Jora was a sensory pleasure from beginning to end. From the way the place is decorated, down to presentation of the meal. Everything was so well done! You can tell there is a lot of intention behind the food, place and service. I know it's a ceviche specialty restaurant, but the paella and roast chicken dishes being enjoyed by our neighboring table looked just as delicious. I will have to make my way back someday! read more

Jora - Peruvian Near Me - Long Island City, New York

Service: 4.1/5 Food: 3.5/5 Price: $40-$70 maybe a hidden gem? it's a little ways away from central LIC. pretty empty around 6:30pm, but tables got filled up the later it got. Online had wide-open reservations, so possibly most people were walk-in? our cold dishes came out at a timely fashion, but out hot dishes were delayed. by then the restaurant was packed, but our orders should've been sent in before the rush? a nicer, casual dining spot. we sat out on the patio, because we had a dog in tow (provided water bowl)--thank goodness the weather was nice. I still had my mini fan blowing (mainly to steer away bugs), as they don't have overhead or standing fans. most dishes are shareable with ~3 people. their plating is exactly like the photos on their menu. didn't get to try their drinks, so will need to come back. it looks like they have some fun custom cocktails. *would get again What I Ordered: - ceviche mixto: standard, a little spicy, didn't like one of the corns - ceviche carretilla*: better variety than the mixto, not as spicy - grilled corn causa: like a potato salad with corn - arroz con mariscos: server said it's more like risotto + he's right because it was cheesy???, good mix of seafood - arroz con pollo: well prepared, rare not shareable dish, only 1 maduro??? - aji de gallina*: so tender + comforting - passionfruit cheesecake: accurate, not for me - lucuma panna cotta*: as the server said "balanced" read more

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Stopped by really quick with a friend for a drink before our dinner date. This place was so cute! We didn't stay long enough to eat but we did have e 2 margaritas which were delicious and part of their happy hour menu. Our server was kind and friendly. We originally came here because we thought they were part of NY Restaurant Week. Unfortunately they're not but I still look forward to coming back and trying their food. read more

Jora - Beautiful space - Peruvian Near Me - Long Island City, New York

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I came here with my friend and we had a great time! We got a reservation, and were seated immediately. Service was attentive and helpful! Inside has moodier lights and comfy seating. It is definitely more of a date night vibe. The food overall was good. This is my first time trying Peruvian food, so I was excited to try new items! I really liked their salmon dish we got. The fish was soft with a crispy skin, and the sauce compliments the protein well. The ceviche was very tangy, which I found interesting to try. The lomo saltado was also good, and I appreciate how the fries were cut and fried well. I am glad to have tried my first take of Peruvian food here! read more

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Jora is a Peruvian restaurant that serves dishes tapas style. I had their mixed ceviche, lomo saltado, and their seafood paella. I really liked everything that I got! I think my favorite was the ceviche. For the lomo saltado, the steak stood out to me and my favorite part of the paella was the crustacean. Im actually not sure what it is. A shrimp or a prawn? But either way it was huge and I loved it! read more

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Great Peruvian food. Ceviche is authentic. The Seco amazing. Wonderful empanadas. The Lomo Saltado is delicious. No

Their food and drinks are absolutely delicious. Somewhat quiet spot. I noticed they have a parking lot but it was full so that might be hit or miss if driving. The smoked chicken leg is delicious as is the rice. The ceviche flavors were so well balanced. I also enjoyed my pisco sour. Service is fairly quick! I'd definitely come back. read more

Jora - Ceviche - Peruvian Near Me - Long Island City, New York

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Came here for dinner one night. Highly recommend reservations just to be safe. We notice there was some parking across the street from the restaurant. They had outdoor seating but its up again the traffic so we sat inside. The staff was friendly and nice. The drinks where decent and beautiful. The ice cube with flower inside was a nice touch. We ordered a couple of appetizers and entrees to share. I like the beef empanadas and a pork belly entree we ordered. The food was pretty decent. Everything was plates nicely. We got two desserts. The panna cotta wasnt my favorite since there was cinnamon in it. The crush on the passion fruit cheesecake was really good. read more

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Everything was delicious and we had plenty of food for a group of 4! Would highly recommend any ceviche and the Arroz con Mariscos - super flavorful and the seafood was cooked tenderly. The only downside was the restaurant was filled with an incense smell that took away from the delicious food and was distracting. Cocktails seem to be very popular here as well, and the smoked thyme smell was also quite loud, having been sat near in the back by the bar. read more

