Its been a minute since I had last been to CAVA so I wanted to stop in and see what's new. This…read morelocation has a nice spacey seating area and lots of seating for small or larger groups. I decided to try the steak harissa bowl and was not disappointed in my choice. All the ingredients were very fresh, the steak was tender and the hot harissa vinaigrette was the perfect acidic kick the dish needed. I also really enjoyed the agua frescas! The mint cucumber and Aleppo tangerine were so delicious!

First time at this location but second Cava visit. I loved the first time so much I had to have my…read moreson try it! I ventured out and created my own bowl this time, with half chicken half roasted vegetables. The roasted vegetables were chef's kiss amazing! Chicken, like last time, was fantastic. My son got the steak but tried my bowl and said he would go for chicken next time as the steak is pretty well done and doesn't really take in the bowl's flavors. I also discovered Maine Root's Blueberry soda this time and dang it I'm trying to cut the soda consumption but it was probably my favorite soda I've ever had.

Tonight we were searching for something healthy; low and behold we came across Bellagreen. You…read moreorder up at the front and the menus are in a wooden bin. They were serving happy hour when we got there. I got a $3 Stella Artois and decided on half-off Sticky Wings. They were gluten free, so no breading and honestly, I prefer them that way. The skin was super crispy and the sauce was almost asian flavored with a side of what I assume tasted like an organic ranch. It was really good nonetheless. For our entrees, I decided on the White Chicken Parm which consisted of "pan-seared chicken, lightly crusted with lemon pepper parmesan; served with gluten free spaghetti pasta tossed with olive oil, homemade béchamel & white wine sauce with garlic, shallots, roasted tomatoes & parmesan; garnished with broccolini, parsley & grilled lemon." I used the grilled lemon atop the chicken and pasta for an extra lemony taste. YUM! Robbie chose the Way Bacon Burger which included "Heartbrand Akaushi Wagyu with sweet & spicy candied bacon, caramelized onions & raspberries, house-made pickles, lettuce, tomatoes & roasted garlic aioli on a brioche bun," however, he ordered without the bun, substitute lettuce wrap. There was a mix up and we ended up getting charged for the gluten free bun, but was promptly offered a refund or a dessert. We took the dessert! The dessert we chose was the Candy Cane Cheesecake. The consistency was almost like cookie dough, the crust was like a cookie and it was delicious. We left Bellagreen feeling good about what we ate, not feeling overly stuffed or guilty about it, Incredible staff and food, I can't wait to try their whole menu.

I've driven by this place so many times and yet this weekend was my first time to actually go in…read moreand dine. Upon entering, I got that "fresh food" kind of vibe. The menu was not very big so it made me think that they would be really good at what they made. That logic proved right. I started with an appetizer of humus and my son ordered the cheese pizza. At first, I wasn't impressed with his pizza based on looks -- then I tasted it. The pizza was really good. The humus was also really solid. For my main, I ordered a burger. I think I was so hungry that I forgot to snap a pic of it. Regardless, it also was a really good burger. The restaurant is an order from the counter concept and then take a seat. You're on the hook for your refills / condiments / dinnerware. I like that. Only drawback is the parking situation. The front lot is pretty small and there were no spaces. Otherwise, I really like the place! Thank you to the Yelpers who went before me and left the good reviews and enticing pictures.

You can't really go wrong with a make-your-own-food bar, and the surrounding Vintage area is…read moreblessed with quite a few options (a la Cava for Mediterranean, Umaki for Japanese, Chipotle for Mexican, etc); but it's my first time coming across one that fuses Korean- and Tex/Mex-inspired ingredients. Service was awesome and pretty efficient. The employee let me sample their different chicken options so I could taste the difference, since the menu didn't really explain much when I looked ahead of time. The K'Pop Chicken (cute pun) is a popcorn chicken version of Korean fried chicken with a sticky glaze that has a bit of a kick to it, while the Soy Glazed Chicken is (what I think is) their grilled option, which tastes exactly as it sounds. I definitely recommend the K'Pop chicken, but both were tasty. Ingredient options are fun but REALLY fusion-y... obviously, don't come here expecting any type of authentic experience. But I did love that the options for the base include japchae, since I don't have the opportunity to order this on this side of town. They have a fair drinks selection but I wish they could add a Korean-inspired option like sikhye if they really want to keep the theme cohesive. I don't foresee myself coming often since it's on the pricier side, but due to the convenience and variety, I will definitely be back again for future work lunches. - Ambiance: 4/5 - Food: 4/5 - Service: 5/5

