Honestly, this place just feels good the second you walk in but quick heads up, you'll want to make…read morea reservation. It gets busy, and now I understand why. You can tell Daniel (the owner) actually cares about how everything runs. The place is clean, organized, and everything flows smoothly without feeling rushed. And Christina... she's seriously the best. Super friendly, easy to talk to, and actually helps guide you through the menu. She was on point with the specials and made great recommendations. We even got into a conversation about her trip to Peru, which was a really cool touch it felt natural, not forced, and made the whole experience better. We started with the Leche de Tigre, and it was a perfect opener, fresh, citrusy, and packed with flavor. You get that brightness from the lime with just the right kick, plus the calamari added a nice texture. We also tried one of the specials, the causa, which was light but still full of flavor and a great way to start. For the mains, we went all in. The Cowboy Steak (18 oz bone-in ribeye) was easily the highlight, cooked right, super flavorful, and paired with the huancaína risotto and that huacatay butter... yeah, that combo is no joke. We also had the pollo a la brasa (special, marinated 24 hours), and you can tell it was super juicy, well-seasoned, and done right. We also had the pasta con mariscos, and this one deserves its own mention. Homemade pasta with shrimp, calamari, and mussels in a chupe-style tomato broth rich, flavorful, and comforting without feeling too heavy. Definitely one of those dishes you keep going back to. And I'm not even exaggerating... the table bread with the butter? We were eating like it was part of the main course. That butter is ridiculously good. Dessert sealed it. The lava cake with lucuma ice cream was warm, rich, and balanced out perfectly by the ice cream. We also tried the house-made guanábana sorbet, which was light, refreshing, and the perfect way to finish after a heavy meal. The vibe is what really ties it all together. It's casual enough to hang out with friends and talk, but still nice enough for a date night or bringing family. It doesn't try too hard, and that's exactly why it works. Overall, everything just clicked: food, service, atmosphere. No weak spots. Definitely coming back. This version is clean, structured, and reads like someone who actually understands what they're talking about, not just listing food.

Fabulous little gem! Service was outstanding, very…read moreattentive! From apps to dessert, DELICIOUS! Recommend the grilled octopus, short rib was tender and perfectly cooked. If I could give it another star I would!

Egg plant parm sandwich is the worst tasting I've ever had. I will never have food from here again.read more

First order was roasted garlic wings and they were so good. I stumbled across this restaurant just…read moredoing a google search and I think I found a new crowd favorite. I'll be back.

The food and service were very good, and the place was beautiful inside. Outdoor seating is…read moreavailable.

First time back since the renovation / new spot…read more Decor is great. Huge vaulted ceilings. Nice large rounds for parties. Our server was great! Happy. Interested & really was happy to serve us and help! 4 stars instead of 5 stars bc it was very loud. We were yelling across the table, so that took away from things.

Food was really good and so was the service. Will definitely be back…read more I hate how Yelp makes me write more just to post this.

I had a beautiful late lunch. Crab cakes and spicy cauliflower. I was here for a late lunch/early…read moredinner. Staff was very friendly and attentive. The food was amazing. The restaurant is clean and well maintained. Fabulous all the way around!

Charming private room where 20 people enjoyed brunch from an extensive menu. The food and service…read morewere topnotch. Delicious entrees, drinks and prompt, pleasant service tesponsive to everyone's needs. A wonderful experience.

Came here on a Friday evening in mid-December to meet up with women from my high school class. We…read morewound up taking over most of the bar area. We had so much fun! I ordered an espresso martini and the eggplant parm from the appetizer menu. It was really good! The bartenders were great! They had live music that night that started at 9. It was two people doing covers and when they took breaks they played music so there wasn't any down time. They were good and the music has people up and dancing!

Always a favorite an elegant Sunday brunch with the finest of food and service all presented with…read morewarmth and love and true appreciation for your patronage ! Highly recommend a must do

First off, the restaurant itself is absolutely beautiful. Rustic and charming in the lobby of the…read moreNormandy Farm Hotel. I went with a small group of five for a business dinner, and everything was perfect. The service was great, and our server was forthcoming with lots of recommendations. He did not steer us wrong! The menu changes on a seasonal basis, and the hot lemon and garlic oil burrata that we had was life-changing! Several people tried the salmon and really liked it, the rest of us had a strip or filet which were perfectly prepared. We were dining off of the winter menu, so I am sure it will change soon. We tried one of every dessert, and while they were good the only stand out was the lemon tart. All in all I would definitely return again!

Over all positive experience. Had a business meeting at the Blue Bell Inn. Sat table in hall by…read morethe court yard. Next time would choose the dining room. Too noisy where we were. The appetizers and main courses were better than what I expected. The service adequate.

