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    Polonica Restaurant

    4.3 (231 reviews)
    ModeratePolish, American
    Closed 12:00 pm - 10:00 PM
    Updated over 3 months ago

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    POLONICA RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Polonica Restaurant

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    Pork Cutlet with mashed potato and house salad

    I was surprised to come into the restaurant on a Friday night and see it empty! I am glad I came here because the food is absolutely delicious. I will definitely be coming again and will tell my friends to try! We got the potato pancakes, polish combination (kielbasa, pierogies, stuffed cabbage), and meat pierogies for apps. Entrees included pork and chicken cutlets and cutlet de volly. For dessert we had the chefs blintzes with cheese - one with blueberry and one with strawberry. Highly recommend everything!

    Combo plate Combination Polish Platter

    Absolutely delicious from beginning to end. The 3 of us have very different tastes and we ALL were so happy. Already planning our next time.

    Fried mixed pierogis & sour cream
    Tania G.

    Pierogis get 5 stars! Best I've ever had. We had the mixed serving - potato-cheese, potato-mushroom and potato-spinach. One order friend and the other boiled (SERVED W/ FRIED ONIONS & SOUR CREAM OR APPLE SAUCE) we chose the sour cream. We also ordered the house salad which came served as an array of different colorful and tasty choices. EVERYTHING was absolutely delicious. The ambiance is cute and cozy - lots of free pure oxygen with all the plants around which made it feel very organic. Service was friendly. We will be back!

    Atmosphere
    Julie T.

    Excellent, home cooked, authentic Polish food. Really tasty & enjoyable. Highly recommended

    House Salad
    Patricia P.

    Polonica is great. Hands down a great option for comfort food in the Bay Ridge area. They are very consistent with their food quality and service. Portions are great and the menu is expansive and worth exploring. The restaurant has great veggie options as well as all the Polish classics. I have been coming here for a while. Here's what I usually get: House Salad (don't miss this) Mushroom & potato pierogi (served with sautéed onions) Red Borscht With Croquet (chicken croquet) Beverage: Kompot - Homemade fruit punch. + A blintz if I feel like waddling home Think crepe with filling - super yummy and sharable

    Barley Soup
    Carissa C.

    Small unique restaurant with amazing food. The service is very fast. The barley soup was a hearty filling soup. The pierogis fried were a crisp crunchy bite every time. Lots of vegetarian options. Will be coming back to try more.

    The service was good and the food was yummy. Decent price for dinner. Nice cute spot in Bay Ridge.

    Stuffed cabbage to go.
    K W.

    The food is good, never did dine in, usually I just get take out. My favorite is the red borscht and stuffed cabbage.

    Menu cover
    Suzanne R.

    Known for the best Perogi in Brooklyn. Many more traditional polish dishes on the menu. So many soup choices all homemade....Barley, Mushroom, Cucumber , Vegtable, Ukrainian Borscht, Bean, Tomato, Sauerkraut (!!!!!), chicken noodle, Red Borscht with dumplings or potato croquet, White Borscht & Tripe. Combination platters offer a variety of tasting combos worth trying! You will not be disappointed & will look forward to many return visits.

    Rude message from the owner.
    Elba S.

    The food doesn't taste fresh, is not great and it is pre-prepared. And have a rude service.

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    2 years ago

    My fav Polish restaurant The best food! Alway great service and delicious food. Many variety and great things to try every time

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    3 years ago

    Delicate and yummy perrogies - yummy borsch and barley soup. Highly recommend! Worth the trip.

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    Page 1 of 6

    Ask the Community - Polonica Restaurant

    Saw they rented a location in the 80's and 3rd ave?

    Yes--8303 Third Avenue. It's open now. It looks nice but haven't eaten there yet.

