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I ordered Pierozek from Uber Eats just as snow was starting to fall. I needed comfort food and it delivered! I got the Pierozek Grill Bowl with cheese and potato pierogi. The pierogi were well made and tender. The kielbasa provided little flavor bombs throughout the dish and the veggies were so flavorful! Plus there was this delicious pickle to top it all off. I'm not a huge eater, but this was enough for me to munch on for three meals. Loved it!
I was in the neighborhood and decided to try Pierozek. For a Saturday night, the wait wasn't bad at all. Once inside, I was surprised by how much space the restaurant had and it looks so different from the outside. They're known for their authentic handmade pierogies. I ordered the summer grill bowl mix which is only served on weekends. It comes with six pan fried pierogies of your choice, grilled kielbasa, roasted yellow and green squash, red bell peppers, caramelized onions, garlic, rosemary, and roasted corn. I went with three meat and three potato and cheese. I also tried the Murray's cheese as a separate order. Definitely worth it. They had run out of the Paulie Gees's Pizza Pierogies combo so have to come back for that. For dessert, I had the homemade waffles topped with mixed berries and homemade whipped cream. Everything was delicious. I would go back again.
Pierogis - such a staple in Polish / Ukrainian cuisine. If you don't know what they are, I hope you at least heard about them peripherally in Gossip Girl when Dan Humphrey and Vanessa Abrams frequently mention eating pierogis together. There's really a few key options for great pierogis in NYC: Pierozek, Karczma, Veselka, and Streecha. I rank the pierogis in that order exactly - with Pierozek being truly the best of the spread, and also with Michelin designation for a few year running - consecutively! The prices are very reasonable (not common in NYC restaurant scenes), and it truly feels like authentic home-cooking and comfort food. From the savory pierogis, beef stew (cabbage mix), and the croquette, it was all perfectly cooked. Tons of flavors, wonderful textures, and great service. I DoorDash from this place often, but the restaurant is also super cozy with a great ambiance! A true Greenpoint favorite and staple - I'm a frequent customer who will come time and time again.
This place is sooo good! I've come here multiple times and love it every time. I've tried all of their savory pierogis and they're all delicious - authentic and homemade. I prefer the cheese and potato ones boiled and meat ones fried, but that's just personal preference. Their kielbasa and stuffed cabbage are also delicious! They don't take reservations but I've come here with groups of 2-5 and have always been seated right away. They also have a great BOGO beer and wine happy hour 4-7pm Monday through Friday.
I came in here the other night as I've heard good things. Thankfully there wasn't a wait for a table, and the staff was lovely. The menu is very straightforward with pierogis as the prominent item alongside other traditional polish offerings. The space itself is warm and inviting, and there was a guitar player at the front which was an added touch. I got the cheese and potato pierogis and while they were good, they didn't blow me away and I don't know that I would come out of my way to get them again.
I LOVE BEING POLISH!!! So freaking good, incredibly authentic, kind Polish hospitality with the servers. Loved it here! Got the Pierozek Grill Bowl which came with 6 Ruskie Pierogi (potato and cheese), Kielbasa, Grilled Zucchini / Squash, Red Peppers, Corn, and Pickles. Served alongside sour cream and a yogurt-dill sauce. Very delicious, modern take on Polish food and the bowl was so cute too, reminds me of my Grandma's kitchenware.
Great place for pierogi in Greenpoint. Pretty reasonably priced for bib gourmand. My friend and I ordered two split plates on order to try four total types of pierogi. My favorite was the Murray's Cheese variety, especially since it comes topped with bacon and green onions. The pork was pretty good too, almost like Kalua pork. The Pierogi Tatarskie was also pretty tasty, especially if you like dill. Potato and cheese was very classic. Wish I tired the Paulie Gee's pizza flavor! Would definitely come back!
