Cancel

    Open app

    Search

    Recette

    4.6 (184 reviews)
    Closed 10:00 am - 10:00 pm

    Order Recette Takeout or Delivery

    Recette Photos

    Business Info

    RECETTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Intimate

    You might also consider

    Recommended Reviews - Recette

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Classic Mussels
    Esther C.

    Came here for happy hour, ended up with probably a full dinner. The food was just so good! The staff were also very hospitable bringing us additional bread a few times for the mussels and escargot. Recette is a bit on the pricey side, but a nice treat and great ambiance. I look forward to coming again and trying the other menu items!

    Hamad had it all figured out!!
    Michael M.

    Je recommande souvent votre restaurant à des amis. J'ai hâte de peut-être arriver à Pâques !!

    Hibiscus cocktail
    Jenny L.

    Food was pretty good. I liked the mussels and escargot the best. The chocolate lava cake wasn't that good. There was no texture to it, just felt like mush and there was also no melt in the middle. Hibiscus drink was good. Service was a bit on the slower side. They messed up my matcha drink but changed it immediately after I told them. Ambiance was great, love the decor. Very nicely decorated with lights.

    House specialty cocktails
    Jesse Y.

    Recette is a gem In Williamsburg. We came here on a whim for lunch and Osmond took care of everything which made us feel so special. From their signature cocktails to the menu, everything was simply top-notch, and I cannot for the life of me have anything but praise for the establishment and the staff. I highly recommend this little corner spot and you should procrastinate too long. Super laid back yet beautiful setting.

    Avocado Toast, Smoked Salmon
    Raquel G.

    Food was delicious, everyone I was with enjoyed what we ordered. The inside of the restaurant is so cute and they also have a covered and uncovered outside area. The service was a fantastic. I ended leaving my phone accidentally and had to pick it up later. They had it waiting for me and even charged it. I think the only reason for not being 5 stars was that it felt a bit pricey for what it is (though like I said delicious!)

    Burrata was very tasty,  nice fresh made pesto,  made while we arrived... Nicely done...
    Peter T.

    Wow I'm impressed. This is the best meal we've had in NYC. The peppersteak was so good. The sauce was perfect with Madagascar green peppercorns in the sauce, which most places skip. Nicely cooked and meat was good quality. The onion soup was good too. Soup was tasty, only comment is cheese could be more flavourful, but all still good. Burrata was well done too, fresh pesto was made while we here. Crispy bread... Nice. The berry mocktail was also delicious. Seriously I would eat here often if I lived near here... And the service was outstanding and vibe lovely....

    Yan B.

    This place is great. Excellent food and ambiance, and great drinks as well. Would definitely consider returning and trying more.

    Beautiful drink
    Claire L.

    Have been here twice and both times were excellent! We got a few bites that were really high quality, also sampled a few different wines just asking to try before ordering which was really nice and servers were super helpful in guiding us on what to order. The man who dropped plates/cleared them was also really really nice, asked if we wanted salt and pepper then did the serving of it, was just smiling and such a pleasant and lovely energy. It's indoor outdoor seating too which is really nice for any weather. Would def check this place out and I'll be back again!

    Hunter S.

