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Pongal restaraunt nyc

3.8 (640 reviews)
Open • 12:00 pm - 10:00 PM
Updated 2 months ago

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PONGAL RESTARAUNT NYC ATMOSPHERE

What's the vibe?
Casual
Classy
Moderate noise
Good for kids

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Recommended Reviews - Pongal restaraunt nyc

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29. Sev Poori
Leeza M.

Pretty average quality South Indian food (I'd say it's probably worth it to just go a few streets over to Saravanaa Bhavan instead). What they did do well is service--our primary waiter was super attentive and kept checking in and ensuring our cups were always full of water.

Maria M.

One of the good food places on lexington. Their serving size is decent. We tried their dosa and thali. Both were decent. Great option for vegetarian. Easy to find a table.

Mysore Special Thali
Ingrid H.

I had an AMAZING lunch here on a Saturday ! The cushions make the seats very comfortable. So many restaurants don't value comfortable seating these days. I ordered pani poori and mysore thali. I tasted my first pani puri without the sauce and wasn't impressed by it, but when I dipped the second one into the sauce I realize that balanced all the flavors perfectly. A very pleasant, crunchy appetizer, but I really didn't need to order it with how much food comes with the thali. Every item on this plate is delicious! I couldn't help but eat the dosa first which has a beautiful crispy crunch. The medu vada was crisp on the outside with a light interior. I enjoyed the onion bread also which had a pleasant chew and savory flavor. The idli added a fourth texture of starch in the form of a moist, steamed cake. My favorite element on the plate was the coconut chutney. I have had coconut chutneys before and never been a huge fan. This one doesn't taste significantly different from what I'm remembering but some how the flavors in this chutney just make sense and are perfectly balanced. The badam halwa is rich and complex and a perfect end to the meal. I left here so full and happy! I highly recommend getting a thali from here.

Paper masala dosa with podi
Ashwini A.

SERVICE - located on Lexington Ave near 28th street station - plenty of indoor seating with no wait - servers want you to order soon after sitting down - food served relatively quickly - ambiance good for a casual lunch or dinner - good for small or larger groups MENU - traditional South Indian dishes - all vegetarian with vegan and gluten free items marked - average price ($16 per entree) FOOD - paper masala dosa (8/10): ultra thin dosa filled with potato masala and served with sambar and two chutneys on the side. I added podi to make it more flavorful and spicy. This exceeded my expectations. The dosa was thin and crispy throughout making it more willing to soak up the sambar. The hardest part was trying to make sure it did not break off onto the table as I ate it. WOULD I GO BACK? Yes! It's a great spot for authentic tasting South Indian food at a reasonable price

51. Paneer Masala Rava Dosa
Pratima M.

A solid spot for dosas -- it was easy to get a walk-in table for a larger group, Rava Dosa was my favorite! I appreciated that they put the masala on the side, so it wouldn't get soggy. The chaat was decent, Pani Poori being the favorite, but would recommend the South Indian classics here.

rava masala dosa
Leslie C.

I was craving a dosa and this place definitely hit the spot. The dining room is lovely and the service was quite attentive. I ordered the kachumber salad. It was tasty but quite full of carrots. I was expecting the usual tomatoes and cucumbers which this had but it also had a ton of carrots. Not my favorite veggie. Then I ordered the rava masala dosa which was very delicious and hugely filling. It was nice and crispy the way a dosa should be though I found the sandbar a bit under seasoned. Overall a nice choice for dosas in midtown east!

Alyssa C.

friendly vegetarian south indian spot in "curry hill", a street filled with delicious indian spots in the heart of murray hill, as it is affectionately known. came as a guest in a party of 12 and they handled us with ease and care! the food came out promptly and was all super yummy! got to try the rose lassi, the pani purri, the samosas, lots of curries and dosas. overall a spectacular meal to share family style! the curries were v yummy but did come out smaller than I expected.

Coconut Water (Fresh)
Sandhya G.

I really loved the unassuming homemade flavours that I could taste from all the dishes that I had when I ate at this place. The service was also really good, as they were very patient while dealing with us and also responded very promptly for any of our questions. The interior decor was also really cool, walls filled with colorful pictures from all of India. I loved eating here :) And this is by far the best authentic south indian food in NYC according to my taste!

