora was a sensory pleasure from beginning to end. From the way the place is decorated, down to…read morepresentation of the meal. Everything was so well done! You can tell there is a lot of intention behind the food, place and service. I know it's a ceviche specialty restaurant, but the paella and roast chicken dishes being enjoyed by our neighboring table looked just as delicious. I will have to make my way back someday!

    Service: 4.1/5 Food: 3.5/5…read morePrice: $40-$70 maybe a hidden gem? it's a little ways away from central LIC. pretty empty around 6:30pm, but tables got filled up the later it got. Online had wide-open reservations, so possibly most people were walk-in? our cold dishes came out at a timely fashion, but out hot dishes were delayed. by then the restaurant was packed, but our orders should've been sent in before the rush? a nicer, casual dining spot. we sat out on the patio, because we had a dog in tow (provided water bowl)--thank goodness the weather was nice. I still had my mini fan blowing (mainly to steer away bugs), as they don't have overhead or standing fans. most dishes are shareable with ~3 people. their plating is exactly like the photos on their menu. didn't get to try their drinks, so will need to come back. it looks like they have some fun custom cocktails. *would get again What I Ordered: - ceviche mixto: standard, a little spicy, didn't like one of the corns - ceviche carretilla*: better variety than the mixto, not as spicy - grilled corn causa: like a potato salad with corn - arroz con mariscos: server said it's more like risotto + he's right because it was cheesy???, good mix of seafood - arroz con pollo: well prepared, rare not shareable dish, only 1 maduro??? - aji de gallina*: so tender + comforting - passionfruit cheesecake: accurate, not for me - lucuma panna cotta*: as the server said "balanced"

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    Interior
    Interior
    Celebrate Peru's diverse cuisine.
    Celebrate Peru's diverse cuisine.
    Pervuian cocktails in long island

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    Pervuian cocktails in long island
    Brasa Peruvian Kitchen

    Brasa Peruvian Kitchen

    4.0
    (30 reviews)
    1.8 mi

    Peruvian Chipotle? I'm obsessed! I'm a huge fan of the…read morebuild-a-bowl concept, and Brasa is something special. First and foremost, I love how they have more than 1 vegetarian main option, and both the tofu and mushrooms are FANTASTIC. Either it was just a really good day or Brasa truly just knows how to cook and season mushrooms WELL. Just like an "bowl" restaurant, choose your base, proteins and here, unlimited toppings. Everything was so flavorful and exceeded my expectations. On top of that, my "bowl maker" Chris was so kind and patient as I filled my bowl to the brim. I will absolutely be making Brasa a staple!

    I really liked the food here the first time I tried it but this time I came to pick up a braised…read morebeef bowl and everything was insanely salty. I only took 2 bites of their rice and I gave the rest to L since he can handle more salt. Even he said it was incredibly salty. I know other people are used to salty food but this was just too much. Other than the salt, it was good. He loved the red onions, too bad there wasn't enough. Lil pricey at $17ish after tax since there isn't a ton of meat. Although we did love our first visit, we can't come back due to the salt. Although it could've been a one time thing that the food was over salted...maybe I'll check out a different location. The staff was nice and made my food for me as soon as I confirmed my order. The restaurant is also really bright inside and it was pretty clean compared to other similar establishments.

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    Menu
    Menu
    Brasa Peruvian Kitchen
    Brasa Peruvian Kitchen

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    Limeña Pisco Bar & Restaurant

    Limeña Pisco Bar & Restaurant

    4.1
    (19 reviews)
    0.1 mi

    This place gets a solid 3 stars and here's why:…read more 1. If you have a sensitive stomach ... don't come here 2. If the owner speaks to your own mother in a very demeaning and condescending way ... don't come here Now Here's a little back story. We came here because we are very familiar with 46st Sunnyside having various Peruvian restaurants and we enjoy trying new places. Although the food was good ... majority of it; as I feel the papa à la huancaina either had too many condiments or expired dairy products. Overall it was okay but the owner speaking to my mother in such a disgusting way in the end really had me flabbergasted. And I didn't get involve in their conversation as I had my baby with us. But best believe I wouldn't come back here or recommend it. Also I kind of figured you guys "owned the place" as while you sat down and ate your meal you were observing and listening to everything my parents and I were saying. The place was practically empty when we walked in; aside from the 3 people at the bar and a family sitting all the way in the back also with their baby. Our waiters were nice! I'm not going to take away from their attentiveness and way they spoke to us. Would I give it another chance? Never in my life. Now this happened on the first Saturday on this month and I still have a bad taste in my mouth and my stomach still aches ...

    I went to Limeña with my friend who is Peruvian & we both enjoyed our meal (albeit him enjoying the…read moremeal definitely holds more weight as he was born & raised in Lima). We stuck with the classics & got the chaufa with chicken & jalea to share. Both were great but I personally liked the chaufa more. However, it was a bit dry so I used the sauce that accompanied the jalea with it. My friend also had two pisco sours as well which were both great- I personally liked mine (the mora) more. The ambience was also nice & our waitress was quite personable. I would be back :).

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    Limeña Pisco Bar & Restaurant
    Limeña Pisco Bar & Restaurant
    Limeña Pisco Bar & Restaurant

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    Bistro Punta Sal - peruvian - Updated August 2026

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