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    Phoenecia

    4.5 (647 reviews)
    Closed 4:00 pm - 8:00 PM
    Updated 1 month ago

    Phoenecia Reservations

    Order Phoenecia Takeout or Delivery

    Phoenecia Photos

    Business Info

    PHOENECIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Happy hour specials
    Good for groups

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    Recommended Reviews - Phoenecia

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    Reviews With Photos

    Trio of Spreads Plate
    Yash K.

    I had a really good experience at Phoenecia. We went at happy hour and it was amazing! The owners and servers were very friendly. [[HIGHLIGHT]]The decor is very nice with lots of chandeliers.[[ENDHIGHLIGHT]] We got the trio of spreads, the bread, hummus, labneh were all delicious. We also got the phoenician pizza and ended the meal with Turkish Affogato which is only $6. The turkish coffee on vanilla bean ice cream was just the perfect way to end the meal. Definitely recommend checking them out. I will definitely be going again!

    Sept 2024 Beet and arugula salad
    Diane M.

    We celebrated my sister's belated birthday here on Thursday Sept 26th and it was the perfect choice! Being 50 years in the business, this family run spot was very lively on a weekday. We had a wonderful time perusing over the Lebanese inspired menu. Our server Joe, and sommelier helped us navigate through the 17 bottles of red on the imported menu. During the entire evening, he was entertaining with his friendly banter. He hadn't sampled this bottle so we shared a small glass with him, which he gratefully accepted. The beet and arugula salad $14 was tasty as it was colorful! My sister loved their "Taste of Beirut" $9. Moist seasoned rice wrapped in grape leaves, Mm,mm good. The star of the night for me was the garlic buttered grilled lamb chops $44. Tender, succulent and seasoned just right! While the lamb was awesome, the green beans and whipped potatoes were underwhelming in comparison. For dessert Joe even presented my sister with Turkish Affogato. The ice cream slowly melted as we poured the hot coffee over the sweet scoop of dairy. It was a rich, creamy way to end a birthday dinner! I would definitely visit again when in West Seattle!

    Mussels and clams
    Rima Z.

    Terrific experience. The waitstaff was engaging and knowledgeable about the menu. The restaurant is lovely with many little nooks for a quiet conversation . We ordered a slew of starters and really enjoyed everything. The server was very accommodating and brought us a side table to hold the excess which didn't fit on our table! It was a definite highlight to sop up the sauce of the 38 spices with crusts of the flatbread!

    Nancy W.

    Came here for the first time as the food on the menu looked amazing. It did not disappoint. What added to the wonderful experience were the two sisters, Nadia and Sonya, and our waiter, Jeffrey. First, the highlights of the meal. The cocktails that we imbibed were Pretty in Pink and Take Me to the Beach. The visuals were amazing only to be followed by the taste of our cocktails. The trio of spreads and the cauliflower appetizer were to die for. Now for the great but some hmmms. For dinner we ordered the butternut squash risotto with goat cheese and the roasted mushroom risotto. While we loved both, the squash risotto really should have been named, goat cheese risotto topped with butternut squash. My own perception but I picture chunks or slivers of roasted butternut squash within the risotto, not simply a few pieces put on top. While this risotto was good, it was rather overpowered by the goat cheese. Followed by, wouldn't order again. The baklava. The flavor was okay, but it was dry. While one doesn't want their baklava swimming in honey, this definitely needed more of something. Also, while the ice cream had a lovely color, I felt like I was eating rose petals right from the garden. I don't know what was used, rose oil? Way too overpowering. Would I go again? Absolutely, not only for more of the same and different appetizers, but the ambiance and the genuine friendliness and caring about Phoenicia.

    Baklava with rose ice cream
    Rekha M.

    We arrived without a reservation, and were seated at the bar right away. Our server was attentive and resourceful. The food was fantastic, filling, and reasonably healthy. The baklava was a little bit dry but it paired well with the rose ice cream.

    Victoria F.

    Amazing flavors and great service. The cocktails are always great and I recommend the lamb lollipops, saffron chicken, and mushroom gnocchi.

    Jewel of the sea

    Such amazing food we've been here now three times. You can't go wrong with anything on this menu I especially love jewel of the sea and the saffron chicken. The service can be a bit on the slower side, but everyone who works. There is so kind and helpful. [[HIGHLIGHT]]The ambience is great for a date night because it's a bit of a dimmer or intimate space.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]I've seen kids at this restaurant, but they don't have a kids menu.[[ENDHIGHLIGHT]]

    Ask to sit in Joe L.'s section!  (He's in the center)

    Absolutely delicious cuisine here, and the flavor combinations are so satisfying! [[HIGHLIGHT]]And the chandeliers![[ENDHIGHLIGHT]] Excellent service from friendly, adorable Joe L., whether he's waiting tables or bartending. We always sit in his section. Owner/operator Lisa must be a descendant of Cher; it's uncanny the resemblance!

