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    Provare

    4.3 (557 reviews)
    Closed • 4:00 pm - 11:00 PM

    Order Provare Takeout or Delivery

    Provare Photos

    Business Info

    PROVARE ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Trendy
    Intimate

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    Recommended Reviews - Provare

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    Reviews With Photos

    Crab Cake Egg Rolls
    Yahsha M.

    This food was so amazing I will literally be thinking about it until the next time I'm in Chicago. Everything was flavorful, and the portions were extremely generous. Our waitress was great too. We loved the vibe of the restaurant and the music playing were all of our favorite songs. We might make this a stop every time we visit Chicago

    Seafood Pasta Trio
    Skyy S.

    I have never loved a restaurant more. EVERY SINGLE THING they brought out was delicious. I can't even say one thing was better than the other. You need to go to this restaurant the crab cake egg rolls are my favorite. Our server was amazing and very attentive. I wish this was in Dallas!

    Lisa H.

    Went here for a birthday dinner, and hit up the speakeasy in the basement afterwards. Our waitress was awesome and definitely on top of things. We didn't get a picture of everything, but we had the: - Spinach and Artichoke Dip - dip has a lot of potential, I would've just added more seasoning salt to it, but it was very good - Mardi Gras Pasta - my friend loved her dish - Seafood Trio - good, and had a slight heat to it, but was good, - Salmon Eggrolls: BOMB! Sooooooooooo good, I wanted another plate of them

    Complimentary shot.
    Christopher W.

    Fantastic Saturday night dinner at Povare! ​The atmosphere was on point for a weekend night, and the drinks were both delicious and strong. Huge shoutout to Devante for the exceptional service and top-tier recommendations--he really made the evening. ​The appetizers were absolutely perfect. My entree was full of flavor, though just a hair on the salty side. Overall, a phenomenal experience. Great job, Povare team!

    Nerina B.

    It's a nice din lit roomy place. You only have 90 minutes for seating. The waitress was very attentive. Well they kind of have to be since you are limited to only 90 minutes. The food is outstanding. The Salmon egg rolls were the best I have ever had. The lamb chops were perfectly cooked, tender and very tasty. The Ribeye Steak was really good. Perfectly cooked and full of flavor. Don't skip the butter cake for desert even if you are stuffed. It's decadent! So moist, full of flavor, it's delicious! Overall great experience.

    Tuyetnhi M.

    I was a party of 1, and sat in between parties with several reasons to celebrate. That being said, the host, staff, and even fellow guests dining there as well, made me feel welcomed. I received exceptional service from CiCi (hope I am spelling that right). Pretty, spacious, and an esthetically beautiful restaurant. I made the mistake of eating a late lunch, but I didn't want to cancel my reservation because I don't know when my next trip to Chicago will be. I ordered the seafood trio 5/5! And the butter cake 4.6/5! There are so many reviews, so I'll keep mine simple and straight to the point. If I'm ever in Chicago again, I'd definitely return!

    Sandra S.

    I've been dying to try Provare since it opened, but I just hadn't had the opportunity until this past Saturday when we went with friends. From the moment we walked in, I got this modern Neo-soul, chill vibe that immediately set the tone for the evening. The hostesses were incredibly hospitable, and we were seated pretty quickly. Our waitress came by and, after finding out it was our first time dining there, offered us Chicago Avenue shots -- such a thoughtful and welcoming touch. I can truly understand why people rave about this place on social media because the food was absolutely delicious. We started with the crab cake eggrolls and fried lobster as appetizers, and both were amazing. I ordered the Randolph Ave drink, which was sweet and strong -- exactly what I was hoping for. For our entrées, we ordered the seafood trio, and it was superb. It's a creamy Cajun pasta with lobster, crab, and shrimp, with the perfect amount of spice. My husband ordered the lamb chops with Cajun street food corn, and let me tell you -- he got five of the fattest, juiciest lamb chops cooked to perfection! My friend ordered the pasta alla vodka with grilled chicken, and we all shared the butter cake for dessert. Everything from the drinks to the appetizers to the entrées was incredible. We thoroughly enjoyed our entire experience and will definitely be back!