28. Pani Poori
Wilton P.

One of the great things about NYC is that you could walk into a neighborhood or restaurant and feel like you've been transported anywhere in the world - from Nepal to Peru. Dining at Pongal was like landing in Gujarat. We tried their Pani Poori and Gujarati Thali. Both were wonderful. The thali was great because parts of it were unlike anything I've had before at an Indian restaurant, such as the fried pocket with lentils and other vegetables and the giant fried Poori. Everything was perfectly seasoned and balanced, with the exception of the fried idli which was dry and bland and I didn't really care for. My favorite was the saffron, cardamom, and pistachio yogurt that served as the dessert section of the thali. The service was great and the decor was nice and inviting. I look forward to coming back soon.

Pondicherry dosa (spicy and delicious!)
Jiya S.

As an Indian born and raised in New York, this is my absolute favorite Indian spot in the city. Their service is quick and excellent, and they will cater to your diet and eating restrictions. The menu has a great variety of options which are affordable and come in huge portions. I've been coming here for years and have been beyond satisfied every time. The ambiance has the perfect mix of modern livelihood and Indian culture, and the restaurant can fit big parties as well. My favorites are the rose lassi, onion rava dosa, pani puri, and idli vada combo, however everything on the menu is a must try.

9. Medu Vada

The crisp was a fun texture on the lentil donuts. It's kind of more like a Burger King fry rather than a McDonald's fry kind of crispiness. When I ordered a masala dosa, I thought I would get the cylindrical dosa, but it was flat. It was a bit oily, And the potatoes came in a separate bowl, not inside the crêpe. Was not as filling as I had hoped it would be. There's a cool blue cow sculpture. Visual presentation overall is nice. There were strong smells of cleaning fluids

43. Onion Masala Dosai
Alex M.

Delicious food, wonderful spot for lunch. Best dosa I've ever had, crispy and light. Our server Ipu was friendly and made great recommendations. Looking forward to coming back.

Mysore Thali closest; Millet dosa w/cabbage, onion & cilantro further. Delicious & satisfying.

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Food was very ordinary, lacked authentic flavors and seemed over priced for what you get. Not visiting again.

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Bengal Tiger

Bengal Tiger

4.5(2.5k reviews)
1.6 mi•Midtown West
•$$

Great service and good …read more Love the poppadums are more UK style than usual US papads . I opted for Chicken Tikka Masala with plain naan and rice . Rice comes with the meal . Overall great entrees. Meat was great and sauce was perfectly spiced per my medium request . Service was prompt and overall definitely a go to place for a well priced Indian meal .

Cuisine: 6 Service: 5…read moreDecor: 7 Value: 4 Overall: 6 I tend not to trust ethic food Yelp reviews in touristy areas because they tend to be skewed by tourists, and not locals. However, sometimes you just take a chance and pray it lives up to the hype. Having a short period of time before our show at Radio City Music Hall, two of us shared a quick bite here after a few snacks on the nearby street fair. Just one order of Chicken Tikka Marsala, Garlic Naan, and a Mango Lassi. I'm actually not a big fan of Chicken Tikka Marsala because it's often too sweet and creamy for me. Though the chicken was overcooked, I did find this version quite differernt, in a good way. It had depth, and definitely a lot of heat, even on the medium level, the spiciness was very noticeable. My dining partner would have died without that Mango Lassi, which was yummy. Lmao On the other hand, the Garlic Naan was horrible. Instead of being a pillowy soft bread with some chew, it was stiff and cardboard-ish. This is one of the worst versions I had in NYC. Not sure how this major blunder can be overlooked. Naan is such an important part of Indian food culture, I can't believe they haven't realize that they need to fix this matter. Btw, service was efficient, almost too efficient that it felt rushed. One minute after we were seated, we were asked if ready to order. Again, we were asked literally one minute later. Then, just as we were finishing our meal, and while I'm still chewing my final bite of food, the bus boy cane to take our plates away. I was technically done, but would have like to have had a minute. Finally, without asking about desserts, another server came by with our check as if to say, "Please pay and make room for the next guests." I know we wanted a quick meal, but never thought we would be in and out of a situation down restaurant in less than 30 minutes. Hahaha Anyway, I live in Queens where we have same quality Indian restaurants at a much lower price point. Portions are bigger too. For me, this is an attempt at finding a gem that everyone seems to suggest. Unfortunately, it's hard for me to return to an Indian restaurant knowing they can't properly make naan.

