Hands down the best Vietnamese food you can get...anywhere…read more Amazing pho, vermicelli, and bahn mi. Their do it yourself rice paper platter is incredible as well. I got here 2-3 times a month and they never miss a beat.

i was visiting from Los angeles and stopped here before my flight back home and the pho was amazing…read morethe broth was really good the rare steak was on point also the service was fast it was mellow preety chill inside

Perfect neighborhood pho joint. One of my favorite phos out there....the broth is rich but not…read moreover worked. Hits the soul On that first sip. Ugh.... Also our favorite summer roll..just a basic roll made well. NEVER falls apart and just well balanced. Recently deviated and had their short rib plate. Y U M! 6 pieces with salad, sliced cucs, and a scoop of rice. Perfect! Also comes with their dipping sauce which was sweet and slightly tart. Add some of their homemade chili sauce and it was magic. My guy always order the grilled pork vermicelli and smashes it every time! Will always recommend this place...just good tasty food. Never had a bad dish here.

Came here regularly when it was known as Pho Bistro 2…read more Looks like there was a change in ownership, but the taste remained the same and everything was as good as i remmebered! Parking can be a bit challenging, please try to arrive early.

We sat at the chef's counter, which made the whole experience even better. The place is super…read morepopular, and after eating here it's obvious why. Every dish had bold, balanced flavors and not a single miss. Truly on point from start to finish. Great energy, great food, and a kitchen that clearly knows what it's doing. Easy recommendation.

Thought I'd write a review before they move their restaurant to the Kaimuki area. August 30, 2025,…read morei believed is their last day serving in Chinatown. I heard they will keep this space for special events. The restaurant is quite busy and I'm glad we had reservations. Good thing I was there prior to lunch hour opening, otherwise we may lose our reservations since the person who made reservations tends to be habitual in arriving late. We dined in May, but it's been awhile since I first dined here. I preferred dining in Chinatown during lunch time than at dinner. Our waiter was really nice and helpful. I forgot his name, but I remembered that his eyeglasses that he wore was cool/funny, since the frames for each eye didn't match the other eye! lol. Funny it wasn't me who first noticed it. One was square frame and the other was a round frame! The restaurant doesn't do anything special for birthdays except may write Happy Birthday in chocolate on the dessert plate that you purchase for the birthday person. Their desserts are unique and refreshing. I think there are some rotating desserts /flavors like their seasonal menu for their main menu. I guess you can always keep coming back without being bored of the menu! I was bummed to see a previous dish posted of a pasta that I wanted to try that wasn't on the current spring seasonal menu! When we dined for brunch over the weekend, I was able to get the Hainan chicken with the crispy roast pork combo. It was very filling , tasty and satisfying. I do love ginger sauce on the cold ginger chicken but sometimes the chicken is just okay. This Hainan chicken was really good and the chicken was really moist! I thought it was the best I've tried! It was good that I wanted to takeout one last time in August before they moved! No more the 50/50 combo with the crispy roast pork on the lunch menu during the weekday. It was on the spring menu. Of course it's best to eat it in the restaurant than for take out. Bathroom is a must for me when dining out and they had only one shared bathroom for everyone! There was a guy who tried to make several attempts but wasn't successful, since there was always someone in the restroom. I'm glad the waiter told me there was a bigger separate bathroom with several stalls for men and ladies upstairs. You go straight through the kitchen to catch the elevator and to another kitchen /storage area! Thank Goodness! Best wishes at your new location. You offer yummy and tasty food!

Ordered to-go from this restaurant and their food was so so so good! I ordered the House Specialty…read moreNoodles with Egg Noodles, Roasted Pork, dry style along with a Special Bahn Mi and Bun Bo Hue to share between 2 people and everything was gone by the end of the meal. Service was speedy and accurate and we were greeted with a warm welcome upon arrival. From the looks of the Yelp photos, I have to go back to try the Bahn Mi Pate appetizer that's my next goal!

