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Taste From Everest

4.5 (166 reviews)
Closed • 12:00 pm - 12:00 am (Next day)
Updated 1 week ago

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TASTE FROM EVEREST ATMOSPHERE

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Suchi O.

Tasty food, good spice levels, and a simple, no-frills setup with basic but clean ambience. Service was quick and came with a smile, which always makes a difference. The food was fresh, well-spiced, and served piping hot. We ordered all vegetarian--chilli momos, potato with black-eyed peas, bamboo shoot curry, and dal with garlic naan and rice. Everything was flavorful and satisfying. For a bit of nostalgia, we ordered Kingfisher beer, but realized the version here in the U.S. tastes quite different from what you get in India--not quite the same experience. Overall, a solid weekday dinner. Word of caution--if you ask for extra spicy (like I did), they actually deliver on it, so choose wisely! If you're in the area, definitely give this place a try--especially for the food.

Wai Wai sandeko
Shefali A.

Taste from Everest serves authentic Nepali cuisine. I was able to get Wai Wai Bhel here. We ordered Mutton Thali for main course and everything was delicious on the thali. The spice level was mild and perfect. We also tried spicy vegetable jhol momo and it didn't disappoint. The staff is friendly too. Will definitely visit again.

Inside
Raj S.

Being a foodie, I like tasting different cuisines.. if your office is next to Lexington Avenue I'm sure you will have a lot of options to taste.. of course I've tried many indo-Pakistani Bangladeshi restaurants here, but never tasted Nepalese food .. I was walking by and saw taste from Everest restaurant and wanted to give it a shot... nice location right in the heart of Lexington Avenue.. interior was good lots of tables to sit and eat.. Not much of crowd when I went on a weekday . Service was quick. They had a lot of options, but I chose vegetarian thali. It was about 20$ with tax . It was surely a different cuisine, but to be frank it was too bland and not my style... Italian also does not have a Puri or chapati ... they did give a bowl of rice, Dhaal, potato subzi , pappas and sweet . I don't like wasting food and almost completed the whole thali. All all the food had less salt and less flavor... I don't know maybe that's the authentic Nepali style. overall a decent experience... wanted to give three stars, but gave it a 4 star .

Himalayan Smoked Butter Chicken
Nick N.

I'd been wanting to check out more spots in "curry hill" so I stopped by taste from everest which was such a hidden gem. The flavors in everything were spectacular and service was great. My only complaint is that our table was quite close to the door so we had a cold breeze blowing in every once in a while. Otherwise, would definitely come back for more of the menu.

Bonnie G.

You guys, this is one of the greatest meals of my life, no joke. Went here in person the other day after ordering delivery a couple years ago and was completely floored. Their Chicken Jhol Momo is a top 5 dish of my life! The warm and comforting broth, slight kick, the sweetness... I cannot stop thinking about it. My friend with me ordered it again the next day. Their Butter Chicken is also the best I've had, so creamy and flavorful. Loved their Aloo Gobi and Garlic Naan. I cannot wait to come back and get their Samosa Chaat again and desserts. I'm never in this area but hey, now I'm coming monthly. 5 stars!!!

Steamed Momo
Yeshvi M.

The veggie steamed Momo's were good, and the chutneys that accompanied it were flavorful. I also got the veggie thali and the Alu Bodi Tama. The thali was good, naan was light and crispy. The Alu Bodi was a little tangy for my taste. The interiors are well decorated, and even though it got busy after I entered, the service was still good.

Yianni A.

Ordered some rice and naan! Ok so I and some stomach issues and this place was around the corner where I saw good reviews and I like me some basmati rice. So decided get some rice bowl and naan. The most delicate naan and crispy while the basmati has no salt and was moist and yummy!

chicken thukpa
Morlene C.

Despite spending much of my time in this area, I often overlook a lot of the culinary gems along Lexington Ave. A little winter cold prompted me to seek out some chicken soup, and Taste of Everest's Nepalese version did just the trick. I was instinctively drawn to their menu of spicy soups and momos, which I knew would soothe me back to health. The thukpa's spice and ginger tinged broth, vegetables, chicken, and noodles proved to be the antidote I needed. Himalayan food is generally less salty and milder than I like, but on this day all I needed was something hot (temperature-wise) and fiery (spice-wise) to clear my congestion, and I could feel the tightness in my chest loosen its grip. The momos, which are the restaurant's signature doughy dumplings, had the right dumpling skin texture, but I'm not sure I liked the chicken interior too much. Perhaps the quality of the meat or the strong onion-y flavor put me off, but nothing a dousing of hot sauce couldn't obscure. The space is modest, and likely more popular as a takeout/delivery spot or a place for a quick bite. But sometimes the most satisfying eateries come wrapped in the most humblest packaging.