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Amazing Peruvian food with decent service. The tables were very close to one another, but thankfully we were seated by guests who were pretty quiet. The ceviche was very citrusy, bright, and fresh. The rice was the perfect texture and creaminess, and it was not too salty. The lomo saltado was delicious and tender. The pastel de choclo was so delicious and comforting. Highly recommend! read more

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Amazing experience at Jora. My first time here and honestly I can't wait to come back. Went with my friends and were seated immediately outside. Nice atmosphere inside but weather was nice so we sat outside. Our server was Giovana and she was fantastic! Recommended some of our meals and we had some delish Peruvian food! We ordered the Salmon, lomo Saltado, Seco, Jalea, and some sides, Food was exceptionally good. We finished things off with the Lucuma ice cream and I am curious what you taste when you try! All food was amazing but for me Loma Saltado was the bread winner! Will definitely come back when in LIC! read more

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This is a great spot for elevated Peruvian flavors done right. We started with the grilled corn causa, which was flavorful and well-balanced, followed by the pulpo al olivo which was tender, perfectly cooked, and paired beautifully with the olive sauce. The ají de gallina was rich, comforting, and full of depth, easily a standout of the meal. For drinks, the chicha sour was refreshing with a nice balance of sweetness and tang, while the marigold was smooth, floral, and thoughtfully crafted. Overall, a solid dining experience with great food and well-made cocktails. Definitely worth checking out if you're in the mood for Peruvian cuisine read more

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One of my favorite restaurants in LIC, if not my #1! Really consistent with great food, service, and ambiance. The corn causa and octopus are on my "always order" list. Strong flavors throughout! I suggest ordering a number of dishes to share, and their cocktails are wonderful as well. read more

As we turned the corner, the best word I can describe this place is inviting. The white walls and the openness of the outdoor dining with the trees right across the street was a nice environment to be in after being cooped up in my apartment all day. I was surprised because when I first entered, it felt more like I was at a friend's house than a restaurant. The interior is cozy and inviting and magnified by the hospitality of the staff. I've been here a few times and the food is really good. Their pisco sour specifically takes the cake. However, I am a bit disappointed because the alcohol quantity has decreased by over half. Otherwise, this used to be a great place both during the day or at night. If you're looking for a cozy restaurant to enjoy a nice lunch with your SO or a date night with your friends, I'd recommend trying this place out ! read more

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Walked in on a Monday evening and was sat immediately. The dining room seemed to have a good amount of runners but only one server. He took our order almost immediately and even suggested that we take advantage of the Happy Hour which didn't disappoint! Our drinks were refreshing and the food was delicious! Unfortunately the temperature of the ceviche and anticuchos were just warm or just cold. Especially with Ceviche and fresh off the grill skewers I would expect these items to be refreshing and filling not just okay. Dinner course we ordered the Arroz de mariscos and the Aji de Gallina which were super tasty and satisfying! Unfortunately when i was looking forward to ordering dessert the waiter for no where to be found and we were not willing to wait even longer after ordering. Overall the evening was great! The food was satisfying but unfortunately service didn't complete my experience at the end of our night. But i look forward to coming back soon! read more

What a great spot, their menu is small enough for you to understand that they take their cuisine seriously The ambience is classy and fancy, their dishes were delicious, honestly one of the best ceviches I've tried in a long time. The service was fast and their suggestions were impeccable! Will definitely come back and suggest you to do that! Ask for their cocktail menu, you wont regret it! read more

Jora - Ceviche Carretilla - Peruvian Near Me - Long Island City, New York

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Jora Restaurant & Bar never disappoints! A Long Island City Peruvian staple that I'd recommend to anyone in the area. They've absolutely nailed the ceviche, and their happy hour drinks pair perfectly with it. The empanadas were lovely, our favorite was the chicken. Overall, I'd love to come again. read more

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We went as a party of 5. The place was well decorated. We got our coats checked. They got was seated and the our sever was welcoming and helped us go through the specials. The menu was an online one where we scan the batches to read it. For appetizers we got the Grilled Octopus and the Crispy Yucca. For the mains we got Aji De Gallina, Lomo Saltado and Grilled Ribeye. Lomo Saltado flavors were great but the beef was on the tough side. The ribeye was soft and thin. We asked for medium but I think it was closer to medium rare. The portions were a good size. The food was absolutely delicious. This was my first time eating Peruvian food so I can't compare it to other Peruvian food but on its own it was amazing. We cleared out all of it and were a good level of full. I would recommend and go back again! Additionally, its close to Vernon and Court Square Stations. There is street parking if you want to try your luck. read more