    Saffron Chicken Linguini
    Kim P.

    I'm admittedly not a huge fan of Mediterranean food. Mostly because I don't like the olives! But this place is amazing! Minus the olives, the food was delicious! I would definitely go back, and I highly recommend it.

    Lamb Lollipops the sauce was soo good that we soaked up all of the sauce with pita bread.
    Adeline A.

    My friends brought me here for dinner and OH MY GOODNESS!!! The food is fantastic (see photos of menu and dishes). It's Lebanese but has an Italian twist - very Mediterranean. Locally owned by two sweet sisters (I met them both tonight because they were working here) with fantastic servers. I are so much: mushroom gnocchi, prawns, lamb lollipops and roasted cauliflower finished with rose ice cream and hazelnut chocolate layered cake and Turkish coffee! My friends and I had an amazing time in this gem of a restaurant.

    Sharissa L.

    This was probably one of the best dining experiences we've EVER had. We walked in on a whim and were lucky enough to be seated right away even without reservations (it was a weekday evening and there were 4 of us). The staff was so welcoming and friendly. Our server was super helpful. We really gave her full control for giving us recommendations for what to order and she REALLY delivered! Every single thing we ate and drank was sensational! Our server and even the bartender checked in with us regularly and really made us feel so well taken care of. The vibe of the restaurant was higher-end but still so cozy and warm. We were truly blown away by the food and service and would absolutely drive back out to West Seattle just to dine there again. I recommend this restaurant to everyone we know!

    Lamb shank
    Darren P.

    My wife and I went tonight for Valentines Day. It was so good. It was only our second time there. We will be back. Everything was incredible. The lamb shank was fall off the bone. So good. My wife had the wild mushroom gnocchi with lamb sausage. It was incredible as well. The owners are so nice. They really make you feel welcome. We will be back soon

    Lamb Chop Lollipop

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    Review Insights

    2 months ago

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    1 year ago

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    11 months ago

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    6 months ago

    Amazing food and service! Get the saffron chicken. [[HIGHLIGHT]]Beautiful atmosphere for date night too![[ENDHIGHLIGHT]]

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    3 years ago

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    1 year ago

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    11 months ago

    Service was spectacular. Great experience. The lamp was to die for. Truly a beautiful experience. The staff made it truly special

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    7 months ago

    Great food and service. Drinks are on point and the food was perfect. We will be back for sure. Check them out!

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    4 years ago

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    1 year ago

    Service is wonderful! Food is always delicious! Run don't walk. If you are in West Seattle it's a must dinner.

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    8 months ago

    Great food. Great service. Plenty of parking in the area. [[HIGHLIGHT]]Romantic and cozy atmosphere[[ENDHIGHLIGHT]]

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    10 months ago

    Food was delicious and service was wonderful [[HIGHLIGHT]]we had a cute small table for two, so sweet[[ENDHIGHLIGHT]].

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    Page 1 of 17

    Phoenecia Reviews in Other Languages

    Ask the Community - Phoenecia

    Is it reservations only or are walk ins okay?

    Yes, make reservations, awesome restaurant!!

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    Ananas Pizzeria

    Ananas Pizzeria

    4.4
    (163 reviews)
    4.3 mi
    $$

    I've been a regular at Ananas for about a year, and reading some of the recent reviews honestly…read moresurprised me. Karin has taken care of us countless times, whether it's a quiet Monday or an absolutely packed one due to the events at the town hall across the street, and they have always been warm, patient, and accommodating. I actually celebrated my birthday here because it's one of my favorite spots. I am part of the large group that one of the recent negative reviews is referring to. It happened immediately after the USA FIFA match, and the restaurant was the busiest I've ever seen it. Despite that, Karin still went out of their way to accommodate our requests that normally wouldn't be possible due to the rush, including trying to help with separate tabs when they'd already explained that large groups would likely need to stay on one check. As for things like grabbing water, silverware, plates, or chili flakes...our table had already gotten those before a majority of the group arrived. It's a casual pizzeria, on one of their busiest days ever. Setting and cleaning up the table (especially when seated outside) is not a problem for our group as we do it every week. Which is why it's upsetting that we opened our spot to someone that left such a nasty review. What stood out to me wasn't poor service. It's that despite how overwhelming it must have been to work post-FIFA, Karin was able to take orders, bartend, serve food, and close out checks with professionalism. Sometimes no matter how much effort someone puts in, not everyone leaves happy. The pizza is fantastic! I love showing up every week and trying what new slice they have come up with (in the year that I've been coming here there legit hasn't been a repeat). The atmosphere is great and the staff, especially Karin, have earned our loyalty over the past year. We'll absolutely continue coming back.