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    The Corner

    The Corner

    4.3
    (56 reviews)
    0.2 mi

    I found family and culinary excellence on one block. I walk…read morein and I am greeted by name.. The owners also run "The Kettle Black" and "Old School Italian Restaurant". I feel like I am with my Italian friends and family in Corona,NY. There is nothing but love in all three restaurants. They have everything covered. The staff are a beautiful group of "International", young people. The tastes of the food and the creativity, blew my mind. The Crab Cakes are the best I have ever had! Food wise, Bayridge rivals Manhattan. The female staff made me fall in love! They make this old man feel special. Drinks are awesome and inventive.

    visited this establishment on a few different occasions (brunch and dinner service). Certain…read moredishes were overly salted and the others were mediocre. The fried calamari could've been less oily, as this took away from the crunch; also slightly overcooked. Baked clams were decent. Salmon was cooked to perfection. Pizza was great! They reheated for us, since our group was too busy chatting. Desserts - phenomenal! Drinks- ehh. Brunch menu - French toast was decent. The salmon over hash brown , was lacking a touch of something , couldn't pinpoint what was lacking. Chicken and waffles, decent, wasn't the best I've had. Service- jonathan was our waiter during brunch and also our bartender. He's GREAT! During service dinner, we had a female waitress and I felt she lacked attention to details and couldn't flag her down when we wanted something. Overall, service is a hit or miss , I guess? If you're looking for an intimate dinner, nope. Love their vibes and music playing in the background. You might need to "shout"'to hear

    Photos
    The Corner
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    Philadelphia Grille

    Philadelphia Grille

    4.3
    (115 reviews)
    0.9 mi
    $$

    Social Media brought me to this spot! I'm not sure if the…read morevideo mentioned it's a *Cash Only* spot but I will in this review. I pass this place daily, zoomin' by I'd see Philadelphia something. The video gave a full explanation and why I need to put Philadelphia Grille in my lunch rotation. Walking inside, I know what I want. Steak with white american cheese with the works (onions, peppers, and hot peppers) There's an option for mayo, I'm not sure who's getting mayo on their cheesesteak but hey, you do you! The owner comes to the front and I tell him I saw this spot on social media. Everything looks amazing, I can't wait to try my sandwich. How long have you been in business? I'm expecting 18 months, he tells me over 30 years?? Wow! Not only is Philadelphia Grille a sandwich shop but they're also serving pizza for decades. I must point out, Philadelphia Grille is a very small spot. Walking inside, you're faced with a small counter. Once you have your food, they have tables and chairs in a covered lanai. I'd be a chilly Billy eating my sandwich so I took it to go. Once I get back to my Brooklyn Fortress of Solitude I dig in. The cheesesteak my way? Dynamite. Italian bread from Brooklyn wrapping up a cheesy meat fest. Philadelphia Grille did everything right in Brooklyn! I can't wait to come back and try the roast pork. And then mix it up the following week with a grilled chicken sammy.

    Great experience in bay ridge. Very friendly staff and I ordered 2 cheesesteaks- chiken and stake…read more They been super delicious and very reasonable priced- $16. Definitely will come back

    Photos
    The crew at work
    The crew at work
    Semolina bread
    Semolina bread
    Pizza

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    Pizza
    Beets and Carrots Farm-to Table

    Beets and Carrots Farm-to Table

    4.6
    (262 reviews)
    0.8 mi
    $$

    My new favorite restaurant…read more The food was good, fresh, presumably well-sourced based on taste, and a very fair value. The restaurant is not overly expensive -- the $65.00 lunch bill below suggests a high-end selection and/or apps. I had a pineapple mint lemonade, sea bass on saffron risotto, a lovely salad topped with potato gnocchi, and cake dessert for $85 inclusive of 20% tip and tax. Nearly everything tasted fresh and homemade. Worth it. If this were served in Restaurant Row, the bill would be $40 more and the food not nearly as good. Because Beets & Carrots offers something rare and startlingly somehow in decline: food that tastes like food the body happily accepts as such. They serve meals that stand out simply because they taste like food. It was nice to dine outside the home feeling confident no digestive issues, lethargy, brain fog, bloating, etc were around the corner. You can tell that someone health conscious who cares about how ingredients show up in the meal is in the kitchen, someone who thinks food is both very fun and very serious. Least favorite: The lemonade. Mostly personal preference here, as I prefer a much tarter, less watery lemonade with higher lemon:water volume ratio. But I think most people would like it; I would get it again. Favorite: Both the entree and salad (which surprised me with a deliciously simple horseradish dressing) were great, but the bass wins in my book. Skin crisped to perfection...very flavorful fish and a great cut...creamy, perfect risotto. I appreciated that the risotto wasn't too salty as well.