Was my go to Viet spot for a while. The Vietnamese food scene on island was disappointing so this…read moreplace was great to have around. More spots are popping up now that are getting better, so I just come less often now. Not cheap, but not outlandishly expensive. I get the pho tai and we like the pate appetizer too. They have nice sauces and add ins available on the table. Small space, may likely have to wait for seat esp during peak. Parking available in lot and they validate. Some unique dishes that other pho restaurants don't have

This might be my favorite banh mi place on the island! The location is super convenient if you're…read morein town, although I'm not sure how the parking is since I normally walk here. It's definitely more of a grab-and-go spot rather than somewhere you'd sit down and eat. Also, don't wait until right before closing to grab dinner because they do sell out sometimes! The prices are so affordable, and honestly, it tastes so good. It's become a regular staple in my eating-out rotation. I always get the roasted pork banh mi and have yet to get tired of it. Making me hungry just thinking about it

I ordered a pickup order online, which I would recommend if you're in a rush. I tried the saigon…read morespecial banh mi, and it was amazing! The pate was so flavorful and I loved the different cuts of meat. The bread was also just right in terms of toasting--the bread had a crispy outside but a soft inside that didn't hurt the roof of my mouth. The auntie working the cashier was so nice and sweet. I ate this back home so I can't speak for the ambiance, but I'm excited to try some of their other sandwiches and drinks.

Pho-real -- Best pho…read morebroth on the island - hands down! Rich, flavorful, and fragrant...the taste is truly unrivaled. Also, if you don't walk out smelling like pho, was it even real? Saigon was pretty empty for weekday dinner so service was fast. Ordered my usual of steak, tendon, and tripe - regular size. . Hope the community continues supporting local businesses that create amazing food & experiences -- I know I do (:

Always greeted cheerfully. Service is great and the food is prepared well and always Onolicious!…read moreThe Pho and Bahn Mi are consistently delicious. I ask for extra Chinese parsley in the Bahn Mi and extra basil for my pho and they always provide. The restaurant is clean warm and inviting.

Two co-workers and I were at Whole Foods and decided to try An Di Dzo for lunch. I ordered a French…read more75, a cocktail consisting of London Dry Gin, Sparkling wine, lemon juice and simple syrup ($15) while we perused the menu. I had Vermicelli Cold Noodle with spring roll and pork (Bun Thit Nuong Cha Gio, $19.50), Number 17 at our favorite place on Smith and Hotel Streets. Another chose Chicken Pho (Mien Ga, $17.75) while the third tried the Vietnamese Beef Stew (Bo Kho, $19.75). We split a Classic Combo Banh Mi ($15.50). My vermicelli dish was fine, on par with the one at P** V******, but maybe not as good as the one at K*** V********* C******. I didn't hear any complaints about the Mien Ga. The Beef Stew was petite but came with two large pieces of toasted baguette. I was disappointed in the banh mi ... the baguette felt stale and there weren't enough pickled vegetables (do chua) and cilantro for me. I can get a better banh mi for $11 elsewhere. What did I think? The food was okay, but we could get comparable dishes for less money at three places in Chinatown. I was hoping for more ... As such, a rating of 3.75. Postscript: The co-worker that ate the beef stew suffered from intestinal distress for the remainder of the afternoon. He was the only one to use the raw basil and bean sprouts. I was fine, as was the other person in our party.

No restaurant bathroom. Discounted happy hour prices…read more This post is meant to be helpful, not hateful, so don't at me pls (: . Food was superb but service could be improved. Our waiter wasn't terrible, just not particularly helpful when I asked about menu items... . Lemongrass pho -- had a sip of the broth (friend's order) and it was delicious! Highly recommend this as a lighter sodium and vegetarian broth option. Canoe cut bone marrow -- delicious! I think it's specifically meant as an add on for pho or a rice bowl -- not as an appetizer that comes with bread or crackers. Toasted mini baguette -- served whole...must request a knife then slice it yourself. Fried chicken wings -- on hh selection. Flavorful, very big, not the crispy type. Side order vegetables and broth -- is not veggies in their lemongrass broth.... . Clearly I should've went somewhere else for dinner since my cravings weren't aligned with this restaurant, but I compensated for the sake of friendship...lol.

