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    Qi Austin

    4.4 (903 reviews)
    ModerateDim Sum
    Closed • 11:00 am - 2:00 pm, 4:30 PM - 10:00 PM
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    QI AUSTIN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Romantic
    Classy

    Recommended Reviews - Qi Austin

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    Wendi K.

    An elevated Chinese food spot. I was craving soup dumplings one evening so we stopped here for dinner one night with our pup to sit on the patio. The soup dumplings ($14) are REALLY delicious. The Beef Chow Fun ($26) is also really great and comes in a huge portion. The interior looks absolutely luxurious. Staff are very friendly :)

    Truffle Truffle Egg Fried Rice
    Airon A.

    Went to Qi for dim sum brunch and overall had a really enjoyable experience. Qi is know for combining western and traditional Chinese cuisine by using local organic farming. Did not have a reservation on this occasion, but they always make me feel welcome and manage to fit us in. Sat on the outdoor covered patio that was cool and shaded. The atmosphere is modern and lively, making it a great spot for a weekend brunch. Started the meal with cocktails including Lycheetini with Deep Eddy Vodka, Giffard Lichi-li. lemon, cranberry, I cut the cranberry. Also had a Fresa Paloma with Socorro Reposado Tequila, Contratto, strawberry, lime, grapefruit, five-spice that was very sweet and garnished with a flower. You are given a card where you can mark your dim sum selections. I ordered the Shrimp Pancake, Snow Crab Ball and Chinese Sausage Sticky Rice. The standout was the shrimp pancake that had a really great texture and flavor. The snow crab ball had a strange texture with shrimp surrounding the snow crab claw. The Chinese Sticky Rice is always a favorite. Also ordered the Truffle Egg Fried rice and Birds Nest with Seasonal Vegetable. The Truffle rice is so flavorful like a flavor explosion in your mouth. The Birds Nest is made with fried potato shreds which contain the a variety of vegetables including cauliflower, peppers, mushrooms and asparagus. The nest is also edible and has a crunchy texture. The presentation of the food is amazing and everything came out hot and fresh. The flavors were on point, and you can tell there's attention to detail in the preparation. Service was attentive outdoors and the pacing of dishes felt just right for a relaxed brunch. This restaurant is truly a gem whether you come for brunch or dinner service. Will definitely be back.

    Hot sour soup
    Amy D.

    A large group of us came for dinner - the ambience is super fun, modern, and vibey! Service was prompt, friendly, and accurate. As for the food - everyone loved their dishes! The flavors were spot on and delicious. The only challenge we had was that they would not allow split checks or at least partially split checks - so we spend a huge amount of time figuring out what everyone owed. I wouldn't do a large group here in the future, but I'd definitely come back for a date or small group.

    Drinks
    Marlee S.

    So glad we went here! We stopped by for drinks and appetizers on a Friday evening, and they seated us on the patio right away. Even though it's July, the patio felt nice with the shade and fans. We ordered the beef bao buns, soup dumplings, and pork belly. Both the drinks and the food were delicious. We would definitely come back!

    Dale S.

    I dunno whatsamatter with me but I apparently have failed to review Qi (pronounced Chee) before now. Perhaps because we are always visiting in transit through Austin. We've dined here for lunch I think five times now. And we will NEVER visit Austin w/o a stop here. LOL. Our server on our first visit was Danny and he again attended to us this visit this week. He is absolutely wonderful. He is managing this store now. This is one of the most enjoyably attractive restaurants ever as you can see from all the pics here on Yelp. Qi's dumplings are on the upper levels of heaven side of divine. Try the shrimp har gow dumplings. The egg drop and hot and sour soups are exceptional. We love the salt and pepper shrimp but this week we splurged for the Honey Akaushi Beef at lunch. Oh my word. Fork-apart tender cubes of savory beef with grilled onions in a honey, black pepper sauce to die for. It will be a challenge to considerer ever looking at the menu again as long as the kitchen is doing this dish. Qi has the most wonderful chopsticks. They're beautiful and so enjoyable to use. I bought two pairs our first visit and I take them to use at Chinese and Japanese restaurants here at home! LOL. Free garage parking in the same building. What is not to love about this restaurant?