We lived in Brooklyn in the summer of 2021 and Pierozek is the only restaurant that we've been dreaming about since returning to LA. Finally had the opportunity to dine here again and it was just as fantastic as I'd remembered. Michelin star well deserved! I get the cabbage roll with tomato sauce and the potato and cheese pierogis. Their cutlery is beautiful, and I got tea to go along with the food. The prices are still reasonable, service is great, and food is phenomenal. It's always worth the trip when in New York!
This was my first time having pierogis. This spot was so cute, clean, menu was comprehensive and not overwhelming. I was recommended to try the cheese & potato first; which were a generous 6! There was a side of sour cream and sour cream with dill. They were so delicious and filling I only got through half. I ended up ordering other pierogis to go (Bacon & jalapeño and pork), which were also delicious. The staff were friendly smiling and attentive. Menu reasonably priced. They have a cute back patio lots of seating indoor; clean, cute and id definitely come back!
Pierozek is a lovely restaurant that serves amazing Polish food! I saw at the restaurant that they're actually a Michelin star restaurant, which was exciting and unexpected! I ordered the savory pierogies mix ($15) where you got to choose two - I went with potato/cheese and mushrooms/sauerkraut! They were served topped with caramelized onions and alongside two sauces that resembled sour cream or yogurt! One was flavored with dill I believe, and one was plain. The pierogies themselves were awesome, they are made in house and you could tell. There was also a surprisingly large amount of filling in each one. My friend ordered the vegetarian borscht and it was very delicious and flavorful. It was a perfect complement to the pierogies. We were seated outside in their back garden, which was lovely. The restaurant also had the cutest dish-ware, and our waitress was very nice and attentive.
This was a surprising gem that I hadn't heard of. Pierozek has an understated small store front, though the Michelin Bib Gourmand sticker on the door warns you not to underestimate the place. For me, pierogies were something I was introduced to in college, doughy dumplings that were astonishingly filled with potatoes and cheeses. I liked that Pierozek was serving Polish food in the middle of Greenpoint, a neighborhood that used to be the center of Polish community in NYC. Pierozek has all the traditional flavors, but they were also offering some newer flavors that were smartly put together. I'm not a fan of borscht, but we started off with some. We got the traditional potato and cheese pierogies, some mushroom pierogies, and the Murray's cheese ones. It was easy to mix and match. They are quite hefty, though, so we were stuffed full by the time we thought we'd order some of the sweet options. Maybe next time. The restaurant was so cozy with its cute pierogie cushions and smart seating in its narrow body. The server was very attentive and helpful with their suggestions. I saw a handsome espresso machine and wished we had saved room for dessert and coffee. I'd love to try them next time I return to the only Polish American restaurant with a Michelin approval!
Eating here was such a delightful experience-from the friendly staff to cute decor. Outside of that, the food was just phenomenal. We had some authentic, homemade potato and cheese ($14) and jalapeño ($15) pierogis which were great. Served with sour cream and onion and garlic dill sauce, these pierogis were perfect and we had to order more. Paired with a big glass of Zywiec, this was such a hearty meal. read more
Pierozek had been on my to-try list forever and I'm so glad I finally got to visit. It's warm and homey, with European-style cafe vibes, which I loved. I ordered the a combo of the pork shoulder and Murray's cheese (cheddar/bacon/potato). It's great that you can order a combo. Both were delicious, but I particularly loved the Murray's cheese. So much so that I got a second order, which was shocking for me. The pierogi are that good here. I was a bit rushed during this visit, but would love to return when I am not so rushed and with better company so that I can relax and enjoy the experience more. read more
2 months ago
I ordered Pierozek from Uber Eats just as snow was starting to fall. I needed comfort food and it delivered! I got the Pierozek Grill Bowl with cheese and potato pierogi. The pierogi were well made and tender. The kielbasa provided little flavor bombs throughout the dish and the veggies were so flavorful! Plus there was this delicious pickle to top it all off. I'm not a huge eater, but this was enough for me to munch on for three meals. Loved it! read more
