Seriously love the food, BUT.....there's always young workers who just don't quite get the customer…read moreservice aspect. In the winter, restaurant was freezing. Just went last week, 79 degrees in the place. No music, zero ambiance. Oh and don't go to the bathroom, disgusting and leaking toilet on floor. So we got our food to go this time, but the wedges poured on top just disintegrated and made a nice mushy mess on top of the chicken. Dear Mr/Mrs Owner, these are all VERY simple fixes. Maybe you should be there to supervise and personally lead by example?

First time trying, and we thought it was good. We will be going back. I love my pizza and this…read moreplace definitely didn't disappoint. They were worth the 20 minute drive.

First of all, the chicken is still the amazing flavor it has always been. Added to a full family…read morestyle dinner of soup, salad, mashed potatoes and gravy, corn, green beans, did I mention the chicken? Wow. Then ice cream sundae for dessert. Service was really great as well. The restaurant is an older house where you feel like you're at a Grandmas Sunday dinner. Go here, really.

the waitress was very rude and the people we were with agreed so it wasn't just me. The manager was…read morealso rude. We spent a lot of money there between the 2 of us. We have been there many times for Thanksgiving and liked it. We always got plenty of sides, ( which by the way are all canned and the potatoes were instant) and we were told that it was policy to share them between 4 people. They came in little bowls. If we had been with just the 2 of us, that would mean we would have had no sides if that were the case. They told us to leave and we were escorted out. I couldn't believe it. Just like we were criminals. We are all around 80 years old and 1 with a walker.

Service seemed to be good and place was very clean. Chicken was good. I ordered some gizzards they…read morewere good. The sides we got I did not care for the sauerkraut salad. I'm not sure what is in it. It's very sweet has celery, onions and pimentos or red pepper. I'm not sure what it was. It looks like sauerkraut but does not taste like sauerkraut at all I'm sure it's homemade and I'm sure someone really liked it. I just did not the green beans I didn't care for either. They didn't have much flavor besides onion and then the mashed potatoes and gravy were fine except for I think the mashed potatoes were instant I could be wrong.. and the slaw looked good. I didn't try it. My husband did.

They have good chicken and gizzards. Although the Buffett is not self serve. They serve it to you…read more Not a fan of that. They started that at Covid and never went back. Some people may be ok with that but I am not a fan.

Great food and a good atmosphere. Been here a handful of times, most recently over the weekend…read more Always have a wonderful experience when we go here. We started with the sauer kraut balls, pretzel with beer cheese, and pickle fries. All were delicious! The pickle fries have a great pickle to breading ratio, will gladly order these again! I went full toddler and ordered the chicken tenders and fries, they were exactly what I wanted and were a generous portion.

Brau Haus is a local German-themed locally owned tavern in the heart of Oldenburg. The place is…read morecute inside, not upscale, but has a small town feel. Some of the booths are German style, giving you a European feel. Madison, our server, was friendly and attentive. The servers know the regulars by name and welcome them warmly. We sat in a booth near the kitchen and could hear a lot of laughter coming from the cooks in the back. The place is jovial. We ordered the Chicken Dinner for Two ($32) which includes about 10 pieces of fried chicken, mashed potatoes and gravy, green beans and choice of salad or slaw. This was a massive amount of food and could easily feed a family of four. The coleslaw was delicious, the best I've had in a while. The slaw was creamy and tart (not too sweet). The hand-breaded chicken is a winner in my book. The breading is crispy with lots of seasoning, especially pepper. The chicken is hot, moist and tender - perfectly cooked. This is some of the best fried chicken in the State. The potatoes and gravy are an indulgent treat for me. Yes, I had seconds. The green beans are cooked with bacon, yet light. My husband really liked the beans. We took half the meal home for dinner. The menu is German- themed, combined with traditional Hoosier classics. The Tenderlojn sandwich they serve put them on Indiana's Tenderloin Trail. I wanted to try the sauerkraut balls and pretzels, but I was too full. There is free street parking. There are tv monitors to watch the games at the small ball. Brau Haus is totally worth a visit.