Photos
Bengal Tiger  - Inside  Nice decor, upscale

Inside Nice decor, upscale

Bengal Tiger  - Tandoori Chicken Tikka

Tandoori Chicken Tikka

Bengal Tiger  - Chicken tikka masala

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Indian Accent - Amuse bouche

Indian Accent

4.3(843 reviews)
1.5 mi•Midtown West
•$$$$

the $135 tasting menu after much consideration (and knowing my boyfriend was paying ). I knew I was…read moregoing to like this bc I love Indian food lol. However because Indian food has complex flavors in general, I feel like fancy chefs tasting version was less impressive than other cuisines (bc Indian food is already sho good lol). Still this was really delicious, like legit the best Indian food I've ever had for sure for sure. Some notes on food: - pumpkin & coconut shorba SOOOOO GOOD... i've had starter broths and consummes but this was probably my favorite, it was warm and hearty and flavorful. - jackfruit: decided to give this a try and it was most definitely worth the try.... not sure how tf they cooked this but it was so good - lobster tail: cooked to perfection but more importantly the sago and the sauce were very delicious. i told sam he could have most of da lobster but i just wanted more sauce - then when I was thinking i was pretty full they gave us these 4 dishes. the naan(??) was just ok a lil too doughy but holy the dal moradabadi was so good just on its own too - makhan malai: SO FAT AND HUGE AND JIGGLY LOL. at first the saffron & cardamom flavors were a little too sudden but it grew on me almost instantly and the texture is actually godly like so airy and soft and whipped as hell. I could've had another fat bowl of it but also it was comical how much they gave lol.

Very good food. Interesting Indian dishes and for the quality and quantity, the 3 courses is pretty…read morefair pricing and also definitely enough food for 2 people. The starters were the pumpkin soup and the blue cheese naan. The soup was very yummy and had a nice flavor. The blue cheese naan was very potent. For the starters we chose the tofu and the potato sphere. The tofu was crispy and had a really nice texture. Never had tofu like that before. The potato sphere was also super interesting. I wish it had a filling though. The middle dish we got was the yogurt kebab. The texture of the yogurt was very interesting. The sauce was pretty spicy but again another dish that was super interesting. For mains we got the lamb and the paneer. The paneer texture was good and the sauce was very yummy as well. The lamb was very tender and was very delicious. The roti it came with was also so soft and delicious. The green chutneys were my favorite. The chicken kulcha and black daals were also good. Personally loved the black daal and the garlic naan the most. I think these two dishes could have had more flavor. For dessert we had the black rice cake with the rice pudding. The black rice cake flavor wasn't my favorite. The rice pudding was great. They also surprised us with an extra birthday dessert which was the saffron foam dessert. I really liked this one and the flavor was super interesting. Service was great all night. The only thing throwing me off was the b health rating. If you're looking for an upscale Indian restaurant to celebrate something this one is great.

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Indian Accent - Pleasing & Modern! (09/24/23)

Pleasing & Modern! (09/24/23)

Indian Accent - Herb Sago Pancake - yummy!!!

Herb Sago Pancake - yummy!!!

Indian Accent - Black garlic naan

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Jaz Indian Cuisine - Shrimp Balchao ($12)

Jaz Indian Cuisine

4.4(231 reviews)
1.7 mi•Hell's Kitchen, Theater District, Midtown West

Came here for lunch on a weekday. One nice perk is that you can earn rewards through the Seated app…read moreand get cash back with Upside, both are free and easy to use. The place was exactly what we were looking for... Inexpensive, elegant, and comfortable atmosphere! The place wasn't busy. Amazing service and delicious food! The food was fresh and came out fast. Portions are generous, so you definitely won't leave hungry. I had the Lentil Soup as the first course and Aloo Gobi Matar as Entrée. Both were tasty, also gluten free, dairy free and soy free. Their menu offers a variety of choices, including options that are gluten free, dairy free, and soy free. I would definitely come back and suggest you give this place a try if you are in Hell's Kitchen or Columbus Circle.

I'm not sure if we missed something, but this didn't taste like authentic or great Indian food at…read moreall. It was extremely mildly flavored, and everything was just okay. The spot also felt incredibly empty and devoid of love. It's interesting because nearly every review here is very positive and speaks of Jaz being there, so maybe it's different if she is, but we didn't see her. The person there was incredibly mild mannered and quiet, like the food. If you're in hells kitchen and need takeout or indian food this seems like an acceptable choice. If you want great Indian food this does not measure up to the likes of Dhamaka or Adda or even GupShup in my opinion.

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Jaz Indian Cuisine - Interior

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Jaz Indian Cuisine - Lasuni Gobi ($7)

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Pongal restaraunt nyc - indpak - Updated October 2026

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