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    Publican Quality Bread

    4.3 (104 reviews)
    ModerateBakeries
    Closed 7:00 am - 3:00 pm

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    Inside of morning bun
    Tina L.

    PQB is a tiny lil bakery with no seating so it's really a grab n go type of place. However, the morning bun & lamington were phenomenal. The morning bun was perfectly crispy yet soft n chewy on the inside. The chocolate + orange flavors were both present with neither overpowering the other. There's chunks of candied orange and dark chocolate in the middle! Soooo good. I think I preferred this over the lamington, but the lamington was great as well. The cake was super moist and had the perfect amount of frosting and coconut. There was a nice tartness from the raspberry - the cake looks very sweet but is very well-balanced! The prices are better than most other gourmet bakeries in the city as well. Pro tip: if you sign up for One Off rewards, you get $5 off!

    Blue Matcha Latte
    Tray

    Everything came out to around $35 for a loaf, 2 drinks, and a pastry, which honestly didn't feel too crazy considering the quality. The service was TOP TIER. They were super patient, sliced the sourdough loaf for us, and even had sourdough starters available which was really cool. The space inside is pretty small, but they do have outdoor seating. The vanilla oat latte (9.8/10) was AMAZING. They partner with La Colombe and somehow made one of the best vanilla lattes I've had. Slightly lighter espresso, but still super delicious and balanced. The blue matcha (4/10) looked beautiful but mostly just tasted like milk to me. The chocolate morning bun with candied orange (8.5/10) was really good. Crispy, chocolatey, and the orange filling actually worked really well without overpowering everything. The Spence sourdough loaf (8/10) had a nice crust with a soft fluffy inside. Solid classic sourdough.

    Twice Baked Key Lime Pie Croissant ($7.50) , Maple Pecan Brioche ($6), Coconut and Grapefruit Sweet Danish ($6)
    Tabitha W.

    Their Twice Baked Key Lime Pie Croissant caught my eye on social media, so I finally had my first visit to Publican Quality Bread. They have a small interior, but there is a long wooden bar outside that you can stand and eat at. It looks like they may have outdoor seating once it is warmer outside. I got the croissant ($7.50) as well as the Maple Pecan Brioche ($6), a Coconut and Grapefruit Sweet Danish ($6), and a loaf of the 1979 Multigrain bread ($10). A bit pricey but not too extreme. Everything was tasty and good quality.

    Chocolate croissant
    Mark M.

    Stopped in for a quick couple of pastries before running errands. Small inside but orders were quick. Friendly staff and plenty of bread and pastries to choose from. Can't forget the coffee too (la colombe). Went with chocolate croissant and a focaccia like pastry with roasted tomato's (forgot the name). Chocolate croissant was so flaky and rich where the focaccia was light and salty. Perfect sweet and salty combo.

    We couldn't wait
    Chris C.

    We were back in town visiting family again when they told us about this new bakery that just opened a few blocks away. Publican Quality Bread. We walked over and had a hard time picking just a few of the fresh baked pastries. We settled on an almond croissant, my personal favorite, the kouign-amann and their seasonal strawberry cream cheese pastry. They change the fruit with the season. We loved all of the pastries. Their kouign-amann was lighter and crispier than the one from my favorite place back home. Also instead of the top being more caramelized, the bottom was more caramelized. Still delicious! The surprise was the strawberry cream cheese. That pastry was crispy, creamy and sweet. Almost addicting. They also have a nice selection of fresh baked breads too that we definitely have plans to try on our next visit to Publican Quality Bread.

    Baked greatness
    Shaquille J.

    In my opinion bast bakery in Chicago. I may not be from Chicago but I go anywhere and everywhere for food eats. One thing I take pride in is my love of baked goods lol. This place bakes with love, care, and appreciate for the art. Thisbis probably why they got a James Beard. The people/ service here are great and if they ran out of something your looking for? They will tell you the next time they'll have it. Come early because the stuff goes quick. I wish I could share pictures of the my loot but I ate it all. I couldn't help myself lmaoo.

    Jambon beurre and chocolate orange morning brioche
    Lucy S.

