meatloaf" to share together. It's SOO good. Now I get why;…read more"Root & Bones." Good combined of both. Roots of veggies & Bones of meats. Yum! Just had a banana for dessert. So good. Definitely one that I like to come back for next menu to try.

What an awesome find on our recent visit for FDIC. 4 of us plus a service dog were made to feel…read morevery welcome. The manager even got Blaze someof their special bacon. The atmosphere was welcoming and up date. Nothing felt over crowded. The food was very, very good with the right sized proportions. This will be worth a revisit next year! Thank you to all of the staff.

Great food (don't sleep on the soups!), best fries in town, everything for vegans to carnivores…read more And though it's obviously known for it's beer list, the wines are excellent and cocktails are even better.

10/10 across the board. Food. Service. Atmosphere. Everyone on staff was extremely friendly. The…read moresalmon blt will be seeing me again. The wasabi mayo was so good. I added a little chipotle aoli because I love spice. I'm so glad my husband and I decided to try tots spot. We've seen it plenty of times but never once thought to stop in until today. Worth the visit.

I really like the burgers here and my husband is a fan of the beer from that place! It's a nice…read moreplace to hang out

Upland is kind of an Indiana staple for good reason. Good beer (presumably. I'm sober lol) and…read moredefinitely good food. Coming in on a Thursday night, we experienced a bit of a rush for seating but we were sat quickly enough and then got our subsequent service fairly quickly as well. This location I think is cozier than others, where it's more sectioned off into a couple different areas with a family friendly area at the front and the bar area a little more separated. We got a nacho to start. It is huge. It can be a whole meal. We accidentally made it most of ours! I got a sweet plum burger as my main dinner. I had about half of it for dinner and saved the rest for later. I didn't think it was anything super special since the sweet plum sauce doesn't really come through in the way I would have hoped. For dessert, we got a strawberry and vanilla ice cream. I wish we could have tried the brownie, but the snow storm of Jan '26 probably made supply chain difficult. Altogether, under devour, starter, 2 mains, and dessert was $40. Pretty good deal if you ask me! I'd certainly come again!

I loved Diavola's pizza before, so I decided to order delivery gluten free pasta and bread tonight…read more WOW! What a treat! I could tell the gluten free pasta was handmade and not just a box that the restaurant kept in the back. And the bread... amazing!!! Definitely like a pizza crust but so flavorful! Will definitely be getting this again!

The pizza and table side service were great! The tables are definitely crammed in so it's a bit…read moreloud. We also had a reservation for a table for two and upon arrival, they asked if we wanted to sit at the bar. We had to wait quite a while to be seated. It was frustrating seeing other parties walk in and get seated faster.

This place is a true hidden gem! I love the vibes, plants and that they have both indoor and…read moreoutdoor seating. Stopped in for a quick bite to eat and a coffee - ordered the basil pesto on focaccia with the Death by Caffeine latte. Half the sandwich was enough to fill me up so I had lunch for the next day too! I enjoyed my latte as well. Super fun spot, friendly staff and a great place to grab something light for lunch or brunch.

GoldLeaf is such a gem! It's a great spot to work from, but also perfect for a social hang with…read morefriends or family. Obsessed with the hot dog Mondays. Always creative for the special and always tasty. Love love that there are such great veg friendly options for my friends that don't eat meat! The house wines on tap are a solid choice and good deal. Pressed Muffaletta- hits the spot when I'm missing them from my time in NoLa. Vibe is relaxed. Filled with plants and local art-and you can buy the art. Love the coffee shop side of it, but also being able to sit at the bar for that kind of vibe. Patio is cute also! Service is always quick and friendly-full of rad personalities here!

My friend Alana & I went because we had been talking about it for weeks!…read more They understood the assignment. Sat outside enjoy the weather. I believe our server was the only server, serving over 6 tables and she was great. She checked in, brought samples. Only minor downside is we asked for a one extra pickle since we were splitting our sammy & she brought out several & charged us without a a heads up. We ordered a 10 count wing (honey Dijon & their hot sauce on the side) m, fries & their version of a patty melt called a fatty melt. Everything and I mean everything was DELICIOUS! We were absolutely satisfied. Not one of our top Patty melts but very delicious. We put malt vinegar on our "fries," it's like 2 different cut style fries and house made chips-AHMAZING!! So happy we made it for lunch. Absolutely delicious & such a great experience.

Wife and I stop in Fat Dans today and had lunch. Love Fat Dans this was my second visit…read more The smoked wings are some of the best we have ever had! We order extra just to take them home and eat later. We also ordered the Ribs, what a disappointment! Everything we ever had there has been very good except the Ribs! They were under cooked and no flavor. My rating above is based on the ribs. Please fix your ribs!