    It was a Monday night, so quick to be seated. Pretty busy inside, but nothing crazy. But I think there was only one server/bartender and one helper/food runner. There's the rub. Started with the French onion soup, which was decadent, sumptuous, hot, savory, cheesy. Loved it. Made a mess all down my sweater while trying to slurp every last bite. Other starters: steak tartare, escargot, wild mushroom flatbread, octopus, burrata, kale and fennel salad, Cesar salad, mussels, and more. There is also a selection of cheese and charcuterie. For my main, I had the server's recommendation of steak frites. The frites were hot and crispy. The steak was tender and well charred, but the flavor was mediocre. I wish I had gone with the braised short rib cavatelli or the bright primavera pasta (spaghetti, zucchini, yellow squash, carrots, olive oil, garlic). Other mains include mixed mushroom truffle gnocchi, which also looked great, as well as roasted chicken au jus, Branzino, ribeye, and crab cakes. For cocktails I tried the Miss O'Hara, made with passion fruit puree, tequila, mescal, lime juice, and Himalayan salt. Probably one of my favorites. Very flavorful and refreshing. The rising sun, made with vodka, triple sec, white cranberry, lavender, and a hibiscus infused ice ball wasn't bad, but was one of two things: lacking flavor and excitement, or was a minimalist drink made for those looking more for a spirit forward drink with fewer bells and whistles. The three shades of green, made with cucumber, gin, chartreuse, and lemon juice, was a light palate cleanser to close out the night. The meal was fine. But the restaurant needs more staffing. Nothing against the server/bartender and the other staffer helping--they were trying their best. But management, take note. I would come back and try the food and drink again, but the service was so slow, I would hesitate to return. And again, I visited on a Monday night.

    Primavera Pasta and braised short rib cavatelli
    Jamie L.

    My friend and I stumbled upon this charming little restaurant and decided to give it a try. We started with the steak tartare and charred octopus--both incredibly fresh and beautifully plated. For our entrees, we went with the Primavera Pasta, which was light and a solid healthy option, but the real star of the meal was the braised short rib cavatelli--rich, flavorful, and absolutely delicious. Easily the best dish of the night!

    Miss O'Hara and Jardin
    Charlin P.

    Walking into Recette felt like being transported to France. The ambiance, the service, and attention to detail in the decor made the entire dining experience feel special and intimate. We kicked things off with the Miss O'Hara and Jardin cocktails. Both were delicious, but the Jardin really stood out with its subtle kick. Honestly, all of the appetizers were amazing. It was my first time trying Steak Tartare and Burgundy Escargots--both unique, flavorful, and prepared with care. But the Wild Mushroom Flatbread stole the show for me--rich, earthy, and perfectly balanced. For the main course, I had the Braised Short Rib Cavatelli--10/10. Comforting, bold, and melt in your mouth good. As much as I wanted to try dessert, I'm on a caloric deficit --but trust, I'll be back. Recette has officially become one of my favorite restaurants

    Vibe
    Clara S.

    Super cute brunch place in Brooklyn! I love, love, loved the vibe sitting in the outdoor patio. The flowers on each table were super pretty-- reminded me of a nice little restaurant in Europe! Service was fast and friendly. I ordered the lobster Benedict, which I really liked. It was the perfect balance of rich and tangy. My friend ordered the Nutella French toast, which was good, but a bit too heavy and sweet for my liking. Honestly, I thought it would be great if there was a regular French toast option on the menu!

    Oui Mademoiselle
    Tori G.

    Had a lovely Friday night dinner here at this cute little French restaurant. The service was great - very attentive waitress and the drinks/food all came out pretty quickly. The interior of the restaurant is small and it was very busy with every seat was taken. The bar was pretty and very well stocked. Our cocktails were great - we had the Jardin, Oui Mademoiselle, and espresso martini's. The menu itself feels a bit limited, but the steak frites with the peppercorn sauce was very good. My husband had the ribeye accompanied by broccolini, roasted garlic, and chimmichuri sauce. Overall, this place was good, but I feel like the prices were a bit steep all things considered.

    Brussels Sprouts with Bacon

    See all

    3 months ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of T V.
    0
    39
    76

    15 hours ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0

    11 months ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 2

    6 months ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 0

    3 months ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    6 months ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Raquel G.
    7
    77
    122

    6 months ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Yan B.
    35
    44
    112

    11 months ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    10 months ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Hunter S.
    128
    1479
    14289

    2 years ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Inna S.
    12
    48
    49

    6 months ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    1 year ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Andy B.
    3
    35
    28

    2 years ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Chunjai K.
    2325
    1338
    13130

    2 years ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 10
    Thanks 1
    Love this 9
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 13
    Thanks 1
    Love this 11
    Oh no 1
    Photo of Maya M.
    1
    53
    82

    8 months ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Irina D.
    64
    38
    109

    1 year ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    11 months ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Elsa C.
    246
    371
    3060

    4 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Business owner information

    Photo of Nathan M.

