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Friday afternoon-Food was okay, drinks were light and service was good. The food-ordered seafood rigatoni with an extra lobster tail. The taste was okay. It needed salt and the food left a bad taste that had both my friend and myself feeling sick Friday evening and all day Saturday. Drinks-lemon drops were light. Our server-Tay was nice, informative and efficient. Noise level was medium to high but positive energy and good music.
My husband discovered this spot and added it to our shared folder for our Yelp adventures, and listen, it was absolutely amazing! The vibe, the ambiance, the semi-dark mood lighting, and the people just vibing out after work? Yes! It was rainy that day, and I honestly didn't think we were going to get in. Needless to say, I was done, okay? We had woken up late, had breakfast, did a few things, got tired, and dozed off. But nevertheless, my husband makes it happen, okay? They were able to seat us at the bar, and listen, I loved watching the bartenders do their thing. I'm always curious about how they make their drinks, how they get along, and how they interact with the customers. You could tell that a lot of the people eating at the bar were regulars, okay? We had never been there before, but everybody around us had something good to say. The lady sitting to my left was from St. Louis, and when I tell you, she could not stop raving about this restaurant! She had been there a few times, and even though she's from out of town, anytime she's in the Chi, she stops by. Another guy had already been three times that week! He even brought his other half to check out the basement and listen to some music. From what he told us, they have DJs on certain days, along with other live acts. It gives almost a speakeasy vibe. We didn't make it downstairs this time, but we already said that when we go back, with reservations, we are definitely spending some time down there. Listen, I'm about to jump all over the place with this review, because everything was hitting! The butter cake, okay?! Totally amazing. It was light, airy, and not overly rich. I'm in a season where I'm not doing too much sweet, okay? I mean, I'mma eat my sweets, don't get it twisted... but over-the-top and doing too much? Yeah, no. This was perfect. You could taste what needed to be tasted, okay? Some guys sitting near us had ordered it, and listen, they maxed. They bust that thing down. Once we tried it, we understood exactly why. Now, the food! I had what I believe was the lemon pepper chicken Alfredo. Oh my gosh! Rich cheese, rich white sauce, and everything tasted homemade, okay? Don't give me that other stuff, y'all. My husband had some type of seafood pasta situation, and he absolutely loved it. We also had some egg rolls that were phenomenal. Listen, I have never been in a situation where I ate my entire meal. All of it! Usually, I'm taking something to go, and then it never gets eaten. This time there wasn't anything left to take. That's all I'mma say! The drinks did exactly what they needed to do, okay? Shout-out to the bartender! I can't remember his name, but listen, he wore the cowboy hat. I was feeling it! Awesome food, awesome drinks, awesome vibe, and an awesome time. We will definitely be back!
What more could you want from a place that offers welcome shots? I wish I could remember our servers name; she was such a doll. My sister and I kept it simple with a shared app and our entrees. The salmon egg rolls were good and not overdone. She ordered the lamb and I ordered the seafood trio, at the recommendation of our server. The lamb was overcooked but we were able to get it remade. The pasta trio was so flavorful! And they did not skimp on seafood. We also ordered a drink but felt we couldn't taste the alcohol. So we ended up ordering an extra shot. Not pictured but the cherry on top was the butter cake! Worth every calorie lol. The vibe was really nice overall and if you look hard enough, you'll find the speakeasy lol.
Went here for a birthday dinner, and hit up the speakeasy in the basement afterwards. Our waitress was awesome and definitely on top of things. We didn't get a picture of everything, but we had the: - Spinach and Artichoke Dip - dip has a lot of potential, I would've just added more seasoning salt to it, but it was very good - Mardi Gras Pasta - my friend loved her dish - Seafood Trio - good, and had a slight heat to it, but was good, - Salmon Eggrolls: BOMB! Sooooooooooo good, I wanted another plate of them
It's a nice din lit roomy place. You only have 90 minutes for seating. The waitress was very attentive. Well they kind of have to be since you are limited to only 90 minutes. The food is outstanding. The Salmon egg rolls were the best I have ever had. The lamb chops were perfectly cooked, tender and very tasty. The Ribeye Steak was really good. Perfectly cooked and full of flavor. Don't skip the butter cake for desert even if you are stuffed. It's decadent! So moist, full of flavor, it's delicious! Overall great experience.