if i could rate this place 1000+ stars i absolutely would. my bf and i have been coming to thuong…read morean lac for years now and this place has nestled it's way deep into our heart and will forever stay there. it's not just how amazing the food is, which that speaks for itself, but the owners are some of the sweeeetest people i've ever met. they really know how to make you feel welcome. even though no one really speaks english here, it's all good energy, trust. i still remember the very first time we came here, when we tried their water, our eyes went wide! my bf n i both looked at each other like "whatttt, this is complimentary water???" it's kangen water infused with pandan and trust me, it's sooo good. their pho is the best vegan pho i've ever had! they have a good variety of plant based meats and are pretty generous with their portions too. this quaint, homey and cozy little restaurant located in the market place of chinatown holds it's own. the ambience feels like stepping into your vietnamese aunty's home or if a buddhist prayer temple had a side restaurant this would be it. we love thuong an lac!! thank you for serving our community by bringing us cruelty free, yummy foods!!! cảm ơn :)

If you're looking for vegan pho in Hawaii, this is the place to go. There aren't many vegan pho…read morespots on the island, and this is easily the best I've had. It's tucked away in the entrance of Chinatown Market, making it a true hidden gem. My favorite is the "beef" noodle soup. The broth is incredibly rich and flavorful--you'd never guess it's completely vegan. I also highly recommend the taro spring rolls, which are crispy, delicious, and the perfect appetizer. The restaurant is on the smaller side, so it may not be able to accommodate larger groups. The staff is always friendly and welcoming, which makes the experience even better. As someone who loves noodle soup, I appreciate being able to enjoy such a satisfying meal while knowing it's entirely plant-based. I'll definitely be back!

A little cozy pho restaurant. Clean and nice. The waiter was super friendly. My family wanted udon…read moreacross the street but I wanted pho. So I walked across the street to check out this restaurant. I love the idea of those extra white and green onions in my soup (without charge)!!! Some places won't give you any white onions in your bowl of pho. The tendons were soft and melted in the mouth. The tendon wasn't really thick (but much thicker than some other places). Overall, it was a good pho. I will definitely return to try other items on the menu.

Excellent all around. Very friendly service and excellent food…read more We shared three dishes. - A papaya salad -- absolutely delicious. I'm not a big lover of papaya but this salad was fantastic. - Ox Tail Pho. The ox tail could have had more meat but the flavors were so clean. You can tell that from the quality of the noodles and the broth that these folks know what they are doing. - Mixed platter sausage, egg, beef, and pate. Unlike the first two, this dish had more muffled flavors, but was delicious nonetheless, and went really well with the rice. The ambiance is casual but clean. I highly recommend this place.

Pho Time is our go-to pho spot in Central Oahu when we're craving pho and don't want to drive into…read moretown. We tried the BBQ pork summer rolls. They only come with two, but they're huge. I'm usually more of a spring roll person, but these were so good and something I'd definitely order again. I had the brisket pho, and my boyfriend got the beef and flank pho. Both were delicious, and the broth was flavorful and comforting. I'm pretty particular about Thai tea, but theirs is always really good. The restaurant is small and fills up quickly. The service is always good and the food comes out fast. If you're in the Aiea area and looking for a solid pho spot, Pho Time is worth a visit!

My husband and I were really craving some Pho/Banh Mi and thought that we would try something other…read morethan our usual and Pho Time seemed like the perfect fit based on photos we saw on their online ordering system. While the servers were nice, we did order ahead of time and showed up when the Beluga app (where we ordered off of) told us to show up, but I ended up waiting 15 minutes at the restaurant later than I was supposed to get my food. Additionally, the staff seemed to forget I was sitting/waiting for my food. My suspicion is that the online ordering service isn't actively monitored and our order wasn't started until I actually showed up to the restaurant to pick up our food at the designated time. The food was okay for us. I'm a big Banh Mi fan and was looking forward to eating their Combination Banh Mi, but unfortunately the Banh Mi seemed a little rushed in preparation and lacked flavor. My husband on the other hand, ordered their Combination Pho and it absolutely did not disappoint. Although their Banh Mi was not as delicious and flavorful as I expected, their Pho was the exact opposite of that. They give you a generous amount of broth and their portions of greens was beyond enough (maybe a little bit too much for one serving). The last food item to talk about are their Spring Rolls. It wasn't anything too special compared to your usual Spring Rolls, but I will say that their dipping sauce and everything else that comes with it (rice noodles, cucumbers, cabbage, carrots) made it so that you could easily make it a meal vice an appetizer. If you're looking for a cozy place to have dinner, their space was a bit crowded but if you're okay with then this place is good. Just be warned that their prices are a little bit on the higher side in my opinion and be prepared for long wait times to receive your order.