    Cocktail
    Bryan B.

    First time at this location after trying the sister location a few weeks before. We enjoyed both! Drinks were really refreshing on a warm summers evening. Service was also great at both locations and the setting is very relaxing. Will be back to try more options very soon!

    Soup Dumplings
    Kristine L.

    Came back during the day to try brunch on a Saturday! There was plenty of seating so it was very easy to walk in. My favorites were the beef chow fun, soup dumplings and chicken feet. Everything came out quickly and fresh, it's just a little pricey for what you get

    Private room, seats about 12 comfortably
    Katherine G.

    Came here with a group of coworkers and we sat in a private room upstairs. The ambiance of the whole place is very upscale, and late on a Monday night it was relatively busy. The food was good, could use a little more flavor. The presentation and service were outstanding, and the drinks and cocktail selection was fantastic. Overall, Id say, great place for a corporate function when you are not footing the bill and can try a lot of things on the menu, to find what you like most. My favorites were the duck and flat noodles. Oddly, the restaurant does not have an espresso machine, which was a bummer for some of our coworkers who wanted a little boost after a long day and a filling meal.

    Beef potsticker
    Kiaya S.

    I hosted my 30th birthday party here and I don't think it could have gone any better! Seemless booking for 14 and we were stationed in a room above the restaurant which was gorgeous! Attentive service and fast food and drinks! Everything came out hot and perfect!!!! This was my second time hosting an event here but my first time with such a big group! We were able to split the check evenly which I informed my guests of before hand! I couldn't imagine hosting anywhere else!!! This is the best restaurant in Austin !!!!

    cucumber martini (looks like shreks swamp but was SO fresh and good)
    Hadley S.

    I wasn't as blown away by the service and menu as I hoped- but continue to hear great things so I'll be back. Can't recommend the truffle fried rice or soup dumplings enough. The chicken basil pot stickers and pork belly were good.. but a bit dry for my taste. However, the sauces they offer were all good. Martini was a jump scare in color but taste was on pointtt! Service was fine but we were out front on the patio and though our waiter was attentive while we ordered, we ended up finishing and waiting 40 minutes for someone to come by so we could grab the check. I ended up just heading inside and the maître d' was able to close us out. Tables around us were open so I'm not sure what had them held up, and it could've been a one off, but definitely not ideal at this price point.

    Rob C.

    Qi Austin has serious style -- it's like dim sum went to finishing school and came back with impeccable manners and great taste. We started with the soup dim sum, which was soothing and refined, like a comforting whisper of flavor. Then came the Crispy Sea Cucumber Har Kaw, and wow. Easily the star of the show -- crispy on the outside, tender and shrimp-like on the inside, with a sauce so good I briefly considered licking the plate. (I didn't. But I thought about it.) The duck pancakes were also quite good -- rich, flavorful, and beautifully presented. But while everything tasted fresh and well executed, there was a certain "something" missing to push it into five-star, write-home-to-grandma territory. Maybe a touch more warmth, or just one more standout bite. Still, Qi has its act together -- refined atmosphere, attentive staff, and dishes that make you feel a little fancier than you really are. Four stars, but very solid ones. I'll be back... probably dreaming about that har kaw the whole way there. And be careful, they close from 2:00-4:00!

    Javier B.

    Chinese food Din sum Small plates Reservation highly recommend Full bar Amex accepted Indoor and outdoor seating Vegetarian options They have restrooms Parking available Dogs outside only

    Truffle Egg Fried Rice
    Dylan T.

    TL;DR: Great choice if you are trying to impress someone -- pricy but the flavors are out of this world! I would come back. Food: We ordered the Zha Jiang Noodle, Truffle Egg Fried Rice, and Honey Akaushi Beef. + Truffle Egg Fried Rice: I would recommend trying this dish! The truffle smells really good, and the fried rice is quite good too. It doesn't feel oily, and it's just really well done fried rice. + Honey Akaushi Beef: I would recommend trying this dish! It is on the pricier end of $30 for not necessarily a ton of meat, but it is some of the best beef I have ever had. The dish comes out sizzling and smells absolutely incredible. The meat is not tough or chewy: it's super easy to cut into. It's got a nice sweetness to it and is honestly so so tasty! - Zha Jiang Noodle: While tasty, I might not order this dish next time just because I thought it was a little too sweet for me. Service: We went without a reservation but were luckily able to get seated quickly since we went before peak dinner time. The service was friendly and quick. Water was refilled without us having to ask. They were kind enough to pack our leftovers for us too in a container and nice bag. Ambiance: The dim, warm lighting sets the mood and is really easy on the eyes. I like that the ceiling is covered with umbrellas as lights, it's a cool aesthetic. Since we went in October, there were Halloween decorations around the place too which was neat.

