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    Picasso Cafe

    4.3 (808 reviews)
    Closed 10:00 am - 9:00 pm

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    PICASSO CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Recommended Reviews - Picasso Cafe

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    Pot pie
    Michelle L.

    One of my favorite places to eat in the city . Their limited-time menus are always so fun and creative. A friend and I tried several items from the 1980s Winter Olympics menu, and everything was a delight. We had a great time and loved sharing a sweet lunch together.

    Beignets
    Kristi O.

    This was a great place for me and my friends to try this weekend. They have an incredible section on their menu of vegan and vegetarian dishes which one of my friends was thrilled about. We started off with the fried goat cheese appetizer and it was so good. Then we each tried different entrées, and my coleslaw ended up being spicy, but thankfully the waitress was nice and brought me fries instead because I could not eat the coleslaw. She didn't seem aware that it was spicy but my friends tried it and they said yes there's jalapeños or something in that slaw. One of my friends got the steak pasta and I tried it and it had an incredible flavor and now I wanna go back and have the pasta. I enjoyed my grilled chicken, avocado and bacon sandwich. The fries were really good and my friend enjoyed her black bean and quinoa burger. The decor was super cute and fun And it was a little loud in this place. Overall, it was an enjoyable experience and we would go back.

    Crowded Saturday Afternoon
    Mary D.

    Came here for breakfast last weekend and sat at the bar. It was busy and honestly I'm surprised it wasn't more packed. It was raining, however, so that may be why. First impressions: it's very cute. It's in the Paseo district so you know it's going to be nice. Lots of art on the walls, columns and old school floor tiles. I ordered a Bloody Mary which had the perfect spice level, but received warning from the bartender that the chili stuffed olive would be intense and I really appreciated that. I also got a cup of coffee and for drip coffee it was quite nice. I wish I had asked what region/brand it was from. For breakfast/brunch I ordered the Biscuit Debris which is a biscuit smothered with something called "cheddar cream" Which I was relieved is NOT cheese whiz or anything like it, it was quite nice and it was all topped with pulled pork and fried eggs. It comes over easy unless you ask to modify and I requested over medium. I would definitely come back. I'd like to try their beignets, but hit a wall pretty quick with two drinks and a huge plate of food.

    Paige R.

    I visited for one of their Vegetarian dinner nights that they have monthly and it was incredible! For $35, you get a four course meal with cocktails available for each at an additional cost. Service was excellent and overall vibe of the restaurant was great. Good spot for a date night or evening with the homies!

    Tasting menu for the 3rd Tuesday event
    Ricky M.

    If you've been here there's nothing I can say you don't already know--- Picasso is an A+ for food quality, service, and ambiance. For those who've never been here, imma break it down. The menu is well balanced, with something for every palate. Exceptionally high quality ingredients, and the chef knows how to use them to put out some *awesome* courses. I could go on and on but imma just drop a few nuggets for ya here--- the espresso martini is quite literally the best I've ever had, full stop. Order it. Drink it. Love it. With regards to food, here's the true heat.... Every 3rd Tuesday they do a food event with a set chef's tasting menu. It's priced VERY reasonably for the quality of food and service. Ok I'm done ranting, if you come here you'll be very impressed, and glad you did.

    Tuna  Seared Ahi Tuna
    Greg R.

    I've had this spot on my list for a while but just never got the time to go. Took my daughter and my wife and my only complaint is I didn't stop by sooner! It was awesome inside and they have a really great outdoor space.. feels like neighborhood jam but better. Service is really good everybody was friendly and most importantly the food was actually really good. The brunch board was great and I'm thinking about taking a waffles but these were good. I might even say very good. The two and appetizer was great with the arugula it had the perfect balance. I definitely recommend this spot.

    Delicious food and fun environment!! I went for brunch with my husband on a Sunday when it was very busy and the food came out within about 15 minutes! Each corner of the restaurant had its own feel while still being cohesive. They had both indoor and outdoor seating so the front door was open which was perfect on a nice day! They allow dogs & had legit dog menu!! Our bill came out to only about $30 for the two of us which was shocking for the experience and DELICIOUS food. We got Bananas Fosters and Chicken & Waffles, the flavor and texture for both was so rich & full! We didn't try any cocktails but they had an amazing/fun selection that we will definitely go back for!! This place will not disappoint, It's our new fav spot!!

