Cancel

    Open app

    Search

    Piattini

    4.0 (1.2k reviews)
    Closed • 12:00 pm - 9:30 PM
    Loading...

    Order Piattini Takeout or Delivery

    Piattini Photos

    Business Info

    PIATTINI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Intimate
    Good for kids
    Good for groups

    You might also consider

    Recommended Reviews - Piattini

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Ravioli Arogosta
    Steve O.

    A nice little place with outdoor seating on Newbury Street. Our server was top notch and the food was excellent ..... I thoroughly enjoyed the Lobster Ravioli with a Cabernet. My only recommendation would be that they add some heaters on the patio .... Other than that a very good overall experience

    Chardonnay and a little info card. Paired really well with Clelia's Penne :)
    Jeanette C.

    I called the restaurant shortly before 1PM on a Wednesday to see if they had any open tables for a solo diner. As it turns out, they had plenty of open tables and I opted to sit outside on a whim since it was sunny and gorgeous out. I ordered the Clelia's Penne and a glass of the Hess Chardonnay. The chicken was browned beautifully, pasta was cooked perfectly, the micro greens and squash also brightened up the dish. And when ordering this, it doesn't hurt to top it with some more cheese! Don't be fooled by size of the serving plate, the look is light & delicate - but I was seriously stuffed after this lunch special. I had just enough room for a light dessert. So I asked for a single scoop of the mango gelato. I saw people a few tables down getting as many as 3 scoops, perhaps I'll follow suit the next time I'm visiting Boston. I came for lunch, but if I'm ever in the area again - I'd seriously consider ordering their truffle ravioli for dinner.

    Exterior
    Sanchali S.

    As a wine lover, I was excited to try Piattini after several of my friends in Boston highly recommended it, and it definitely lived up to the hype! We ordered two glasses of Merlot, the shrimp scampi, and the garlic bread. Everything was delicious. The food was flavorful, well-prepared, and the portions were generous. We chose to sit on the outdoor patio and enjoyed the lovely weather with a nice breeze. My only small complaint is that the patio feels a bit cramped. There are quite a few tables in a relatively small space, so it can feel a little tight when it's busy. Overall, we had a wonderful experience and will definitely be back.

    Shrimp Scampi
    Em B.

    every once in a awhile, i give a place a chance to redeem themselves. unfortunately, i won't be in a rush back here again. not terrible, not great, but great views outside and gorgeous interior. i come for the food primarily though. it was a beautiful day on Newbury street and i wanted to get a little bite to eat while eating outside on a gorgeous summer day. sabrina was extremely nice & checked in often before my meal and once after, but i was waiting for awhile for the check. i forgot my wallet but they have apple pay! i didn't receive the check, i was told it was $59 which seemed a bit high, but i paid it and 25% tip, but when i went in and had to ask for a receipt. while walking back to my car in a rush, i felt ripped off like a tourist when i saw the receipt. i ordered a chicken pesto sandwich with a side caesar salad, and had asked if they had half portions of pasta to try. she said yes and i asked which of two options she would choose, and she suggested the chicken, ziti & broccoli. i figured a half portion would be half price, or at least less than the full size. i was overcharged for the half pasta with chicken and broccoli costing additional fees to $27, when the full size is $19. i did call a few hours later and spoke with the assistant manager, melissa, regarding my experience. she said it was not rung in the correct way and i did receive a refund for the overcharge & inconvenience, and she handled it very well. she said they take customer complaints very seriously and was happy to help address the issue quickly on a busy friday night. the chicken, ziti, broccoli was creamier than expected and has fresh homemade fusilli, covered in cheese & good amount of chicken but it could use a bit extra flavor. i liked it, but i would have preferred more olive oil than cream, topped with fresh parmesan & cracked black pepper. the chicken pesto sandwich is solid, on delicious focaccia but would be better with some basil, spinach or arugula. the caesar salad had a bunch of white lettuce & ends, and i completely forgot about the cyclospora outbreak but it's fine because i didn't get sick here. sabrina was happy to provide fresh parmesan & cracked pepper. chicken ziti broccoli 6.8/10 chicken pesto sandwich 8.2/10 side caesar salad 4/10 berry mocktail 8.2/10 overall, this place is beautiful, the vibes inside and out are there, but i'm always wishing the food was a bit better for a newbury street restaurant. ambiance: 5/5 food: 3.6/5 drinks: 4.6/5 service: 4.8/5 piattini: 3.5/5 (docked point for overcharge, happy it was fixed but still inconvenient. what if i hadn't asked for the check that wasn't offered?)

    Pesto Fusilli
    Ella L.