I was in the neighborhood and decided to try Pierozek. For a Saturday night, the wait wasn't bad at all. Once inside, I was surprised by how much space the restaurant had and it looks so different from the outside. They're known for their authentic handmade pierogies. I ordered the summer grill bowl mix which is only served on weekends. It comes with six pan fried pierogies of your choice, grilled kielbasa, roasted yellow and green squash, red bell peppers, caramelized onions, garlic, rosemary, and roasted corn. I went with three meat and three potato and cheese. I also tried the Murray's cheese as a separate order. Definitely worth it. They had run out of the Paulie Gees's Pizza Pierogies combo so have to come back for that. For dessert, I had the homemade waffles topped with mixed berries and homemade whipped cream. Everything was delicious. I would go back again. read more
Pierogis - such a staple in Polish / Ukrainian cuisine. If you don't know what they are, I hope you at least heard about them peripherally in Gossip Girl when Dan Humphrey and Vanessa Abrams frequently mention eating pierogis together. There's really a few key options for great pierogis in NYC: Pierozek, Karczma, Veselka, and Streecha. I rank the pierogis in that order exactly - with Pierozek being truly the best of the spread, and also with Michelin designation for a few year running - consecutively! The prices are very reasonable (not common in NYC restaurant scenes), and it truly feels like authentic home-cooking and comfort food. From the savory pierogis, beef stew (cabbage mix), and the croquette, it was all perfectly cooked. Tons of flavors, wonderful textures, and great service. I DoorDash from this place often, but the restaurant is also super cozy with a great ambiance! A true Greenpoint favorite and staple - I'm a frequent customer who will come time and time again. read more
25 days ago
Super sweet people and heavenly pierogis. Also ordered the borscht and the portions were great! Loved the potato/cheese and the Tatarskie pierogis. Got two beers for the price of one during happy hour! read more
This place is sooo good! I've come here multiple times and love it every time. I've tried all of their savory pierogis and they're all delicious - authentic and homemade. I prefer the cheese and potato ones boiled and meat ones fried, but that's just personal preference. Their kielbasa and stuffed cabbage are also delicious! They don't take reservations but I've come here with groups of 2-5 and have always been seated right away. They also have a great BOGO beer and wine happy hour 4-7pm Monday through Friday. read more
Michelin guide Polish restaurant in the heart of Williamsburg! Tried the savory mix of 6 pierogis for $15 - potato&cheese and tatarskie (dill, bacon and potato) and it was the perfect afternoon snack for my group of 3. Soo good!! Friendly service and beautiful ambiance. read more
I came in here the other night as I've heard good things. Thankfully there wasn't a wait for a table, and the staff was lovely. The menu is very straightforward with pierogis as the prominent item alongside other traditional polish offerings. The space itself is warm and inviting, and there was a guitar player at the front which was an added touch. I got the cheese and potato pierogis and while they were good, they didn't blow me away and I don't know that I would come out of my way to get them again. read more
9 months ago
I LOVE BEING POLISH!!! So freaking good, incredibly authentic, kind Polish hospitality with the servers. Loved it here! Got the Pierozek Grill Bowl which came with 6 Ruskie Pierogi (potato and cheese), Kielbasa, Grilled Zucchini / Squash, Red Peppers, Corn, and Pickles. Served alongside sour cream and a yogurt-dill sauce. Very delicious, modern take on Polish food and the bowl was so cute too, reminds me of my Grandma's kitchenware. read more
Great place for pierogi in Greenpoint. Pretty reasonably priced for bib gourmand. My friend and I ordered two split plates on order to try four total types of pierogi. My favorite was the Murray's Cheese variety, especially since it comes topped with bacon and green onions. The pork was pretty good too, almost like Kalua pork. The Pierogi Tatarskie was also pretty tasty, especially if you like dill. Potato and cheese was very classic. Wish I tired the Paulie Gee's pizza flavor! Would definitely come back! read more
