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    Pho Wok

    4.8 (122 reviews)
    Closed 11:00 am - 10:00 pm

    Pho Wok Photos

    PHO WOK ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Pho Wok

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    Reviews With Photos

    Mary L.

    I have mixed feelings about this place. The dining room is bright and clean, the service is friendly and attentive, and the menu is well-organized and informative, with lots of good pictures. The portions are generous and prices are in line with similar places around here, with an interesting difference--on the standard bowl of pho you can add up to three meat choices. My biggest reservation is that the pho broth was bland. At my favorite pho joints, I'm accustomed to very rich and complex broth and I can imagine some grandma in the kitchen simmering the stuff for hours. On my recent lunch there, I had to keep adding stuff--lime, sriracha, chili oil, even soy sauce--to get much flavor. And the chicken had a weird texture, although the brisket and rare steak was tasty. All in all, I'll probably spend my self-imposed carb limits at my old favorites.

    garlic edamame
    Michelle T.

    Perfect day for pho. This ended up being the only pho spot open the day after New Year's, and they were open all the way until 9pm. We decided on pho last minute and it was about a 25-minute drive, so we called ahead. The guy on the phone suggested placing our order in advance since they were closing in less than an hour, which was super helpful. Once we arrived and sat down, our food came out within 10-15 minutes. He kindly apologized for the wait, explaining that it was an unusually busy night since all the other pho places were closed and everyone was craving something warm and comforting because of the cold, gloomy weather. They were so busy they even ran out of bean sprouts, which was a little disappointing since they really make pho extra special. The space itself is casual, clean, and roomy with plenty of seating. We also ordered their dumplings and fried egg rolls, and both were delicious. The pho itself was incredible. Big, flavorful, and so satisfying. We finished every last bite, and the spice even helped clear up some sinus congestion we were dealing with. Despite the chaos of the night, we left happy and full. We'll definitely be back the next time a pho craving hits.

    Pho w brisket
    Phoebe P.

    Their service was top tier. Pricing is great for their portions. So happy to have found this place. They're tucked away in the middle of a small plaza next to Juiceland, Hertz, and Via 313 pizza. The ambiance is clean and casual with a neutral aesthetic. We came for an early Sunday lunch to no wait and plenty of seating. Food came out quickly and was delicious. Thank you!

    Beef Pho, Fried Vegetables Dumplings, and Singapore Noodles

    Service is great. Food is great. Ambiance is chill, def enjoyed it. The only reason this is 4/5 is because I love spicy food and Singapore noodles is a go-to dish for me, but here the dish had a sweetness in it that I wasn't a fan of. We got the dumplings and the pho and both were delicious! Def coming back.

    Beef pho, spring rolls
    Vivian L.

    LOVE THIS PLACE!!! One of the best pho's in Austin. We got the beef pho and pork spring rolls. The pho broth was so rich and flavorful and didn't taste like it had a lot of extra seasoning. The service was also amazing. We came in about 30 minutes to close and the staff was so sweet and accommodating and served us right away. Will definitely be back. 10/10.

    The Pho

    The pho was delicious! Coming from NYC it's hard to come by Pho that hits just right. This place did it! The fried dumplings were good too. The service was pretty quick and the food came out fairly fast. They have TV's and had the World Cup soccer game on haha. Great ambience. Will be back!

    Mochi ice cream fridge
    Charli V.

    Got some lunch from my favorite oak hill Vietnamese spot! Love these Vietnamese egg rolls so much. I love that you can get a party tray of them! The appetizer has 4 for $7. Usually when you dine in, it comes with some lettuce which is a great pairing, didn't get it with my Togo order but that's okay. I was pleasantly surprised by the extra half of a sub in my order. I always thought a banh mi should not be more than $8 but with the extra portion, I understand why they are priced at $10. Actually a steal if you think about it. My favorite protein for anything Vietnamese is pork. The meat was plentiful and savory. While I was waiting for my order, I saw a mochi fridge that I'd never seen before. It's was interesting to see and definitely made me want one. The restaurant was quite busy on a Tuesday at 1pm. Which makes me so happy for the owner, always love supporting them. Can't wait to be back soon

    Stir Fried Noodles, Singapore Noodles
    Megan Y.