    I got a jambon beurre and a chocolate orange morning brioche. I couldn't help taking a bite out of the sandwich before taking a photo. Despite only having a few ingredients, it was super flavorful and the bread was crusty on the outside and chewy on the inside without being tough. The price seems a bit steep at $13 for a sandwich but if you're a light eater, it'll last two meals. I normally don't like chocolate and orange together, but they actually worked really well here and the chocolate flavor was quite prominent. I would definitely come back for the sandwich!

    Matea P.

    Fantastic sourdough breads. They are delicious and of great quality. I especially loved and recommend the olive loaf!

    Pastries!
    Ariana G.

    I can only speak for their pastries because the one time I went, I went too early and didn't know they don't sell bread until 9am daily. Bummer. But the pastries were really good. I got an almond croissant, quiche, chorizo danish and another savory pastry. The savory pastries stood out the most to me!!

    Bread making in action!
    Myra Z.

    The pastries were delicious and the Spence sourdough is the best sourdough I have had in the city. We tried the cardamom monkey bread, chocolate croissant, and pumpkin cheesecake sweet danish. The cardamom monkey bread was my favorite. The team was attentive and gave us some great recommendations. It's not really a sit down place but they had a few seats outside. Perfect morning pick me up. We went on a Wednesday morning and there was no line.

    Cardamom Monkey Bread...the one at the top was huge and burnt, that one on the bottom was half the size, but baked properly.

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    3 months ago

    Everything I've ever had here has been wonderful! Sandwiches, breads, and pantry items are all *chefs kiss*.

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    9 months ago

    Ordered the dark rye marble round The taste was amazing. I believe it was a daily special and certainly lived up for being "special".

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    8 months ago

    The vibes are good and the bakery is huge. I only wish they had more options. How did I come here and not get their bread?

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    9 months ago

    The sourdough bread was so good! And the chocolate morning bread with orange was crisp, flaky and delicious!

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    Ask the Community - Publican Quality Bread

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    Levain Bakery

    Levain Bakery

    4.5
    (215 reviews)
    2.1 mi
    $$

    holy shit this was SO GOOD. we got chocolate chip walnut, dark chocolate peanut butter, and twice…read morechocolate chip. we got all of them freshly baked piping hot at 10:45pm 15 min before closing they also had a few options left if you don't want to wait for them fresh. the overall store was also super cute, lots of decor and history and merch! CHOCOLATE CHIP WALNUT SO GOOD BEST CHOC CHIP COOKIE???? crispy outside melt chocolate inside so yums dark chocolate peanut butter v rich, same crispy outside gooey inside. p good but kinda too sweet after a few bites twice chocolate chip has hella chocolate chips and also dark chocolate. tasted diff then the og walnut one i think too much chocolate takes away the cookie flavor idk... yummy but not as good as walnut I WOULD GO BACK JUST FOR THE CHOCOLATE CHIP WALNUT AGAIN OMG

    Kari's Rating 6.5/10…read more TLDR: -Cookies are thick as heck -Milk is available for purchase -A bit too many chocolate chips in their double chocolate chip for me Came in with a friend and wanted something sweet. So we tried the double chocolate chip and ice personally, I thought there were too many chocolate chips in the cookie for someone who doesn't necessarily like a chocolatey kind of doubt there were too many chocolate chips therefore the melted chocolate chips, then into the dough and it made it to chocolatey I couldn't finish the entire cookie. I did like the fact that it was fixed so we both had a soft cookie part as well as a crispy outside. I didn't actually finish the cookie, which is really upsetting how much you're paying for it, but I wasn't that hungry and I also didn't wanna waste the calories. I probably wouldn't be back by myself, but if someone wanted to go with me, I would probably split a cookie.

    Photos
    Oatmeal Raisin Cookie and Vegan & GF Chocolate Chip Walnut Cookie
    Oatmeal Raisin Cookie and Vegan & GF Chocolate Chip Walnut Cookie
    Levain Bakery
    One of the lovely employees, Heidi P.