    After a long walk on Newberry St., our family was craving Italian food and chose this spot for its proximity and solid Yelp reviews. We sat indoors on a cooler evening--the space was warm and cozy, though our table was a bit too close to the bathroom for my liking. Service was decent and reasonably attentive. We started with the burrata appetizer, which was enjoyable, though the peppers leaned more toward a shakshuka-style flavor than a traditional Italian preparation. For mains, my husband enjoyed the shrimp pasta. My daughter's pesto fusilli was flavorful but had a bit too many mushrooms for her taste. My salmon over tomato sauce and vegetables was fine--the salmon itself was well cooked, but the vegetables were a bit overwhelmed by the sauce's acidity. Overall, it was a solid experience--pleasant, but not particularly memorable. I'd rate it around 3.5 stars: good, but not a standout.

    Minly L.

    It is very rare for me to find a pasta spot that I would come back to. Piattini is one of the spots for me. The ambiance inside and out is gorgeous. Great staff, that is attentive and works quickly. The pasta we ordered was also really delicious, plus the wine flight had some great selections! The meal itself was worth its values.

    Fig pizza was prosciutto and spaghetti with Marina
    Justin C.

    Lots of great Italian restaurants in Boston and Piattini should be counted among them. Eating outside in Newbury Street on a bustling Tuesday night was delightful. We ordered the pesto gnocchi, which was light and creamy with chunks of tomatoes. Very good. We also had the fig pizza, which was also very good. Crisp , thin crust, and toppings that worked well together. But as a second-gen Italian American, the real test eas going to be the marinara sauce. So I ordered the spaghetti. I'm here to tell you it was excellent! Made from scratch with plum tomatoes simmered in garlic, it was so good I finished a hearty-sized portion! Simple, basic, spot on Italian. Service was good; prices on pastas reasonable. I highly recommend this place.

    Lobster ravioli
    Alex F.

    Stumbled in here for lunch after not eating the entire day. The hostess immediately sat us however gave us the worst two person table downstairs in the heart of foot traffic even though others were open, but I was too hungry to do anything. Our server was friendly and hardworking-5/5. Good cocktail menu- Piattini lemonade was 5/5, super refreshing but not too sweet. Overall the food was extremely average. We got the Caesar salad, garlic bread, rigatoni alla vodka, and lobster ravioli. Nothing stood out but nothing was bad, again just average. The sauce on the lobster ravioli was pretty good and you could taste lobster chunks in the ravioli, but not the best I've had.

    FRUTTI DI MARE
    Hursuong V.

    I'm always surprised at how these newbury st establishments are much bigger and spruced up inside than what meets the eye from outside. The walls have these nice murals/paintings that cover the whole wall space. Food was delicioussss. The eggplant appetizer was a crowd pleaser and the tiramisu was outstanding. My seafood pasta was loaded up with mussels, salmon, octopus, and shrimp and a good portion. All the drinks were on point - would recommend the espresso and pistachio martini.

    Wine flight $16 bucks
    Lynette H.

    A stunning atmosphere and incredible service, even if the food missed the mark. I am still giving Piattini 4 stars for the fantastic service, the beautiful ambiance, prime location, and the drinks! The restaurant itself is absolutely gorgeous. They have a great outdoor seating area right on Newbury Street that is perfect for people-watching. Inside, the space is divided into these unique, eclectic nooks. Whether you want to feel right at home or celebrate in their stunning vine-draped dining room (the ceiling is amazing!), the vibe is spot-on. I stopped in on a Wednesday, so it wasn't too busy, and I sat right at the bar. The bartender was fantastic--super attentive, knowledgeable, and genuinely friendly. I ordered a wine flight, and they gave me these adorable little informational cards detailing the region and tasting notes for every unique bottle I tried. It was such a cute, elevated touch that made the experience feel special! The food came out in a very timely fashion, but unfortunately, it was the weak point of the visit. I started with the bruschetta, hoping for the best, but it was incredibly under-seasoned. The cherry tomatoes were left whole, which meant I was chewing on tomato skins for far too long, and the juices immediately made the middle of the toast completely soggy. Next came the pasta. I truly appreciated that the kitchen can customize anything you want even vegan style. On the plus side, the food arrives piping hot, and the portion size was wonderful! However, just like the appetizer, it was seriously lacking flavor. I had to add as much salt and pepper as I possibly could just to make it worth my while. Ultimately, the overall experience was the best part of the deal--from the gorgeous views to the wonderful wine flight and the stellar service. But as for the meal itself... in the historic Boston Italian vs. Irish rivalry, I think the Irish might have won this round! #Enjoygoodpeople

    Milton C.

