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    Pierozek

    4.7 (264 reviews)
    ModeratePolish
    Open • 12:00 pm - 10:00 PM
    Updated over 3 months ago

    Order Pierozek Takeout or Delivery

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    PIEROZEK ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Outdoor seating

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    Recommended Reviews - Pierozek

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    Harvest Grill Bowl. Available on weekends in the summer. Delicious. $20 with the pierogi (Tatarskie and Sauerkraut/Mushroom) I picked
    Glenn C.

    I was here with a group a while ago after a long walk that ended in Greenpoint. There were plenty of people inside during lunch, and our relatively large group was seated in their other room next door, which had some larger tables. It was bright and sunny, so the area was a tad hot, but we made do with a bunch of us, including me, getting a beer or soda to deal with the heat. The service was friendly and helpful with those who weren't sure what they wanted, I went with a special, which is only available from Friday to Sunday during the summer. This was the Harvest Grill Bowl, which came with six pan-fried pierogi of my choice served with grilled Polish kielbasa, roasted yellow/green squash, roasted corn, red pepper, caramelized onion, garlic, and rosemary. The price, which ranged from $16 to $20, depended on which pierogi were used, with the meat ones being more. I asked if I could do half and half like on the regular menu, and that was fine, so it was $18, I believe. My first choice was the recommended Pierogi Tatarskie along with the Sauerkraut and Mushroom. The former was filled with potatoes, eggs, dill, and scallions and garnished with sizzling bacon, while the latter was filled with sauerkraut & mushroom and topped with caramelized onions. Both of them were tasty with a good texture, and I had a slight preference towards the latter pieróg, which was earthy but also tasted meaty, as is pretty typical for the mix. The former was good, though I do wish there was a stronger dill and scallion flavor. Outside of the pierogi, the kielbasa added some smokiness, while the rest added some sweetness, earthiness, and other flavors. I liked the addition of the pickle in there for an extra flavor. Overall, it was very filling and delicious, and I would highly recommend it. Not much else to say here. Good spot, at least from what I tried. Would recommend the bowl, and others enjoyed their meals as well.

    Golabki with mushroom gravy -- recommend!
    Ainsley E.

    This is a cute spot, highly recommend the patio out back, there's way more seating back there. Was very interested to try a Michelin star Polosh restaurant. I'd say it lives up to the hype, but not the absolute best I've ever had. The kielbasa was smoky and delicious, also enjoyed all of the pierogi we tried (which was nearly all options). I'd say the fruit pierogi (strawberry and blueberry) were the weakest. Pretty plain, but I wasn't expecting anything crazy. The golabki with mushroom gravy had me envious, it was REALLY good and an interesting departure from the typical tomato sauce you typically get. The Bloody Mary was solid; love that it comes with a pierogi speared on. We really enjoyed the crepe to finish off the meal. Just a solid crepe, nothing super unique going on. Definitely a great option if you're looking to try solid Polish food, I can see why it's so highly regarded.

    Pierogis - Murray's cheese, and chicken and broccoli
    Dennis S.

    Two words. The best! Homemade pierogis, everything is from scratch, tastes like you're eating at you Polish friend's house. Make reservations.

    Fiona W.

    Yummy yummy meal. We got the Meat Pierogi & Tatarskie Pierogi, Golabki (Stuffed Cabbage) / Meat & Rice, and Kielbasa Dish w/ Murray's Cheese Pierogi. The pierogis were my favorite. Food was ready slower than anticipated but wanted to give the benefit of the doubt. Inside was cute. I liked seeing the kitchen. I'll definitely be back to try more Pierogis.

    Exterior
    Gregory C.

    Nice, narrow space with backyard outdoor seating, with delicious Polish fare. Portions are on the small side, with Michelin guide prices.

    Potato and cheese and Murray and cheese pierogies
    Mark S.