We lived in Brooklyn in the summer of 2021 and Pierozek is the only restaurant that we've been dreaming about since returning to LA. Finally had the opportunity to dine here again and it was just as fantastic as I'd remembered. Michelin star well deserved! I get the cabbage roll with tomato sauce and the potato and cheese pierogis. Their cutlery is beautiful, and I got tea to go along with the food. The prices are still reasonable, service is great, and food is phenomenal. It's always worth the trip when in New York! read more
This was my first time having pierogis. This spot was so cute, clean, menu was comprehensive and not overwhelming. I was recommended to try the cheese & potato first; which were a generous 6! There was a side of sour cream and sour cream with dill. They were so delicious and filling I only got through half. I ended up ordering other pierogis to go (Bacon & jalapeño and pork), which were also delicious. The staff were friendly smiling and attentive. Menu reasonably priced. They have a cute back patio lots of seating indoor; clean, cute and id definitely come back! read more
Pierozek is a lovely restaurant that serves amazing Polish food! I saw at the restaurant that they're actually a Michelin star restaurant, which was exciting and unexpected! I ordered the savory pierogies mix ($15) where you got to choose two - I went with potato/cheese and mushrooms/sauerkraut! They were served topped with caramelized onions and alongside two sauces that resembled sour cream or yogurt! One was flavored with dill I believe, and one was plain. The pierogies themselves were awesome, they are made in house and you could tell. There was also a surprisingly large amount of filling in each one. My friend ordered the vegetarian borscht and it was very delicious and flavorful. It was a perfect complement to the pierogies. We were seated outside in their back garden, which was lovely. The restaurant also had the cutest dish-ware, and our waitress was very nice and attentive. read more
This was a surprising gem that I hadn't heard of. Pierozek has an understated small store front, though the Michelin Bib Gourmand sticker on the door warns you not to underestimate the place. For me, pierogies were something I was introduced to in college, doughy dumplings that were astonishingly filled with potatoes and cheeses. I liked that Pierozek was serving Polish food in the middle of Greenpoint, a neighborhood that used to be the center of Polish community in NYC. Pierozek has all the traditional flavors, but they were also offering some newer flavors that were smartly put together. I'm not a fan of borscht, but we started off with some. We got the traditional potato and cheese pierogies, some mushroom pierogies, and the Murray's cheese ones. It was easy to mix and match. They are quite hefty, though, so we were stuffed full by the time we thought we'd order some of the sweet options. Maybe next time. The restaurant was so cozy with its cute pierogie cushions and smart seating in its narrow body. The server was very attentive and helpful with their suggestions. I saw a handsome espresso machine and wished we had saved room for dessert and coffee. I'd love to try them next time I return to the only Polish American restaurant with a Michelin approval! read more
I really wanted to love this place but unfortunately it was just average to me. First and foremost, the servers are wonderful and the ambience is great. However, the pierogis fell flat for me. I got the savory pierogi mix with the Pierogi Tatarskie and Murray's Cheese. Both were just average as there was barely any dill in the former and barely any chive in the latter. IMHO, it's these things that make pierogis, dumplings, mantu, etc a lot better. I won't return back as there's better options such as Baba's Pierogis in Brooklyn. read more
6 months ago
I came in here during a cold, drizzly day. What a find! Everything was amazing, from my server (thank you Eliza), to the pillows that look like pierogies, to the delicious food. I grew on my grandmother Polish/Ukrainian food and this place was the REAL DEAL. The borscht was insane. So delicious. I cannot emphasize how much flavor was packed into this general bowl. I had the mixed savory pierogi plate, combining the spinach/garlic and the jalepeno pierogies. Amazing. I cannot recommend this place enough. read more