    Visited here on a warm night recently. I used to always come here back when I was a student at NEU. Food and vibes are always so cozy and inviting here. Great spot for a date. The only thing I feel like can be improved is service level. You can easily be neglected and not have a single waiter walk past you for 15+ mins (and I've been here 10+ times). It's also not very clear where you go to get seated. You'd think you walk through the front entrance to the desk, but you actually have to look for a small table on the sidewalk and wait for someone to get to the table to seat you.

    Scampi pasta
    Jay B.

    Authentic Italian food! Best in New England! Food was great. Atmosphere was old Italian. Service was the best

    Inside
    Stephanie A.

    Good was AMAZING! Service was also fantastic. Cesar the bartender and server was amazing and had great recommendations. Inside is super nice but their outside area is also nice!

    menu

    See all

    Photo of Carl H.
    1
    21
    32

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 1

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Pasa here is really affordable and really nice. The overall atmosphere is given fine dining location is really nice as well as service

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Judy W.
    5
    32
    64

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Denise B.
    43
    32
    34

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of HG Y.
    0
    34
    32

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 10
    Thanks 0
    Love this 8
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Raghad ..
    2
    100
    69

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    the absolute best and we went to all the nicest restaurants on Newbury. I highly recommend

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kaylee G.
    1
    96
    163

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Bjorn P.
    2
    852
    1078

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jim M.
    0
    84
    14

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of D M.
    156
    29
    0

    2 years ago

    Always have the best Italian food on Newbury and the family is the best! Great neighbors to our community etc

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Great, cute little spot. Got wine and chilled by the bar with some friends. Awesome ambiance and quick service.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    great food, drinks, and dessert. service was awesome, thanks edgar! ambiance was pretty and calming. will be back :)

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    Page 3 of 30

    Piattini Reviews in Other Languages

    Ask the Community - Piattini

    Does the restaurant take reservations?

    yes they do! you may need to call them to place the reservation.

    View All 3 Questions

    You might also consider

    Krasi - Halloumi (grilled halloumi, watermelon, basil, dried kalamata, fig balsamic)

    Krasi

    4.6(594 reviews)
    0.2 mi•Back Bay
    •$$

    A very popular, long-established Greek restaurant in Boston. Last time I walked in and was told…read morethere would be a two-hour wait, but this time I made a reservation and finally got to enjoy a delicious meal! Tiropita Rolls: Very straightforwardly delicious. The bread was warm, soft, and airy, with a rich aroma of butter and cheese; the spread was a rich blend of honey butter, and olives, sweet and delicious, perfect as an appetizer. Tzatziki: A slight disappointment. The cucumber and Greek yogurt spread was surprisingly heavy, a bit cloying, and the pickled kumquats weren't as sweet as I expected, but rather had a slightly bitter taste. The pita bread was thick and soft, probably better suited for dipping in soup--like Bourdeto--than for the spread. Bourdeto: The tomato fish soup was a pleasant surprise. The freshly caught grouper of the day was thick and tender, lightly seared to create a crispy crust. The broth was a vibrant, tangy tomato base, with onions, fennels, and red peppers contributing a sweet, layered flavor. Trahanas, fermented wheat and dairy, added richness and a smooth texture to the soup. The broth also had a slight spiciness, making it incredibly comforting on a chilly autumn day. Portokalopita: The dessert that elevated the entire meal. A traditional Greek orange phyllo, the cake, made from crumbs of phyllo pastry, becomes incredibly soft and moist after being soaked in orange syrup. Every bite was bursting with rich orange sweetness and fragrance, followed by a slightly bitter orange zest--perfectly balanced. Paired with Manouri cheese ice cream, the creamy flavor was incredibly rich and creamy, creating a harmonious and layered flavor profile.

    Krasi is a classic, high-end Greek restaurant with an excellent food and drink selection. It was a…read moregreat choice to catch up with friends and celebrate after a difficult med school exam! We chose to sit outside; it was a chilly fall evening when we went last year, but we got some lap blankets which was a nice touch, so brownie points for service. My friend and I split the pastitsio (meat pasta dish), kotopoulo (a chicken dish), louza charcuterie, and tiropita (halloumi rolls). The rolls were stuffed with halloumi and were dense in the best way possible. Coupled with the louza charcuterie, the appetizers were a hit. The two entrees were small but mighty - they were packed with rich meats but also featured microgreens, herbs, and other tangy, bold flavors that really balanced the dishes. We got some glasses of Greek orange wine that I can't remember the name of but it paired excellently with the food per our waitress's recommendation. Overall, a solid Greek option if you're in Back Bay! But definitely make a reservation if you can.