Fantastic Saturday night dinner at Povare! The atmosphere was on point for a weekend night, and the drinks were both delicious and strong. Huge shoutout to Devante for the exceptional service and top-tier recommendations--he really made the evening. The appetizers were absolutely perfect. My entree was full of flavor, though just a hair on the salty side. Overall, a phenomenal experience. Great job, Povare team!
I have never loved a restaurant more. EVERY SINGLE THING they brought out was delicious. I can't even say one thing was better than the other. You need to go to this restaurant the crab cake egg rolls are my favorite. Our server was amazing and very attentive. I wish this was in Dallas!
This food was so amazing I will literally be thinking about it until the next time I'm in Chicago. Everything was flavorful, and the portions were extremely generous. Our waitress was great too. We loved the vibe of the restaurant and the music playing were all of our favorite songs. We might make this a stop every time we visit Chicago
I was a party of 1, and sat in between parties with several reasons to celebrate. That being said, the host, staff, and even fellow guests dining there as well, made me feel welcomed. I received exceptional service from CiCi (hope I am spelling that right). Pretty, spacious, and an esthetically beautiful restaurant. I made the mistake of eating a late lunch, but I didn't want to cancel my reservation because I don't know when my next trip to Chicago will be. I ordered the seafood trio 5/5! And the butter cake 4.6/5! There are so many reviews, so I'll keep mine simple and straight to the point. If I'm ever in Chicago again, I'd definitely return!
I've been dying to try Provare since it opened, but I just hadn't had the opportunity until this past Saturday when we went with friends. From the moment we walked in, I got this modern Neo-soul, chill vibe that immediately set the tone for the evening. The hostesses were incredibly hospitable, and we were seated pretty quickly. Our waitress came by and, after finding out it was our first time dining there, offered us Chicago Avenue shots -- such a thoughtful and welcoming touch. I can truly understand why people rave about this place on social media because the food was absolutely delicious. We started with the crab cake eggrolls and fried lobster as appetizers, and both were amazing. I ordered the Randolph Ave drink, which was sweet and strong -- exactly what I was hoping for. For our entrées, we ordered the seafood trio, and it was superb. It's a creamy Cajun pasta with lobster, crab, and shrimp, with the perfect amount of spice. My husband ordered the lamb chops with Cajun street food corn, and let me tell you -- he got five of the fattest, juiciest lamb chops cooked to perfection! My friend ordered the pasta alla vodka with grilled chicken, and we all shared the butter cake for dessert. Everything from the drinks to the appetizers to the entrées was incredible. We thoroughly enjoyed our entire experience and will definitely be back!
First time , the amazing establishment is such a vibe ! The ambiance is so chic, the service was great the waitress was incredibly informative and inviting. The food was excellent, a great deal of options! The drinks were great. Definitely a staple and will dine again.
The vibes and ambience of this restaurant was amazing. Nice 90s RnB music, with dim lighting making it a very comfortable romantic vibe. The food came out quick and perfect and their butter cake is one of the best things I've ever had! I even order one to go! Our server was also very attentive and made the experience better!
We came to Provare to celebrate my birthday after seeing so many posts on social media, and it did not disappoint! We ordered the fried lobster tails, salmon egg rolls, seafood trio pasta, and cognac shrimp scampi. Everything was absolutely delicious and full of flavor. The salmon egg rolls were my favorite, so unique and seriously SO good! The pasta dishes were generous portions with plenty of seafood. For the quality and type of food, I also felt the prices and portion sizes were very reasonable compared to other restaurants offering similar seafood selections. The service was fantastic! Our server, Katy, was so sweet and on top of everything. Multiple staff members checked on us throughout the meal, and we felt very well taken care of. We finished with the butter cake, which was moist, flavorful, and a must-get! Such a great birthday experience. Highly recommended!
