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    Pho Dien

    4.2 (734 reviews)
    ModerateVietnamese
    Open 8:30 am - 8:30 pm
    Updated over 3 months ago

    Pho Dien Photos

    Business Info

    PHO DIEN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Pho Dien

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    vegetables
    Chloe L.

    This might be the best pho I've had! Broth is lightly sweet and umami but the real highlight was the meat! Very generous servings and a thicker cut than what I'm used to but very somehow very tender. Rare steak and fatty brisket are very nice. Service was super quick even though go we came at an off time. Plenty of parking in front, definitely want to come back soon.

    Jessica N.

    Houston staple for a reason! This is one of the pho spots I visit every now and then and it has always been solid throughout the years. My go to is the Rare steak, Fatty Brisket, and Flank with a side of Bone Marrow. I would say this is one of the cheapest spots right now for a bowl and it just doesn't disappoint. Overall, 9/10.

    Pho Dac Biet
    Nhu C.

    My fiance and I recently went to Houston for a wedding and when he told me let's get pho.. I instantly hesitated. I grew up eating pho everyday as a child so instantly had trauma when I heard those words. Regardless, I went with him anyway and man am I excited to have gone! Pho Dien looks like any typical pho restaurant. Their menu is very basic. Just pho with different variations and fixings. We shared the pho dac biet XL and added a side of bone marrow with egg. The XL was truly XL and was enough noodles and meat to feed the both of us and keep us full. The broth was delicious and not too salty. Usually when I eat pho out, there's lots of MSG and makes me drink lots of water. This wasn't the case for Pho Dien. The bone marrow and egg added an extra béo-ness to the pho that was to die for! Don't forget to ask for the pickled onions on the side. The fresh squeezed orange juice was also very good. As some would say, it healed us. Overall, I'm definitely adding this Pho place to my houston food rotation and can't wait to come back for another delicious bowl of pho!

    Lily L.

    So many pho choices on Bellaire but I always find myself going back to this one. Something about their broth is just really clean and comforting. It doesn't taste like made from bone broth powder. Color of the broth looks pure and balanced, not oily. I heard that they stew the broth for over 12 hours, I would believe it because no where else make the broth like them. Normally when I eat pho from other restaurants I drink a lot of water after because they are salty, not pho dien's. They sell so well that sometimes on the weekend they close early because they are sold out for the day! Besides the taste, the portion is really nice and affordable. They give a balance amount of noodle and meats, I'm full after eating a regular size bowl. Service here is like a blind box, sometimes good sometimes ok. They serve the food pretty fast though overall. Always pretty crowded with people during meal times like any Asian diners so it gets little loud with many voices overlapping, but they have plenty seatings. It's always my go to when I want pho in and out quick and I will always get them on a cold day.

    Cynthia E.

    I enjoyed my experience here. The pho was decently priced and of course they give you a ton, even with the small bowl. The fixings were nice and fresh and they give you a lot. The broth itself needed an extra kick for me but the jalapeños and sriracha sauce helped. There were a ton of people coming in and out on Saturday at 2 PM, so that's a good sign. Parking lot was kind of packed so that's something to keep in mind. Overall, not sure I would come back because there's so many pho places to try. But it was a good experience and I would recommend if you are in the area and love pho.

    $20 for XL bowl and side bowl of bone marrow! So worth it
    Jimmy N.

    Where do I begin?! Honestly, probably one of these best pho I ever had at a restaurant. Pho Dien was highly recommended by my friends so I had to come and try it out when I was in town. Bellaire Blvd literally has over 15+ pho restaurants. Itll be hard to decide. Pho Dien opens around 8-830am. When we got there (8:40am) , there were about 5-6 tables taken already. You know that's a good sign! Price comparison to Boston, a lot cheaper. I know, different city, different economic reasons, and different demands. But still! I paid $20 for an XL bowl of pho with a side bowl of bone marrow and egg. In Boston, it's literally $20 for a regular bowl of pho with no extra specialty cuts. I miss Houston lol Definitely highly recommend trying pho here if you're around Bellaire.

    Mimi T.