    Photos
    Krasi - Atmosphere

    Atmosphere

    Krasi - Giouvetsi

    Giouvetsi

    Krasi - Dips (tzatziki, kopanisti, taramosalata, sourdough)

    See all

    Dips (tzatziki, kopanisti, taramosalata, sourdough)

    Amar - Bluefin tuna

    Amar

    4.2(51 reviews)
    0.3 mi•Back Bay

    Amar's afternoon tea, located inside the stunning Raffles Boston, offers an elegant and elevated…read moreexperience that feels both refined and indulgent. From the moment you enter, the setting makes an impression -- the dining room is decadent and beautifully designed, with rich finishes, dramatic details, and sweeping city views that create a luxurious yet inviting atmosphere. It feels special without being overly formal, making it perfect for celebrations or a sophisticated afternoon treat. The tea selection is thoughtfully curated, featuring high-quality blends that range from classic black and green teas to more delicate herbal options. Each tea is aromatic, well-balanced, and served with care, allowing guests to truly savor the experience. The sweet pastries are a standout. Beautifully presented and expertly crafted, they deliver flavor and texture without being overly sweet -- a balance that elevates the entire tea service. Each bite feels refined rather than heavy, allowing you to enjoy the full assortment without feeling overwhelmed. The savory selections complement the sweets nicely, rounding out the experience. Overall, afternoon tea at Amar combines breathtaking views, a decadent and stylish setting, exceptional tea choices, and perfectly balanced pastries. It's a polished and memorable experience that stands out among Boston's luxury dining offerings. $90/person unless you add alcohol. Made reservations

    Went with a party of four for high tea and was very impressed…read more Atmosphere/ambience: lightly filled mid day on a Thursday. Absolutely stunning view of Boston on the 17th floor of Raffles hotel. High end decor and artful and elegant setting. Service: Professional, attentive, knowledgeable and easy to find. Tea was warmed. Opinions and pairs offered when asked. Food: lovely tower. Filling -- neither scant nor heavy serving sizes. Sweets were a standout, especially the chocolate kouignette. The savory was very good. Nice dab of caviar on the cucumber sandwich. Drink: we had the mango and greens spritz to start off. So fleshing and subtly complex. I had the grand jasmine tea, and it was a wonderful bouquet on the nose. Price: This will set you back a bit more than some but done better than the same priced or close to it when considering service and ambience. Valet parking is $40. Garage next door is $25. Though if you're paying this price and having this experience, the extra $15 might not matter. I'll be back for special occasions.

    Photos
    Amar
    Amar
    Amar - Monkfish

    See all

    Monkfish

    PURO ceviche bar - Shrimp Aguachile Ceviche

    PURO ceviche bar

    4.3(366 reviews)
    0.1 mi•Back Bay
    •$$

    stopped in for a quick bite and it was perfect! we were the only people there since we came right…read moreat opening, but i love seafood, and this hit the spot.

    I stumbled upon this incredibly charming hole-in-the-wall on Newbury Street. It's a cozy and…read moreintimate establishment, making it the perfect spot to sit at the bar. So, I decided to treat myself to a solo lunch. I began with the mixto ceviche, which was a refreshing and vibrant dish. The fish was exceptionally flavorful and perfectly complemented the onion and peppers. The shrimp was fresh, full of flavor, while the octopus was a bit tough, still enjoyable. The sauce was a tad heavy and thick for my taste, and the portion size was a bit small considering the price. On the bright side, the chips were light and incredibly tasty. I also ordered the Costillas de Cerdo. The sauce was excellent, and a few bites were oh so good. The disappointment came in the ribs themselves -- the meat didn't come off the bone easily, which made working through the dish more effort than it should have been. This place truly impressed me with its exceptional service, especially considering my allergies. My server proactively approached the kitchen and communicated directly with them, demonstrating remarkable attentiveness and care. Their prompt response and willingness to accommodate my needs without any hassle made a significant difference. The friendly and accommodating nature of the server throughout the entire dining experience made it feel effortless to enjoy a solo meal. Three stars for now -- great flavors and genuinely caring service, with a few misses on execution and portion for the price.

    Photos
    PURO ceviche bar - Inside

    Inside

    PURO ceviche bar - Paella (mussels, shrimp, and clams) *we removed calamari due to food allergy.

    Paella (mussels, shrimp, and clams) *we removed calamari due to food allergy.

    PURO ceviche bar - Elotes Locos

    See all

    Elotes Locos

    Piattini - italian - Updated October 2026

    Loading...
    Loading...
    Loading...