2 years ago
Yum. Yum. And, yum. Even though the space and menu present like other BOB restaurants in major cities, this one rises above many with top-notch service and excellent food. We did book a reservation and saw that it was truly need as several people were turned away because the restaurant was full. Our server brought us a sample shot of their rum punch... mmmhmmm mmmhmmm good! We had the spinach-artichoke dip, and it was so good. It was a little oily from the cheeses but was full of artichokes (my faves) and seafood. We shared the seafood trio, and it was delicious. We are glad that we shared because there is no way that we would have finished an entree on our own. read more
2 years ago
I've been seeing Provare all over TikTok and Instagram, and I finally scored a reservation this past Thursday. From the start, I was greeted by a man with great energy, which set a nice tone for the evening. Our reservation was for 7:30, but the business was running a couple of minutes behind. We started with calamari and parmesan fries as appetizers, along with two drinks. Unfortunately, both drinks were underwhelming--seemed like they had more mixer than alcohol, which was disappointing. For my main course, I had the seafood trio pasta, which was good but felt a little pricey for what I got. For $39, I only received 4 shrimp, which felt like a bit of a rip-off. My friend had the lamb, and she said it was great. Here's where things got frustrating. When booking online, there's a $5 booking fee that's supposed to be deducted from the bill. When the check arrived, I noticed a 20% gratuity added for two people, but the $5 wasn't taken off. I asked the waitress about it, and she said the booking fee is handled by the company they use for reservations, not the restaurant. This didn't make sense to me since the confirmation clearly states it would be deducted. To add insult to injury, there was also a 3% charge for using my credit card. The food and service were solid, but I won't be coming back given all the hidden fees and extra charges. It's a shame because I was really looking forward to the experience. read more
1 year ago
First off service was amazing!!! This is my second time here. Food was great and flavorful. We had the spinach dip with shrimp and crab, calamari and some great drinks at the speakeasy also. read more
1 year ago
Will always go to Provare when I get the chance. We actually almost ordered all of the appetizers and they were good. The trio seafood pasta is a hit even though the drunken pasta is not on the menu you can still order it. read more
After hearing rave reviews about this place, my friends and I finally decided to book a table and enjoy ourselves a night out. Our waitress Kiara was great and provided wonderful service even though she told us she was new. The food however, was good but I can't say it was memorable. The majority of the menu is heavy greasy food, so order with moderation. The highlights of the evening were the spinach artichoke dip and the seafood trio pasta. The butter cake was also tasty so save room. All our food had generous portions of protein on them. Nothing stood out as being bad, but given there are so many other restaurants to try in the area I can't say I'd return any time soon. read more
7 months ago
2 years ago
Recommend making reservations but this place is amazing and I'll definitely be back. The service was phenomenal, the music and vibes were vibing. The grown vibes were appreciated. Our server was friendly and answered all my questions...I always have questions. Enjoyed the free shot of rum punch when you're seated. I didn't ask, but hope there's an option for those that don't drink alcohol. Drinks: 7/10 good flavor, visually pleasing but less ice and a tad more liquor in the drinks. I can't recall the names of the drinks we had but I would try something else on my next visit. Salmon egg rolls: 8/10 not a fan of the corn, maybe another veggie but other than that, really great flavor, fresh, not too greasy and the aioli was delicious. Get extra on the side if you're a sauce lover like me. Spinach and artichoke dip: 9/10 wish there was more bread, you might have to get extra if you're sharing or plan to take some home. The addition of crawfish and shrimp take this to another level. Lamb chops with corn: 8/10 lamb chops had good flavor but the corn was the star of this dish. Nice little kick, fantastic flavor just wish there was more of it. Get a side if you're curious because whoever gets this dish, will not want to share it with you. Drunken pasta: 9/10 added chicken and a lamb chop. The sauce was super flavorful, and enjoyed the shrimp and chicken. The chicken was moist and was seasoned well. The lamb chop wasn't bad, just not for the person who ordered it. Shrimp scampi: 9/10 fresh and hot. loved the pasta and flavor was on point. Instead of the scampi, I ordered it with the seafood trio sauce. Unbelievable! the lamb chops, were a nice addition but next time I'm going to add chicken. read more