    Salt and Pepper Shrimp

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    1 year ago

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    Brian S.

    Thank you Meg. Love the images.

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    Thank you for the review, recommendations, and images Karisa.

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    1 year ago

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    Thank you Kylie. Love the images.

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    Thank you Doris. We appreciate the images.

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    Thank you David. We appreciate the review and images.

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    1 year ago

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    Brian S.

    Thank you for the detailed review. Love the images.

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    7 months ago

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    Brian S.

    Thank you Sonya. We appreciate the review and images.

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    2 years ago

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    Thank you Sam. We appreciate the review and images.

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    2 years ago

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    Brian S.

    Thank you for your review and feedback Darian.

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    1 year ago

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    Brian S.

    We love the detailed review and images Lea. Thank you.

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    2 years ago

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    Brian S.

    Thank you Britt. We are happy to hear about your experience.

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    9 months ago

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    Thank you Dawn. Love the images.

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    5 months ago

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    Brian S.

    Thank you EC. We look forward to your return.

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    2 months ago

    Amazing! The atmosphere is wonderful, excellent service, every dish we tried was delicious! Can't wait to return again!

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    9 months ago

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    Brian S.

    Thank you for the review Nya.

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    2 months ago

    Great food! Great atmosphere! Great service. The dim sum is amazing! We have been there a few times and each time was great.

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    2 years ago

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    Brian S.

    Thank you Pardis. Love the images.

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    Brian S.

    Thank you Sam. Love the review and images.

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    4 months ago

    Nana was such a sweetheart! The soup dumplings were sooo delicious! I will definitely be back

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    Brian S.

    Thank you Jackie. We look forward to your return.

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    1 year ago

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    Thank you for the detailed review and image Daniel.

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    2 years ago

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    Thank you Carissa. We appreciate the review.

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    Brian S.

    Thank you for the detailed review and images Lucy.

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    Thank you Victor. Thank you for the recommendations and images.

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    Thank you Karen. We look forward to your return.

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    Thank you for the detailed review scores Kelly.

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    Thank you Jason. We appreciate the review.

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    Thank you Jason. Love the food image.

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    2 years ago

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    Thank you for the review and images Rafael.

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    3 years ago

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    Thank you for the detailed review and image Salina.

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    Thank you for the detailed review, and recommendation Minh.

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    Page 2 of 23

    Qi Austin Reviews in Other Languages

    Ask the Community - Qi Austin

    Is it kids friendly?

    Yes. Lots of well behaved children were there

    Hi there I need to make a reservation for tomorrow night for 2 around 6:30 to 7 pm,?

    go to the Qi restaurant website and you can make reservations online

    Is the patio comfortable during this hot weather?

    Definitely not!

    Are kids welcome during weekend brunch?

    I think so

    Do you need to make a reservation ahead of time?

    No, but I would recommend it especially for weekends and Sunday brunch/full dim sum.

    What time do they open?

    Hours are on the website.

    Is the restaurant good for large parties?

    Yes! They have some pretty large tables. I would definitely call ahead of time and make a large party reservation because they won't do more than 6 people on OpenTable. Great for family style.

    Are there vegan options?

    yes, absolutely there are vegan options. look at their menu online.

    Is there a dress code and if so what is it?

    No dress code.

    Where to park?

    Parking garage directly behind restaurant, elevator takes you downstairs to building lobby where there is entrance to QI. Free parking.

    Is there a full bar?

    Yes

    What is the difference when making reservations between Dim Sum and regular dining room?

    Hello Alicia, The Dim Sum label is the Dim Sum Bar or Kitchen Bar or Kitchen View.

    Is garage parking free?