    Have been going to this neighborhood spot every week for a year with friends, such a great spot…read morefor a casual bite. The reason my friends and I keep coming back is the main bartender Karin, who's always so adept at managing large parties w folks coming/going, including being honest with us about if there is time to split checks or order as a table, a pretty common thing at a smaller spot. I was here after recent World Cup game and had great service (compared to the review below by Paula P)! I was actually at the table where Paula came and sat and will say that the majority of our table were provided exceptional service, so it was a shock to read that other review of the same experience. Anyways, I highly recommend Ananas especially their special pizzas, which are often so g

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    Menu and inside vibes!
    Bird's Eye Honey
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    Pizza and Pasta Bar

    Pizza and Pasta Bar

    4.1
    (767 reviews)
    4.0 mi
    $$

    Pizza and Pasta Bar in the Pike Place Market is a great place tucked inside a narrow entryway in…read morePost Alley, It is located right next to Pike Place Chowder which seems to always have a long line of customers outside. If that line is intimidating or wet (think rain!) then duck inside to Pizza and Pasta Bar for a delicious meal. While there we met the owners Bruno and Goli who were helping out behind the counter. They are the nicest people ever! So friendly and accommodating and always smiling. Their pride in their restaurant really shows in their care of the food and customers. I had the infamous meatball sandwich and my wife had the chicken carbonara. They gave us each a slice of their pizza for free as they had a bit extra from one that just came out of the oven. The food was prepared in front of you which is always interesting to watch and the charming brick pizza oven was directly in front of us so we could watch that process as well. Pretty cool. There are a wide variety of pizzas and pastas, desserts and drinks (alcohol too!) available on the menu. We ate at at the bar and had a wonderful conversation with the owners as they bustled about in the open cooking area. I enjoyed my meatball sandwich which had great crunchy crusty bread that held in the contents of melted cheese, red sauce and meatballs. A great choice to get when there. My wife liked her chicken carbonara and as the portion was pretty large, we were able to take some home for later. Extra yummy for me (ha ha)! The complimentary pizza slices were a hit for us as well. Napoli style with thin crust and flavorful toppings. We found out that Goli created the restaurant's design with the face of a woman that looks a lot like Venus in "The Birth of Venus" painting by Botticelli in the Uffizi Gallery in Florence Italy (just sayin'). Except that this logo has hair made of pasta! Good enough to eat! Give this place a try. You'll leave with a big smile on your faces!

    The food was terrible. We ordered the fettuccine Alfredo, with chicken (extra for adding protein)…read more I asked, are the pastas made local? Or in house? No. Are the sauces local or made in house? No, we warm them up. Ok. How about the mozzarella bread? Yes, we make it to order. Ok. Let me describe this: two pieces of bread, no seasoning, no butter - just open face with shredded mozzarella from a container then placed inside the stone oven on the wall. In a medium nonstick pan, large tong full of wet noodles, one ladle of white sauce, toss them together. Boiled chicken pieces, BOILED chicken tossed into the pan. No seasoning or shredded cheese, or Italian seasoning. Served in a plastic to go container that cost 1.85 extra bc it was to go since they wouldn't allow us to sit w outside food. Although it was empty and we weren't taking anyone else's table. The place is clean. And bright. I also paid for the container for my bread. The food was bland and boiled chicken just made it worse.

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    Entrance
    Entrance
    Spaghetti bolognese
    Spaghetti bolognese
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    Old Stove Brewing - Pike Place

    Old Stove Brewing - Pike Place

    4.3
    (1.5k reviews)
    3.9 mi
    $$

    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

    We can't here a long time ago when they were just pretty new on Pikes Place. We enjoyed it and…read morethought we'll come back for some beers and food. Outside seating is first come first serve and inside seating you have to see a hostess. We started outside and saw someone leaving and circle them like vultures. We got lucky, it was 4th of July weekend, so it was busy! We ordered pizza for the table and for my toddler. It was really good! He loves the pepperoni. My order was the salmon burger. They used a good slab of coho, nicely seasoned with a aioli. The fries were crunchy and nice. I shared with my husband and it was just right, since we had a bunch of apps at the market. We also got a round of beers. Or in my case I got their hard seltzer, which wasn't too bad, I would probably just get a light beer next time. Service was great outside! Also you get the nice breeze, they also had heaters on top. Picnic style tables and quick service!