    My mom, my kids and I had lunch together on a Monday around noon. The parking lot is decent but easily fills up during regular meal times. We were able to get seated right away. I requested the pho dac biet size large with vegetables on the side so I could share with my kids. We also got an iced viet coffee and strawberry smoothie. The pho was delicious and it made me wish to order XL next time because the kids ate more than usual! The viet coffee is always my go to drink at a pho restaurant but this was overly sweet for my liking. The kids seemed to have enjoyed their refreshing smoothie. The bathroom stall was a tight squeeze but overall clean. I would consider coming back if I am in the area.

    Pho Dac biet no tripe
    Elizabeth T.

    We heard about their pho from our optometrist who is a Houston local and my cousins said it was good but it was okay for us. Guess we've had better. As long as we have good company we're okay. We had a party of 9 and they closed early at 8:30 pm. I like that they give you a small bowl, scissors, and small spoon to feed baby. That's what's different between pho places here in Houston than in Fort Worth. This was my second bowl of pho for the day as well. So not sure if that would've affected my tastebuds. Everything was pretty average. Maybe a few cuts of meat that were pretty good. I know I couldn't finish my bowl, but at least eat the meats. Ambiance is casual. You pay at the counter.

    Mixed rice plate
    Nina K.

    My stomach has been not feeling great so I wanted to have some chicken pho to help me feel better. Tried this spot for the first time. The restaurant was nice and clean. One of the servers was really friendly. My pho was okay. The flavor was kind of lacking. The mixed rice plate was nicely made but all the meats were a bit bland. They were really loud when cleaning other tables. Like throwing the bowls and plates into the big tub and the sound of it was jarring and just unnecessarily loud. I prefer both the pho and rice plate at pho Saigon.

    Harry B.

    Pho Dien it's definitely one of the most talked about pho restaurants in Houston, Like most old school pho restaurants it is a very simple restaurant with long tables that are shared by all those that come to enjoy this amazing elixir. The menu is simple having multiple styles of pho and a combination of smoothies, fruit, drinks, and teas and that is it, the service is quick and no nonsense, everybody is kind and they get the job done quickly and efficiently. The ambience is not going to win any awards but they work hard to keep everything clean and it is always packed and most of the time has a line of people waiting to sit down. This has been one of my favorites for many years take some time out of your day and go to. Bellaire and Kirkwood especially on a cool day and have a great bowl of pho

    Dac biet
    Patty C.

    Though I mostly prefer other types of Vietnamese noodle soups, every once and awhile, I crave a no frills delicious bowl of simple beef pho. While there are a plethora of options available on every corner of Chinatown, the consensus has always mentioned Pho Dien as a top tier contender for the best pho in town. Came on a weekday for lunch, and the dining room was pretty full! There were definitely people from all walks of life and all ages. The menu is fairly simple, as the only entree they serve here is beef pho and chicken pho. They do carry a variety of traditional Vietnamese juices as well as blended smoothies though. I opted for the large dac biet which is a combination of meats, tripe, tendon, and meatball. I knew I wasn't going to be able to finish it, but I love having leftovers for the next day. I requested the broth extra hot, and it indeed came out extra hot and steaming. I was delighted by the amount of meat and noodles in this bowl! They definitely weren't skimping. I used a bit of the dried chiles in the condiment rack to spice up the broth towards the end, giving that tasty clean broth a little oomph. The only main complaint was the service. I saw the waiter once when he took my order, and that was it. Never received a refill of my empty water cup, and I had to go to the counter to get a togo container while paying. I also recommend coming with ear buds if dining alone. It gets pretty loud with all the voices bouncing around the hard surfaces when it's busy. Still worth it for some amazing pho!

    Large pho tai chin (rare steak + brisket)

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    9 days ago

    The winter melon tea is a must try if you like boba it's flavor is very unique and delicious you won't regret it

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    9 months ago

    Excellent phở!!! Tasty, fast, just delicious! Definitely will come back every time we're in town!

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    Page 1 of 19

    Ask the Community - Pho Dien

    I know this is a stretch.... But do they have an option for vegetarian pho?

    No they only have beef and chicken pho

    Don’t See Your Question? Ask Away!