    This is probably just a restaurant you go to when you're too lazy to cook but still want to sit down somewhere (i.e. don't want takeout). They probably also make a killing from their takeout business. Either way, I still think they should invest more into presentation. Also, small note but we were only given one pair of chopsticks - my mom and I wondered if they assumed I didn't know how to use them for being an Asian American young person When both noodle dishes came out, the food was sitting so haphazardly on the odd rectangular plate they chose I started to question if this was gonna be good. I thought my singapore noodles were way too spicy but flavor was still great. My mom had the stir fried noodles and they weren't spicy, had ok flavor, but the noodles looked cut up & not several longer pieces. When the shaken beef came out, that had better presentation but seems to be inconsistent based on photos I saw on Beli. It was also miles better than my dish, makes sense why it's a chef's special. Next time we'll have to try their pho, which is what they are actually known for & what we saw 2 other patrons eating. And maybe also some of the Chinese appetizers they kept tantalizingly showing on the TV.

    Brisket pho
    Mourad F.

    We went for dinner on a cold night and this place delivered. The service was fast even though they said there will be a wait. The food was amazing and their pho is very tasty and delicious. Their menu is so good and they have Chinese as well as Vietnamese options. Their prices are very reasonable.

    chicken vermicelli
    Tracey Z.

    Wow what a gem! Such an authentic viet spot! Great customer service, our waiter was very attentive and lovely! We got the beef pho and chicken vermicelli. Both were absolutely delicious! So much flavor, each bite was delightful! Would absolutely come again!

    Fried wonton and egg rolls
    A S.

    Great service upon entering lovely meal and nice portions. My husband enjoyed his Pho and I really did like the crispy of the birdnest

    Chicken Vietnamese sandwich!!! Had me licking my fingers
    Flor D.

    Belly and pocket very happy !! Food , service ambience was perfect I picked up my dinner very friendly staff. Great portions of food must try !!!! Will Be back

    Shrimp lo mein but look at it a soupy soggy mess

    Just got shrimp lo mein delivered 10 mins ago & nothing is pleasing about this food it tastes just like I looks

    Sample appetizer plate

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    1 month ago

    food and service were amazing , people were so kind and it was quixk and the area is calm and relaxing

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    2 months ago

    Pho is good. Service is very good and attentive. The ambiance is relaxing. Highly recommend.

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    2 months ago

    The food was great and the staff were exceptional! Great spot to scratch that pho itch!

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    4 months ago

    We saw all the five star reviews and so we decided to check it out. Now we know why -- excellent food and ambiance and immaculate service!

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    Page 1 of 4

    Ask the Community - Pho Wok

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    1618 Asian Fusion

    1618 Asian Fusion

    4.7
    (4.1k reviews)
    8.1 mi
    $$

    Dim Sum, drinks, and service were all fantastic! Will definitely return for Dim Sum again.read more

    If you're looking for one of the best Asian dining experiences in Austin, put 1618 Asian Fusion at…read morethe top of your list. I came here on a word-of-mouth recommendation, and I was intrigued before I even sat down. The restaurant itself is gorgeous. As soon as you walk in, you're greeted by a beautifully designed waiting area showcasing the restaurant's many awards and accolades. It immediately sets the tone that you're in for something special. We came with one goal: try as many things as possible. Saturdays are perfect for that because they offer dim sum. We started with the Pho Xiao Long Bao (Wagyu beef soup dumplings) and the Korean pancakes. The soup dumplings completely stole the show. Perfectly cooked, delicate wrappers, rich and flavorful broth, and with just a touch of chili oil...absolute perfection. I've had soup dumplings in many places, and these are hands down the best I've ever had. I say that with my whole chest. The Korean pancakes were also outstanding. Crispy on the outside, tender inside, with that perfect balance of savory and just a hint of sweetness. Every bite had great texture and flavor. For our entrées, my husband ordered the Banana Salmon. It was spectacular. It's one of those dishes that makes you question whether you've ever really had good curry before. The spice wasn't about heat, it was about depth, warmth, and layers of beautifully balanced flavor. I ordered the Crab&Shrimp Tom Yum Coconut Fried Rice, and this dish deserves its own paragraph. The presentation alone is stunning. The fried rice is served inside a fresh coconut, surrounded by banana leaves and topped with a beautiful orchid. But thankfully, it tastes every bit as incredible as it looks. The coconut adds a delicate sweetness without overpowering the dish. The crab was plentiful, sweet, and incredibly fresh, while the shrimp were perfectly cooked, not a second overdone. Dishes like this require impeccable timing because every ingredient cooks differently, and somehow every single component was flawless. It was one of the best fried rice dishes I've ever eaten. The service was equally impressive. Everyone was warm, attentive, and happy to offer recommendations based on their most popular dishes. They even told us about their live music nights, which immediately gave us another reason to come back. The table next to us was having Pho and needed with the mango sticky rice and I am coming back for that. Overall, 1618 Asian Fusion delivered on every level, beautiful atmosphere, exceptional food, and genuinely welcoming service. It's one of those restaurants that leaves you planning your next visit before you've even paid the bill. Highly recommend!

