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The experience with Pho Mai was alright. Now, let me start by clarifying that this was a to-go order. The ordering process and the staff were fine. They were very polite when I placed the order plus when I showed up for my pick up. The drive from the restaurant to home was only 10 minutes long. However, when I got home, the pho and spring rolls I ordered both tasted...old. The pho soup tasted too acidic (like a bunch of lime pre-squeezed into it with too much fish sauce), the spring roll skin was tough, and the peanut sauce was soupy with the layer of oil separating from the actual sauce. Please help me understand if I should not have ordered Vietnamese food 45 minutes before they close, or this is how authentic Vietnamese food actually tastes like? Should I not have ordered to-go and try to dine in instead? I have many questions.
We love checking out local Vietnamese restaurants to see which place has the best bun bo hue (spicy beef noodle soup) and the soup at this location is consistently good! It doesn't have all of the meats you would expect for the dish but the broth is very flavorful if you love lemongrass. It comes in a hot stone dish and it would be even better if it came with more traditional meats like pork blood in the soup. Our favorite is the short rib version. We also always get the banh xeo (Vietnamese pancake) here and love how they are so crispy. Also the presentation of the banh xeo is beautiful compared to other places in the valley. It reminds us of some places in California. The vermicelli is standard and nice to get if you prefer something light and refreshing. This place is part of our rotation when we are craving these three dishes.
Lots of variety of food and drinks here! Service was top notched! The noodles came in stone bowl so the soup was hot/warm throughout the meal. The portion was smaller than I would like, but the taste was great! Bun No Hue was $16.99 and it had a lot of fish sauce taste. I probably will try to ask for less fish sauce if that's possible. The spice level and the noodles were delicious! The pho noodles were good! The broth was light so had to add in chili oil to add some flavor. Very clean indoor and TVs available to watch games.
Pho Mai is a clean, modern spot that offers a solid variety of Vietnamese dishes & in the heart of Tempe/Chandler. The order: * Pho Tai (sliced beef) - $14 * Bun Bo Hue - $17 (served in a stone pot) The good: The pho tai was comforting and flavorful, and the bun bo hue had a bold broth that came out steaming hot in a stone pot. The restaurant was very clean and still had a decent number of guests even later in the evening, which speaks to its local popularity. We appreciated the ability to customize too; we requested the bean sprouts be pre-cooked and they happily accommodated. The bad: Portions were a bit smaller compared to other pho spots nearby, especially for the price. Still satisfying, but worth noting if you're used to more generous servings.
The Egg Rolls Pork - Cha Gio were delicious and crispy. One of the shrimp in the Special Vermicelli - Bun Dac Biet was not cleaned. So that wasn't edible but the meat, noodles and vegetables were tasty. Unlikely to eat there again because of the uncleaned shrimp. DoorDash delivery was great.
New Pho Mai location near me :D I'm so happy that there's new Pho Mai in this area, and it's spacious and clean, and by the grocery store, so there are plenty of parking. Folks here are friendly as well! I got to try Beef Rib Pho, it came with a big rib, broth was flavorful, good amount of meat, very comforting!
I was in the area and in the mood for pho, so grabbed a pho tai here. If I'd known there weren't any pics, I'd have grabbed more! Cute clean spot with plenty of tables and the woman helping me was very nice. My order was packed well so nothing spilled. The pho broth is really good! You can taste the star anise but it's not overpowering, and it's not too oily. The meat was good, no gristly bits, though I did cut them all in half as they were a bit big! Still cut thin though.
I ordered the Phở Tái (rare steak pho) and Gỏi Cuốn (shrimp and pork fresh spring roll). The pho broth was very flavorful and authentic. The steak was cut perfectly and was plentiful in the bowl. All the side vegetables were fresh and expertly presented. The shrimp in the spring roll was very fresh and they were quite tasty. The peanut sauce had a great flavor, though I typically prefer it to be a little thicker and richer (not a big deal... it was still great). The service was friendly and prompt and the place was very clean. I will definitely be adding this to my rotation of regularly visited establishments in the area.
I came here to try a new pho place and it did not disappoint. I got the brisket pho even though I usually get a chicken pho, but it was amazing. The broth had such a good flavor to it and the meat was so tender. The portion size is perfect, they also offer an extra large portion which might be too much. The restaurant was very clean and seemed pretty new. The staff were very friendly and attentive with us. I will definitely be coming back!
