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Republica Empanada

4.4 (1.2k reviews)
Open • 10:30 am - 9:00 pm
Updated 1 week ago

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Republica Empanada Photos

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REPUBLICA EMPANADA ATMOSPHERE

What's the vibe?
Hipster
Classy
Casual
Quiet

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Recommended Reviews - Republica Empanada

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Kelsey R.

If you are looking for the best empanadas in Arizona look no further! This cute local restaurant has wonderful food and great service ! We had the cubana, the elote, the bean and cheese and the desert recies pieces . The yucca fritas fries are also delicious ! So yummy this is a great spot in mesa to check out

Lemonade so good
Trel J.

The service with Michelle and the food tastes very fresh the empanadas was nice and I enjoyed the service being there. Will be back

Outdoor seating
Mel Y.

Very much enjoyed the food and service here - not pretentious and delivering squarely on flavor. They do it right! You order at the counter and then take a seat, indoors or outdoors. We tried a few empanadas and the mushroom, spinach and artichoke; potato; elote; and guava with cheese were all good. They had the right amount of filling to crust ratio. The sopa verde (flavorful and had depth) and arroz Colombiano (lots of ingredients that all worked together) were also great. It was quiet on a weekday afternoon. Everyone was very friendly when answering questions and taking our orders. The space is casual and there's a small parking lot. Would be happy to return for takeout or dine in!

Brilliant colors.
sandy b.

Sat outside this time and enjoyed the graffiti walls and bird sounds. The fans helped relieve too early hot temps. Service good as usual. We enjoyed our empanada ( mushroom ) plate and side of yucca fries.

Patio seating
Denise M.

Republican empanada gets a lot of love. I really like if it would empanada, although I don't know that I can say I love it. I definitely love the aesthetic. It's in an old building tucked away in downtown Mesa off the beaten path. There's a long seating in the middle that can either be communal or you can just take one little section for party. They're also tables and chairs and an outdoor patio. I do love all of the great colors and fun art. I've seen some of the same artists work at the museum that is on their back patio. You order the counter here and then I'll bring your food to you. The empanadas come in little bags that are stamped with the kind of filling that your empanada has. That is a really cool feature because they all look alike from the outside. There's no fountain so you have to choose either bottles or cans of soda. I'm kind of 50/50 about the food here. The bean and cheese empanada is like heaven. So delicious as well as their black beans. But I don't like the chicken empanada in which the chicken was very dry. I will definitely come back, but I will stick to the things I know I like. That being a g's empanada is definitely something I could eat often.

Cubana
Priyanka N.

We love our Empanadas and have had our fair share of them throughout the years of food exploration. These Empanadas did not disappoint!!! Empanada shell is not flakey and has the perfect chew to it! Here is what we ordered: - Republica chicken: 4.5/5 flavorful shredded chicken in every bite! - Pernil: 4.5/5 the pork was so moist and delicious with each bite! - Boricua: 5/5 WOWZA!! The blend of the pork with rice was amazing! I would love to just get a plate of the Boricua stuffing! - Cubana: 5/5 OMGGG!! The cheese mixed in with the ham, pork slice, and pickle was so delicious! I will come back to get the Cubana sandwich next time! - El Capitan: 4.5/5 good blend of beef, potatoes, sweetness from raisins, and a salty kick from the Kalamata olives - Guava cheese: 4/5 this is a pretty standard guava cheese empanada. Can't go wrong with ordering this for a nice warm dessert treat. - Dizzy fig: 4/5 my family enjoyed the abundance of fig filling in each bite. We got the food to-go so service was fast in preparation. Empanadas stayed warm until we were ready to eat them. Ambiance / vibe had a bar-like atmosphere. It would be a great date night spot.

Empanadas rice beans and slaw
Abby T.

Very cute building next to a community garden. Surrounded by wonderful colorful paintings. We traveled from Michigan and wanted to go to places that Guy Fieri recommended. I had the bean and cheese empanadas, and the chicken empanada, rice, beans and slaw. Delicious ! Fast and friendly service from Emma. Outside and inside seating areas. Thank you

Empanada Platter
Tim S.

This place is so good that it is one of those "must go" places we take out-of-town guests. Then we need only send them a picture of the empanadas to make them a little jealous and have them wish they were with us. Today was a rarity in that my wife and I went out for lunch and this is where we landed. Still love the food and the atmosphere.