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    OKO

    OKO

    4.1
    (118 reviews)
    8.3 mi

    I first heard about OKO about a year ago and never got a chance to visit until recently for a…read moreValentine's Day dinner. Leading up to it we were pretty excited since we've seen a lot of online buzz about the place Man...we were super disappointed. I immediately knew we made the wrong choice when I ordered a "Banana Old Fashioned" and the only thing "banana" about it was a tiny banana chip that got tossed in a normal old fashioned (no joke, see pics) The prices on each of the items are also way too high for what it is. And the amount of food they give you is like ordering a side dish. You could get better bang for your buck at a food truck, and I'd argue that you can probably get better tasting food at a food truck too It's not even about the amount of food. If the quality was good, the price can be justified, but just because a waiter tells you how to dip your food in the sauces that it comes in, doesn't make it "fancy" You can tell this place loves their fish sauce, cause that's the only flavor you're going to get here Dessert was an absolute joke. Two scoops of blue bell ice cream with fruity pebbles sprinkled on top. Something that also bothered me at the end is that they pass on the credit card fees (3%) onto the customer. It'll say on the receipt. Even fast food restaurants don't do this. Waiters were very nice. Vibes were okay except for the "Valentine's Day" paper menu having a lot of food smeared on from previous diners. It was just another classic "let's charge NYC prices in Austin" type restaurant. Absolutely joke.

    I took my partner here to celebrate a birthday and it was perfect. The restaurant is dim, moody,…read moreand elegant. Also loved that I could take him here without breaking the bank. We ordered the hamachi, the pork belly, and the kare kare, and had the halo halo for dessert. I also got the karaoke girl cocktail. I would say the portion sizes are in the small side but for everything we ordered between the two of us, we did end up being full enough, not belly hurting. Every bite is well balanced with yummy flavors and textures. Leanne was our server and she was awesome. I love when servers describe the dish and recommend how to get the best bite. Can't wait to come back!

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    Qi Austin

    Qi Austin

    4.4
    (894 reviews)
    7.2 mi
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    Family-owned & operated
    Outdoor seating

    Went to Qi for dim sum brunch and overall had a really enjoyable experience. Qi is know for…read morecombining western and traditional Chinese cuisine by using local organic farming. Did not have a reservation on this occasion, but they always make me feel welcome and manage to fit us in. Sat on the outdoor covered patio that was cool and shaded. The atmosphere is modern and lively, making it a great spot for a weekend brunch. Started the meal with cocktails including Lycheetini with Deep Eddy Vodka, Giffard Lichi-li. lemon, cranberry, I cut the cranberry. Also had a Fresa Paloma with Socorro Reposado Tequila, Contratto, strawberry, lime, grapefruit, five-spice that was very sweet and garnished with a flower. You are given a card where you can mark your dim sum selections. I ordered the Shrimp Pancake, Snow Crab Ball and Chinese Sausage Sticky Rice. The standout was the shrimp pancake that had a really great texture and flavor. The snow crab ball had a strange texture with shrimp surrounding the snow crab claw. The Chinese Sticky Rice is always a favorite. Also ordered the Truffle Egg Fried rice and Birds Nest with Seasonal Vegetable. The Truffle rice is so flavorful like a flavor explosion in your mouth. The Birds Nest is made with fried potato shreds which contain the a variety of vegetables including cauliflower, peppers, mushrooms and asparagus. The nest is also edible and has a crunchy texture. The presentation of the food is amazing and everything came out hot and fresh. The flavors were on point, and you can tell there's attention to detail in the preparation. Service was attentive outdoors and the pacing of dishes felt just right for a relaxed brunch. This restaurant is truly a gem whether you come for brunch or dinner service. Will definitely be back.