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    Xeo Yum

    Xeo Yum

    4.7(115 reviews)
    12.9 miMidtown, Fourth Ward
    $$

    Xeo Yum is a Vietnamese eatery located in a food hall in Midtown. They are known for their bánh…read morexèo, which is a crispy Vietnamese crepe/pancake. The filling is placed in a pan and then a thin layer of batter made with tumeric and coconut milk yellow batter is poured on top. You wrap the lettuce around the bánh xèo/bánh khọt and dip it in the fish sauce. I got the bánh khọt and the bò né. Bánh khọt is like a mini, thicker version of bánh xèo and came with nine pieces. Their bánh khọt was crispy, sweet and savory, and went well with the fish sauce. Although the portions initally look small, they are very filling. The bò né was filling and sizzling when it came out. It also came with a side of salad. The meat was tender. I really liked the bánh khọt and would definitely come back for them. It's nice having an authentic Vietnamese restaurant in our area, close to us, so we don't have to make the trek to Bellaire every time we crave some Viet food!

    Typically, when an Asian business has a cheeky name like Xeo Yum, it's widely assumed that it's…read moreheavily Americanized and therefore shouldn't be taken seriously. I couldn't have been more wrong. Xeo Yum (#1) as it turns out is one of the most legit Vietnamese places in Midtown serving up some of the city's best banh xeo and banh khot. Located inside of a Food Hall (#2) in the back corner, they have low-key become a destination and without question, the most popular stall in the entire place. The fan base didn't happen overnight but is a direct result of Chef Cuong Nguyen's commitment to quality Vietnamese fare. Banh Xeo is their signature item, which is also known as a sizzling crepe or pancake made of rice flour, tumeric, and coconut milk. The banh xeo holds well, is perfectly crispy, and is nicely stuffed with an assortment of beans sprouts, shrimp, and some of the best grilled pork belly I've had. Another specialty item that doesn't get enough mention is their banh khot, which is similar but has a mini muffin / cupcake like appearance made in a specialty cast iron mold. This version is wonderfully crispy and pairs perfectly with fresh greens and fish sauce with some funk. It is my favorite item here. Some have argued they also serve one of the best bo ne (#3), the Vietnamese version of steak and eggs served in a skillet. The chunks of beef are nice and tender with just a tad of char, served with two fried eggs, and a banh mi baguette with a mix of butter and spare. Normally I think of spam or sausage included with the meats, but Chef Cuong's spin is with cherry tomatoes. It's a different approach and I'm not mad at it. Folks not looking for this can shoot for bo luc lac, aka shaking beef, which is also recommended. The staff here is sweet, hard-working, and very friendly. They also make a mean Vietnamese coffee and offer free iced self-serve water. The prices are what I would expect in a Midtown food hall, and there's plenty of seating. Anyone checking out the food hall need to make Xeo Yum as part of their eating itinerary. __________ (#1) A play on the Vietnamese sizzling crepe, Banh "xeo" and yum" (#2) Previously the Conservatory and now Stestí Food Hall. (#3) Boh-Neh. Not bone.

    Photos
    Xeo Yum - Menu

    Menu

    Xeo Yum - Follow!

    Follow!

    Xeo Yum - Banh xeo (Vietnamese savory crepe)

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    Banh xeo (Vietnamese savory crepe)