It doesn't get any better than this! The food is cooked to perfection and seasoned extremely well. The service is amazing and they recently renovated the space it's larger and they have a speakeasy on the lower level. Everything is five out of five! This is a great place to celebrate a special occasion or if you want to impress your date, this is the place to be. read more
5 months ago
This place was an absolute vibe and I would 100% go back here again! The ONLY reason they are getting a 4/5 is because when we arrived for our reservation, we were taken downstairs to sit at the bar top and really wanted to have conversation around a table however it worked out because we did not know live music would happen. The food was absolutely delicious and our bartender was amazing. Everything we ate I would have again and the portions were large and it came out hot and quick! read more
Absolutely worth the hype! I made reservations a month in advance. I highly recommend making reservations. It is decorated nicely and the music is a vibe. I could sing a long and enjoy the ambiance. The service is wonderful. You are made aware of a 90minute at the table but that is plenty of time. The food was served quickly but did not lack quality. We tried the salmon egg rolls as an appetizer. They were yummy!! The salmon taste is slightly fishy but otherwise good. We had spicy seafood trio. I added a friend lobster tell and the other person added lamb chops. The serving size is plentiful. The lamb chops were delicious and I am not a big lamb chop person. Friend lobster...chef's kiss!!! So freaking good!! We also had garlic bread but I would skip that next time. Don't skip dessert!!! Don't skip dessert!! The butter cake is absolutely worth it. It's so buttery, and accompanied by the ice cream and Carmel sauce. I am pleased with this place and will visit again next time I'm in town. read more
3 years ago
Creole flavors designed on a pasta canvas! Absolutely floored by the flavors and quality of seafood for the price. The fried lobster tail was better than RPM and about $50 less. Black owned and supported with a welcoming vibe but very busy on a Saturday night. Although we had reservations, we did wait for about 15 mins. Probably the only real feedback on managing reservations and walk ins better. We were greeted with shot sized welcome drinks of one of their cocktails. Cocktails overall were ok and mainly tropical in nature. The food really consists of picking a base pasta and then topping with various proteins. Definitely recommend adding a a few items to get the full experience. I went with the alfredo and topped it with lobster and a lamb chop. Others got the seafood trio and scampi. Every dish was outstanding. By far the entrees are what earns the 4 stars here. Some reviews mentioned it being too salty. I did not find that to be the case. If you are familiar with Cajun spices then you'll understand that it involves more salt than usual but by no means unappetizing. The restaurant should consider raising prices, increasing capacity and fine tuning the edges of service to stay in business for a long time. Truly a unique and incredible offering in Chicago! read more
I've only had provare as takeout but both times I had the trio pasta it is delish!!!! I usually ask for extra spicy and I feel like they could make it even spicier haha but that's just me. The pasta is so creamy and loaded with seafood it's so yum. I will def have to dine in sometime to get the full experience which I'm sure would be so good!! read more
1 year ago
We had later reservations & they took us earlier. When I first walked in I thought it was too dark. But as we sat down the hostess told us we had 90 min at our table. They give you a little shot for free. & when we got the menu they had drinks named after the Chicago streets I thought was cute. The appetizers were great with the drinks. & the food portions were huge. The ambience of the restaurant was great and intimate. I want to shot out to Catherine our server she was great. Everything was great from the time we were there till the time we left. The hostess the waitress the water boy/girl. The chef . Everyone on the staff was professional & great. Please please come support this restaurant you will not be sorry. I am going to tell everyone. I will be back. Keep up the good work. read more