    Garden Benedict
    Beth M.

    Great little spot in the arts district, with parking nearby. Our group of 4 went for Sunday brunch and highly recommend making a reservation (the guy in front of us didn't and was given an estimated wait of 90 minutes). The decor is fun, tables close together, and environment generally bustling. We ordered a charcuterie board, veggie Benedict, and bananas foster waffle - all were perfect for sharing and delicious! We sipped on mimosas and Giggle Juice, both of which I'd recommend.

    Fried goat cheese

    I love going to Picasso. Good vibes. Great food. I've loved everything I've ate here. I love that they have specials every month. Service has been great.

    Smoked Salmon & Avocado Spring Rolls KSM Bowl
    Whitley M.

    I love a good dog friendly place! We sat on the patio and they brought my dog a water to the table and even offered her food off the dog menu! The staff were amazing and very attentive. Food was good but I feel as if maybe priced a little steep for what it was. Overall cute place in a cute area to check out!

    Lava cake
    April K.

    Mimosas were great. I ordered the potato hash with over easy eggs and loved it. Hubs had shrimp and grits and it was delicious. Son had the mac and cheese and he devoured it. Service was phenomenal with such a cool vibe. We also had the lava cake and it was yummy.

    (EVERYTHING pictured is VEGAN) Meatloaf, w/ whipped potatoes, green beans. Biscuits & gravy, breakfast potatoes, tofu scramble.
    Bracken K.

    Great service, food, & drink. They were even kind enough to change the TV so that I might watch the football match between England & Slovakia (Euros '24) This place has a great vegan brunch, dunno & don't care about the nonvegan stuff. I had the vegan meatloaf, vegan whipped potatoes, & vegan green beans. The whole thing was dank as hail. The house made cold brew was very good too. I do wish it didn't come in a plastic bottle, it seems an unnecessary step that generated unnecessary trash. If it is made in house, it's made in large quantities. Why decant that into a small plastic bottle that I then decant into a glass with ice? Why not bring a reusable container filled with the appropriate amount of cold brew that I might decant into the reusable glass filled with single use frozen water shapes? But I'm no restaurateur so who knows, maybe it's like performing MacBeth or being Terry Gilliam & trying to film Don Quixote. IDK, it's a mystery for the ages. Spousy enjoyed her victuals as well. She also don't know and didn't care about no nonvegan foodstuffs. She had the vegan breakfast scramble and was very pleased with it. We shared vegan biscuits & vegan gravy and vegan brunch potatoes. The biscuits existed and didn't offend anyone, the gravy was slobber all over delicious. Like whatever the eating version of ugly crying is, that gravy will put you through it. I love that they have Valentina salsa picante. Not nearly enough places do. This place is loud, like stupid loud. Tin ceiling tile, hard surfaces everywhere loud. It would be swell if this joint would put in some sound deadening/dampening mitigants but that is a trade of I'm willing to make because the vegan food is so good, so easy to spot on the menu, and so easy to order without having to play twenty questions-which is such a luxury in Oklahoma. I recommend going here with everyone you know and if they give you any lip, the folks who work there seem nice enough that they'd prolly help you get your lick back outside behind the purple building. We can't wait to return and try more of the delicious vegan offerings and still not give any squirts about the nonvegan stuff.

    Nivedita V.

    The place is a restobar and has a very nice ambiance, the service was very good. It took a little while for the food to be served, but we went during a weekend and it was a bit crowded as expected. There are also a wide range of vegetarian options. Would definitely recommend this place in OKC. The price is a bit high

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    5 months ago

    Picasso always has great food, and better service! Dog friendly, and great place for Saturday or Sunday lunch!

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    11 months ago

    The service was great however my bean burger is a little thin I think I would've enjoyed more of it

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    2 p.m.