    I can confidently say these are the best pierogies I've ever had! They are the most flavorful ones, and the wrapper is tender and not too thick and heavy. The potato and cheese one blew me away. For something so simple and traditional, it was executed so well and packed so much flavor! I also really liked the Murray cheese one, especially the crispy bacon pieces that come with it. I ordered takeaway, but the service was very fast and friendly, and I could tell the ambiance inside the restaurant was nice for those dining inside. I highly recommend giving this place a shot!

    Tatarskie Pierogi
    Maggie T.

    In a city with so much good food, it's a true testament to Pierozek that I keep coming back! These really are the best pierogis I've ever had. This time, we got the murray's cheese, tatarskie, and pizza pierogis, finished off with the raspberry and sweet cheese pierogi as dessert. Four orders was definitely a lot for two people, but we loved everything! I had never had the pizza pierogis before, and they were definitely a standout. Loved the hot honey drizzle!! I haven't been for happy hour, but the deal looks great!! $3 shots and 2-for-1 beer and wine.

    Lia M.

    Pierozek had been on my to-try list forever and I'm so glad I finally got to visit. It's warm and homey, with European-style cafe vibes, which I loved. I ordered the a combo of the pork shoulder and Murray's cheese (cheddar/bacon/potato). It's great that you can order a combo. Both were delicious, but I particularly loved the Murray's cheese. So much so that I got a second order, which was shocking for me. The pierogi are that good here. I was a bit rushed during this visit, but would love to return when I am not so rushed and with better company so that I can relax and enjoy the experience more.

    Julia L.

    Eating here was such a delightful experience-from the friendly staff to cute decor. Outside of that, the food was just phenomenal. We had some authentic, homemade potato and cheese ($14) and jalapeño ($15) pierogis which were great. Served with sour cream and onion and garlic dill sauce, these pierogis were perfect and we had to order more. Paired with a big glass of Zywiec, this was such a hearty meal.

    Potato & Cheese Pierogi
    Oscar L.

    The pierogies here were so good! Highly recommend the potato & cheese one. The pierogi tatarskie was pretty good, but not as good as a potato & cheese one in my opinion. Service is very quick. They have a good amount of seating inside with two separate rooms and outdoor seating in the back.

    JiHae L.

    I was in the neighborhood and decided to try Pierozek. For a Saturday night, the wait wasn't bad at all. Once inside, I was surprised by how much space the restaurant had and it looks so different from the outside. They're known for their authentic handmade pierogies. I ordered the summer grill bowl mix which is only served on weekends. It comes with six pan fried pierogies of your choice, grilled kielbasa, roasted yellow and green squash, red bell peppers, caramelized onions, garlic, rosemary, and roasted corn. I went with three meat and three potato and cheese. I also tried the Murray's cheese as a separate order. Definitely worth it. They had run out of the Paulie Gees's Pizza Pierogies combo so have to come back for that. For dessert, I had the homemade waffles topped with mixed berries and homemade whipped cream. Everything was delicious. I would go back again.

    Sweet Cheese Naleśniki/Crêpe
    Sheena T.

    Pierogis - such a staple in Polish / Ukrainian cuisine. If you don't know what they are, I hope you at least heard about them peripherally in Gossip Girl when Dan Humphrey and Vanessa Abrams frequently mention eating pierogis together. There's really a few key options for great pierogis in NYC: Pierozek, Karczma, Veselka, and Streecha. I rank the pierogis in that order exactly - with Pierozek being truly the best of the spread, and also with Michelin designation for a few year running - consecutively! The prices are very reasonable (not common in NYC restaurant scenes), and it truly feels like authentic home-cooking and comfort food. From the savory pierogis, beef stew (cabbage mix), and the croquette, it was all perfectly cooked. Tons of flavors, wonderful textures, and great service. I DoorDash from this place often, but the restaurant is also super cozy with a great ambiance! A true Greenpoint favorite and staple - I'm a frequent customer who will come time and time again.

    Rachel K.