    Yes, it is

    Are small dogs allowed on the patio?

    yes

    View All 18 Questions

    Lin Asian Bar & Dim Sum - Sticky rice baskets. Photo by Oanh McClure.

    Lin Asian Bar & Dim Sum

    4.2(1.3k reviews)
    0.4 mi
    •$$$
    Locally owned & operated
    Family-owned & operated

    This is definitely one of my favorite places in Austin for Asian food and soup dumplings…read more Definitely need to make a reservation because this place is small and always packed. When you arrive, everybody is so nice you give them your name and they get you seated right away. I ordered a drink called a signature tingling Daisy and it was so good. I definitely could've had so many but I was driving so you gotta pace yourself. We started off with the soup dumplings, which are just phenomenal. It's a must when you go. Also, for appetizers, we got the spicy cucumbers which were divine and a hot and sour soup, which was perfectly balanced and not watery. We also got a beef fried rice and let me tell you that rice is so soft and delicious. You literally dream about it the next day. I also got the pecking duck which is delicious there the skin is nice and crispy and the meat on it taste so good. We also got the Kung pow shrimp with cashews, which was delicious and the pieces of shrimp were gigantic. We also got the green beans which is were delicious. I love ordering green beans when they're cooked just like the ones I posted in the photo. Then for dessert, we got the chocolate mousse which is that little dog cake. I know it's so cute and they made it a little hard to eat because you feel bad in a weird sense. It was delicious now I will say when cutting it and realizing the inside had a raspberry filling, made it a little more crazy cause it looked like blood, but it was still so good. This place is definitely an awesome staple and a must visit when you're in town or just always go and have food there whether it's date night or friends catching up or anything in general even on your own.

    I made a reservation for two on Resy and discovered when we got there that it was for the bar for…read moresome reason. This could have been my mistake but I don't remember any choice in the matter. The greeter wasn't very friendly and borderline surly when I asked for more details about how to not book the bar in the future. Didn't get any explanation but fortunately, we won't have to worry about that... The food was just awful. We ordered 3-4 types of dimsum (onion pancake, soup dumplings, chu shou, fried shu mae) and three entries (orange beef, eggplant and their take on ma pao tofu) for the best tasting experience. The curry sauce for the onion pancake was probably the most flavorful dish of the night sadly. The onion pancake was way way over fried-- hard as a rock. If that's their take on onion pancake... well, it's just wrong. The soup dumplings were passable but a bit doughie and the filling was full of a lot of noticeable coagulated fat -- not clear and broth-y, with light surface droplets of oil as all delicious broths. My wife enjoyed the chu shou -- I found the filling much too overcooked and tough -- difficult to eat with chop sticks. Like a tough, overcooked meatball. The fried shu Mae were just plain inedible. My wife and I each ate one and left the rest. The included sauce was basic and too heavy. And again, over fried. There was a huge delay between our apps and our mains, like 40 minutes or so. Various bar staff apologized. It wasn't a big deal, we were in a good conversation and they were super busy but our mains were not at all worth waiting for. Small portions. WAY over sauced. WAY too salty. WAY too sweet. No distinct flavors at all. The ma pao didn't seem to have any Szechuan pepper at all. How do you miss that ? The plating of the eggplant dish was really creative but I don't eat with my eyes and it came with no instruction -- my first bite was just flavorless steamed eggplant cube -- second was mixed with one note sauce. One of the better mains IMO but it was still gloopy and pretty gross. Wife did not enjoy it. The orange beef was essentially just six or seven cubes of tough, fatty beef covered in over-the-top bitter orange peel. We each had a cube and left the rest. Honestly, give me Panda Express any day over this abject failure of a restaurant. Austin needs more Chinese but if it's anything like this place, forget it. I'd rather spend a 4h round trip to Houston and go to even a mediocre Chinese restaurant than endure another meal at this place. What a waste of $165. Edit: I wish I was making this up but I literally had to pull over to throw up on the side of the road on the way home. The food did not sit well with me. I have no underlying health conditions, am not on any medicine that would have this as a side effect and only shared one beer with my wife. It was just a very, very, disappointing and gross meal.