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    One of the lovely employees, Heidi P.
    Jennivee’s Bakery

    Jennivee’s Bakery

    4.4
    (722 reviews)
    3.3 mi
    $$

    This is my absolute most favorite bakery. So this is my ode to the bakery and Dom, who is a gem of…read morean employee there. I've been a customer of almost 10 years and have been obsessed since they first opened their doors at a different location. I literally live an hour away without traffic and even longer with traffic, but I make sure to stop by or send someone else to get it for me at least once a month or more. I love the amazing cakes that are so delicious and unique but on top of that, it is Asian owned, LGBTQ supporting, etc. A lot has changed since their little storefront with no seating. The bakery is now a full on cafe and I'm so happy to see how much they've grown and how successful they are. And while it is glorious, I will say I miss the sweet neighborhood charm and great customer service it used to have. Getting in touch with the bakery through phone or text can be tough and to be honest, sometimes one of the people working there is kind of...very mean. It had me questioning if I should keep coming back. I just love this bakery so much though and being raised by parents that had a small food business, I can't help but want to support. I had a particularly difficult last minute request for the bakery a few weeks ago and I was reminded why this place is so great. It had been YEARS since I made this specific request, which was an order for a slice of cake for every flavor and a cupcake for every flavor. This is a BIG and time consuming request, especially if it's last minute. Unfortunately I come to the city whenever the traffic isn't atrocious, so it's always last minute. Dom absolutely pulled through though. Even though there were other employees there (I saw two others but one disappeared and then another male was kind of walking around the cafe and such), Dom took this giant request and fulfilled it himself. The other gentleman (not the mean person previously mentioned) was actually who I made the request to, but he told Dom to do it. I was kind of confused why they didn't do it together but idk, maybe the other guy isn't allowed to handle food? Who knows. Regardless, this request obviously took a long time and the line was getting longer; people were getting a little restless but Dom stayed calm but was swift. I swear he was moving faster than most people in the industry could with a cake knife like that. He was not impatient or rude to me at all. He was just there to do his job as fast and well as possible. It's so rare to see that type of work ethic. He is also so obviously proud of the bakery and the food they serve which makes you feel good about being a patron there. So although I continue to have an unpleasant experience with one particular employee there, Dom keeps my love for this bakery alive. He reminds me of what this bakery was like when they first opened their doors. I hope Dom is cherished there and I bet he is considering his work ethic. I will continue to support this bakery and I recommend everyone else to support as well. It may not be that small little shop anymore but Dom is a reminder of the heart of the place.

    I've been to Jennivee's twice now and I also got my college graduation cake from here last year for…read morepick-up! They did a beautiful job. For my graduation cake, I chose the tres leches and it was so creamy, moist, and delicious. I basically ate half of the cake by myself lol. This most recent time, I needed a snack and wanted something sweet. Everything here looks amazing and I'm sure tastes amazing too, so it's hard to choose. I chose to get the berry chantilly cake slice since it was a hot day, and it was the perfect refreshing treat! It was soooo good.

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    Inside
    Inside
    Jennivee’s Bakery
    Jennivee’s Bakery

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    Chiu Quon Bakery & Dim Sum

    Chiu Quon Bakery & Dim Sum

    4.2
    (651 reviews)
    3.4 mi
    $

    This is the best bakery in Southside Chinatown, without a doubt, the line just never stops like…read morethey're handing free food but they're not. Although the prices are very reasonable, you could come here everyday...BTW, make sure to bring cash as it's cash only. I really love coming here after a meal because the buns are soft, light, airy, and sweet. Thus far, my favorites are: - egg custard topping with a red bean filling and - the coconut bun with whipped creme Wow, those are really good but do try their other offerings and determine your own favorite item. I have to try their Argyle location to see if they're consistently great!! Oh, one more thing, there is a ledge by the window where you can eat quickly whilst standing up but it can get very crowded in there. Xie xie Chiu Quon!!

    This is a staple if you visit chinatown in Chicago. It has fast service and the workers are all…read moresweeter than sugar, and has wonderful atmosphere to it. It was incredibly bustling, which was ambient and also a sign that the pastries here would be good. The egg tart I had was the perfect amount of flakiness and wasn't too sweet. The texture reminds me of flan. There is a wide selection of bakery items to choose from, so I reccomend you try mutiple. It is worth the price. Please go here.