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I really enjoyed my meal with Jora. Interesting menu, quite a variety something for everyone. The restaurant is intimate inside and has a covered patio for outdoor dining. The bar is small and has some seating. Service was solid, water was refilled for our guests several times during the meal. One knock is they do not carry Jack Daniel's. I went with a fantastic Irish Whiskey. The ceviche was outstanding The smoked chicken croquettes were probably the best thing I had, highly recommended. The octopus with potatoes worked very well. The rib steak with potatoes and broccolini was perfect. No complaints from the table. We did not have dessert. There is a parking lot which in LIC is a 200 to 1 shot. I will be back read more

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Hidden gem in LIC where the food is amazing, staff is accommodating and the ambiance makes you feel like you're on vacation! This spot is located on the corner of 47th street so you can miss it. One of the best things about this restaurant is directly across the street. There is free parking for about four cars. The rest is regular street parking. But coming here for lunch. It was easy to park for free in one of those spots. I asked for recommendations from the waitress and what she recommended did not fail. My guest and I left here fully satisfied, and will be returning for dinner to see what the nighttime vibes are all about. I'm interested in trying one of the dishes. The bartender stated that he makes with Budweiser beer!?! Can't wait to go bake. Go here!!! read more

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Jora is a refreshing relief from the subtropical hot mess that is NYC summers. It's hard to eat anything heavy these days and Jora really saved the day with their fresh ceviche and balanced appetizers and entrees. Not to mention, their vibe is perfect for the summer. Think of a colonial townhouse you would see on an island. Then add splashes of modern. Both casual and hip. Our group of five was immediately seated at 8:30pm on a Saturday and service was friendly and quick. The Ceviche Carretilla is 10/10 with varying textures, balanced acidity, spice, and fresh raw fish. The Grilled Octopus is another strong contender with a nice char while staying tender. Paired with a tasty sauce atop a well seasoned Yukon potato? Phenomenal. The Pastel de Chocla brings it home with creamy, cheesy, beefy goodness. The entrees that followed were pretty good too but with a few hiccups. The Lomo Saltado sauce was great but the beef was slightly chewy. The Aji de Gallina was good, but I felt like there was something missing which I couldn't put my finger on. Definitely add rice as an add on to your entrees because the rice itself is delicious. To end the meal, our group shared the Lucuma Ice Cream and Lucuma Panna Cotta which were both delightful in taste and texture. It was our first time having lucuma flavored anything and it was caramel-y and buttery in a way you wouldn't expect a fruit to be. It was a crime that we didn't try the pisco, but my partner and I will definitely be back for date night. No promises of reporting back. read more

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Best Peruvian restaurant in NYC! Upscale vibes, great presentation, flavor and more affordable prices compared to Manhattan Peruvian restaurant. Must try their ceviche clasico or ceviche carretillero and their lomo saltado! If you are a fan of Brussels Sprouts, order them and ask for Huacatay Sauce and Rocoto sauce on the side! read more

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Jora is an upscale Peruvian restaurant. I enjoyed the food, chicken with rice dish. You only get one plantain slice however. It was disappointing that the appetizers are the same price point as the main dishes. The pulpo is all cut up into small pieces which seem like they are hiding how much pulpo you actually get. This place is nice but only for special occasions. read more

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What to say but that everything I've ever had here is phenomenal. I've had the Aji de Gallina, all of the ceviches, the empanadas, the croquettes, the corn causa, the lomo saltado, the mango mouse and certainly NOT least the passion fruit cheesecake and let me just tell you that every single thing blows my socks off every time. The servers are also knowledge and helpful but not in your face. The ambience is that of a classy casual date night spot. It cblows my mind that there's not usually an hour wait for what I consider to be the best Peruvian food in NYC that rivals that of what you can find in Lima. Live laugh love Jora read more

Ok in LIC?? Amazing The drinks were amazing (the corn mesquite drink i think was the best), servers were super friendly and helpful. Pretty lively and good place for groups Was a fan of the pastel con choclo n the ají de gallina, the lomo soltado was solid but the other two took the cake for me tbh Would recommend!! read more

This is a pretty aesthetic yet delicious Peruvian restaurant in the Queens area closer to the Manhattan side. We went here Saturday lunch as a party of 4 and did not need to wait for a table. It's walk in only at that time, but the ample seating inside makes this a nice candidate for a last minute meal planning. We ordered the following: - Ceviche Clasico - one of the better ceviches out there and has the usual accompaniments - Grilled octopus - fairly decent sized octopus, the aioli is interesting, something I wouldn't normally prefer - Lomo saltado - I wish they provided cooking preference for the steak since it was cooked well done and rough. The fries were also a bit disappointing. - Aji de gallina - fairly heavy sauce but the chicken is pretty good - not dry at all. We opted to pay $4 for a jasmine rice add on that also had some corn in it. The rice was very buttery and goes quite well with the dish. Service is good - the food is brought at a good pace and water refills by the jug were present. The food here is good for the most part but most importantly for those seeking aesthetics, this is also the place to be. If we had more stomach space, the causa looked quite appealing. read more