This is Pho Mai's second location, so it offers all the things you love about their other location in a newer (and possibly closer to you) setting! We were greeted immediately upon entering and told to sit anywhere we liked. Super friendly staff was prompt to bring us water and take our order. We started with the combination pork and shrimp Spring Rolls, which were tasty. And we opted for the other dipping sauce (not the peanut sauce, since an ingredient in it is hoisin, which has gluten). The flavor of the sauce was just right, and not too salty! My entree was Com Tom Nuong, which was perfectly delicious... and gluten-free as always! I highly recommend this dish! Overall rating: *****FIVE STARS***** Gluten-free rating: ****FOUR STARS****
I came with a friend for lunch. I ordered the spicy noodle soup. It was very good. Not too spicy, but very flavorful. My friend ordered the same one but without meat. They have a huge selection of sugar cane drinks, like with strawberry, mango, passion fruit, pineapple, etc. I had a hard time choosing. Finally I tried the mango sugar cane drinks, it was so delicious!! The service was very good too. I would definitely come back.
The service was amazing everyone in the restaurant is super nice and cooked the food with perfection! The ambiance was great! Love them so much!
My husband and I have been looking for a go-to pho spot since moving to Chandler. I found out about the SUGARCANE BUCKET!! offered here and knew I needed it asap. Honestly so much on the menu sounded good, they have a variety of really yummy drinks too. The sugarcane juice was everything I hoped for, you can add flavors to it and I added strawberry. My beef pho was great, my husband loved his chicken pho as well. We shared a plate of orange chicken and rice and it was good! I also saw that they had mango sticky rice on the menu. I didn't get it this time but I'm already planning on returning for it. The restaurant was very clean and the staff were soooo friendly. Our baby boy was with us and they quickly provided us a high chair and were very attentive to us! 10/10 will return. read more
Do you know what's good pho you? PHO! I keep seeing this place and figured it was time to give it a try. Egg rolls, spring rolls, pho... Every bite delicious. Pass on the dumpling pho though. Having never seen it on the menu, I gave it a try just for funsies and while good, it's nowhere as amazing as the special pho. It's exactly what you would expect and that's on me for expecting more. But the Special Pho? It was flavors on flavors upon flavors. As for the spring rolls, spring rolls are always a good call. They're seriously one of the best foods out there. It's confined in an edible package, you get greens, you get noodles, and you get protein. Love it! Come to Pho Mai for some decent eats. While it's not my favorite pho place, it's a solid eatery for sure. The service here is friendly, as well! read more
10 months ago
Pho Mai is a bright, clean spot with good service and solid pho. The Special Pho is definitely the menu item to order. The broth is rich and flavorful, portions are generous, and every bite is satisfying. Their spring rolls and egg rolls are also done nicely and make great starters alongside the pho. That said, the dumpling pho was unremarkable and didn't quite hit the mark; it felt like it had potential but ultimately left much to be desired compared to the rest of the menu. Service is friendly and efficient, and the space itself is inviting, which makes it a comfortable place to dine in. While it's not my absolute favorite pho spot in the East Valley, Pho Mai is still a dependable choice. read more
3 months ago
The experience with Pho Mai was alright. Now, let me start by clarifying that this was a to-go order. The ordering process and the staff were fine. They were very polite when I placed the order plus when I showed up for my pick up. The drive from the restaurant to home was only 10 minutes long. However, when I got home, the pho and spring rolls I ordered both tasted...old. The pho soup tasted too acidic (like a bunch of lime pre-squeezed into it with too much fish sauce), the spring roll skin was tough, and the peanut sauce was soupy with the layer of oil separating from the actual sauce. Please help me understand if I should not have ordered Vietnamese food 45 minutes before they close, or this is how authentic Vietnamese food actually tastes like? Should I not have ordered to-go and try to dine in instead? I have many questions. read more
3 months ago
We love checking out local Vietnamese restaurants to see which place has the best bun bo hue (spicy beef noodle soup) and the soup at this location is consistently good! It doesn't have all of the meats you would expect for the dish but the broth is very flavorful if you love lemongrass. It comes in a hot stone dish and it would be even better if it came with more traditional meats like pork blood in the soup. Our favorite is the short rib version. We also always get the banh xeo (Vietnamese pancake) here and love how they are so crispy. Also the presentation of the banh xeo is beautiful compared to other places in the valley. It reminds us of some places in California. The vermicelli is standard and nice to get if you prefer something light and refreshing. This place is part of our rotation when we are craving these three dishes. read more
Lots of variety of food and drinks here! Service was top notched! The noodles came in stone bowl so the soup was hot/warm throughout the meal. The portion was smaller than I would like, but the taste was great! Bun No Hue was $16.99 and it had a lot of fish sauce taste. I probably will try to ask for less fish sauce if that's possible. The spice level and the noodles were delicious! The pho noodles were good! The broth was light so had to add in chili oil to add some flavor. Very clean indoor and TVs available to watch games. read more