    Photos
    Lin Asian Bar & Dim Sum - Outdoor

    Outdoor

    Lin Asian Bar & Dim Sum
    Lin Asian Bar & Dim Sum - Lanterns inside

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    Lanterns inside

    Shanghai Restaurant - Combination platter of roast duck and BBQ pork

    Shanghai Restaurant

    3.5(739 reviews)
    4.9 mi•Highland
    •$$

    We came in for dim sum on a Sunday night, only about 30 minutes before closing, and the staff could…read morenot have been nicer. Everyone was incredibly friendly and welcoming, and they repeatedly told us not to rush. We never felt limited in what we could order or pressured to finish up and leave, which we really appreciated. And the food delivered! Everything came out fresh, hot, flavorful, and legit. I'd give the food a solid 4.5/5, but the service was an easy 10/10. Great food, exceptional hospitality, and an all-around great experience. Definitely a spot I'd come back to.

    This might be the best dim sum in Austin now…read more I actually had never eaten at Shanghai having grown up in Austin. I didn't have their food until around COVID when we got dim sum to go a few times. I remember at that time thinking it was pretty unremarkable, and also quite expensive for dim sum. Fast forward to this year. I'm not sure if they have new ownership or new cooks, but the difference is night and day. I've been a couple of times now for dine-in in dim sum and each time was awesome. You can order off the menu or by QR code. They definitely focus on the classics but they're all executed really well. Standouts for me were the pan fried turnip cake, full of turnip and super sweet, the shrimp and leek pan fried dumplings, shrimp stuffed eggplant, and chili wonton. What makes them unique to me is that the food is all cooked to order and comes out hot and fresh. The fried items are crispy and hot and everything else you can tell just came straight from the kitchen. This avoids the one issue with carts which is that the food has been cooked who knows when and has just been sitting in a steam cart for an unknown amount of time. Also since you order off the menu, you can get exactly what you want instead of having to wait for a cart to come by. The service is always friendly and I've never had to wait to be seated, even on a weekend. If you haven't come here in awhile or written it off in the past, I'd encourage you to come and try it again. Right now it's a hidden gem but if more people realize how much better it is now, it might not be for long. Also bonus points for being a dim sum place that's not super far north like New Fortune 2 or Golden Palace.

    Photos
    Shanghai Restaurant
    Shanghai Restaurant
    Shanghai Restaurant - On the side of the restaurant. Enter on the left.

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    On the side of the restaurant. Enter on the left.

    Wu Chow - Special Fried Rice - lots of meat, but lacking flavor

    Wu Chow

    3.9(1.2k reviews)
    0.3 mi•Warehouse District, Market District, Downtown
    •$$

    Get you some dim sum! Sunday is the day to visit for all your Chinese small plate needs. They make…read moreit stress-free to order as a vegan with a clearly marked menu and knowledge staff to help when in doubt. They do tend to get busy, as one would expect for such a limited window of opportunity, so come armed with patience. Even if it takes a bit to get a table, service is fast as can be. You'll be chowing down in no time once you can secure a seat. If you ask me, the crispy turnip cakes with shiitake are a must. It's so hard to find this made without meat or seafood, and they're doing it right. The braised eggplant is a close second favorite, but it is admittedly a large entree, not dim sum, though that's a good thing because it means you can order it any day, any time. The spicy cucumbers were also excellent, refreshing and crisp, perfect as a palate cleanser or started. Next time, I might skip the veggie dumplings, which were fine, but tasted mostly of cabbage, and little else. Most importantly, come with a crowd so you can order all the things and share around. That's the point of dim sum, after all.

    Great food, a little pricey but good quality. The shrimp are big, dumplings were plump with…read morefilling, and the sichuan isn't too numbing (I normally stay away from sichuan in general because of that). As you can see, the camera did not eat first haha we couldn't wait to dig in. Our servers were prompt and helped each other out throughout the service. It was such a great experience!

    Photos
    Wu Chow - Texas Tiki Week 2014 "Bull Mug"

    Texas Tiki Week 2014 "Bull Mug"

    Wu Chow - Lemon sorbet

    Lemon sorbet

    Wu Chow - Thyme Me Up Cocktail

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    Thyme Me Up Cocktail

    Qi Austin - dimsum - Updated October 2026

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