Jora - Picture inside restroom - IG @bougiefoodieboi - Peruvian Near Me - Long Island City, New York

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We had an awful experience here today and will never be returning. When we made our reservation, no one bothered to inform us that the kitchen closes and staff go on break between 3:30 PM and 4:30 PM. As a result, we were left waiting 40 to 50 minutes for our food. When the food finally arrived, we were served a seafood rice dish and a chicken and rice dish. The seafood smelled off--it literally smelled like it had gone bad. When we brought this serious safety concern to the waiters, they said it's supposed to smell like that. I love seafood. I've never had seafood that smells like that. Zero communication, terrible service, and spoiled food. Save your money and go elsewhere read more

Jora is a gem of a spot in LIC and situated in a prime location, just a short walk away from Gantry. Can't believe I haven't gone here sooner, but it's now always an option for South American cuisine (although one of the more elevated options). The restaurant fills up pretty quick for dinner, but there's also bar seating in the back if you want to come for Happy Hour. We ordered some cocktail off the HH menu; they're about a few bucks cheaper than regular price. All the cocktails were delicious, but also dangerous because the alcohol taste is completely masqueraded. We also ordered a few pitchers of sangria later on, which sadly is not on the HH menu (still enjoyable nonetheless). Ordered a ceviche mixto and seafood paella between two people. The dishes were rather small, but I thought it was enough to satiate both of us. We were given very generous pieces of grouper, squid, scallop and octopus in the ceviche -- all nicely seasoned with some lime juice! For the texture enthusiasts, there was a pleasant crunch from big corn kernels and refreshing crisp from the onions that paired with it. The paella appeared small initially and seemed more like a personal pan, but was more than enough for both of us because of its richness. It was also served with a generous heaping of seafood. Loved that I could taste and feel each grain of rice, with an even coating of flavor and creaminess -- a standard for good paella. Our server was attentive and checked in on us regularly. Despite it being busy, we never felt rushed at the bar tables. Great experience overall! I would find every excuse to come back here with friends, especially with the warm weather (happy hour szn) approaching. read more

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We ordered 2 small dishes, 1 main, and 1 dessert for 2 people and left really full. The ceviche was fresh, tangy, and delicious! The croquettes were also good. The smoked chicken is unique and paired nicely with the potato croquettes. The braised beef with cheese was too sweet for me and I got palette fatigue from it. I was able to get through the dish by pouring the ceviche sauce on it for some acidity. We ordered a side of white, garlic infused rice for the main course. The rice was cooked perfectly. The meat went well with the sauce, which reminded me of a combination of ketchup and vinegar. The Panna cotta was more like a custard pudding. It was creamy and delicious! At first glance, I thought the prices were steep, but our bill came out to a reasonable amount. The portion is bigger than what I expected, which made up for the steep cost since we ordered less dishes. read more

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I was excited to try Peruvian food for the first time and had an open mind. I tried 9 items and probably really enjoyed 3, 3 more were ok, and another 3 I wasn't a fan. Most items seemed great, but there was one ingredient or two in it that threw it off but I won't fault Jora for that because the other ingredients were great and it was just preference. Like powdered sugar on empanadas. I just couldn't fully enjoy my dinner. Even their 2 out of 3 dessert options weren't to my liking. It's too tropical and fruity. They have a pretty good happy hour with $6 beers and a few inexpensive cocktail options. I didn't really enjoy the ambiance and plates. And free parking is unheard of in LIC. read more

Jora - Peruvian Near Me - Long Island City, New York

Was taken here on an outing. The food was great! I loved everything especially the grilled octopus. The drinks were tasty and different than the usual. I think they are pre made but good nonetheless. Ambiance was family oriented, date night, girls dinner. The waiter was helpful with suggestions and timely read more

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Big fan! Great cocktails and the arroz con pollo was a favorite of ours-- the grilled octopus is also very good. The ceviche was a bit too acidic, but we finished it nonetheless-- LIC is also very pretty (walk to the park postgame) Cheers! read more

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A late lunch fir two at this Peruvian bistro. We were the only ones here at 3:00, and service was excellent, with the latina waitress giving good menu advice. The food was excellent: try the purple corn drink, the ceviches, the causa sampler, and the seafood paella. Pricey though (over $100 fir two, without alcohol or deserts. Highly recommended. read more