    Today was a cold rainy day in Brooklyn - a perfect day to try pierogis and borscht for the first time! I was absolutely blown away by the flavors, colors, and textures here. I ordered the borscht & mushroom pierogi combo as well as the tatarskie & mushroom sauerkraut pierogis. Everything tasted incredible especially with sour cream on top. The restaurant feels like a cozy little shop. This was my favorite meal from my trip to NYC!

    Pierogis and Kielbasa Dish

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    3 years ago

    Cute restaurant, friendly and efficient service, delicious perogi, but next time fried. Will be back

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    1 year ago

    Garden seating was pleasant. The salad & pirogies perfect amount of food. Need to return to try the spinach pirogies.

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    Page 3 of 7

    Pierozek Reviews in Other Languages

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    Karczma - Rosół aka chicken soup

    Karczma

    4.4(791 reviews)
    0.5 mi•Greenpoint
    •$$

    We were walking around in Greenpoint and suddenly the neighborhood turned Polish, which is super…read morebecause I love Polish things...especially stuffed cabbage. I saw a couple pointing and nodding, so I asked, is this place amazing? They said yes. We were sold. We were wanting a drink and conveniently, they had a bar. Polish beer and incredible Polish cabbage on the way to meet friends for dinner at another restaurant? Duh!! Im Jewish - not religious - but it's important because beef/rice is the norm in my world. Karczma makes a pork version which was so so good. Big fat pieces. Thick, perfectly wrapped cabbage. Juicy, flavorful filling. The sauce was bright with tomato flavor. The wagon wheel decor was a curveball, but the warm and comfy vibe in the restaurant is what mattered most. We loved it.

    Well, it has been 11 years since I first reviewed this place. Time flies! I have not been here in…read moremaybe 6 years and I can tell you the food is very sad now. I got the schnitzel (breaded chicken cutlet) and it came with a side of coleslaw and mashed potatoes. You used to be able to pick two sides, but anyway... There was zero seasoning in the whole dish. The coleslaw tasty like nothing. It was full of mayo but tasted like nothing. The chicken was super dry and tasted like it had been fried yesterday and then heated in the microwave. The mashed potatoes had an annoying amount of chopped dill on top, but no salt. The biggest sadness came when I tasted the pickle soup. It is a shadow of its former self. It is light on pickles and full of under-cooked potato cubes. It was badder than bad. What is going on here? SAVE YOUR HARD EARNED CASH!

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    Polonica Restaurant - house salad

    Polonica Restaurant

    4.3(230 reviews)
    7.9 mi•Bay Ridge
    •$$

    My friend and I went to Polonica around 2pm on a Saturday. I was getting my nails done across the…read morestreet, and the restaurant had decent reviews, so we decided to check it out. We were the only people in the restaurant the entire time, though there were a few delivery orders. The restaurant has a homey interior, with callouts to their historic presence in Bay Ridge. We ordered the chicken klopsiki ($15.65) and the Hungarian pancakes ($20). Each dish comes with a house salad, which consists of red cabbage, sauerkraut, cole slaw, beets, shredded carrots, and lettuce. The salad had nice flavors and tasted fresh! I really enjoyed the chicken klopsiki, which is a chicken meatball. The meatball was moist, and the sauce had a nice flavor, like chicken soup. The only downside was that the mashed potatoes had no flavor and tasted like powdered mashed potatoes. I liked the flavor of the Hungarian pancakes, but the ratio of pancake to filling was heavily skewed toward the pancake, which was just fried potato with minimal flavor. Therefore, I would pass on the pancakes and just get the goulash if I decided to return. Service was okay. When I asked the server for recommendations, she wasn't enthusiastic, but I was asking generally, and I could have been more specific. She left during our meal, and we had to call someone to give us the check. So after giving us the food, service was nonexistent. Overall, I liked some parts of the dishes, but nothing was so amazing that I would be itching to return again!