    I wasn't as blown away by the service and menu as I hoped- but continue to hear great things so…read moreI'll be back. Can't recommend the truffle fried rice or soup dumplings enough. The chicken basil pot stickers and pork belly were good.. but a bit dry for my taste. However, the sauces they offer were all good. Martini was a jump scare in color but taste was on pointtt! Service was fine but we were out front on the patio and though our waiter was attentive while we ordered, we ended up finishing and waiting 40 minutes for someone to come by so we could grab the check. I ended up just heading inside and the maître d' was able to close us out. Tables around us were open so I'm not sure what had them held up, and it could've been a one off, but definitely not ideal at this price point.

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    View from the Patio
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    Wee's Cozy Kitchen

    Wee's Cozy Kitchen

    4.5
    (68 reviews)
    7.7 mi

    Great spot! These were some dishes I've never really tried before, and they packed a lot of flavor…read more I'm glad I got this introduction to Malaysian food. Malaysian Spiced Wings - Big juicy wings, with some curry-like sauce, really delicious. Curry Laksa (vegetables) - I've only ever Laksa noodles in store bought ramen packs, and I thought they tasted very similar. EXCEPT, the curry laksa here just had much more depth of flavor. The kind of broth that tastes like its been stewing for hours rather than the ramen kind. Nasi Lemak (chicken) - Tasty dish, but wasn't the fan of the texture. I like a curry where there are different ingredients and textures, but this one was a bit too mushy. I still enjoyed the dish overall and the pickled veggies were a nice addition, but I'd proably try something different next time. Kaya Pandan Jam Toasted Croissant - I can't exactly describe what the kaya pandan jam tasted like, but it's really nice. Creamy, not too sweet, maybe a slightly earthy flavor. I really enjoyed it though.

    Visited this local grocery store around the corner from my hotel, and noticed that there was a…read moreMalaysian food pop-up there called Wee's Cozy Kitchen. It piqued my attention enough that I decided to come by several hours later to get my dinner there. Bit of a unique setup as it's literally just a desk at the front with a menu you can order off. You put your order in on Square and wait. And then someone comes to bring your food out all nicely wrapped up! This is probably because the person who would take your order is actually also making the food in the bank/ Ordered the Beef Rendang, since I wanted to try something that was uniquely Malaysian. The beef was very tender and paired well with the sauce. It also had an unexpected spicy kick to it, but it wasn't overwhelming. Did not expect to find Malaysian food in a downtown Austin grocery store, but here we are!

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    Koriente

    Koriente

    4.4
    (2k reviews)
    8.1 mi
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    I usually don't like leaving bad reviews, but wow--that was FOUL. I ordered the rice medallion…read moresauté with the recommended pork belly as my protein and asked for no mushrooms. The girl taking my order was friendly and even double-checked if it was an allergy--I told her no, I just really don't like mushrooms. But when I got home and started eating, everything in that dish tasted like mushrooms--or at least had that same gross, slimy, squishy texture. Even the pork belly (I think?) was soft, squishy, and honestly disgusting. Pork belly can be amazing when it's grilled or fried and crispy, but this was the total opposite. I don't get the hype around Koriente at all. The only good thing was the friendly and honestly super fast service.