Abigail g.

Had to make a stop bc Diners, drive-ins and dives did a feature. Artsy little place for a quick empanada. They were delicious. Service was so pleasant and the menu was right to the point.

Jack C.

Their high reviews do not lie. This is one of those hidden local neighborhood gems. The pricing is great. I got a plate and an extra empanada and the whole meal is only $26. That is rare these days. I got the veggie empanadas, rice, beans, plantines, and salad. They are all really good. The green salsa is great, not too spicy. Just right. All the people there are super friendly. Chill vibes. Go check them out.

Drink and cocktail specials
Lisa C.

Republica Empanada in PHX, Arizona makes delicious empanadas. Located in a chill little restaurant you order your food and you get a number and then they bring your food to your table. Not a dedicated server to order your food. This place is great for lunch with your coworkers. They had a decent amount of tables inside the restaurant and a lot of cute and funky urban artwork for sale that also adorns the walls for decor by local artists. Came here with some coworkers to grab lunch before our meeting and I'm happy we decided to come here. My favorite empanadas were the Chicken, Picadillo and Cubana. They also were featured on Guy Fieri's popular show - Diners, Drive-ins, and Dives.

They decorate the restaurant with a lot of vibrant art
Christine B.

I enjoy going to unique places where you can customize your meal just the way you like it. República allows you to decide: do you want a platter like arroz con pollo? Or an empanada platter with rice, beans, cabbage salad and maduros? My favorite approach is to order empañadas a la carte. Choose whatever you like. My favorite thus far is the Jalapeño Bean Popper. (Black beans, cream cheese, seeded jalapeños.) Tonight I also had the Ham and Cheese. In the past, my husband and I have split one of the dessert options - Ruiz's Pieces (Nutella and peanut butter) and it was very good. Two empañadas is just about perfect for my appetite but they come out quickly if you want more. Service here is always friendly. I like how they've decorated the interior and exterior with beautiful murals and art to give the place a great vibe.

Entrance
Corinna M.

When I am craving empanadas, this is the place I think of. It's been around for years and is a quaint place with unique decor. This last visit, the service was subpar. We walked in with one couple who was ahead of us at the hostess stand. They waited for several minutes before being helped. The place was quite empty, so there was no excuse for customers standing there without getting staff attention immediately. When they were seated, it still took another 5 minutes for my party to be seated. It was quite peculiar since the restaurant was not busy. They only have QR codes for menus, so have your phone ready to view the menu. It took much longer than you would expect for the waitress to take our drink orders and about 10 minutes for her to serve the sodas we ordered. They finally delivered our food which is the only saving grace for why we come. There are unique menu items and flavor combinations. I would like them to serve more chimichurri sauce with the empanadas considering that is their namesake. You only get a small little cup of it per person, regardless of how many empanadas you order. It seems a little cheap considering the sauce is not an expensive item to make and the empanadas are the claim to their fame. I think their price point is a little bit high for the quality of the food and stinginess of portions. However, the food does taste delicious. Hopefully, their management improves the service in the future. Don't try to come here if you are in a rush because every step will take a bit longer than is the norm.

Papas Fritas. Definitely 8 dollars worth. Delicious. The white sauce is awesome.

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10 months ago

The empanadas are pretty good the restaurant is nice and the service is ok. The prices are also ok.

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6 months ago

Everything was great, greeted with a smile, service and as excellent. The food was amazing.

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9 months ago

Great food and service. A real asset to the downtown Mesa food scene. Great outdoor area as well as inside.

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Republica Empanada Reviews in Other Languages

Ask the Community - Republica Empanada

I was looking at the Gallo Pinto on the menu on-line.. I think it is designated as vegetarian but it appears to be vegan also....or have I missed something in the ingredients?

I'm not sure exactly how they cook their beans but I usually order vegetarian and I get the Gallo pinto

Are you open on Sundays and if so until what time? It seemed closed a few Sundays ago.

They are now closed on Sundays

Do they offer Takeout at Republica Empanada? I've tried calling a few times but can't get anyone to answer the phone.

Do they have Gluten Free options?

Yes. Try the Arroz con Pollo!