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    Raven

    Raven

    4.5
    (53 reviews)
    1.0 mi

    Just don't go here…read more I've lived here for 5 years and by far the worst restaurant experience I have had in Oklahoma, and if you see my other reviews I'm pretty forgiving and tend to give spots the benefit of the doubt. This is a place worth an absolute flaming of a review.... But they already wasted enough of my time and energy today so I'll just summarize. No management on scene, no hostess, one server, two bartenders and a restaurant at 50% capacity on Mother's Day at 1 p.m. From walking in to having our orders taken, 30 minutes. 45 minutes later our order of roasted vegetable salad, steak eggs Benedict, and sourdough toast arrived. Salad was very well burnt but my mom was trying to be nice and didn't want to walk out. Eggs Benedict came out with two eggs boiled through, a hollandaise sauce with a sour smell and cold steak. I didn't eat it and no one seemed to notice, had it removed from my bill easy enough, but again zero F's given and no management showed daylight. Wife's toast actually arrived 5 minutes after the 'rest' of the food and the only thing hot and delicious. Toast here is $11, so there's that. No one cares here. From the health violations and poor food safety I saw in the kitchen, the multiple tables I witnessed sending back food to the multiple parties puzzled as to why they weren't being sat or once they were entirely ignored... it was so wildly bad I was embarrassed for everyone else having the same experience. Again, don't go.

    This was our first time to Raven but it wont be our last. It was the perfect Valentine's date . You…read morewould never guess what's waiting inside from the looking at the outside. It's so much larger and open. The bar is good size as well. We sat upstairs and loved being able to take in all that was happening, bartender, chef, staff it was great. Our food was amazing! The salad was simple but delicious, steaks were bursting with flavor and cooked to perfection. The Mac and cheese was a little dry for my liking but was good. Our drinks were unique and very good but the show stopper was dessert .... The bread pudding! I've never had anything as good. Raven has mastered bread pudding. It takes 20 mins so order it early on.

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    Raven
    Braised Greens
    Braised Greens
    Seasonal Morrels

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    Seasonal Morrels
    Redrock Canyon Grill

    Redrock Canyon Grill

    4.4
    (969 reviews)
    5.4 mi
    $$

    Always great food and service. Sunset celebration and the view of the lake is top notch.read more

    Redrock Canyon Grill - Lake Hefner…read more First visit--and I can confidently say this place just earned a spot in our regular date night rotation. We walked in to a packed house, which is always a good sign, but were seated immediately. From there, the experience never missed a beat. Beverly took care of us and was outstanding--friendly, attentive, and genuinely engaged. You can tell when someone enjoys what they do, and it shows. We started with margaritas, and when Beverly said they were "perfect," she wasn't overselling it. Smooth, well-balanced, and served ice cold. We're both olive fans, so of course we asked for extras--and they delivered without hesitation. Going in, we made a deal: appetizers or dessert--not both. After hearing about the pineapple upside-down cake with vanilla ice cream, that decision was made pretty quickly. For the main course, Beverly walked us through the menu and the weekly specials: * Rainbow trout with roasted peppers and cucumber salad * 14 oz peppercorn crusted steak with mashed potatoes, broccoli & parmesan I know my wife--steak was the obvious choice for her. I went with the trout. Both dishes were excellent. The trout was cooked perfectly with a light, flavorful sauce that didn't overpower the fish, and the vegetables were fresh and well-prepared. The steak was cooked just right, full of flavor, and paired perfectly with creamy mashed potatoes and broccoli finished with parmesan. What really elevated the night was the hospitality. Kirsten, the manager, stopped by to check on us and took the time to have a genuine conversation. She shared details about patio seating and upcoming live music nights, which we're already planning to come back for. Then came a surprise--she graciously covered our dessert. A classy move that didn't go unnoticed. And that pineapple upside-down cake? Warm, soft, topped with melting vanilla ice cream... absolutely worth skipping the appetizers for. The Bottom Line: Great food, exceptional service, and a relaxed but polished atmosphere right on Lake Hefner. Whether it's your first visit or your tenth, this is the kind of place that makes you want to come back. Highly recommend for a date night or a nice evening out.

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    Redrock Canyon Grill
    Redrock Canyon Grill
    Redrock Canyon Grill

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    The Jones Assembly

    The Jones Assembly

    4.3
    (1k reviews)
    2.3 mi
    $$

    So delicious! Food…read more- all were very good! - Dips and Spreads | bread was soft, fluffy, hot, and delish - Nashville Hot Chicken | chicken was VERY moist and the outside was crispy it had the perfect balance with the cole slaw. To me it was not spicy... I would have like more spicy heat. Overall, delicious! - Hot Rod Pizza | amazing flavor combination... crust sauce and toppings were all very yummy. Was good hot and even better the next day cold Service was great - friendly and upbeat staff. Large and lively establishment - I love how they had The Princess Bride playing on the big screen (muted). Definitely a good spot for groups. It was a little loud... so be prepared to compete with the crowd when having a conversation. Would I go back? Yes! So much more yumminess to try!