Recently stopped in for my first visit to Chi'Lantro. Due to the Yelp reviews, I had high…read moreexpectations. All I will say is my Yelp family didn't disappoint. I ordered a bowl that was great. The flavors meshed well together and since it was made on the spot, it was fresh and the hots were hot while the colds were cold. I loved it. I would classify this a fast gourmet food. While I ordered a bowl, the quality was too notch and the staff making the bowl were very friendly. There is plenty of seating and it's not too loud. Definitely worth a stop!

This is officially my comfort salad…read more My go-to order never misses: pesto chicken, double black olives (because one scoop is never enough!), beets, broccoli, carrots, lettuce, spinach, black beans, and eggs. It's fresh, filling, and somehow hits that perfect balance of healthy and satisfying every single time. What really keeps me coming back (besides the salad itself) is how easy everything is. The app makes ordering ahead a breeze, and their rewards program stacks up fast--which is always a win in my book If you're looking for something fresh, customizable, and consistently good, this is it!

Love this location! They consistently have a clean store, fresh ingredients and the staff is always…read moresuper kind. I also like that there is always new things to try and the lemonades are great!

I love to go to this place for a good chicken salad sandwich. The thing about it is you get chicken…read moresalad in different ways like the Susie Special I think it is it has bacon and cheddar cheese in it or you can get it pimento cheese with jalapeños it's different ways you get your different sandwiches that you like different styles of bread to offer and have some great sugar cookies that they sell as well, but I hope you enjoy it.

It was my first time and they happily walked me through all the different options. They let me…read moresample many kinds of chicken salad and they were all yummy. I wanted to try a little of everything so I got a BLT croissant sandwich with the special Dill chicken salad, a scoop of egg salad, and a soup. Every single thing was So yummy! Will definitely be coming back again.

We made a reservation for the Mother's Day brunch and were seated immediately when we arrived…read moredespite them being packed and us arriving 20 minutes early. They accommodated us with our stroller and made it work. I am so excited that I found a farm to table restaurant where I feel like the food is good enough quality to feed my baby. We paid $50 per person for the brunch buffet and the baby was free since she is under 2. The food was delicious! They had an amazing assortment of fresh fruits, cheese, breads, salads, breakfast foods, dips, pasta, and veggies. They also had a carving station with steak and chimichurri sauce. I tried the chicken sausage, steak, beet hummus, tomato salad, whipped feta, biscuits with jam, and an assortment of the veggies & fruits. I also ordered over easy eggs and French toast which they make and bring to the table to keep them fresh but they were included in the buffet. After eating we walked around a bit to see the farm and the animals. Such a cute place for a date or a family outing. Overall, it was a great experience and I would definitely go back to try their normal menu.

Great atmosphere. You can walk around the property and even pet the turkeys, chickens, and goats…read more The restaurant gives you a small cup of feed so you can interact with the animals, which makes the experience fun and unique. The food was good nothing out of this world but the overall experience was very pleasant. It's family-friendly and also a nice spot for a casual date. We ordered the farmer's breakfast and a stack of pancakes. My favorite was the brisket with jam and butter definitely the highlight of the meal. The staff was friendly and welcoming. Just a heads-up: everything is made to order, so it may take a little time. Be patient and enjoy the moment.