    I've ordered from Koriente through Uber Eats before and have really enjoyed the food--it's…read moreconsistently flavorful and satisfying. I recently visited in person and got my usual order, the shiitake tofu, which was just as delicious as I remembered. That said, the overall dine-in experience could be improved. I tried the tea for the first time and, unfortunately, it wasn't quite to my taste. That was the main reason my rating is a bit lower this time. Also, a small note on the bento box: it typically comes with a tea included, but this wasn't made very clear during ordering. My friend didn't realize it was complimentary until someone else in our group ordered, which led to some confusion. It might help to clarify that more up front to avoid any misunderstandings. Still, I really appreciate the quality of the food and will definitely continue to order again!

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    Loro Asian Smokehouse & Bar

    Loro Asian Smokehouse & Bar

    4.3
    (2.6k reviews)
    5.7 mi
    $$
    Large group friendly
    Outdoor seating

    Tried the Loro x Siete: Backyard BBQ collab at Loro Asian Smokehouse & Bar and it was such a fun…read morehappy hour bar experience. Loro is an Asian smokehouse and bar featuring grilled and smoked meats with Southeast Asian and Japanese-inspired sauces, sides, and a bar that boasts craft beer, boozy slushees, and batch cocktails. Parking at this location is a bit of a challenge. They have overflow parking in the back but the spots are really small. We sat at the bar area and worked our way through cocktails, apps, and dessert. We opened a tab and the bar staff takes your order which is convenient, versus how you normally have to order by waiting in line at the bar. The bar staff was extremely busy because they have to make all the cocktails and take the line orders at the bar. They are a master of multitasking. It was $3 martini night on Tuesday, so was excited to sample the four different drink options. lychee martini, Mexican martini, and Lucky Cat cosmo martini. Lychee martini is made with new amsterdam vodka, sake, elderflower, Mexican martini with espolon blanco, olive, yuzu, lime and cosmo with vodka, blood orange, naranja, lime. The lychee was hands down my favorite of the three. We started with the Dip Sampler that included a trifecta of smoked shishito queso, smoked salmon dip and Thai green salsa with the Siete blue corn tortilla chips. We went through the chips quickly and got a second round of wonton chips which I preferred to the Siete chips. Tried the Mango Chamoy frozen Slushee with Siete Chamoy Botana Sauce & Siete Chile Lime Seasoning Rim, passionfruit, Aperol, Sake and Sparkling Wine which was refreshing. All their boozy slushies are $5 during happy hour. Ordered the oak grilled edamame from the happy hour menu and it was a flavor explosion with a dusting of serracha powder, lemon zest and white sesame. For dinner, I ordered my go-to rice bowl with coconut-scented rice, seasonal pickles, thai herbs and steak as the protein. They normally served this with Bavette, but the steak was a bit tough and chewy this time. Finished everything off with cheesecake with five spice crumble, yuzu marmalade for dessert. The vibe at the bar was relaxed and lively without feeling overwhelming, and the collab menu felt creative without trying too hard. The ingredients are very thoughtful for a fully developed flavor profile. Just what I would expect from the culinary minds of Tyson Cole and Aaron Franklin. Definitely one of the regulars in my list when craving good cocktails with a casual but elevated food menu.

    This is really disappointing because we genuinely love Loro and eat here pretty regularly…read more I currently have a hip injury, so we ordered curbside pickup. After receiving the notification that our order was ready, I waited in the designated curbside spot for about 10 minutes. Eventually I had to painfully get out of the car, only to find our food sitting on the pickup shelf while employees were standing around talking. The much bigger issue came when we got home. We were eating dinner while watching a movie in dim lighting when I happened to notice my boyfriend's chicken was completely undercooked. It was still pink throughout, with some areas even appearing bloody. By the time we realized it, he had already eaten quite a bit of it. He ended up spending the night very sick. Undercooked chicken is a serious food safety issue, not just a quality issue. Mistakes happen, but serving raw chicken can make people extremely ill, and that's exactly what happened here. I'm posting this because I hope management takes it seriously. We have always enjoyed Loro, which is why this experience was so shocking. I hope they improve both their food safety practices and their curbside service so this doesn't happen to someone else.

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    Crispy Potatoes (~$8)
    Crispy Potatoes (~$8)
    Interior seating
    Interior seating
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    Pho Wok - vietnamese - Updated June 2026

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