Does anybody know if they use lard in there crust? I don't usually eat pork or beef due to allergies and I would like to try this place. Also, if they use cheese do they use the cheese without animal rennet in it?

No there is not lard used, I'm not sure about the cheese but you can call and ask.

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Happy Bao's - Fresh homemade dumplings in our homemade chili oil. A crowd favorite!

Happy Bao's

4.2(765 reviews)
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It sucks don't come here…read more For those that kept reading, it's amazing. It's basically din tai fung without being surrounded with insufferable people. My favorite is actually the lu rou which is a very home style recipe that I crave frequently and it's executed perfectly every time. The dan dan noodles are very authentic but I prefer Americanized. If you like Szechwan peppers then it might be a dish for you. Obviously the soup dumplings are the highlight and rightfully so.

When a trip to Din Tai Fung isn't in the cards, Happy Baos makes a pretty compelling alternative!…read more Tucked into the restaurant area of Mekong Plaza, this little spot serves up an impressive selection of dumplings, buns, and other familiar favorites at very approachable prices. We started with the cucumber salad, which was wonderfully crisp and refreshing, followed by the spicy wontons. Those were a particular highlight, with a beautifully aromatic sauce featuring an almost licorice-like herbal note and just enough heat to keep things interesting. The chicken xiao long bao were delicate, savory, and filled with flavorful broth. We also tried the sheng jian bao combo, which had pillowy-soft tops and beautifully crisp, sesame-studded bottoms without any excess oiliness. The restaurant can get busy, but the kiosk waitlist makes the process straightforward, and service was attentive once seated. A satisfying little dumpling destination that punches well above its price point!

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Happy Bao's - All the food we ordered - 3/24/24

All the food we ordered - 3/24/24

Happy Bao's - Fresh homemade wontons in our homemade chili oil. A crowd favorite!

Fresh homemade wontons in our homemade chili oil. A crowd favorite!

Happy Bao's - Classic Beef Chow Fun made with fresh homemade noodles. The result is a much softer and springy noodle that holds up better to wok frying.

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Gus's World Famous Fried Chicken - Mesa - 2 piece white meat with potato salad and cole slaw and a frosted mug beer!

Gus's World Famous Fried Chicken - Mesa

4.5(678 reviews)
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WORTH THE TRIP EVERY TIME! We absolutely LOVE Gus's World…read moreFamous Fried Chicken! We are from El Paso, Texas, and we visit Phoenix twice a year just to eat at Gus's. That should tell you how much we love this place! The customer service is excellent! Everyone is so friendly, welcoming, and warm toward their customers. The chicken is cooked fresh to order, crispy on the outside, steaming hot, juicy, and absolutely delicious. We are NEVER disappointed! The fried okra is one of my favorite sides, but honestly, all their sides taste homemade and are delicious. Everything is so good! We've enjoyed Gus's in Memphis, Austin, Houston, and, of course, Phoenix. When we visit Houston, we also catch an Astros game while we're there! No matter which city we visit, Gus's is always on our MUST-EAT list! The delicious food, wonderful customer service, and consistent quality keep us coming back. Thank you to the entire team for making every visit such a great experience. We look forward to our next trip to Phoenix and another delicious meal at Gus's! If you haven't tried Gus's World Famous Fried Chicken, you're missing out! Highly recommend!

Best Gus' outside Memphis! Best fried chicken anywhere. This location has the original Front Street…read morevibe and Southern hospitality. Kudos to Ilka F, who makes it great!

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Gus's World Famous Fried Chicken - Mesa - Front window and tables

Front window and tables

Gus's World Famous Fried Chicken - Mesa - Half Chicken Plate Greens

Half Chicken Plate Greens

Gus's World Famous Fried Chicken - Mesa - Very nice clean restaurant with the best chicken

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Very nice clean restaurant with the best chicken

Cheddar's Scratch Kitchen - Chicken Tender Platter: Our hand-breaded chicken tenders are made to order. Choose from classic, Buffalo or honey hot. Served with two sides