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    Lively Interior at Old Stove
    Lively Interior at Old Stove
    Poblano Mac n cheese
    Poblano Mac n cheese
    Outside patio

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    Outside patio
    Numero Uno Pizza

    Numero Uno Pizza

    4.3
    (128 reviews)
    3.7 mi

    Definitely one of the best pizza slices I've had. It has Middle Eastern-inspired pizzas. Give this…read moreplace a shot! Ambiance: Located near the waterfront, it felt like a classic pizzeria Service: Excellent service, and the person working was super nice Beef Blue Cheese (5/5): One of the best pizza slices I have ever had. It had sesame seeds on the crust, which was a level of deliciousness. I'm generally not a big fan of blue cheese, but this was a more toned-down creamy sauce on top. Complimented so well with the minced beef. I asked for it to be extra toasted, and that was the peak eating experience. Would come again once I get the chance to return to Seattle. Super solid pizza spot.

    There is nothing like wandering around a city and finding a slice to munch on!…read more I absolutely love wandering around different cities throughout the world and then stumbling on a pizza joint to have a slice. One of the best things about life and being alive! Can you tell I am a bit of a pizza rat haha? Anyhow, I was enjoying the beautiful summer night in Seattle and was hungry around 9:30pm. A lot of places are closed already but this reliable pizza place was open. SWEET!! I walked in and lady working the counter was super nice and helpful. I got a slice of Italian supreme, which has everything. Now looking back though I wish I had gotten one of their Turkish dishes as I would have liked to try their lahmacun and read another Yelpers review and this place is supposed to have the best Turkish lahmacun in the US. Oh well, I guess I will be back! The woman heated up my slice and after a few minutes, it was ready. I took my slice and went to sit outside near Pioneer Square so I could be outside and people watch. Pizza was tasty and solid, but the crust was too dry. I have a feeling the slice wasnt the most fresh, so thats why the crust was a bit dry. But, if you know me, I do jot like soggy pizza (I mean - who does??), so a bit drier isn't too big an issue. The rest of the slice was good. Slice of pizza and a diet coke came to close to $9. Gosh things are so expensive now. They do have a special of 2 slices for $8.99 but I couldnt eat two slices. Id definitely come back here again when back in this area. Thanks for feeding me and if you need a late night spot, this is your place!

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    The Diller Room

    The Diller Room

    3.9
    (378 reviews)
    3.9 mi
    $$

    I have called (voicemail full) and emailed to try to get a reservation for a large group with no…read moreluck. I stopped in to try it out and spoke with the bartender who gave me a card to contact the manager. Hope they get back to me! My experience was good. The bartenders were attentive and made good drinks. The ambiance is nice and cozy with little lamps. I liked the visual menu. I will say that the drinks are a bit overpriced at more than $20 per drink. Down the street at Zig Zag Cafe they are $17 for a bit "finer dining" feel.

    TLDR: Ambience is amazing. Bartender...not so much…read more We came here semi-regularly for the past two years, typically bringing in a handful of people with us, because the ambiance is wonderful (chill space, beautiful decor, warm lighting with a romantic feel to it). Unfortunately, the experience is consistently dampened by one of weekend bartenders. As others have mentioned, it's that taller bartender (Alex?) who repeatedly comes across as arrogant and dismissive to us; a less than desirable character trait for a bartender. It's such a pity because that is the sole reason we now lead our groups to spend their money and patronize other establishments instead. Recently we did give Diller another try, but sadly it's the same story and thus this feedback. Hospitality makes a HUGE difference. Bartending isn't just about making a good drink and expecting tips. As someone who tended bar all over Seattle for 23 years, I know how much energy and attitude shape a guest's night. When the service feels cold and passive-aggressively rude, it's hard to feel good about the experience. It's disappointing, because this place has so much potential. Hopefully management considers bringing in weekend staff whose personalities reflect the warmth and atmosphere the space deserves, there are plenty of more qualified bartenders in Seattle that would gladly fill their spot.

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    Interior and ambiance
    Interior and ambiance
    Mutiny on the Bounty and Flamingo Room Punch
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    Stella eh eh eh

    Phoenecia - pizza - Updated August 2026

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