    Lobster Tower
    Lunell G.

    First time , the amazing establishment is such a vibe ! The ambiance is so chic, the service was great the waitress was incredibly informative and inviting. The food was excellent, a great deal of options! The drinks were great. Definitely a staple and will dine again.

    Monique B.

    If there was EVER a restaurant I wanted to double back to... it's Provare! ‍ From the rum punch , to the salmon egg rolls , that lobster bisque topped with a whole fried lobster tail ... and BABY, let's talk about that BUTTER CAKE! Everything was hitting. Every. Single. Thing. 10/10, baby! Hands down some of the BEST food I've had in a longgggg time.

    Cesar salad & Calamari
    Stefanie L.

    Came to check out this restaurant early on a Friday evening and sat at the bar. The bartender, Trel was very welcoming. We ordered a round of cocktails. We started with the fried calamari and Cesar salad. For entrees, we had the lobster bisque pasta and the seafood trio. The sauces in the pasta were rich and flavorful. The food was so filling and I loved that they did not skimp on the seafood meat in the entrees. So good. Thank you for the great food and hospitality.

    Stoney Island
    Maya H.

    We had an amazing time at Provare! Even though we arrived a few minutes late, they were very accommodating and seated us while the rest of our group arrived. The ambiance is a 10/10--beautiful space, especially the downstairs Privé section. The Stoney Island was a hit with our group (some even ordered seconds!). The calamari was slightly overcooked but still tasty. My boyfriend and I shared the steak frites (medium well), and it was cooked perfectly--I'd order it again. The DJ was also a 10/10 and really made the night. Highly recommend--we'll definitely be back!

    Chicken Fettuccine
    Nina R.

    The service is top tier. The atmosphere was great- relaxed but beautiful-great date night vibes. For me the food was okay. The spices on my lamb chops were different and that could be my personal palette because my daughter loved them. The pasta dishes were very rich and creamy.

    Butter Cake
    Tailah J.

    THE FOOD, SERVICE, AMBIANCE, AND EVERYTHING ELSE IN BETWEEN WERE A 10/10! Provaré has the best crab cakes! Although, the fried calamari was decent compared to everything else I tried. The star of the show was definitely the cognac scampi, which was out of this world! It comes with shrimp normally, but I ordered mine with chicken instead. No lie, this was the best pasta I've had in my life. The music was good & the service was spectacular! Overall, this was an amazing experience.

    Spinach Dip

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    8 months ago

    The service was okay and the space is a bit tight but LOVED the food. There's also a lounge there on the lower level.

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    Page 3 of 14

    Ask the Community - Provare

    Are there vegan options?

    Not that I recall.

    Is this business kid friendly?

    Yes it is. But I would go earlier in the day or on Sunday with kids. Enjoy 😊

    I don't see anyone talking about the parking, I read it's street parking but it looks crowded near there. Please someone help how's the parking, we booked a reservation in September ? Thanks!!!

    We go to Provare frequently as we live one block away on Superior Street. It is PAID street parking IN FRONT of the restaurant on Chicago Ave., however, just a parallel block away on Superior St it is not paid parking. One can usually find parking… 

    Do they take walk ins or reservations only?

    They accept walk-ins, but reservations are highly desired...especially during peak hours.

    Hello, how do we make a reservation for the speak easy?

    Go on their website and select the cocktail lounge.

    How. To make reservation?

    I made reservations online by going to their website.

    What is appropriate attire for women?

    Honestly anything that isn't gym clothes. I have seen people dressed up like on a date and people in jeans and a shirt. I would check out the IG for examples.

    Does the $5 reservation fee go towards your meal?

