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    Plum Tomato

    4.1 (90 reviews)
    InexpensiveItalian, Pizza
    Closed 11:00 am - 9:30 pm

    Order Plum Tomato Takeout or Delivery

    Plum Tomato Photos

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    Recommended Reviews - Plum Tomato

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    Lg 18" Cheese Pizza
    Hector S.

    Plum Tomato pizza is on the list of pizza places you must try if you are in Rahway. If you are looking for a doughy pizza then this is the place for you. It's a delicious pizza on the doughier side but I would still recommend. The rice balls were good with a nice meat filling inside. I would eat a cheese pizza here again and try other menu options.

    Bbq pizzas

    I ordered 4 pies and antipasto salad , the only disappointment was the BBQ pie it's hardly any cheese and so much minced bbq chicken it was disgusting. I usually freeze the leftovers bout after my husband ate one slice he had me throw it out. He said the crust was hard , hardly any cheese and so much bbq chicken it was terrible.. Never ordered that one again.

    Spaghetti Bolognese w/ fried chicken &  garlic bread

    Holy moly! I cannot tell you how good the sub was. The toasted bread was amazing. Very good serving size.

    Grandma pie
    Natalie A.

    This has quickly become our new favorite pizza spot to order from. Their Grandma pie is so delicious! I'm not typically one to order plain pizzas but their sauce and dough is just perfection. It's seasoned perfectly, not too salty or sweet, and it's never burnt, just perfectly cooked! We've only done delivery, I think it's a small place a pizza shop to take out or do delivery. We've yet to try much more because we fell in love with the Grandma pie. Last order we added a calzone. We weren't as blown away by it, but it was good to try something different. We'll have to try one of their other pizzas soon!!

    Tee B.

    I'm highly upset! I've ordered from here several times before, and normally I'm happy, but I will NEVER order from here again! I am so disgusted! I ordered penne vodka with chicken and 4pc garlic knots. It's nothing worse than finding a critter in your food. I am completely nauseous and angry just from the thought of almost biting into it when grabbing a garlic knot. I don't know what's changed in that kitchen, but you guys need to get it together!

    Grandmas pie
    Kyle C.

    Two words... HIDDEN GEM. This pizza was knock out and I have lived down the block from here for YEARS and never realized. I see this a lot location can really affect the marketing on a great place so I am really happy to write this yelp review to spread the word. I promise you this grandmas pie is the best i have ever had. I don't order from anywhere else anymore. Great job!!

    Extra crispy French Fries

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    1 month ago

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    5 years ago

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    2 years ago

    The best take out in Rahway they very efficient and friendly people. The people so nice and the pizza great

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    3 years ago

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    2 years ago

    Great food and service always ! Very consistent and always delivered in 30 min ! Great calzones and pizza

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    7 years ago

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    5 years ago

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    5 years ago

    Absolutely delicious. Meatball parm sandwich with vodka sauce. Is by far the best around.

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    3 years ago

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    7 years ago

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    4 years ago

    This is by far my favorite local pizza joint they're delicious, fresh, and accommodating.

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    7 years ago

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    IL FORNO A LEGNA

    IL FORNO A LEGNA

    4.3
    (438 reviews)
    0.8 mi
    $$

    Upon arriving to Rahway, my coworker and I were starving. We didn't have lunch due to our long…read moreflight, so I was very excited about this Italian place. And surprisingly, this happened to be a very well known restaurant as our other coworkers knew about it! It's located across of CubaNu Restaurant & Lounge on the corner of Lewis St and Main St in downtown Rahway. There's paid street parking and parking garages around the area. My coworker and I shared their Calamari Al Forno, tossed with Italian sausage, hot cherry pepper, and balsamic glaze. And wow. Who would have thought balsamic glaze with calamari would be sooooo good! I'll definitely be ordering that combination again. The mix with the Italian sausage and cherry peppers added a nice kick to the dish. Both of us could not stop eating it even though we wanted to save room for our pastas. Our meal was off to a great start! I ordered their Linguini de Mar which was supposed to have four seafoods: shrimp, calamari, mussels, and clams. Unfortunately, mine was missing the calamari. However, the pasta was incredibly flavorful and the seafood was cooked perfectly - not overdone or underdone at all. YUM! My coworker got their Cheese Ravioli with the Bolognese sauce (unsure if it was extra as I didn't see the check). She loved her pasta as well! She's usually a light eater, but she devoured half the calamari appetizer and all of her pasta, which speaks volumes about how much she enjoyed the meal. I felt that the one downside was the unusual amount of water I drank (maybe ten cups?). This was my own personal indicator that there was definitely some sort of flavor enhancer which wasn't a negative thing. I'm not certain, but the food was very good, so kudos to them if that's the case. Overall, definitely a hidden gem! We unfortunately didn't try their pizzas/pies but this will definitely be on my list again the next time I visit. Or I may opt in for another round of calamari al forno and pasta again, haha!

    Rahway has a nice downtown area with good restaurants. I'm always surprised when I visit because…read morethe downtown isn't that big but some of their restaurants are fantastic. This restaurant was pretty good. If you dine in make sure to have plenty of time because the service slow. Their pizza is wood fire and so was the cheese bread which was delicious. The calamari was good and I know places that have messed up calamari (this was not one of them). I enjoyed my plain individual pie and the crust in my opinion made the pizza. The lasagna was tasty as well and I think the sauce made the dish. The brussel sprouts were crispy and the added bacon added a nice flavor to it. I only wish that the dish had more whole sprouts. Great experience overall.

    Photos
    Wood burning oven in the kitchen.
    Wood burning oven in the kitchen.
    Penne a la Vodka (so dry - not enough sauce)
    Penne a la Vodka (so dry - not enough sauce)
    Margarita Pie (so good)

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    Margarita Pie (so good)
    Luciano's Ristorante & Lounge

    Luciano's Ristorante & Lounge

    3.5
    (225 reviews)
    0.8 mi
    $$$

    I was craving areal-deal (non-chain) dining option, and Luciano's hit the spot…read more I was warmly welcomed by Ruth to my preferred seating option, the bar top. There is a more formal table dining area area also, which was busy w groups. Great service and small talk w bartender Ruth. I had a Martini to start, along the a bread snack. For dinner, I had the Gnocchi with a delish Bolognese sauce. Friendly professional service and excellent fare.

    You walk in and the place looks great--very well taken care of, nicely decorated. Unfortunately,…read morethat's about the only positive thing I can say about my experience. We came on Valentine's Day for an early 6 PM dinner and were seated right away, which we appreciated. Then we sat for about 20 minutes before anyone even came by to take a drink order. When the waiter finally showed up, we just ordered everything at once to save time. We sat down at 6. Our appetizer didn't arrive until 6:45. Then our entrées didn't come out until 7:35. My wife ordered the surf and turf--filet mignon (medium) and a lobster tail. The filet was burnt to a crisp,look at the way they cut it to cook it, and the lobster tail was so dry and flavorless it was honestly shocking. Probably the worst lobster I've ever tasted. I ordered the stuffed filet of sole, and it was so dry I had to peel off the top layer just to get to the stuffing--which, by the way, tasted spoiled. Overall, the food was a complete disappointment, especially for a place that looks so nice.

    Photos
    Pork osso bucco
    Pork osso bucco
    Crispy octopus
    Crispy octopus
    Martini (dirty)

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    Martini (dirty)

    Plum Tomato - italian - Updated August 2026

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