    Photos
    Custom order cakes
    Custom order cakes
    Portuguese egg tarts with their tantalizing brulee tops and tasty BBQ pork bun filling
    Portuguese egg tarts with their tantalizing brulee tops and tasty BBQ pork bun filling
    Portuguese egg tart, coconut bun & BBQ pork bun

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    Portuguese egg tart, coconut bun & BBQ pork bun
    Kasama

    Kasama

    4.5
    (1.4k reviews)
    0.7 mi
    $$

    i was very surprised to see that a michelin star restaurant offers takeout! we put in an order…read moreknowing that it would take a few hours before pickup, but despite the pickup option, the portion sizes were more than fair and the quality was phenomenal. the mushroom adobo was savory and the variety of mushrooms they included made this a very fun dish to eat with the various textures. the banana tart was lightly sweet, just the way i prefer. i understand why this place has two michelin stars!

    While visiting Chicago, we decided to check out this Michelin-star restaurant. We arrived around…read more10:00 a.m., which was admittedly a bit late on our part, and there was already a long line. After waiting about 30 minutes without much movement, we decided to place an online order instead and return later. Our order was ready between 11:00 a.m. and 2:00 p.m., so be prepared for a wait during peak hours. The drinks were good, but they didn't particularly stand out to me. I personally preferred the Ube coffee over the tea-based drink. The breakfast sandwiches, however, were the highlight of our visit. They were incredibly flavorful, and the tocino paired perfectly with the other ingredients, making for a delicious and satisfying meal. One thing that could improve the experience would be having a staff member outside providing estimated wait times. Without any updates, it was difficult for guests to know how long the line would take, especially since the restaurant becomes very busy and closes relatively early. From what I could see, the interior looked beautiful, modern, and very clean. Overall, despite the long wait, the food was well worth trying. If you plan to visit, I recommend arriving early or placing an online order to save time.

    Photos
    @endoedibles on Instagram 03/21/25
    @endoedibles on Instagram 03/21/25
    Longanisa breakfast sando
    Longanisa breakfast sando
    Breakfast sandwich: soufflé egg, longanisa, cheese, hash brown

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    Breakfast sandwich: soufflé egg, longanisa, cheese, hash brown
    Fat Peach Bakery

    Fat Peach Bakery

    4.3
    (78 reviews)
    3.5 mi

    Finally had time to drive over and try the pasteries! Service was super fast, no wait time. It's a…read morecompact and cute store. Only 3 window tables that fill up pretty quickly. I bought 3 and my friend got 2. Calamansi cream + pistachio paste danish was my favorite. The Calamansi cream was the perfect texture and density with a fragrant citrus note. When I took a sip of coffee afterwards it made my coffee taste like I was drinking fresh orange juice. The pistachio is more cake like inside than full paste and isn't too sweet. Flaky dough, soft pistachio center and creamy top with a sharp citrus cut. Peach + raspberry Melba danish. The peaches were soft. I'm not familiar with a Melba dessert but the center of this was almond paste which is not my favorite but if you like almond and tart danish it would hit the spot. Raspberry espresso cream cheese cinnamon roll was a fun fruity twist to a cinnamon roll. Couldn't really tell there was espresso though. Blueberry lime cheesecake danish. I also liked this one because of the lime. It really cuts through the heaviness. The fruits on top were also fresh. They also have one day old blind boxes. I grabbed a 6 piece day old box to go and it was actually 6 different pasteries, half sweet and half savory! It only repeated 1 of the pasteries I had originally tried so I'm excited to try more, especially the savory ones. It's an amazing deal if you just want to try a variety of flavors. Tried the Hot dog danish - really good! Upscale pigs in a blanket vibes. The tiny fried are seasoned perfectly and add a fun crunch. The splashes of Dijon cut through and it doesn't feel oily at all.

    I've been on the hunt to find the best bakeries in Chicago and had been dying to visit Fat Peach…read morefor awhile after seeing rave reviews! Let me tell you, it was all I hoped it could be and more. The storefront was pretty small with a few tables- between the size, hours, and popularity (they were only open a few days a week and closed at 2pm), I suspected that the shop sold out often. I went on a weekday and there was still a good selection of pastries left around 11am. The staff was super nice and helpful as I struggled to make a decision. They shared that the strawberry milk croissant was their bestseller, so I opted for that. It was filled with fresh strawberry mascarpone and fresh strawberry puree. Despite the croissant's decadent appearance, it was not at all too sweet. I'm not typically the biggest croissant fan (I know, I know, no one is perfect) but this pastry blew me away. The filling was super generous without overpowering the delicate dough, which was baked to crispy perfection. Sadly, I don't get to the area often, but I will 100% be back asap to try more of the menu. Run- don't walk to pay a visit!