Cheddar's Scratch Kitchen

3.5(1.2k reviews)
8.2 mi
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I thought I had reviewed the family bundle a couple of weeks ago. I somehow didn't. I ordered it…read moreagain tonight. The chicken strip family bundle is an excellent deal. You get 16 chicken strips, 2 sides & 6 crescent rolls for $24.99. Yes, that's the price. Best deal ever! The first time the 2 sides I ordered were fries & broccoli cheese casserole. This time I got the fries & coleslaw & 1 dipping sauce. I will not get the coleslaw again as we didn't like it. It was just like eat cabbage only. It is lacking the "sauce" for lack of a better word. I place the order on the app for pick up. Hubby grabs it on his way home. They bring it out to you. The chicken strips are really good. I was surprised the fries were good & not soggy. We liked the broccoli casserole last time. Of course crescent rolls are good. It feeds hubby, our 2 grown children & I with leftovers. I didn't get pictures because I thought I had posted them before with a review. This is a limited time deal, but the best deal in town. I have told at least 5 people at work about it.

Amazing tenders & fries The lemonade & ranch was great too…read moreGreat service too Best restaurant ever

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Cheddar's Scratch Kitchen - Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa

Our Santa Fe Spinach Dip is prepared with creamy cheese, topped with sour cream & served with freshly fried tortilla chips & a side of salsa

Cheddar's Scratch Kitchen - Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.

Our Honey Butter Croissants are baked to a golden brown and drizzled with house-made honey butter.

Cheddar's Scratch Kitchen - Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.

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Strawberry Texas Frozen Swirl: Frozen Texas Margarita swirled with strawberries.

All Pierogi Kitchen & Euro Market - Fresh baked nuts shaped cookies stuffed with caramel

All Pierogi Kitchen & Euro Market

4.5(879 reviews)
3.2 mi
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A cold, rainy day and Polish food is the best combo to me! I'd been patiently waiting for rain just…read moreto have an excuse to visit. We got the pierogi plate, my favorite mushroom cabbage roll, and finally tried the delicious bread! The tarragon soda paired perfectly with the meal. We also tried the honey cake, and while I haven't loved it from other places, this one may have converted me! The ladies were juggling a thousand things but still had the biggest smiles. They're sweet but no-nonsense, which is honestly part of the charm! Have your order ready when it's your turn, this is not the time to discover you've forgotten how to make decisions lol But if you need a suggestion, they're happy to help! Ina, our waitress, was an absolute gem! Between the delicious food and the lovely ladies keeping everything moving, this place has so much character. Already looking forward to my next cold rainy day excuse to come back!

I'll be honest, I didn't know much about Ukrainian food going in, so I walked in with zero…read moreexpectations. I was happy to see a place like this in Mesa. They even have a small marketplace inside, which I thought was a nice touch. It made the whole place feel more authentic. We went on a Wednesday night and were surprised to see a good early dinner crowd. We ordered the sampler plate with the beef cabbage roll, smoked Polish kielbasa, and pierogi with beef and potatoes. It was a great way to try a little bit of everything. The plate was hearty and comforting. We also ordered the beef goulash with roasted potatoes and peas, and this ended up being my favorite. It felt familiar in the best way. Rich, hearty, and well seasoned. I would definitely order that again. Overall, it was a good experience and something different from the usual spots around the area. If you're curious about Eastern European food, this is a great place to start. You don't see this type of cuisine often in Arizona, so I'm glad Mesa has it.

Photos
All Pierogi Kitchen & Euro Market - Nice cozy little spot

Nice cozy little spot

All Pierogi Kitchen & Euro Market - A dozen pierogi with 3 different fillings. A guess in every bite

A dozen pierogi with 3 different fillings. A guess in every bite

All Pierogi Kitchen & Euro Market - Meatballs

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Meatballs

Tucked Away Craft Kitchen & Bar - Grilled Tri Tip

Tucked Away Craft Kitchen & Bar

4.7(313 reviews)
4.5 mi
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Ok! We had the hatch green chili brisket grilled cheese OMG and the sticky ribs with elote. Both…read morewere so delicious! We sat at the bar and our bartender, Angie was so clever by tempting us with dessert before we even got our meals. She was a highly attentive and very engaging. The only downside was the hot air coming in from the door.... But it was 112° today so rather hard to avoid. They have a small menu, that changes monthly. We will be back.