    I ate there in person and paid 65.00 for lunch. I am not saying the food was not good but really?…read more I am speaking from being there in person and paying !

    Photos
    Beets and Carrots Farm-to Table
    Roasted Stuffed Tomatoes with shallot and mustard cream
    Roasted Stuffed Tomatoes with shallot and mustard cream
    Clam soup

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    Clam soup
    The Common

    The Common

    4.5
    (301 reviews)
    0.6 mi
    $$

    "The Common was created by a team of professionals and foodies. Here we cook and serve food that we…read morewould like to eat ourselves. Open kitchen and limited amount of seats let us keep the place cozy and intimate, just like home. We make sure to buy from local purveyors, coffee roasters, and bakers." Home is where the heart is and there is nothing quite like a home cooked meal. I have to say most Bay Ridgians enjoy dining local and in our neighborhood. I love to support neighborhood gems because majority of restaurant owners here, love their clients, establish loyalty through cooking delicious food and provide consistent great customer service. I was in the mood for a " comfort food"breakfast, you know, eggs, avocado, mozzarella, tomato, deliciousness and I found it on the menu simply named "Breakfast Sandwich". Which consists of voila: Mozzarella, avocado, tomato jam, arugula, crispy bacon, dijonaise, sunny side up egg between multigrain toasts. I ordered this sans the bacon ( requested turkey bacon which they do not have). What arrived in my plate was this decadent open faced egg sandwich that looked delectable.. and was!! Let's first talk about the wheat toast: I tasted it naked and it simply melted in my mouth. The ingredients worked well together, perfect synchronicity. I used one half of the toast to sop up any fallen ingredients. Highly recommend! For a drink, I wanted something a bit different, thus, ordered the Mango Mint Peach tea, fruity with a hint of mint. Loved it and went well with the Sammy! There are lovely options besides breakfast sandwiches like quinoa, oatmeal, granola, pancakes, French toast.. breakfast is served all day and lunch is served @noon. I arrived before 12 and was told I can order breakfast or lunch. It has a cozy, intimate vibe which I love.. one where you can dine solo, or do work or read or just enjoy the fabulous food. I will make "The Common" my home away from home. Additionally, there are cooking classes in their Park Slope location; the courses look great: Italian feast, Moroccan cooking, Wine Pairing and many more. Check out their website for more info. More to come from me.. The Common is located on 9406 3rd Avenue

    Stopped by for brunch on a Saturday afternoon and waited about 30 minutes for a table for two. The…read moreplace has a cozy, homey vibe, and the open kitchen makes it feel very welcoming. We ordered the chicken liver mousse, crispy potato tart, and burger. The chicken liver mousse is a must order and something I get every time I come here, whether it is this location or the Park Slope one. The mousse itself is rich, creamy, savory, and packed with umami. I just wish it came with something better on the side. The pita was a little underwhelming and was not warmed all the way through. The crispy potato tart was excellent. The potato was super crispy, and a bite with the salmon, egg, sour cream, and potato together was perfect. The lightly dressed arugula helped cut through the richness and made for a nice palate cleanser. The burger looked pretty simple when it arrived, but it ended up being surprisingly good. The patty was juicy, flavorful, and cooked perfectly. Overall, a great neighborhood spot and one I would happily come back to.

    Photos
    The Common
    Fish and Chips
    Fish and Chips
    The Common

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    Polonica Restaurant - polish - Updated June 2026

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