    Nathan M.

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 5

    Recette Reviews in Other Languages

    Ask the Community - Recette

    You might also consider

    Levant on Smith - Cauliflower Gratin

    Levant on Smith

    4.3(161 reviews)
    2.7 miCobble Hill, Gowanus

    One of the best restaurants in the Bococa neighborhood. Class is their signature. Excellent food,…read moreservice and consistently striving to please the customer. I live in Boerum Hill and frequent this fine restaurant. The complaint made by the classless, loud party of 8 on June 25th is utter BS. That same evening, I was there celebrating with my party a very special birthday and that other large group was the noisiest, unruly bunch, so badly behaved that several patrons had to move their table away from them and others complained of the deafening loud noise they made. One man in their group of 8 sounded like a dog barking. The classless bunch walked out without leaving a tip and taunting other diners that sat nearer the door. That bunch have no idea how to behave in a fine dining restaurant. I'll be most happy that they'll never go back. Then we can eat a meal in peace.

    Very charming and cozy spot in Brooklyn! The service was attentive, friendly, and prompt. Had a…read morerather decent Sauvignon Blanc from Loire Valley. But if you don't drink, my partner had a fruity peach and mango puree mocktail that hit the spot in the summer weather. The tuna tartare is fresh with a garnish that complements the freshness well without being too overpowering. The main dishes: duck confit and steak frites were incredibly moist and flavorful. My partner and I were impressed with the flavor in the duck confit's mushrooms! Very savory. Fries are exactly how you want fries to be. The desserts felt a little lackluster in taste--the chocolate souffle and the San Sebastian cheesecake--but I will give props to the dollops of flavor with the cheesecake and that they are made in house. Had a great meal here! It was calm and not uptight, a great date spot when you don't want to stress out but enjoy a great meal.

    Photos
    Levant on Smith - Brunch menu and interior

    Brunch menu and interior

    Levant on Smith
    Levant on Smith - Interior

    See all

    Interior

    French Louie - Burger Royale

    French Louie

    4.0(537 reviews)
    2.4 miBoerum Hill
    $$

    Wow!! French gem owned by the former Buttermilk channel folks. A lovely garden in back and food…read moreworth traveling for. I've eaten here many times, shocked I haven't penned a review.Firstly this restaurant week I'm doing $30 lunches with few exceptions. I've come twice for RW. It's that fab! I've had both the vichyssoise& Fremchie salad both fantastic. The mussels Normande are beyond- & the sauce is full of leeks & butter and hers& flavor. I think this is the best mussel dish I ever had. Their busy lunch for good reason.

    My date had such a good time here... me? I thought it was ok, but let's just say he was definitely…read moremore impressed than I was! It's a nice French restaurant with a great atmosphere and both indoor and outdoor patio seating. The service was good throughout the evening, and they have a great selection of cocktails and drinks. I ordered the bavette steak, which was good, but honestly nothing extraordinary for me. It was French food, well prepared and enjoyable, but I wasn't blown away. My date, on the other hand, had the chicken dish with a salad, along with several cocktails, and RAVED about everything all night! Clearly, his taste buds were having a much better party than mine. Lol Overall, good service, nice atmosphere, good cocktails, and an enjoyable date night. While the food didn't necessarily wow me, it certainly wowed my date, so maybe I just need to go back and order what he had next time!

    Photos
    French Louie - Interior

    Interior

    French Louie - Creme Brulee French Toast

    Creme Brulee French Toast

    French Louie - Enchanting Patio

    See all

    Enchanting Patio

    Recette - french - Updated September 2026

    Loading...
    Loading...
    Loading...