If you love fried chicken, you're going to want to try Chris Fried Chicken. The place is a family…read moreowned and operated neighborhood greasy spoon that's been serving fried chicken and fish for ten years. The aging strip mall has seen better days. The parking lot is a mess and the sidewalks are crumbling. Chris is a small hole in the wall place, not fancy or upscale, but the food is amazing and Chris' family is welcoming and genuine. The menu hangs above cases of fried chicken, fish and potato wedges. Gizzards are a popular menu item. Chris takes your order. My husband wants a 3-piece chicken meal with cole slaw. I select a Buffalo chicken wrap that comes with fries. Ricardo, Chris' son, comes out and asks how spicy hot I want my chicken and I ask for mild. Wow, what great service! They tell us to grab some drinks and have a seat. The dining area is small with three or four tables that seat two. Most people come in for carry out. Chris laughs and jokes with a customer in Spanish as he cooks. I sip mango nectar. My husband's 3-piece meal has four pieces of fried chicken with a cup of cole slaw. The chicken is hot, crispy and moist, not too salty, perfect. The fried batter is thick and flavorful. This is great fried chicken. The slaw is finely chopped and creamy. My wrap with fries comes out on a beautiful white platter. The wrap is huge, and the chicken fresh, hot and moist with lots of crispy lettuce. The fries are batter fried and fresh. The portions are generous. My meal was delicious. Ricardo and his sister checked on us a couple times, thanked us for coming and told us their story. I felt like family. The food is easy 5 stars, as is the service. I'll be back. I want to try the fish next.

They need to season their food. I don't understand why people don't put just some salt and pepper…read moreseasoned salt on their food before they cook it or fry it up. The livers were really good except for they needed seasoning.

Man this is the best food ever!!!!! Your order is ready when they say and nothing is better than…read morethe perch AND the chicken wings. So glad they are close to me!!!!

From the owner: We offer friendly service and competitive prices we also have new reduce prices for the daily menu…read morealso we offer nice deals for family dinners beside wings we have dark meat orders that feed your family with reasonable prices. 20pc mix $24.99with fries

We were on our way to Cincinnati and it was almost lunchtime. That's when I remembered that this…read moreplace was just a few minutes off the highway and was recently awarded a James Beard award for their fried chicken. I'm glad we stopped here. The chicken was worthy of all the accolades. The service was good too.

Food and service is always outstanding!…read more Delicious fried chicken and sides.. Excellent value

The Saturday special is a 16" two topping pizza with 12 boneless wings, FOR $20 buck, WOW. This is…read morethe perfect special to share with Richelle and watch the IU Hoosiers football game on one of their TV's. This is a neighborhood bar that has good food, and a true regular crowd on the bar side. Big tables, if you have a group of 6-8. There is a less loud dining area. Monday to Sunday daily specials, some menu items you don't normally see, frog legs and chicken livers. Don't hesitate to try this place out. The Saturday we were there there was an issue with the pizza oven so our crust was a little burnt in a few spots, and very brown on on side, but the pizza was still good, plenty of sauce, cheese , pepperoni, mushrooms. Our waitress apologized, and offered to replace it, but we said we'll take it, I like a crispy crust. The boneless wing are a hit, very good, they have a thin breading with a hit of pepper, and a hint of other spices, they are delicious naked. I got the sriracha bourbon sauce, and honey bbq, I mixed them for a perfect flavor of sweet and heat for me. Well I had to get a pork tenderloin, it was delicious too, comes with tavern chips, yum! The beer choices are from the Anheuser-Busch and Miller brand, no fancy domestic beers or imports, or local brews, but that means no expensive pints, and I rediscovered my original favorite Michelob! Wait staff is friendly and service was acceptable for a packed bar full of folks watching Big10 football. So if you're not a regular find a seat and they will get there, in a few minutes.

Service was good probably was clean. Food was great. Our order was wings, grilled tenderloin with…read morethe pub chips and a burger with onion rings. Everything was very good.

My coworker and I were in Knightstown during lunch time. The only other option was a little burger…read morestand across the street so we played it safe and went to Subway. Well, this is a Subway- connected to a gas station. With that said, the attendant was super friendly and cheerful. She recommended their new enchilada wrap so I went with it. It was really good!

Night workers are hit or miss, I say that because if the tall dude is working be never changes his…read moregloves after dealing with money, we had to tell him to change his gloves

Loved the whole concept of this restaurant. The building itself was super unique. I love when…read morebuildings are repurposed. I was also super impressed with the menu and the prices. We did have about a 30 minute wait, but it was a Saturday and we didn't make reservations. So a wait was expected but wish there was more of a waiting area. But waiting allowed me to check out of the food. I did struggle making a decision. I ended ordering the Tater Kegs. They tasted like loaded potato skins in a tater tot form. They were delicious. For my main entree I ordered was a pulled pork sandwich with a side salad. The sandwich was massive. It had a good amount of sauce and pork wasnt dry. It was a really good sandwich. Overall, really enjoyed the food and be back because everything on the menu looked good!

It was our first time here and we enjoyed the restaurant's vibe and the service was great. The…read moredrinks were good and the price was only $10 a martini with tons of selection! The food was so-so. I ordered a grilled chicken BLT wrap and the chicken was... weird. Very stretchy, wet and like the weirdest texture so I couldn't finish it. Chips were good, and we liked the 'tater kegs' app.