Veg jhol momo

Hidden gem! The food is delicious. A nice change from the usual. I keep returning for the Veg Johl Momo. Spicy, fresh, and satisfying.

Elizabeth X.

Quaint restaurant that gives off home made food. All the food is delicious. Everything we ordered had great flavor. Garlic naan and Smokey butter chicken were favorites. Food takes a while to come out but it made us think they made everything fresh in the kitchen. We'll be back!

Picture inside restaurant
Dawn S.

The ambiance and service was good. I went at 300 pm on Friday before heading home. I can't eat rice or bread so he states the mutton was with vegetables and lentil soup. Lentil soup was excellent. Mutton was delicious! The vegetables were burnt on the hot plate. Because I can't eat rice, the vegetables are important to me.

Maria M.

Fell in love with this place again- Recently tried their daal-bhaat thali and I must say it is one of the best thalis- also the servings are huge portions, and everything is freshly made! Also, their chicken tikka platter is great too

Dahima Raita
Moeka S.

Great great great service. I asked for the recommend for the momo and he asked if I want soupy/dry spicy/not spicy and picked one for me. Inside was a pretty spacious, clean space with some nice decors. The reason we went in was because this woman came out of the restaurant when I was reading the menu and said "why are you even thinking, go in and get the butter chicken curry." So I did. This smoked butter chicken curry was something else. There was some added dimension to the dish and I felt lighter and happy as I ate it. Mango chutney changed the taste profile of the curry to another whole world and I love love loved it. My partner said it's like what apple sauce is to their cuisine. OH and the mango lassi was one of the bests I've ever had. As great as the curry was I feel like some things were not as insanely good. I'd def go back to get the curry tho. I'd recommend for the mango chutney, curry, naan, and the lassi!

Soup dumplings

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Reviews are largely positive. People praise the unique and flavorful food, generous portions, and friendly, attentive staff, with a welcoming atmosphere.

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8 days ago

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8 months ago

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5 months ago

Ordered DoorDash from here and loved it. Butter chicken, garlic naan, and chicken biryani were all amazing. Will definitely be back.

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5 months ago

Food had very unique flavors, and textures. So many good dishes. Neighborhood standout. I highly recommend.

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2 years ago

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7 months ago

Taste great but the service was disappointing. Server basically rushed us out while the minimum suggested tip is 20%

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7 months ago

Total gem! Great food, outstanding service and reasonable prices! Has become a go-to place in that neighborhood.

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Decided to test fate on a Friday night...walked in cold with no reservation. Host quoted a…read more40-minute wait at the bar and zero tables left, until he gave us the ultimate test: if we could clear out by 9:30 PM (sitting down just shy of 8:00), the table was ours. Challenge accepted. Never underestimate our ability to dine with executive efficiency. Practical intel: Friday walk-ins are possible but not guaranteed. Ask the host what's open and be ready to work with their timeline. Dinner for two with drinks ran about $180 before tip. The breakdown: - Pre-game: Sliced raw red onions with electric green mint-coriander chutney. Did we polish off every single sliver without hesitation? Absolutely, not our first rodeo with raw aromatics. - Drinks: Monsoon Wedding (Indian gin, lychee, curry leaf) was insanely good and fragrant. Followed with an Indian red wine, which was solid, though it competed a bit with the assertive spices. - Food: My partner was commander-in-chief of the ordering. The Kashmiri Gosht Chaamp (lamb chops) brought relentless, unapologetic heat, legitimately spiiicy but tender and packed with depth. The Dhaba Dal was a warm hug I didn't know I needed, swimming in sizzling tadka. Whole dried red chili in there, which I investigated personally. Earthy, savory, weirdly comforting. The Tawa Bhindi rounded things out with great crunch and tangy amchoor punch without feeling heavy. Paced the meal, savored every bite, and walked out a minute or two past 9:30. Nobody rushed us. Grateful they trusted us with the table at all. 10/10 execution, on both sides.

Upscale Indian desi eats with no-nonsense taste…read more The Kale Pakora Chaat was a great start, along with the Ajwain Prawns and classic Shami Kebabs. The Mutton Dhungar (smoked) and Chicken Hari Mirch Kurma were outstanding gravies--perfect with hot chappatis. But the piece de résistance was the Goat Neck Biryani--deeply flavorful, with meat literally falling off the bone and proper, fragrant basmati rice. Absolutely fantastic. The place is nice and lively--busy and a little tight on space, but the service is fast and friendly. Reservations are a must. An absolute must-try when visiting NYC.

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Taste From Everest - himalayan - Updated October 2026

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