    Photos
    Fat Peach Bakery
    Strawberry and cream croissant
    Strawberry and cream croissant
    Fat Peach Bakery

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    Sugar Moon Bakery

    Sugar Moon Bakery

    4.8
    (119 reviews)
    3.5 mi

    You've heard it all before. What can I say except everything you've heard about Sugar Moon is true!…read moreThis is easily now my favorite bakery in the city. Shout out to everyone that works there because they are super nice and helpful. Let's get the logistics out the way: yes if you show up when they open at 9, there will be a line, but it moves quickly! I'm usually out with my order by 9:25! I have a huge sweet tooth and let me tell you the savory pastries are my favorite. I will not visit without getting at least one miso mushroom pastry. I absolutely hate eggs and the jalapeño popper pastry is so good, I barely noticed the egg in it until I'd eaten half of it This place is the TRUTH. Every pastry is flaky, every bun is fluffy and the flavor combinations are so unique. Let me stop typing so I can go stand in line!

    um absolutely yes this is what they mean when they say support small businesses!! I stumbled across…read morethis bakery on my way to the suburbs and it's sooooooo good! I see why they're known for their banana pudding croissant. There were so many things I wanted to try, the people working were so nice and despite being small inside, it gave a very intimate cafe feeling. Will 100% be back to try more things. Come early to get first dibs on everything before it sells out.

    Photos
    Inside of Focaccia ($5/slice) - harissa cauliflower, caramelized onion, gouda, cheddar, rosemary. Delicious.
    Inside of Focaccia ($5/slice) - harissa cauliflower, caramelized onion, gouda, cheddar, rosemary. Delicious.
    Inside of Sweet Brioche ($5.50) - cara cara orange & passionfruit filling. It's nice: the dough is rich and chewy.
    Inside of Sweet Brioche ($5.50) - cara cara orange & passionfruit filling. It's nice: the dough is rich and chewy.
    Chai cinnamon roll, espresso cornflake cookie, banana pudding croissant

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    Chai cinnamon roll, espresso cornflake cookie, banana pudding croissant
    Bittersweet Pastry Shop

    Bittersweet Pastry Shop

    4.1
    (916 reviews)
    3.5 mi
    $

    Our experience with Bittersweet Bakery was exceptional from beginning to end. We ordered our…read morewedding cake from Bittersweet, and they made the entire process enjoyable and stress-free. The cake tasting was a wonderful experience, giving us plenty of delicious options to choose from while helping us create the perfect cake for our special day. Throughout the entire process, their communication was outstanding. They kept us informed every step of the way and worked directly with our wedding venue, "Firehouse Chicago", to coordinate the delivery and logistics. Everything was handled seamlessly, and our cake arrived exactly as planned without a single issue. Planning a wedding can be overwhelming, but Bittersweet's professionalism, organization, and proactive approach gave us one less thing to worry about. Their attention to detail and commitment to excellent customer service truly stood out. One feature we especially love is that they keep the recipe and design of your wedding cake on file. Every anniversary, they can recreate your wedding cake or a cake in any size you choose. We've continued this tradition, and each anniversary cake has been just as delicious as the original while bringing back wonderful memories of our wedding day. If you're looking for a bakery that is responsive, dependable, and delivers an outstanding product, I highly recommend Bittersweet Bakery for your wedding cake or any bakery needs. They responded promptly to our questions and requests, unlike some businesses that never replied to estimate inquiries. Their customer service and quality were truly exceptional. A heartfelt thank you to Samuel who conducted the Cake Tasting and the entire staff at Bittersweet Bakery for helping make our dream wedding a reality. We will always be grateful and look forward to celebrating many more anniversaries with your incredible cakes.

    The pastries at bittersweet will never disappoint. I grew up going to this bakery and the quality…read morehas never wavered. The quiche is always fantastic, and anything out of the pastry case is a must. Drinks are good as well! Such a cozy spot to grab coffee with a friend (or give in to the temptation of snagging a pastry on your way to the brown line)

    Photos
    Bittersweet Pastry Shop
    Bittersweet Pastry Shop
    Beautiful and delicious - a sweet table by Bittersweet

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    Beautiful and delicious - a sweet table by Bittersweet

    Publican Quality Bread - bakeries - Updated August 2026

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