    The place was pretty packed when we arrived, but we got a table faster than I expected…read more I went with the butter chicken pizza mostly out of curiosity. Honestly, I wasn't convinced that combo was going to work, but it did. The crust held up well and the toppings felt balanced, nothing was overpowering anything else. We also got the dips and spreads platter to share, and the warm bread with the pimento cheese went fast. Like, everyone kept going back for it without really saying anything. The server was good. Checked on us a few times without hovering, which I appreciated, especially since the restaurant was slammed that night. Food came out at a reasonable pace given how busy it was.

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    The Jones Assembly
    Jimmy's pick
    Jimmy's pick
    Matcha sesame drink

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    Matcha sesame drink
    The Press

    The Press

    4.4
    (843 reviews)
    1.4 mi
    $$

    Holy cow! I feel like an ate a whole cow with the portion sizes here!…read more Service was quick and so friendly. The mozzarella sticks were phenomenal. Fell apart; they were so fresh! Breakfast bowl was divine and way too much for one person honestly. Chicken fried ribeye was delightful and the mashed taters were perfectly flavorful and chunky. We sat outside b/c the weather was glorious. Great little shaded patio area. Loved the vibe, the menu options and service. Wish I could say we'll be back but we were just passing through.

    the whole place has such a chill, relaxed atmosphere that makes it easy to unwind. The food here is…read morepure comfort, especially that chicken-fried ribeye and the loaded tots, which were insanely flavorful and hit the spot after a long morning. The brunch dishes look amazing too. My only small complaint was that initial service was a bit sluggish when we first sat down, taking almost fifteen minutes just to get water and take our drink order, and my side of fries came out pretty limp and inconsistent compared to how crispy the tots were. Once the meal got moving though, the chill vibe and tasty food made it a really solid lunch overall. the standout comfort food and the super laid-back environment are the absolute best parts about this place. That chicken-fried ribeye is tender, perfectly seasoned, and total comfort on a plate, while the loaded tots are an incredible appetizer to share with the table. The overall space feels warm, casual, and unpretentious, making it a awesome spot to kick back with friends.

    Photos
    Restrauant scene
    Restrauant scene
    Cream cheese toast...ummm, yummy and yes !!!
    Cream cheese toast...ummm, yummy and yes !!!
    Short Rib Quesadillas

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    Short Rib Quesadillas
    MAHT

    MAHT

    4.5
    (91 reviews)
    0.4 mi
    $$$

    This will be my second time eating at this restaurant as I wanted to give it another try and I was…read moreeating with different people that did not have a food restriction. Originally had a 9 PM reservation but was able to replace it with a 7:15 PM reservation. Unfortunately, the road by the restaurant was closed, making it very difficult to find parking and being able to physically walk to the restaurant. Due to construction, we arrived at the restaurant by 7:30 PM, which, as stated per policy that 15 minutes was allowed in order to not get our reservation reservations canceled. My party of three was not able to get seated until a little after 8 PM, not sure why. I believe we were told that they were not enough tables despite our reservation. Honestly, it wasn't that big of a deal but my party and I were a bit confused lol. We were seated in the area of the restaurant that was a bit, secluded from the rest of the floor, I think there were only three tables total in that section. Our server was amazing. His name was Jason. He did such a good job at explaining the dishes we were interested about, gave us really good recommendations and took very well care of us. We ordered a lot of food! Appetizers, we started off with the Korean fried chicken, which was crispy and crunchy. I would get them again as an entrée. We also got the house rolls that came with a gochujang like butter, had a hint of sweetness along with spicy. I ordered the American Wagyu ribeye as recommended by our server Jason. He told us that the rib I would be so soft that a butter knife could cut through it, honestly, it didn't taste as amazing as it sounds. I hate to put that in this review, but maybe it was my unfortunate luck. No complaints though because it was still good, just not as described. Big old chunk of meat, so it was nice being able to take it home as well. I guest at the table ordered the bra, short rib rigatoni, it was very interesting to see the Korean flavors connect with pasta! The other guest at my table had the very short rib with sweet potato grits, the short rib was so flavorful that I'm intrigued to get that next time. I was pleasantly shocked at how much flavor and how tender it was, I was jealous. I'm a big fries girlie, so we ordered the side of fries with spicy ketchup. To my surprise, the ketchup was actually spicy. We also ordered the brussels sprouts as our side, it was addicting. Probably one of the best brussels sprouts I've had. The banana pudding and Keylime pie was for to go, and unfortunately for you guys I did not get dessert to go. Although I will not be able to describe it to you all, the two guests I went with said they were too good. For some odd reason, this visit was so much better and tastier. I would love to come back.