Pho Mai is a clean, modern spot that offers a solid variety of Vietnamese dishes & in the heart of Tempe/Chandler. The order: * Pho Tai (sliced beef) - $14 * Bun Bo Hue - $17 (served in a stone pot) The good: The pho tai was comforting and flavorful, and the bun bo hue had a bold broth that came out steaming hot in a stone pot. The restaurant was very clean and still had a decent number of guests even later in the evening, which speaks to its local popularity. We appreciated the ability to customize too; we requested the bean sprouts be pre-cooked and they happily accommodated. The bad: Portions were a bit smaller compared to other pho spots nearby, especially for the price. Still satisfying, but worth noting if you're used to more generous servings. read more
The Egg Rolls Pork - Cha Gio were delicious and crispy. One of the shrimp in the Special Vermicelli - Bun Dac Biet was not cleaned. So that wasn't edible but the meat, noodles and vegetables were tasty. Unlikely to eat there again because of the uncleaned shrimp. DoorDash delivery was great. read more
New Pho Mai location near me :D I'm so happy that there's new Pho Mai in this area, and it's spacious and clean, and by the grocery store, so there are plenty of parking. Folks here are friendly as well! I got to try Beef Rib Pho, it came with a big rib, broth was flavorful, good amount of meat, very comforting! read more
I was in the area and in the mood for pho, so grabbed a pho tai here. If I'd known there weren't any pics, I'd have grabbed more! Cute clean spot with plenty of tables and the woman helping me was very nice. My order was packed well so nothing spilled. The pho broth is really good! You can taste the star anise but it's not overpowering, and it's not too oily. The meat was good, no gristly bits, though I did cut them all in half as they were a bit big! Still cut thin though. read more
3 months ago
I ordered the Phở Tái (rare steak pho) and Gỏi Cuốn (shrimp and pork fresh spring roll). The pho broth was very flavorful and authentic. The steak was cut perfectly and was plentiful in the bowl. All the side vegetables were fresh and expertly presented. The shrimp in the spring roll was very fresh and they were quite tasty. The peanut sauce had a great flavor, though I typically prefer it to be a little thicker and richer (not a big deal... it was still great). The service was friendly and prompt and the place was very clean. I will definitely be adding this to my rotation of regularly visited establishments in the area. read more
7 months ago
1 year ago
I came here to try a new pho place and it did not disappoint. I got the brisket pho even though I usually get a chicken pho, but it was amazing. The broth had such a good flavor to it and the meat was so tender. The portion size is perfect, they also offer an extra large portion which might be too much. The restaurant was very clean and seemed pretty new. The staff were very friendly and attentive with us. I will definitely be coming back! read more
This is Pho Mai's second location, so it offers all the things you love about their other location in a newer (and possibly closer to you) setting! We were greeted immediately upon entering and told to sit anywhere we liked. Super friendly staff was prompt to bring us water and take our order. We started with the combination pork and shrimp Spring Rolls, which were tasty. And we opted for the other dipping sauce (not the peanut sauce, since an ingredient in it is hoisin, which has gluten). The flavor of the sauce was just right, and not too salty! My entree was Com Tom Nuong, which was perfectly delicious... and gluten-free as always! I highly recommend this dish! Overall rating: *****FIVE STARS***** Gluten-free rating: ****FOUR STARS**** read more
I came with a friend for lunch. I ordered the spicy noodle soup. It was very good. Not too spicy, but very flavorful. My friend ordered the same one but without meat. They have a huge selection of sugar cane drinks, like with strawberry, mango, passion fruit, pineapple, etc. I had a hard time choosing. Finally I tried the mango sugar cane drinks, it was so delicious!! The service was very good too. I would definitely come back. read more
9 months ago
1 year ago
The service was amazing everyone in the restaurant is super nice and cooked the food with perfection! The ambiance was great! Love them so much! read more
1 year ago
Really good! Their other location is great, but decided to give this one a try. The pho broth is nice and clear, veggies and meat are fresh. Their sugar cane juice is yum! Service is always super friendly! read more
5 months ago
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1 year ago
I have been to this place in person once and it was very nice. Although me and my boyfriend decided to DoorDash some food. I got brisket pho and he got pad Thai. In the pad Thai while chewing he ended up finding TWO rubber bands in his food. This could have ended badly if he didn't notice and had swallowed it. We have filed a complain with DoorDash as well but I always wanted to leave a review on here. Not to just find one rubber bands but TWO in his food is pretty unacceptable. read more
10 months ago
2 years ago
2 years ago
Yum! We enjoyed our meal and will be back. Everyone was very nice and attentive. Loved the orange in the water. read more
1 year ago
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