Came here for brunch on a Sunday. I am a huge fan of Farm…read more44 beef got the steak and eggs! Potatoes and fried hard eggs plus sautéed spinach was delicious. Spoke with Bobby about the char being a little much he accommodated me with a steak cooked on flat top rather then open flame. Absolutely fantastic!!! I will be back service was amazing line moved fast. This place is busy on the weekends! Strawberry lemonade was delicious!! Amazing ambiance and super customer service. Once again Bobby was such a kind soul and made sure everything came out perfectly!!! Thank you local foods

This is a top favorite of mine,I've been a regular for over a year and they never disappoint I…read morebring my friends and family and they've all loved it, I love that they use local and fresh ingredients and you can tell in the quality of the flavor and the richness. The drinks are also good coffee and the bar section is solid. I used to finish my running (walking trail right in front) and stop by for a coffee or full breakfast. The patio area is my favorite if Houston's weather is blessing us I'm always sitting outside I usually get the CRUNCHY" CHICKEN sandwich with either side of Pozole or the chips so crispy and made in the moment. I've had other items the burger the salad the salmon they've always been fees and flavorful, I cannot recommend one thing because everything tastes great! Best place for a cute date or get together with friends family this place has it all! Check out their seasonal items they're always changing and they absolutely worth trying ****** GREEN POZOLE!!' I was surprised on how good it was sorry for doubting it's now my too favorite pozole in Houston ****** (approved by a Mexican ajuaaa )

Came on a Tuesday night, and ordered a bowl of Bun Bo Hue ($15). My order was ready in under 5mins,…read moreand the cashier was very friendly. I only ever get BBH in Bellaire, so $15 was a little pricey to me but I will say it was very good. Broth was very flavorful and hearty. It was a large bowl, with plenty of meat. I was stuffed after finishing it. Came with the standard cabbage, bean sprouts, jalapeños already in the bowl. Not sure if the beef meatballs are made in house, but they were so good compared to the standard ones I've had before. You can also add extra ribeye slices for $3.

Very clean but their soupreme pho is overrated. It looks good but I've had better flavor pho…read morebefore. The price is high compared to other Vietnamese places. I wouldn't come back again for their soupreme pho.

I loooove Bossam. Like it's a straight up infatuation to the point I try it in every city I visit…read more This place here does it so well. Even my picky nieces (both under age 13) devoured it with all the side dishes. And asked for more. The meat is tender, the sides are spicy and everything pairs so well together. Yum yum

Golbi jung...yum. I love love a good golbi and this place…read moreserves super super tasty protein. I ordered it via doordash but their packaging was perfection. They package it in a way that it doesn't get messed up during travel. I really really appreciate that. I was able to safely indulge in my home without worrying if it was tampered with during the ride. I do want to come there in person so that I can see how the ambiance is and how the service is but if the packaging is any indication of their customer experience.. I am about to be so happy.

The restaurant was busy, but it was not full…read more When we arrived, the host looked around as they led us inside, appearing unsure where to seat us. We were ultimately shown to a table directly in front of the kitchen. As we sat there, I gradually began to notice some troubling things. Another Asian group was seated at a table next to one of the kitchen entrances. Later, when they finished their meal and left, another Asian family was seated at the same table. In addition, a Black family was seated next to another kitchen exit. A woman in that group asked to be moved to a different table. The food itself was very good, and the server who took care of us was pleasant and kind. My concern was specifically with the way the host assigned tables. Seeing this seating pattern repeated even though other tables were available made me strongly feel that race was influencing the seating decisions. I found the experience very upsetting. Of course, it is up to the restaurant to decide how it will assign tables in the future. I would be glad if this experience prompted the restaurant to recognize the issue and make changes. On the other hand, if nothing changes, I will consider this to be part of the restaurant's character. I am leaving this review to share what I personally saw and experienced.

The very best. Our spot in town. Ziggy's the man!!!…read more All good. Our usual is chopped liver, belly lox & bagels, kreplach, split pea soup, pastrami/corned beef Dagwood, and a black & white. Gotta have the pickles. We thank K&Z's team for hitting the mark EVERYTIME.

This little spot is my literal favorite place for fried rice. Everything is good but the fried rice…read moreis the best I've ever had! Pork Bao's are normally my daughter fave but the soup dumplings here are her favorite. She could finish an order on her own. The service is always great. As soon as you get in they give everyone a water and a carafe of more water. There is a QR code to order and you place your order on the phone. The order goes straight to the kitchen and you can add as you go if wanted. I always thought that was pretty cool. The owner came out to say hello and ask how everything is. She even brought out a small bowl of soup for my baby to enjoy. The waitress was also very sweet and attentive. I don't live close by but will make the trip when the craving hits. Today was one of those days. The last time I was here there was no ac and not enough seating. This time it was nice and cool in and well as having new seating! This little spot needs to be on your need to stop places!