2 years ago
Went here late last year and it was worth the hype! Made reservations and we were seated on time. The vibe was nice and the service was great. Even better, our food came out so quick and was cooked perfectly! I don't know what they put in the pasta sauce, but it is absolutely amazing! Tried the salmon egg rolls and butter cake as well - definitely recommend! Heard great things about other items on the menu, so I will be back! read more
1 year ago
One of the nice place I went to food was great service was good atmosphere was nice. They set us properly and the food came out on time. What an enjoyment had a nice time in Chicago and the places I visit was spot on. thank you for the good time and my family had is your ever in Chicago hit this place up. read more
2 years ago
Unreal!! The food and service was every bite was amazing will definitely be back for some more read more
1 year ago
I had reservations for 6pm didn't get seated until after 6:30pm. The lounge was not the vibes I expected them to be. We were seated in a room with 5 other tables extremely dark and just not vibing. I was thinking maybe we came too early but it suppose to open at 6pm. We order the seafood tower and it came with 1 1/2 lobster tail 2 king crab legs and 6 shrimp and a bucket of fries. For the price of gratuity that you pay you would think better service!!! But the salmon egg rolls were delicious!!!! read more
1 year ago
Amazing drinks, and delicious food. Love the atmosphere, the music, the crowd and food were all good vibes. The handsome men at the door are absolute gentlemen. 10/10 read more
8 months ago
This week I had a chance to check out Provare while visiting Chicago. I have to say the vibe was great with R&B music and good vibes . I order the Spinach dip with shrimp and the pasta trio . Both were loaded with a lot of seafood . The food was really good and the drinks were great . I enjoyed it so much I forgot to grab a picture of the drinks . read more
This restaurant is a total vibe. I love the atmosphere and the music playing in the restaurant. I was able to walk in and get a seat at the bar. The bar tenders were great and friendly to me and my date. I was able get a great and well made old fashion. The spinach & artichoke dip was good and delicious. I love that instead of bread they used bread. My main dish of lemon pepper chicken Alfredo was tasty the only addition I would add is to have a little more lemon pepper. But the dish was very good. I love the vibe and I suggest you go if you are in the city and looking for a good place for drinks, food, and a place for a date night read more
3 years ago
Second time visiting here and this time was definitely not as good as the first. Waitress was not attentive enough. Did not offer welcome shots like everyone around us received though we informed her it was my friends first time there. She wasn't focused on our table and seemed checked out. Had to originally wait on her for about 10 minutes to even greet the table. Did not deserve the automatic 20% she received. Company charges credit card surcharge which customer should not be paying for. read more
1 year ago
I enjoyed myself so much, met up with some friends on Thursday night, which is Love Jones Night at Prive', such a vibe, food was excellent, the portions were enough for 2 ppl. That Spinach & Artichoke Dip w/ garlic bread (Chef's Kiss) VIP service A+++++ Drinks were delicious. Decor impeccable, wonderfully done. A place that I would recommend 100%, I had the Seafood Trio, of which I didn't finish, it was a lot. John the Manager made sure that my order was carefully done (as I have an allergy to onions) Salmon Egg Rolls OMG w/ that sauce SO GOOD. Outstanding service! Will be visiting AGAIN for sure. Let me not forget the Dj who was doing his thang, kept the crowd on their feet. Everything about Provare is worth visiting! Ambiance 5 stars!!!! Can't go wrong here. Try it for yourself, you will not be disappointed! read more
Business owner information
Kayla L.
Thank you for the 5-star review! We’re thrilled you had such a…
1 year ago
1 year ago
Everything went well! From the food, to the live music, to the staff I have no complaints! My only issue was I felt rushed to leave especially when the band was just getting started! read more
Business owner information
Kayla L.