Bottom line up front: Blue Bell Inn is sadly a mixed bag. Drinks are strong and well made (A-) ,…read moreservice is attentive (A-), but the happy hour bar food is uneven and often mediocre (C-). Overall, the HH experience could be (and should be, considering how much business they rake in!) so much better. My GF and I occasionally meet up here at the bar for happy hour, most recently on a weekday afternoon in March 2026. We ordered several apps: -- The dozen PEI oysters were poorly shucked and contained bits of shell. They were very small and, as a result, barely contained any oystery taste. Also, the oysters are opened in advance, and not to order, which I think dries them out and compromises their quality. I won't buy them anymore -- what a shame! -- The fillet mignon "duo", which we ordered medium-rare, was overcooked. The meat wasn't tender, either. Strike two! -- The focaccia sandwich with fries was decent.

Not as good as it used to be. They make no accommodations for kids - no kids menu, etc. Sliced…read morechicken parm without the parm or sauce was the cloest they could come to chicken fingers - totally tasteless! Adults dishes were better but not much. Chicken piccata was good. Spaghetti carbonara used to be excellent but this had no taste. Seafood chowder was so-so. Lobster ravioli was average. The place is definitely sliding downhill.

This is an intimate, cozy dining experience unlike anywhere else we have been. Very small in a…read moretrain station with authentic Italian food so would definitely need a reservation with how small it is. We were greeted with bruschetta and then raviolis in a blush sauce (free is for me) and the BYOB aspect is always a bonus. Burrata special appetizer salad & the filet carpaccio were both very tasty, flavorful and exciting to taste. Spaghetti bolognese and Veal entrees were classic and very delicious and filling as well. I saw reviews that staff were unfriendly and I did not even experience a glimpse of that. Everyone was extremely professional, genuine and courteous but not overly involved and fake friendly.( I hate the disingenuous friendly) 2 apps, 2 mains, and dessert was about 115$ so extremely well priced Can't wait to go back and try more!

Wonder is brand new to the area, and has a TON of great restaurant offerings. Think food court, but…read moreon steroids. Good selections from chefs all over the country. I ordered take out here from Marcus' Stroman's Chicken restaurant. It was solid. Upscale fast food and flavorful. What I snagged: -Deluxe Chicken Sandwich (Very big piece of chicken with a garlic aioli.) -Mac & Greens (Good flavor on the Mac with a ton of cheese. Collard Greens were eh and the panko topping was soft by the time it arrived) -Fries on the side (Great battered and skinny fries) -Coleslaw (It's from a bucket. Not really homemade) Big take away here? Eat there if there's an option. Good will arrive cold like any takeout joint. Overall, good quality food and I'm sure we'll try a few other places in there. Side note - It's a great idea, Wonder, but can imagine this spot not lasting. Too much verity a I'm sure owners won't see huge profit. Get there while you can.

Very unorganized. Expect to not receive your food if you order from this place…read more We placed an order for pick up and we left with part of our order and a refund. From how this place is set up, you can literally just walk in and walk out with someone else's food since they just leave it on the shelf. The food was ready for pick up, we walked in and they couldn't find the food...they had the audacity to tell us that we didn't order the food...when we got a notification that the food was ready for pick up. They also couldn't even make us a new platter since they ran out of wings...to top it off, they couldn't even tell us that they made a mistake or where the food could be for 15 mins!! Eventually the manager came out and said "sorry bro" and gave us a refund. On top of that, the pizza we did get doesn't even look like anything in the photo so...we're not even sure if it's our pizza. Save your time and money and go somewhere else for food!

Still the best! The dishes here are executed perfectly and the best in the area as it relates to…read moreboth flavor and quality. Plus the portions are very generous and the prices extremely reasonable. Be sure to grab a pancake, the gamtang or army stew, a classic dolsot bibimbap and a galbi. While the cooking is done in the kitchen, the galbi quality and flavoring cannot be beat - and the portion is quite generous especially given it is less than $30! The team here is absolutely wonderful and incredibly kind. We had 2 babies with us and they were welcoming, accommodating, and even helped to keep them entertained. It has been quite a number of years for me and I no longer live in the area but we will be back every time we come to visit my family. This is a true gem and you can see that this is a go-to for locals as the patrons are all on a first name basis with the team. If you are craving Korean, this needs to be your first stop!

Food: Seafood pajeon 5/5- crispy with generous amount of…read moreseafood, dipping it in the sauce brought it to a whole different level Dolsot bibimbap 4/5- basic bibimbap but I thought that there was not enough meat Squid & pork in spicy sauce 4.5/5 - great portion! I liked the veggies that were mixed in too Bonus points for the unlimited banchan (side dishes)! Ambiance: 5/5 traditional restaurant interior with Korean channel on the TV. Transported me back to Korea! Service: 5/5 AMAZING service and I could tell the staff treated all the guests like family. They worked so efficiently and food arrived quickly!