Came here solo on a Saturday evening with goals to get some biang biang noodles. I was hoping to be…read moreable to dine there. I asked the main waitress how long it'd take to get seated as a solo diner, but she never gave me a clear answer as she was so busy as the only wait staff. I decided take out was the move. Take out took about 15 minutes to come out, so not too long. The biang biang noodles had a nice bounce, but I'm not sure if it was because it was a take out meal that the noodles were sticking together. However, they were very flavorful. I also got the pork wontons in the peanut sauce and they were also very juicy and flavorful. Overall, the food here is good and I'd try it again but hopefully for dine in. If you can get a reservation, I'd suggest doing that or else the wait will be long.

Home and hungry for pho but wanted a good rich broth and came across the Bun Bo Hue on the Moon…read moreRabbit menu. It was WOW, rich and tasty. Not your average broth! Heavy meaty with a splash of fish broth. Sounds odd but iYKYK! The only thing I would do differently is ask for more slaw mix, but it hit the spot and enough for 2. We added lemongrass pork which was also wonderful. Now the Fried Garlic Shrimp was out of this world with its pepper Lemon dipping sauce! Oh My! I got for lunch the next day but no, we ate it up fast! The fried shrimp skins were perfectly fried and so lightly battered, the shrimp fresh and tasty! I will making this a regular on rotation. Door dash delivery!

Yum yum yum First of all the food exceeded my expectations…read more The soy wings were delicious and crispy. My dinner was the garlic butter shrimp rice bowl and I ate everything. My husband got the shaking beef and the beef was juicy and tender. For dessert we tried the bread pudding and it was just ok.. wouldn't order again but it wasn't bad. I recommend doing a reservation. We went without one and had to wait 40 min. The place isn't not too small but not big. I will be back to try more items.

I've eaten a lot of spicy dry chicken cube in my time, and Trendy Dumpling's is the one all the…read moreothers should be measured against. Same goes for the pork bao: fluffy, porky perfection. The combo fried rice is also excellent. I order mine without shrimp, but that's a me problem, not a them problem. Shrimp fans, carry on. Staff are friendly and service is fast. Fair warning for first-timers: like most places of this kind, dishes come out as they're ready, not in any grand ceremonial order. So if you need your courses to arrive in a particular sequence, order in waves rather than all at once. The literal only downside: soft drinks come in cans, so no refills, and spicy dry chicken cube demands refills. Easily one of my top 3 restaurants in Houston, and hands down my favorite Asian restaurant anywhere in the USA. I'm going to go research how to get an IV filled with the spicy chicken. You should just go to Trendy Dumping.

For a dumpling place, dumpling selection was somewhat limited…read more Spicy dumplings were really good. Beijing duck was excellent. Crispy bottom bao seem mass produced. Cucumbers were very crunchy. Seasoned with mostly just salt. Server thought it would be cool to bring politics into our dinner. He behaved very inappropriately.

I don't see many places that specialize on udon. Ishin does it well with a big variety of udon…read moredishes from Japanese to Italian inspired and soups to curries. It's a small and cozy place that can get packed around peak hours. I got the beef curry udon with a side of tonkatsu. The tonkatsu was tender and crunchy and made an excellent addition to the soft and creamy udon. The curry was one of my favorites I've tried so far, a generous, flavorful helping that wasn't overly salty or spicy. They also gave a good amount of tender sliced beef as well. If you're out looking for udon specifically, this place has all sorts of good options for you to choose from.

Cozy udon restaurant near Chinatown. I was surprised about the quality and price of this…read morerestaurant. They are specialized in udon; however, they have many other options to choose like Italian noodles. Their price is from $10-16 with a good portion of food. About the taste, the curry I ordered was a little bit salty, which I expected from Japanese food, but if you have it with udon, they create balance flavor. They have plenty of tables but small area. For friends, yes, big family, I would say no. The service was quick, and staff were friendly. Overall, I highly recommend this place if you want to try udon. I will come back to try more.

I had lunch here yesterday and I'm still thinking about it. This place is truly a gem for…read moreplant-based lovers. Big spacious restaurant with lots of whimsical decor. The menu is what really stood out to me. I love that they are so plant-based forward and how the dishes are made with a lot of fresh and local ingredients. I ordered: - Cashew Queso - it was so delicious and surprisingly very creamy with a lovely savory taste to it. A true 5/5. - Garden Sammie - I like that the sandwiches come with two mini sides of your choice. I chose the kale salad and the potato salad. The sandwich was very good and tasted fresh and healthy. 5/5. - Whipped Feta + bread - it was good but the heavy honey drizzle all over the bread made it a little too sweet for me. It would have been perfect if there was just a light drizzle. I would order again and ask for a light drizzle or just for the honey to be on the side. Still 5/5. Service was warm and helpful. Our food runner was super friendly and made the experience even more wonderful. I highly recommend visiting here if you haven't already. So happy this place exists!

I'm adding a new favorite on brunch hours on weekends : the vegan burrito !…read more This is packed with flavors and vitamins and colors. It also packs your belly but hey have boxes to take the leftovers home and enjoy again later. There's a side of diced potatoes. Really really great dish. Let's add this for the regular menu, pretty please ?