The first time we ate at Tucked Away It was a regular full-time restaurant. We enjoyed the food…read morewith its New Mexican twist. If I remember correctly, the chef studied with Bobby Flay. Much to our dismay, the restaurant was closed to focus on catering. Luckily, though, It reopens for pop-ups. This morning I saw an Instagram post announcing that there would be a brunch pop up today, so we got up and got ready to go. It really is tucked away in the corner of plaza and goodbye Safeway. Inside is a small dining room with a bar, and through the rolling doors is a patio with outdoor seating. You can see the kitchen through the plexiglass divider, and there is bar seating along the divider so you can watch the cooking. There's a great, colorful mural on one wall and some fun lighting fixtures and art. Today's pop up was packed when we arrived. We grabbed the last two chairs which were on the bar overlooking the kitchen. The menu had seven choices. Of course we ordered two different things so we could share, but we skipped cocktails. We ordered: *Steak chilaquiles Christmas style (both red and green chile) served with a side of beans and talked with an egg *Green chili pork hash served with a side of beans talked with an egg Both were delicious! We both ordered scrambled eggs, and I'm pretty sure it was more than an egg. I'm not sure how they cook those eggs but they were the best ever. The pinto beans had green chili in it and was so good. I'm from New Mexico, and these tasted like the beans that you rarely find outside of New Mexico. The steak on my chilaquiles was really good - - thin sliced and tender. I was able to easily cut it with just a butter knife. The pork in the hash was so yummy. What are scrumptious brunch! It was nice to sit overlooking the kitchen, as it was quite a show to watch the chef. I was amazed at how over easy eggs were tossed and caught in the pan without the yolks breaking. Heck, I can't even flip eggs with a spatula without breaking the yolk! Anytime I've overlooked a chef cooking, I'm totally in awe of their amazing skills, and this was no different. I really recommend Tucked Away, just as I did when it was a regular restaurant. Follow them on Instagram to be alerted to pop ups. You won't regret it!

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Tucked Away Craft Kitchen & Bar - A very easy drinking amber beer.

A very easy drinking amber beer.

Tucked Away Craft Kitchen & Bar - Salad

Salad

Tucked Away Craft Kitchen & Bar - Rack of Lamb

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Rack of Lamb

Syrup & Salt - Strawberry Pancakes

Syrup & Salt

4.4(155 reviews)
2.6 mi
•$$

Went for dinner. Solid "diner-type" food. We had their steak and smothered chicken. Real mashed…read morepotatoes were appreciated as well as the fresh vegetable side. The frozen garlic bread that came with the entrees was unnecessary and not good. But Friendly, attentive staff. Restaurant itself and restrooms clean.

A breakfast spot that pleasantly surprised us!…read more My family and I stopped by Syrup & Salt for breakfast with my mom to celebrate my wife's birthday. We had spotted this place the morning before and thought it looked like it had some decent options, so we figured we'd give it a try. It appeared to be fairly new, but you wouldn't have known it by how busy they were! Every table seemed to be full, yet we were still able to get a table for all eight of us pretty quickly. One of the first things that stood out was that they're a halal restaurant, meaning no pork options on the menu. Instead, they offer beef alternatives for your typical breakfast favorites, including bacon and sausage. I'll admit, I wasn't sure how that would go over with our group, but we were all pleasantly surprised! I ordered the Chilaquiles with steak, and WOW, they were good! Easily competed with some of my favorite chilaquiles I've had elsewhere, and the portion and price made it even better. My wife ordered the Eggs Benedict with beef bacon, and after sharing a few bites, we both agreed that we didn't feel like we were missing anything without traditional pork bacon. It was actually a fun change of pace and gave us the chance to try something we probably wouldn't have gone out of our way to order otherwise. We also tried their pancakes, because let's be honest, pancakes are always something I look out for when trying a new breakfast spot. These did not disappoint! They tasted like they may have had a little malt powder in the mix, giving them a deeper flavor than your typical pancake. They were dense, nicely griddled, and just really good. Definitely worth ordering! The restaurant itself was nice, comfortable, and welcoming. Considering how recently this place seems to have opened, they were already handling a busy breakfast crowd really well. Overall, Syrup & Salt was a great find! We went in not knowing exactly what to expect and left pleasantly surprised. Definitely a spot we'd come back to!

Photos
Syrup & Salt - Lots of open seating

Lots of open seating

Syrup & Salt - Chicken and waffle

Chicken and waffle

Syrup & Salt - Dining Room is spacious

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Dining Room is spacious

Republica Empanada - latin - Updated November 2026

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