I went with a party of 5 on a Friday evening. We made a reservation earlier in the day and was able to get a 730pm reservation. It's a Michelin restaurant and we were super excited to try the food! They seated us quickly and served us water. The waiter was friendly and helpful with recommendations and questions. We ended up getting a lot of food! And everyone was really nice! Murray's pierogi - bacon, potato and Irish cheese = good! Paulie Gee Pizza Pierogi - pepperoni and cheese = my favorite! I would get 3 orders of this next time I'm there! Potato & Cheese - potato and cheese = good Hunter's stew - my friends loved loved the stew - they also love sauerkraut. I don't like sauerkraut so I didn't eat the stew read more
This spot was absolutely amazing & definitely one of my favorite restaurants in Greenpoint. As I was walking by, I noticed it had held a Michelin rating since 2022, so I was curious to see what the hype was about--especially since it wasn't as busy as other places at that time. We walked in and were seated right away. We started with some beer and ordered the potato & cheese pierogi, Murray's cheese pierogi, tartarskie pierogi, and kaszanka pierogi. Every single one was incredibly delicious and it tasted like a home-made meal. I could see the lady making the pierogis from the window, so it was really cool to see it being made! I'd definitely recommend this place for the pierogi, but I'm excited to come back and try more of the menu! read more
Delicious pierogis! The wrapper of the pierogis were so bouncy and perfectly thin. These were amazing and probably some of the best pierogis I have had. The stuffed cabbage was ok but I would recommend just filling up on pierogis. The restaurant is quaint and fills up quickly. Service is a bit slow but nothing to complain about. Would definitely go back to try more of their pierogis. read more
3 months ago
Hearty borscht and delicious pierogi, served with genuine warmth and the very greatest care. Dine in, or order to go read more
My friend treated me for my birthday (2/19)!!Everything was awesome! Our waiter was very kind! I received a raspberry birthday shot! So good! We sat in the second section after the stairs. It's cozy and comfy inside. The food is delicious! we ate there, celebrated and took some more pierogis home! I loved it! read more
1 month ago
This was a easy five star review. We went on a busy Saturday night and there was a bit of a wait. However, we were consistently checked in on and told they were working to get us seated asap. So that was really solid. The food is outstanding. These are the best pierogi you will find in Brooklyn...maybe NYC. The dough is the right thickness, the fillings were ample. The service was solid. The restaurant itself is very cute! All of the plates are very ornate and colorful -- it feels like you are visiting someone's home. Amazing spot! read more
Everything that we ordered was a delight! I loved the golabki and the savory pierogi mix (we got jalapeño and tatarskie). The borscht was very tangy and the mini mushroom pierogies were creamy balls of flavor). And the desserts were not too sweet! The waitress was sweet and very attentive. And it's a cozy, lovely little spot. read more
1 year ago
On a food tour We had Kielbasa plus a couple pierogis: one was a classic potato filling, fluffy inside and crispy outside. The other was a mushroom & cabbage. All excellent. read more
8 months ago
Doesn't look like much from outside, but the pierogi were on point. We tried the savory and sweet ones and liked each one we tried. We came back the next day for a redo!! read more
8 months ago
This spot has an amazing selection of pierogies so many options to choose from and all of them are really tasty! They also offer daily specials, which keeps things fun and worth coming back for. I really appreciate that they have both indoor and outdoor seating, making it a great place no matter the weather. read more
Went for very early dinner, so it wasn't packed. The service was super friendly and fast. The place is decorated in a cute way with plush pierogi, some Polish art, semi-open kitchen. The pierogi were very good and tasted fresh. The borscht was a little different from what I'm used to (basically a clear red borscht without additional beets or red beans in it, so it's not very filling) but the taste was very good. Would absolutely come back to try all of the menu items! read more
Good authentic Polish fold served here. Their pierogis are like my moms which i enjoy very much haha! Good service too, some of the staff speak Polish which is always nice. Cute decor inside I always enjoy Pierożek when i'm in New York read more