Thank you for your feedback! We’re thrilled you enjoyed the food,…
The ambiance is so cute inside. Would recommend this place for a special occasion or date night. The service was top notch. We had Kat and she was amazing! Very friendly and came through with great suggestions too. She brought us a sample of the rum punch to start while we perused the cocktail menu. The punch was not as sweet as rum punches usually are and it was stronger too. We started with a round of cocktails that had dry ice, I believe the cottage grove and the a couple of Randolph's. Drinks were so fun and delicious. We also started with the spinach dip and the salmon egg rolls. Both apps were so sooo good. The salmon had a great chipotle sauce that I've craved since our visit. For dinner we got the seafood trip, alla vodka(add Cajun seasoning--tip from our server that ended up being AMAZING) and lemon pepper chicken Alfredo. We also added a couple lamb chop sides. The lamb chops were cooked to perfection, had a great flavor and were so tender. They had a great sear/crust. read more
8 months ago
This place was amazing. The food was Great, the service was awesome, the ambiance was cool, very small cozy place. read more
5 months ago
I hate to leave a negative review since the food was amazing but this was really strange to me. We ordered 3 cocktails, the spinach artichoke dip, shrimp cognac pasta, and lamb chops...all really yummy...slightly on the salty side but great flavors and textures! However, when the bill arrived, our server said that the restaurant automatically adds a 20% service charge (that cannot be removed) and that the 20% goes to the "house" but not to our server. Anything we tip on top of that would go to her. It was really awkward after knowing that and not leaving something extra for her so we ended up leaving almost a 40% tip on a $200+ bill. The food and service was good but not that good. It's a bummer bc we would've returned just based on food but the service charge and the fact that they didn't tell us before we started to order was weird. I had read Yelp reviews beforehand but didn't see anyone mentioning this so I thought I would let others know! read more
1 year ago
Was visiting Chicago from California and heard very good reviews about this place so we had to give it a shot. The ambience is great playing R&B it's dim lights ultimately just the vibes. We had a reservation set, but before we got seated, we grabbed a drink at the bar. We were quickly moved to our seats and we ordered a couple appetizers, the seafood dip and the calamari after we had our food we were so stuffed we couldn't even get entrées, but if you're visiting Chicago, this place is absolutely a vibe. The food is great. The drinks are great. The staff is very friendly. Gave recommendations on what to do in the city and I would absolutely recommend. read more
3 years ago
Came here on a Sunday evening for dinner to finally see what the hype is about. Provare is said to be an amazing male black owned establishment also listed as a Michelin star restaurant. I am sure this place means well but honestly it did not live up to the intentions it gives through their ambiance, food and prices. Very lovely location in the west town neighborhood of Chicago amongst other thriving businesses but I wanted more. To preface I would say Provare is a VIBE not an EXPERIENCE. You go here to feel good - usually a one time thing. I wouldn't say this is a place that you'll remember forever or brag about. The food - we ordered the spinach and artichoke appetizer, salmon egg rolls, seafood trio and the chicken Parmesan. The spinach and artichoke dip - topped with crawfish and shrimp was a nice touch but it honestly tasted like Tostito's dip. The seafood did not elevate the flavor of the dip. Salmon egg rolls - too greasy and too much bread. The crust/ wrapping was too thick. More bread than filling. Also this is not Italian or creole; egg rolls are Asian cuisine. Seafood Trio - presentation resembled that of a poke bowl. Instead of rice it was replaced with spicy pasta. The rotini shells weren't fitting to compliment the seafood. The seafood was bland and tasteless. No seasoning and was cold. There was an abundance provided but it just set on top. I'm assuming you were supposed to mix up your bowl/ dish. Chicken Parmesan - the chicken was juicy and the crust was crispy with flavor but the bucatini noodles didn't match the dish. The Parmesan sat on top and "curled" in the dish. I felt spice was replaced with tons of black pepper and Parmesan. I like that our server Marley W gave us amazing service. She was attentive and super sweet. Her colleague gifted us free shots of their Chicago Ave shots which was strong and well worth it had we paid for it. There was a gentlemen there that served our dishes to the table who was so kind and gentle. They are the reason for the three stars. Unfortunately i wanted more since the inspiration came from the owner's Sicilian grandfather heritage but i left lacking the connection between creole and Italian. read more