    Quan Ba Ky - Garlic noodle with shrimp. 2nd most popular dish

    Quan Ba Ky

    4.4(134 reviews)
    0.3 miAlief

    This spot is low key with a nice, clean interior and friendly service. I visited here to check out…read moresome noodles and crawfish. When I arrived there was nobody dining in the restaurant, that was a bit worrying, but I figured it was a bit early for the dinner crowd and late for the lunch crowd. Food & Drink - 4.5* First up was the noodles, I enjoyed them, but I wouldn't say the hype I'd heard about from some others was there. They had nice flavor, but there just wasn't anything "special." 3.5* Then it was on to the crawfish, and my oh my. Superb, the flavor is delicious and unique. This more than made up for the noodles dish. The potato and corn was good too. Service - 5* Solid. When I first arrived the owner was quietly reading a newspaper and eating his own lunch. He paused to greet me and advised that I could sit anywhere. He provided water and adequate time to determine what I wanted to order. The food came out quickly and he checked in a few times to make sure everything was ok. As time went by, the crowd of folks showing up increased quite a bit and he still managed to check in on tables consistently. Pricing - 4* This is where it was odd. Always subjective but I found the noodles to be overpriced for not only the size but what I felt was a pretty simple dish. The crawfish on the other hand was priced very competitively and made up for the overpriced noodles. I provided pics of the menu for someone to make their own assessment but in general I thought many of the dishes were pricier than they probably should be. I know inflation is certainly killing many businesses and consumers but even these felt a bit off. Overall - 4.5* This is definitely going to be one of my go tos for crawfish when in the area. The flavor is fantastic, the pricing is good, the size of them were solid. There are a couple of other dishes I may try on the next visit. The restaurant is clean, the owner is very nice, and it's a nice low key space to just enjoy a good meal with friends or family.

    One of the best Vietnamese places I've ever been hands down. I still think about it a year later…read more They had a very big variety of food on the menu, so you could have your fill of Vietnamese dishes. I believe the crawfish is seasonal, so go during crawfish season because this pho was delicious. The crawfish were so tender and the pho was so flavorful. The beef dish was also so good to eat and balanced. The fried beef balanced so well with the fresh salad and rice. I will say that when we went the parking lot was a little deserted at night. I would definitely lock your doors and take all your valuables. But that's all or Houston, so just stay safe!

    Photos
    Quan Ba Ky - Interior Mural

    Interior Mural

    Quan Ba Ky - The number B1

    The number B1

    Quan Ba Ky - B1. Also known as Tik Tok Soup

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    B1. Also known as Tik Tok Soup

    Huynh Restaurant - Lemongrass Chicken and rice plate

    Huynh Restaurant

    4.3(1.3k reviews)
    14.3 miDowntown, EaDo
    $$

    I've heard tales of how good the Vietnamese food is in Houston. And boy, Huynh Restaurant lived up…read moreto the hype and more. I ordered the Bun Bo Hue, Duck Tea Salad, and Coconut Coffee. I've been on a Bun Bo Hue kick and while I have yet to find one that I've enjoyed more than regular pho, Huynh's was probably the best I've had yet. 4.3/5 The Duck Tea Leaf Salad was bright and very refreshing. Ordered as an appetizer, it was huge and was close to being a meal all by itself. I thought I had over ordered and probably did, but everything was so damn good, I finished it all. 5/5 Coconut coffee - this was my first time trying this. Served like a Vietnamese affogato, it came with a cup of coconut milk with coconut ice cream along with an espresso of Vietnamese coffee. Lord and waistline willing, I would consume one of these everyday. The contrasts of hot and cold, the bitterness of coffee with the creaminess of coconut. It all balanced and went so well together. Highly, highly recommend. 6/5 On top of all the amazing food was the service. I had just arrived from the airport and came close to their lunch closing time. They welcomed me graciously and without hesitation. As they began their lunch and I was finishing mine, multiple staff members paused their meals to refill water check in, etc. for not only me, but the other few remaining stragglers of the lunch crowd. Huynh is every bit worth it. I will be back each time I'm in town

    Felt slightly more modern than your traditional Viet family owned restaurants. Parking lot is…read moreslightly sketchy though. People seem to really like the whole BYOB idea here. Overall, will definitely satisfy your craving for Viet food in Downtown. Ordered: - 95. Banh Cuon - Reminded me of the ones my grandma makes but with less meat in it. Not a big fan of the Vietnamese ham because it had some chunks of peppercorn but that's just my personal preference. - 73. Crispy Noodles with Seafood - Not usually a dish I typical order or care for. I was fine with it. - 57. Shaken Beef Rice - Beef was flavorful and tender. - Avocado Smoothie - Not much avocado flavor in my opinion.

    Photos
    Huynh Restaurant - Inside

    Inside

    Huynh Restaurant - Bánh ướt dipped in deliciousness

    Bánh ướt dipped in deliciousness

    Huynh Restaurant - This was the star!!!