I pass this restaurant frequently and finally made it here for dinner on a Sunday afternoon. The…read moresmall parking lot behind the building was full. After finding parking across the street, we headed in the entrance off of Kessler. The hostess station is set up at the entrance closest to their parking lot. We were immediately greeted and seated after a one minute wait. I decided on the shrimp sampler which included coconut, blackened, and garlic butter. All 3 varieties were seasoned well and the dish was plentiful. Our waitress was attentive and overall it was a good visit and I'll definitely return.

Great time here when we attended a party in their private room. They had a bar with liquor, beer…read moreand wine and buffet style food. We packed about 30+ people in there which was impressive since we didn't feel smooshed. Nice cuts of filets, shrimp, veggies and salad. Friendly staff too!

Celebrated an absolutley perfect birthday dinner at Marrakesh - beautiful atmosphere, excellent…read moreservice, and amazing food! The owner and our server, Cris, were welcoming and attentive. We had the shrimp pil pil, harira soup, and lamb couscous - everything was delicious and my Moroccan partner said it tasted like home. The Saffron chocolate mousse was an incredible ending to the meal. 10 out of 10 all around!

What a fantastic experience! My realtor recommended Marrakesh Moroccan Cuisine if I had not tried…read moreit yet. I don't think I have ever had Moroccan food before, but everything was so good, I can't wait to come back! I ordered a small Moroccan Mint tea. I love mint tea, but this Moroccan Mint tea was exceptionally fantastic. I ordered the paella which was so flavorful and rich. I loved the mix of proteins and the use of peas in the paella. I also ordered the Spicefire drink with Mezcal which paired so well with the paella. I love grabbing dinner by myself and expected to be seated at the bar, as that is typically the standard of restaurants in Indy, but I was given the option of getting to sit at a table or a high top if I would prefer. I really appreciated being given this option and I chose a high top table. I also was grateful that the restaurant did a great job of marking which dishes are gluten free on their menu. My waitress was incredible and attentive even as the restaurant became packed and busy on a Friday night. I appreciated that she was able to give me recommendations for what I would enjoy and answered any questions I had. The restaurant is so well run, and there are so many things I am excited to try in the future!

As a DoorDasher, I visit a lot of restaurants -- and The Garden Table in Broad Ripple truly stands…read moreout. While picking up an order recently, I had the most amazing conversation with one of the associates. You know how sometimes a quick interaction can completely shift your day? This was one of those moments. She was wearing a shirt with an open heart design that revealed the most beautifully spirited tattoo -- and as someone who loves hearts, it immediately made me smile. It felt like such a small but meaningful connection. As we finalized the order exchange, she generously handed me one of their healthy juices! Completely unexpected and absolutely what I needed in that moment. It brought genuine joy to my day. Their food is always beautifully prepared and thoughtfully packaged, but what truly sets The Garden Table apart is the authentic kindness of their team. The associates don't just serve food .... they serve warmth, presence, and heart. Highly recommend -- whether you're dining in or just picking up.

Never again will I eat at Garden Table. I used to love this restaurant. The food was once flavorful…read moreand fresh. However the last three visits I have had three different dishes (including ones I had order previously) and all three have tasted like cooking oil. Today I had the caprese toast. I decided to add salmon for added protein. Ya'll, when you see the word 'caprese', you think fresh mozzarella, tomatoes and basil, right? Not cooked, right? Well every item except some mint was cooked. Mushy apples, mushy tomatoes.... coated in a fowl smelling oil. The mushy-ness of it all got to the bread underneath. Then the salmon on top.... it was salmon but it was very, very smoky and it was shredded to appear like.... hate to say it.... cat food. Cat food instantly popped in my mind when I saw my plate. The item I used to love the sweet potato hash but it now has the same problem as the caprese toast. No flavor except that of cooking oil. I also ordered a kids plate with scrambled eggs. Eggs arrived with obvious signs of being over cooked with brown burn marks. Fine for a fried rice at a Chinese restaurant, maybe. But really? This is a brunch place that is supposedly 'health minded'. Eggs shouldn't be dry. I'm sure they also tasted like cooking oil but I didn't try them. I agree with another reviewer that the descriptions of dishes could be better. A cooked caprese??? I wouldn't have ordered it. Two stars are only beause the service here is decent.

Decided to pop in after checking out some bookstores during the Indy book crawl, what a cool…read morehistorical looking building! I was sat in a booth and my server was great! I had delicious and savory mussels! As well as a great gin martini that was only 10 bucks! (Not even a happy hour special) all around great experience and I can't wait to go back and try some more delicious food!

We've been going off and on for decades here. Not much changes, but the prices keep getting higher…read more The ingredients are good, but unexciting. It's tough to leave without spending $20+/person, and more is easy. This is a neighborhood bistro, if with tough parking. People hover trying to get spots, and it's popular. Why OK and not good? It's gotten tired. It's not quite a caricature of itself, frozen in time. There is nothing bold, only occasionally novel. That's not to say it's flavored badly, doesn't use good ingredients, but it feels somewhat manufactured. Perhaps this review is the contempt bred from familiarity. It's not awful, can seat many, and is clean with good service. It lacks panache, but charges for it.