10 months ago
Outstanding service, fantastic food I would HIGHLY recommend you come here for a great time and excellent food read more
As much as people talk about this place I had to check it out. My friend and I made reservations and once we checked in, it didn't take long to be seated. The inside of the restaurant was nice. Clean and aesthetically pleasing. Our waitress was nice. We received a "welcome shot" and put in our drink orders. I got my drink first and it took a while before my friend got hers but it wasn't a big deal. We put in our order for the salmon egg roll appetizers and it came out quick! I barely blinked my eyes lol. It was good but oily. We ordered the lemon pepper chicken Alfredo as our entrees. It came out almost as fast as the appetizer. I didn't taste any lemon pepper and the sauce was too thin for my liking but the overall presentation good and dish was decent. read more
2 years ago
Doubling down on my previous 5 star review! They've moved locations since my last review so there's more space, nice bar area and decor. Service is still top notch, THIS is how you do auto gratuity, you'll actually want to tip more. They also have dessert now and the butter cake is to die for, don't miss it. I came here for my birthday this year, a friend's birthday, and date night. They even passed the delivery test. This restaurant is consistent and I recommend it to everyone. The pesto pasta with crawfish has my heart, the salmon egg rolls and spinach dip are must have apps. The pasta is always perfectly al dente, everything is seasoned well without being too salty. I realized after my last dine in experience that I didn't get my deposit from the reservation credited on my bill, I called and a nice lady refunded it immediately. Provare keep up the excellent food & service!!! read more
1 year ago
2 years ago
The food was delicious! However, they required $5 per person to make a reservation, they tell you that will come off your bill, but that is not what they do. Now I have to wait 7 business days to get it back (hopefully). They add 20% tip to your bill which they claim is shared with the entire staff. THEN your server tells us anything you give over that goes to your server only. What?? Now they want more than 20%? Left a very bad taste in my mouth and would not return. I hope this isn't going to become new trend in restaurants. read more
We came from out of town and we were able to score reservations here last minute (the day before). We arrived on time and seated immediately. The staff were welcoming and the ambiance was on point. They start you with a welcome shot (photo'd) of their signature drink "Chicago Ave", which was pretty tasty. I ordered two drinks the Randolph (10/10) and The Windy City (switched the Hennessy for Tito's to make it more classic) (10/10). My meal was the Drunken Pasta (7/10) , I think I was expecting more of a flat noodle that would be more reminiscent of a Thai drunken noodle (that's a me thing though). The flavors were potent and the spice level wasn't too intense which still allowed the flavors to be highlighted. Overall, this was a 5 star experience. read more
More info about Provare
1523 W Chicago Ave
Chicago, IL 60642
Noble Square, West Town
Directions
(312) 988-0943
Call Now
Visit Website
https://www.provarerestaurants.com
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Ask the Community - Provare
Is this business kid friendly?
Yes it is. But I would go earlier in the day or on Sunday with kids. Enjoy 😊
I don't see anyone talking about the parking, I read it's street parking but it looks crowded near there. Please someone help how's the parking, we booked a reservation in September ? Thanks!!!
We go to Provare frequently as we live one block away on Superior Street. It is PAID street parking IN FRONT of the restaurant on Chicago Ave., however, just a parallel block away on Superior St it is not paid parking. One can usually find parking…
Do they take walk ins or reservations only?
They accept walk-ins, but reservations are highly desired...especially during peak hours.
Hello, how do we make a reservation for the speak easy?
Go on their website and select the cocktail lounge.
What is appropriate attire for women?
Honestly anything that isn't gym clothes. I have seen people dressed up like on a date and people in jeans and a shirt. I would check out the IG for examples.
Does the $5 reservation fee go towards your meal?
Yes, I went with a party of 3, $15.00 at the time of my reservation. When we were ready we pay, $10.00 was taken off. We spoke with our waitstaff and pointed out the discrepancy and the $15.00 was subtracted.…
Do they offer any gluten free breading or pasta options?
I'm dining there tomorrow evening and just called and asked and was told they do not offer GF pasta
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21 reviews that are not currently recommended
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