    Yes, I went with a party of 3, $15.00 at the time of my reservation. When we were ready we pay, $10.00 was taken off. We spoke with our waitstaff and pointed out the discrepancy and the $15.00 was subtracted.… 

    Do they offer any gluten free breading or pasta options?

    I'm dining there tomorrow evening and just called and asked and was told they do not offer GF pasta

    View All 12 Questions

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    Geja's Cafe

    3.9(1.7k reviews)
    2.1 mi•Lincoln Park
    •$$$

    Step off the streets of Chicago into a beautifully dimly lit fondue experience is so cozy inside…read morewith the music of a live Spanish guitar that really create a private magical experience. All the premier dinners come with salad, cheese, fondue, and the chocolate fondue - You are just choosing what protein you would like. The Prince Geja combination has a little bit of everything. However, we most liked the seafood which includes lobster and the scallops were to die for! Also the beef also cooks well. Favorite dipping sauce included the pimento mayo, chimichurri, and garlic butter. The cheese fondue is quite rich and the bread is quite filling so maybe get as much cheese as you can on each piece of bread. The chocolate fondue, I think is actually the best course as the Belgium chocolate melts so well and has a decadent but not overly sweet flavor. It pairs well with all that is provided for dipping, which includes poundcake, rice Krispies, strawberries. They also have some liquor that they light on fire at first so you can roast the marshmallows. It is such a well thought out experience. Service flows very well from two waiters who take your order set up your fondue pots for each course, but be prepared to spend at least 2 hours on this experience. Check out the Groupon but also I read a review that they just tack on the extra $50 so it's not really too much of a savings. Not sure if this is true.

    Had a fantastic evening at this classic spot!…read more Food was super tasty and fresh! The seafood was probably my favorite! The full dinner with chocolate and cheese was perfect! Also appreciated that they were accommodating for the vegetarian in our party. Everything except the cheese course can be made vegan friendly as well. The service was top notch! Appreciated that they called me ahead of time to confirm our reservation and ask about food allergies. All the staff was incredibly helpful and attentive. They were quick to refill items and answer any questions we had. The location is classic fondue restaurant, cozy and romantic. However, also perfect for catching up with a friend. I love the history in this place and really enjoyed the mood lighting. Pricing was fantastic for the quality of service, food, and drinks! Look forward to many happy returns!

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    Geja's Cafe
    Geja's Cafe

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    Gemini - Crispy Shrimp Spring Rolls

    Gemini

    4.0(775 reviews)
    2.1 mi•Lincoln Park
    •$$

    Back Again - Gemini Pt 2, but this time for brunch!…read more I enjoyed my first dinner experience here so much last week that we had to come right back to try their weekend brunch. From the start, the hostesses were inviting and lovely. The restaurant is very pretty, warmly blending a modern style with a touch of classic French bistro elegance. I'm mostly so impressed with how versatile the restaurant actually can be, shifting seamlessly from an elegant, upscale dinner setting with its beautiful U-shaped marble bar to a bright, whimsical, and enchantingly airy brunch setting. The fully opened bifold windows are adjacent to the pergola-topped patio, letting a glorious, cascading breeze drift through the space to create a wonderful indoor-outdoor flow and a lively weekend energy. Once again, we thoroughly enjoyed everything we ordered: Super Green Vegetable Salad: The kale, broccoli, avocado, asparagus, and peas were crisp and fresh. We loved this so much during our first dinner visit last week that we had to order it again for brunch! Spectacular! Nova Lox Platter: The wild salmon topped with diced red onion, capers, and hard-boiled egg crumble, served with an everything bagel and a side of chive cream cheese, was excellent. French Onion Frittata: The rich gruyère and caramelized onions were wonderful. If you're a French onion soup lover like me, this is a can't-miss!! Definitely will be reordered and often. Fantastic! Daily Omelette: Ordered from the special menu, featuring black truffle salsa, mascarpone, and Calabrian chile honey. It was absolutely phenomenal, perfectly cooked, and the flavor combination was incredible. Our server, Sarah, was excellent and made the experience even better - we even share the same name! The management team was also incredibly warm and attentive, stopping by our table to welcome us back. Returning twice in one week says it all. This restaurant has made it into my regular rotation and is hands down one of my new favorites!