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    This was the star!!!

    Clay Pot Kitchen - Com Nieu Houston - Ca Bong Lau Kho To

    Clay Pot Kitchen - Com Nieu Houston

    4.1(122 reviews)
    1.5 miAlief
    $$

    Com Nieu Houston is probably one of the best in the Houston area when it comes to authentic…read moreVietnamese food. I've been going here for several years, both in person and for take-outs, and they have never failed to impress me. I like to go here for late lunch or early dinner when the restaurant isn't as busy. The restaurant is in the same shopping center as the Chase Bank and Thanh Da Quan. Even though it's located on the far side of Chinatown near My Hoa Market, the drive is definitely worth it. The restaurant is small and well decorated, and the workers are nice. The dishes are a bit pricey compared to other Vietnamese restaurants for the portion size, but the taste and quality definitely make it worth it. Even my parents, who are super picky when it comes to Vietnamese restaurants, love the food at Com Nieu Houston. Like the name, most of the dishes here are in clay pots. Everything is always super flavorful and perfectly cooked. My absolute favorites are the Thit Ba Chi Kho To (caramelized pork belly), the Suon Non Rim To (braised spare ribs) and the Canh Chua Tom (Vietnamese sweet and sour soup with shrimps). I also really love their Com Chien Ca Man (salted fish & chicken fried rice), which I think is one of the best in town, as well as their Ga Kho Xa Ot (braised lemongrass chicken). The Ca Bong Lau Kho To (caramelized catfish) is my parents' favorite. Photos are from my most recent visit.

    This place may look sketch on the outside but honestly, I'm happy to have found/heard about this…read moreplace. It's comforting to see a lot of Asian families dining in as well. I took my parents here and we ordered the pickled cabbage w. chicken, the clay pot fish, and sour fish soup. It was really good and not heavy at all. My parents ate the whole thing and didn't leave any leftovers. The waiter and waitress were attentive and we didn't wait long for food at all.

    Photos
    Clay Pot Kitchen - Com Nieu Houston - Cơm Niêu

    Cơm Niêu

    Clay Pot Kitchen - Com Nieu Houston - Goi ga

    Goi ga

    Clay Pot Kitchen - Com Nieu Houston - Shrimp chips

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    Shrimp chips

    Nam Giao - Banh Ram It

    Nam Giao

    4.0(480 reviews)
    0.9 miAlief
    $$

    My god. This place was spectacular. We randomly came across this restaurant on a whim and had no…read moreidea that this was a michelin recognized spot. But after eating here, I understand why. I never had central vietnamese food before and never heard of most of these dishes. We saw that everyone was getting the three appetizer platter, bun bo hue, and had to try it. I also got the chicken vermicelli just as a classic. But every single item in the bun bo hue platter was jawdroppingly good. I never had anything like it before. I didn't know there were vietnamese dishes that utilized mochi flour and now I can never go back. Every single item was so good. The mochi was cooked so perfectly as every bite was so chewy and soft with no hard clumps at all. The meat that came with them as well were so sweet and tender. The vermicelli plate was awesome too as you can make a wrap with the lettuce and veggies and rice noodles and they all come together to mouthwatering perfection. I found a new spot to hyperfixate on whenever I come to houston.

    One of my favorite spots in Houston! Not your usual Vietnamese pho spot, amazing small dishes…read more Must get the banh beo chen - I recommend at least 8 per person and doctoring it up with the fish sauce and jalapeño. My favorite appetizers (in order): Banh beo chen, Banh ram it, banh bot loc, egg rolls, crystal dumplings. Personally I wasn't a fan of the paste-y texture of the banh nam but that is a personal preference! Service is not the most hospitable but very quick. We were reseated after spotting a cockroach under our table. But even so I would come back to have this amazing food any day.