    Maht | Chef Kevin…read moreLee's Maht arrives as one of Oklahoma City's most ambitious dining experiences, threading Korean-American influences through a steakhouse framework with results that range from very good to genuinely unforgettable. Start with the sweet shrimp carpaccio stop everything, order this first. It's the rare dish where every element earns its place: delicate, briny sweetness from the shrimp harmonizing in a combination of flavors that felt both surprising and inevitable. The table agreed it was the dish of the night. The strawberry crème bingsu may be the most talked-about dessert in OKC right now, and the hype is earned. Strawberry sorbet, fresh berries, condensed milk, whisper-light bingsu snow, and the crunch of pistachios -- it's architectural and refreshing all at once. We found Maht because of a bingsu video on Instagram, and I've had bingsu in Korea. This is the best I've encountered. In between, the kimchi risotto impresses with genuine kimchi funk and umami depth. The salt + pepper green beans are deceptively simple -- a clean hit of chili heat that disappears off the table. The bokbunja glazed duck delivers on both flavor and presentation, and the snow crab mac and cheese is lush and satisfying, though the crab itself gets a little lost. The crab scallion pancake is generous and well-seasoned; the parker house rolls lean on the chili crunch honey butter (rightfully so). The gochujang lamb chops have good bones but the gochujang pushes a bit hard. The scallop crudo felt like the one course still searching for balance a touch small for the price and slightly oversauced. The New Whiskey Sour with egg white foam branded with "Maht" is a thoughtful touch that delivers. Maht isn't without room to grow, but when it's on and it's on often it's one of the most exciting meals in the state.

    Photos
    Interior
    Interior
    Strawberry and cream bingsu
    Strawberry and cream bingsu
    Parker house rolls

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    Parker house rolls
    The Mule

    The Mule

    4.4
    (1.1k reviews)
    1.4 mi
    $$

    Located in what seemed to be a trendy and very popular area. Parking was difficult to find and we…read morewalked a block or two from a free parking lot. I was quickly welcomed and put on a short wait but my 10-15 minute wait was more like 3 minutes. We both ordered a sandwich and tater tots as the side. The club sandwich was one of the best I've ever had. You can taste the quality of the ingredients. It had nice texture and the bread was perfectly toasted. It's a big sandwich and I took half to go. Tots were crunchy and golden brown. The macaroni pony was also delicious. We customized it at the recommendation of our waitress after trying to decide between several options. I would recommend giving this place a try. It was the perfect place to get a good meal while traveling thru town.

    Came in for a very early dinner around 4:00 p.m. There were only about five other tables occupied,…read moreso service was quick. We were seated right away, and the bathrooms were clean. My mom ordered the Caesar salad without Parmesan. She said it was a little too spicy for her and didn't really taste like a traditional Caesar salad, so she probably wouldn't order it again. My other mom got the cheese curds and said they were really good, and my brother enjoyed his tater tots. I ordered the grilled cheese with tomato soup. The soup was delicious, and the sandwich had the perfect crispy, golden crust. My only complaint was that the cheese wasn't very melty--it tasted more like processed American cheese than a gooey grilled cheese. Even so, it was still really good. The atmosphere was relaxed, the waiter was friendly and polite, and all of the staff were welcoming. They also have T-shirts for sale, which was a fun touch. I'd definitely come back!

    Photos
    The Mule
    Macaroni Pony
    Macaroni Pony
    Big sugar

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    Big sugar

    Picasso Cafe - tradamerican - Updated August 2026

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