It's a cool restaurant. The ambiance is woodsy and homey. It's very laid back. They food is good. The chicken dish was heavy but tasty. The chicken was soft but the sauce was very rich, too much cream. I enjoyed the steak abd fries. We got the cheesecake and it was good too a bit tart and not too sweet. I like the purple yam drink. Woolies come again and they have some private parking spots. The wait staff was very friendly and service was informative and helpful. They are nice here. read more

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Classic ceviche- 3/5 The fish was very tough and sinewy and therefore hard to enjoy. The sauce is very flavorful, tangy and sour as ceviche is. However the texture of the fish made this a pass for me Grilled ribeye 5/5 Medium rare texture cooked perfectly and the chimichurri sauce was delicious. Highly recommend Aji de Gallina 4/5 The garlic rice w choclo was actually my favorite part of the dish. The chicken was a bit dry which takes off one star. Otherwise flavor was great Quick service, casual but very bright and pretty ambiance. Overall pretty good, I wish they would work to perfect the moisture and texture of the fish in their ceviche and the chicken in the Aji Gallina. read more

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Cute spot in LIC with attached pisco bar in the back. For appetizers, we got the empanada tasting and the pastel de choclo. Empanadas were amazing! But the pastel de choclo wasn't my favorite thing- the cheese was a bit too pungent for my liking and something (I'm assuming the corn) was very sweet. This is just personal preference! I can totally see someone loving it, just wasn't my fave. For entrees, we got the lomo saltado (beef stir fry) and the seco and pepian (short rib) Holy moly, the lomo saltado was amazing. It was so so flavorful and everything melded together beautifully. The short rib was delicious as well and very tender but was overshadowed by the lomo saltado. Would highly recommend checking Jora out! read more

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Jora has some fantastic Peruvian food and I highly recommend it. Please note that they do not take reservations so if you're coming on Friday- Sunday, try to get there when they open especially if it's a big group. My friends and I ordered the ceviche mixto, huacatay french fries, jasmine choclo rice, lomo saltado, grilled ribeye, and picante de salmon. Everything was fantastic but the meats definitely stood out. The lomo saltado had this amazing sauce that I couldn't get enough of- make sure to order a side of the rice to soak it in since this main dish doesn't come with rice. The grilled ribeye was a perfect medium rare per request and the fingerling potatoes and chimichurri sauce complemented it very well. I wasn't a huge fan of the salmon my girlfriends had but the brussel sprouts that it came with was delicious. In addition to the A1 food, we also got the passion fruit cheesecake and tres leches for dessert. The passion fruit was definitely my favorite of the two- it was tart yet sweet without being cloying. The tres leches was not a traditional tres leches as it came with coffee and chocolate which kind of ruined it for me TBH. All in all, I would return back to Jora as there are several items on the menu I'd like to try but didn't have room for such as the Jalea! read more

Jora - Ceviche Mixto - Peruvian Near Me - Long Island City, New York

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The food, drinks, dessert amazing and the staff was very nice. the only reason I didn't give it a 5 Star is that it stated it was good for family- with that statement I feel they should have a kids menu or be able to make minor alterations : I asked if they could separate the meat from the lomo dish (as it sits with the juices, veggies,etc) for my daughter and they could not (the server did go and ask the kitchen). it was New Year's Eve when i visited, perhaps they make accommodations on regular days. Lomo and matcha tres leches 10/10! read more

When I first got to Jora, I was offered free coat check before I was led to my seat. I ordered Arroz Con Mariscos and absolutely loved it. The dish was so flavorful and there was a variety of different seafood (shrimp, octopus, mussel) to eat. I also tried a little bit of the Lomo Saltado. My initial thought was that it was really delicious, but later on the fries were soaked for too long in the sauce and became quite salty. I also had some of their Broccolini & Choclo, which was pretty average for vegetables and could probably use more seasoning. While the other dishes weren't as good as Arroz Con Mariscos, everything was tasty nonetheless. The servers were also attentive and I left feeling satisfied. read more

Jora - Lomo Saltado ($28) - Peruvian Near Me - Long Island City, New York

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This is easily one of the best Peruvian restaurants in NYC! Every dish is spot on and absolutely delicious. Of course, you can't visit a Peruvian spot without trying the ceviche--it's a must! The jalea, a platter of crispy fried seafood and yuca, is incredible. Be sure to try the octopus, perfectly charred and served with a delicious sauce. The empanadas are also a solid choice. For the mains, I highly recommend the arroz con mariscos--think of it as a Peruvian take on paella, perfectly seasoned, fresh, and absolutely amazing. I can't recommend this restaurant enough! read more

Jora - Peruvian Near Me - Long Island City, New York

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