    Photos
    Nam Giao - Inside

    Inside

    Nam Giao - Banh ram it (mochi on crisp mochi)

    Banh ram it (mochi on crisp mochi)

    Nam Giao - Combo plater 1

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    Combo plater 1

    Old Saigon Cafe - Spring Roll with Grilled Pork (4)

    Old Saigon Cafe

    4.5(702 reviews)
    5.9 mi
    $$

    This is such an underrated Vietnamese spot!!! I found it online and decided to try it out. And it…read moredid not disappoint. Very surprised with the options and the menu. The service was good, the ambience is super casual but the menu was phenomenal. They had artichoke and salmon pho! I clearly love a good pho and I was all for it! I got the artichoke pho with chicken and it was a 10/10!!! I wish this spot was in Atlanta where I live. I would most definitely be a regular. The fried rice and green beans chicken was awesome too. It was a 10/10 full flavor bomb. recommend.

    It has been a while since we have been back. Came here for Sunday brunch. Place has been…read morerenovated since we were there. There is a mural of Vietnamese landscape and an aquarium of arwanas. We started with mango salad with grilled pork and papaya salad with shrimp. Both dishes came with sweet and sour dressing. Mango was sweet and grilled pork was yummy. Papaya salad was fresh and a bit more subtle. We also ordered the fresh spring rolls. The old Saigon rolls came with mango and pork. Always liked mangoes. The other was regular fresh spring rolls with shrimp. The rolls came out last after when we got our Pho. Would have enjoyed it more if it came after the salads. I ordered the combination Pho with all the ingredients (brisket, eye round, tendon, meatball and tripe)a. There is only one size. There was a lot of noodles for the size of the bowl. They were generous with the meat. Wish they would have more soup. The soup itself was ok. Thought it was a little bland compared to others. Service was quick. It didn't take long to receive our order. They offer reusable wooden chopsticks. Will plan to try the other dishes other than Pho like rice plates next time.

    Photos
    Old Saigon Cafe
    Old Saigon Cafe - Goi Cuon - summer roll

    Goi Cuon - summer roll

    Old Saigon Cafe

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    Annam Vietnamese Restaurant - pork jowl lettuce wrap

    Annam Vietnamese Restaurant

    4.5(62 reviews)
    11.6 miMontrose, River Oaks

    Michelin star deserved! This place was fabulous! Great service? Beautiful restaurant and amazing…read morefood! We ordered shrimp stuffed pepper and my god today it was excellent! It comes in a set of 2 but we got a 3 pack! I ordered the grilled branzino and let me tell you! That chimichurri sauce !! Clutch! It is demonetisation and truly grilled to perfection. My friends ordered the filet mignon and the chicken and they were equally as impressed! I ordered the espresso mousse for dessert which comes out in the shape of a coffee bean. Cuteeee and perfect! This place didn't disappoint and it is a must visit.

    Superb service. They were extremely attentive and polite. Food came out in a timely manner, the…read morechecked up regularly and water was constantly refilled. This is a higher end fine dining restaurant so you should expect the portion sizes and price to be pretty comparable to a lot of other finer dining restaurants. Overall the food's flavor was fantastic. I ordered the king salmon clay pot. I thought the salmon was so tasty! They added pepper and sauce to the salmon - It was tender and flavorful and paired nicely with white rice. The quail (not pictured below) also was super flavorful and was cooked so well it tasted like beef. The soup was also light and refreshing, similar to a west lake soup. It was thicker consistency and had cilantro and chucks of lobster. The drinks served were also super balanced. We ordered the mojito and the dragon fruit cocktail. The mojito was the right balance between minty and sweet with just a hint of alcohol flavor. For the dragon fruit cocktail, it was very fruity, on the sweeter side but not overpowering and was topped with egg whites to give it a little bit of frothiness. I will say, we are slightly underdressed to enter this establishment. Everything seemed so luxurious and many people were in formal business wear! Keep this in mind if you go! There is a parking deck right next to the location as well, both self parking and valet!

    Photos
    Annam Vietnamese Restaurant - Lovely interior & very intimate with just under 20 tables

    Lovely interior & very intimate with just under 20 tables

    Annam Vietnamese Restaurant - Shrimp

    Shrimp

    Annam Vietnamese Restaurant - Best dessert

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    Best dessert

    Pho Dien - vietnamese - Updated May 2026

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