Service: Angelo the bartender was top notch. Attentive and very knowledgeable. My brother and I…read moreenjoyed him describing his plans for infused liquors and upcoming drink specials. I had a Fall Mule that was infused with chai and cinnamon- like fall in a cup! The caipirinha was a refreshing change from my usual margarita. Ceviche was fresh and I liked the corn nuts- unexpected and nice texture. Plantain chips and fried pork belly took the guacamole to another level. The empanada trio- all 3 flavors were great. Flaky crust. Will absolutely get again. Ambience- slow on a Tuesday at 6 pm but was picking up when we left at 7. Plenty of tables inside and out. Nice but casual setting.

1. Service - hostess, our waiter Victor, and the owner were all so nice. They were all kind and…read morefriendly. Victor was so attentive and he took good care of us. Ask for him if you ever go there. This is an A-La-Carte restaurant, so you order and pay at the table. 2. Price - inexpensive, but can add up. It's $10-$22 per tapas. For a family of 5, we had about 7 different tapas. 3. Ambiance - hip, cute, and cozy. Definitely a great place to bring a date, meet up friends, and even a family meal. Dress code here is casual, however most people here are dressed pretty nice for a Friday evening. There is loud Latino music that puts you in a party mood. This place is fun with good vibes. 4. Food - our meal was delicious, I highly recommend their STEAK A LA PLANCHA and their PATATAS BRAVAS. 5. Cleanliness - this place is well managed in both dining area and restrooms. OVERALL - I would definitely return. We had a wonderful experience, and I highly recommend this restaurant if you want some Spanish style food.

We frequent Crafthouse. It's a laidback, neighborhood…read morefriendly restaurant and bar with good food and drinks. The staff is friendly. The bartop is nice to grab a quick lunch or happy hour. It's generally locals with good conversations to be had. The burgers are great, there's always a monthly special. I'm a longtime fan of the potato soup. My sons generally order salmon or chicken. I would give them 10 stars if they brought back the cookies they served for Mothers Day

Glad to have found this place. Food was very good and service/owners were exceptional! We'll be…read moreback.

A delicious meal was had here along with an ok piece of French toast…read more Seating and service was surprisingly fast for a Saturday morning. I ended up getting the chimichurri hash with the lavender pea tea lemonade. Both delicious!! I also got to try the strawberry tree leches French toast. When looking at the description, I didn't see any mention of tres leches.. we believed it was a mistake on the menu because my friend had the tres leches before and that was totally different. Not bad, just not what was expected. Overall, everything was tasty. I would just be wary of the tres leches French toast not actually being tres leches, especially if it says dulce de leche on the menu!

This may be a duplication because I see all my photos here but not in the original post. I selected…read moreupdate instead of edit and it resulted in this new post. When I'm back in Houston I'll plan to visit again. Food, service and the atmosphere were in point.

The food was okay but i wasn't overwhelmed. The chicken wasn't nearly as spicy as i expected. I…read morewent with a level 4 and i could taste some spicy but nothing i would label as hot. By comparison, not nearly as hot as jalapeño slices on nachos or pizza. All in all a fair price. I would go again but i wouldn't go too far out of my way to eat there.

Accustomed to Houston hot chicken, Red Chickz and the like, I causally walked into Tumble 22 fully…read moreexpecting a fast casual, order at the counter experience. Boy was I surprised to be seated by a hostess only to glance around to find a bar, enclosed patio and semi open kitchen. Did the meal itself differ from its fast casual counterparts? Not by much, but the offerings were more robust. I love to see pie on the menu alongside shakes, and while Mac and cheese and fries are welcome, orange chicken, Korean spices, broccoli salad, collards and heavenly eggs are a welcome change of pace. Our first trip (dine in) was about a 4-5 star experience. I waiter was not the most attentive and the food took quite awhile but the experience was positive enough for me to return. The second trip was a drive thru experience and it was...not as pleasant. Our service wasn't the best, our attendant less than enthused to be doing their job. A matter of fact, I felt like I was bothering her by ordering. While my food was fine, my sandwich came without napkins and again the food (one sandwich) took quite awhile. I'm unsure if I'll return with so many options in the area, but I'm glad I experienced them twice!