    Over all this place was okay, and when I say okay it was mediocre…read more How ever I would like to point out that the staff and I repeat the staff was very friendly not to mention very welcoming. I came here with three others and we all ordered different things from the brunch menu along with a few drinks. The atmosphere here is open, modern, and pretty eye catching, we all heard a few negative comments about brunch here and rather than just taking words of advice we came anyways. To be honest we should've went elsewhere, the only thing about the food that actually seemed to have any flavor was the fries and even they were a little salty like my wallet when we left LOL The Jumbo (not so much) Lump Crab Benedict at $25 was honestly boring lacking any flavor also it didn't even come with potatoes I ended up sharing my Lincoln Park Turkey Club that was good but even it was pretty basic at $21, the Burger at $21 literally looked like something off the kids menu the bun was bigger than the patty LOL and the Blackened Chicken Caesar at $19 was more like an appetizer size and the chicken at least it was juicy not dry. Other reviews about brunch here seem to be about the same and honestly I think it's funny they don't even try to elevate their food when so many say about the same things. I think the only reason why people come to this place is 1. It's located in Lincoln Park and 2. that makes it a trendy spot to eat. So why bother fixing anything when it's just trendy and flavorless Their brunch is mediocre but apparently dinner is where it's at. However after the experience with brunch I'm not even sure I would even go back. Come here for the staff eat at your own expense maybe your food will have flavor or not but honestly do what you want and keep it trendy

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    Gemini - Yesterday's specials board at Gemini.

    Yesterday's specials board at Gemini.

    Gemini - Avocado Toast + Lincoln Park Turkey Club

    Avocado Toast + Lincoln Park Turkey Club

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    Sparrow - Bar area Hotel Nacional

    Sparrow

    4.3(348 reviews)
    2.0 mi•Near North Side
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    Right before starting writing this one, I wrote a review for Kibbitznest, another phenomenal…read moreChicago bar with a totally different theme and vibe. That is to say: I am not throwing words of praise like "one of a kind" and "phenomenal" around lightly. Both are different and still amazing. Sparrow has a vibe straight out of the 1920s. The decor, signage, use of color, and absence of screens or TV's all contribute to the theme. The music is also appropriate and plays at the perfect volume to be pleasant without forcing one to raise their voice. I tried the Green Daisy and a House Old Fashioned. The Green Daisy was boozy and had some herbaceous notes. A little tartness and a little sweetness helped balance the drink out and make for a phenomenal sipper. I loved the creativity with this one! The House Old Fashioned was also well done, assembled with quality ingredients in balance with one another. Nothing wrong with a well-executed classic. The prices are more or less reasonable considering the location and overall market, with bevies costing around $16. The bar staff is excellent! Very friendly and welcoming! Final verdict: A spot where I can say come for the drinks and stay for the vibe. It's the kind of place where walking in you are transported a century into the past. Everything about the experience, including the atmosphere, drinks, service, and prices, is calling me to return and bring some people with me.

    This might be my favorite rum bar in the country. If you want intimate spaces, moody lighting,…read moreextensive rum selections, and drink specials come here. Monday nights are my favorite because they offer a different specialty rum in special. It's a great way to try different kinds. They also serve beer, wine, and every other spirit you can imagine. Cocktails are on point. Seating options are varied: bar seats, small tables in back, bench seating with tiny tables up front. Quiet and comfortable.

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    Sparrow - Entry

    Entry

    Sparrow - Menu

    Menu

    Sparrow - Perfect Perfect

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    Perfect Perfect

    Provare - cajun - Updated October 2026

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