I've only tried some of the pierogis and leftover stuffed cabbage here so can only speak to those dishes, but really loved everything I've had so far. The first time we tried Pierozek was when a couple of friends over-ordered at the restaurant and brought us their leftovers. Even after microwaving the pierogis and stuffed cabbage a day or two after their meal, I was genuinely impressed and knew we had to one day check out the restaurant IRL. Fast forward to last night - we were finally able to do so, and ordered the sauerkraut, meat and Paulie Gee's pierogis. They were all just as amazing as expected, especially with the sour cream on top. Paulie Gee's was definitely on the salty side but still worth the try - fun and tasty collab like a gourmet totino's pizza roll. The space gives homey Polish vibes and I would definitely return to try more of the menu. read more
Best Polish food I've had outside of Poland! The service was great. I went in for lunch on a Sunday and was sat immediately. I ordered a latte (just okay) and two types of savory pierogi- the jalapeño and sauerkraut and mushroom. The sauerkraut and mushroom stole the show but both were good. Moderately priced. I will definitely be back! read more
This place is absolutely outstanding. The food is some of the highest quality and well prepared polish food I've ever had. Perfectly cooked to order and just the right portion size. The restaurant itself has a really nice layout and is very clean and updated. They even have these cute little pierogi pillows on some of the seats! The bar drinks are well prepared. The server was pleasant, professional, and knowledgeable. I will definitely be returning to experience this wonderful Michelin rated restaurant again! read more
2 years ago
Came here today when visiting Brooklyn and it was a really nice experience. We had Barszcz and Pierogi. Both tasted wonderful. It felt like being beamed back into my Krakow visit last year. The place itself and the staff are very nice and make you feel very welcomed. You have the opportunity to sit in- or outside. The place is very busy, so you might want to ask for a reservation. I think I have to go a second time during my New York visit. If you are nearby you definitely need to go. You will not regret. I went today again and it was really nice. Can only recommend to go there. read more
3 months ago
This place is literally my favorite place in Greenpoint. One being that the pierogis is one of the best I've ever had! I came two times, one during Fall and now during Winter and I can assure you that I've sat outside both times and both times I've been so comfy and the heater works really well. The picnic table is just so big that I'm able to sit with my dog in peace with some friends (they're super dog friendly!) My Ukrainian friend introduced this place to me and we found out we can order raspberry sauce with our Zweigelt beer. This is a HUGE GAME CHANGER. From hangovers to just regular beer this tastes so good and I wish I knew about this in my life earlier on. I would totally recommend anyone who is coming here to try it! I've ordered pierogis in three different ways here. Salad with pierogi - if you ever want a fresh salad with dried cranberries this is an amazing pick as you get three fried pierogis and it literally tastes amazing with half the carbs. Pierogi - the regular pierogi platter comes in 6 and I recommend you get the potato and cheese all in 6 because this is my favorite kind of pierogi here and it's just absolutely so craveable. Mixed pierogi - I like to mix the meat and sauerkraut and mushroom together as it gives you a good amount of veggies and meat. Another way is that you can actually order pierogi with your borscht soup as well. All of the pierogi comes with regular sour cream and one with dill! I totally will be back here every season and love this place so much. I'm obsessed with their pierogis and haven't tried their regular meals but I'll definitely be back! read more
This place is fantastic!! My boyfriend and I came for lunch on a Saturday. There was no wait for the two of us, but it was pretty full inside. We shared: + Golabki / stuffed cabbage with meat and rice and mushroom sauce - this was incredible, and I loved that they give you the option of mushroom or tomato sauce, because I never like the tomato + Pierozek grill bowl with potato and cheese pierogi - also amazing Great service. Will be back!! read more
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592 Manhattan Ave
Brooklyn, NY 11222
Greenpoint
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(718) 576-3866
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http://www.pierozekbrooklyn.com
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Pierozek - polish - Updated May 2026
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