    This is a great place. Food is home made. Had borscht and pierogi. Light and flavorful. Transports…read moreyou to Poland. The addition of sour cream makes everything better. Bliniz with cheese and blueberries are incredible. It is worth the trip. Am coming back for sure Apologies for not having taken photos As for the decor, exposed brick, simple and elegant.

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    Polonica Restaurant - Main room

    Main room

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    Baba's Pierogies - Jalapeno peirogis

    Baba's Pierogies

    4.6(541 reviews)
    3.7 mi•Gowanus
    •$$

    Baba's Pierogies is a cozy establishment with a warm and clean first impression. There is only a…read morehandful of tables, but when I visited on a Sunday evening around 7:30pm, I was seated immediately without a wait. The server was friendly and helpful with my questions on the menu. I got the Bryndzové which is their traditional Pierogi. I got it prepared as recommended, which is boiled and with bacon. It was tasty! The bacon definitely adds a salty bite to mellow out the richness of the pierogi. I was worried the sheep cheese would be too pungent, but it wasn't. The filling I chose only comes as a full order of 9. If you are torn between a couple choices, I would do two half orders of 5. On the side I got their Fresh Cut Fries. These were excellent. I love a fry, and these checked every box for me. They were well salted though. If you have any aversion to salt, I would ask for light salt. Hoping to return again before my Brooklyn trip is over - there's several more I want to try!

    Solid local spot! Came here with my pierogi pals to share a bunch of bites. My thoughts:…read more - Mac and cheese pierogies weren't for me, but my friend loved them so would say comes down to personal preference... next time I'd try jalapeno I think! - mamas fave were freaking fantastic - potato pancakes good but not particularly noteworthy - sliders I wish had more meat, the roll and onion really overpowered in my opinion - didn't get to try the schnitzel bites since they were out, but definitely want to come back to give them a try - chocolate pierogies were fun! served with housemade whipped cream - friendly service, didn't feel rushed at all - a little pricey but would gladly pay extra to support family/local biz All in all, would recommend!

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    Baba's Pierogies
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    Varenyk House - Ukrainian flag colored Varenyky

    Varenyk House

    4.7(37 reviews)
    3.1 mi•Ridgewood

    The people who work at Varenyk House are nice and not chatty. There isn't seating available. I was…read morejust in the other day and it looks like they got a bunch of new freezers and offer hot food to go now, too, not just fresh frozen! I bought a bag of frozen potato and cheese varenyk (pirogies), and they were delicious. Attaching a photo of what they looked like after I cooked them at home (boiled and then sautéed in butter with diced onion and spices).

    Came on a Thursday night a few minutes before closing and they had such a large selection of…read moreUkrainian goodies! the staff were still hard away making dumplings in the back. Once stepping into the store, you are met with large freezers and fridges stuffed to the brim with all things Ukrainian. Many of their dumpling items are in large packages (2-3lbs a pack) and range from $8-$15 per lb depending on the filling. $15 a pound for their lamb and short rib Pierogis. Price-wise, it's very fair! And you can taste to quality and heart they put into these Pierogis. Can't go wrong with any flavor. I got the lamb and it was stuffed with tender lamb pieces, no filler. And they make for great quick meals! I also snagged a box of cabbage rolls stuffed with a pork and rice filling. Simple home-y flavor and better than rolls I've gotten from restaurants. Just reheat and it's ready to go! $15 for 5 large cabbage rolls was a great deal as well! Would get again. The only thing I wouldn't get again is their soup dumplings, as it was a bit difficult to cook and was a little too doughy near the top of the dumpling. Flavor wise, it was delicious and had a nice broth (assuming you didn't pop them. Only 1 didn't pop). But it was a difficult item to cook right in boiling water, like the instructions mention. Perhaps, user error. Every item is sold by weight and labeled after selecting your items. But they're happy to check the weight/explain price before purchasing.

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    Varenyk House - Homemade pierogies

    Homemade pierogies

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    Pierozek - polish - Updated October 2026

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