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I popped in here for a quick lunch after my long travel day. It's located very close to lots of shopping so I thought it was a good spot. I was quickly seated in the bar area and a great table looking outside to the downtown. I ordered an espresso, a side Caesar salad and an order of calamari for my lunch. I was in heaven. In the big city with a hot espresso, delicious food and shopping in my sights. What else could I ask for? Amazing spot!
We were seated within 20 minutes without a reservation, although reservations are highly recommended. We tried our luck just before seeing a musical at the Goodman Theatre. Our server, Jan B, was excellent. He expedited our orders quickly and efficiently as we requested. The food was perfectly prepared and everything was delicious. The restaurant was very busy and the noise level was loud, which made it slightly difficult to hold a conversation. We still enjoyed our meal and would recommend dining here.
A must stop Italian restaurant. Truly delicious food all around. From salad to pasta to pizza and of course bread! Very professional and friendly staff with extremely clean environment.
It's right next to the Goodman theater and they have indoor and outdoor seating. The sapphire very accommodating and helpful and the outdoor scene is lovely and the indoor atmosphere has all these caricatures of actors and actresses since it literally connected to the Goodman theater . The food is very good surprisingly because. 1 doesn't really think that a restaurant right next to a theater has good food but this place does have good quality food and it is tasty and done very well.
A Chicago staple in the Loop! This is the perfect spot for post work happy hour at the bar or a sit down meal before a show in theater district. The food here is consistently delicious. I love the vodka rigatoni and always get a limoncello martini to drink. They are also known for their peppermint ice cream which is served year round. The portions are large and the meals are well paced. The service is excellent and they used to serving large crowds before eveyone heads over to see their show. The ambiance is classic and comfortable. Caricatures line the dining room. Would recommend sitting in one of their big red leather booths if you can!
Late of my review for Petterino's Restaurant Week menu, but overall it was a solid experience. The menu offered a nice variety of options, which made it easy to find something appealing for each course. My girlfriend and I decided to choose different items for each other to get a variety. The portions were huge for a prix-fixe menu. The appetizers were the most enjoyable and left the biggest impression on me. Calabrese Shrimp & Meatball was fantastic. For the main course, Frutti di Mare was more enjoyable than the steak. It was lacking more flavor. Dessert was a meh. I felt like the tiramisu wasn't moist enough, more on the drier side for my preference. The presentation was nice, and everything came out at a good pace.The service was attentive and professional. The atmosphere was lively and comfortable, making it a good spot for a casual girls night out. Overall, Petterino's Restaurant Week menu was a good value and a pleasant dining experience.
Second time going to Petterinos before a show with the family and we are still so happy that we found this restaurant! It's super easy to make a reservation for even a table of six, just call in advanced and they'll book it for you and your confirmation will go through on opentable. Huge restaurant, quick service, and super cute front bar area. We love all the caricatures throughout. Food is exceptional, here are our favorites: -Rigatoni Alla Vodka: Add chicken but holy crap this is delicious. The rigatoni noodles are gigantic too. -Short Rib Pappardelle: We ordered two dishes and they were a huge hit, they were wiped clean -Bucatini alla puttanesca: Perfect for red sauce lovers who want a more bitter profile (olives, capers, anchovies) -Panna Cotta: Good and easy to share Two orders we were not impressed with: -Steak frites: The hand cut fries are wonderful but there's something weird about the sauce. This is the second time we ordered it and for some reason we are not fans. The Gorgonzola butter is jarring for us. -Brownie Sundae: Comes out cold :( please warm this up for people in future. It just wasn't that good sadly compared to the reset of the food.
We wanted to come here a few weeks ago when we were in town for a show, but we didn't plan in advance and they had nothing available prior to showtime. This time I planned ahead and still had to make reservations for 4:15, which was a little early for a 7 pm show. As it turns out, it was perfect. Though the restaurant wasn't completely packed when we arrived, it was certainly busy. I considered us lucky to get a table at all, even on a Sunday. I had to wait in line just to let them know we had arrived. Once I made it to the front of the line, we were quickly seated at a nice booth. The restaurant walls are covered with caricatures of famous people, mostly local I'm guessing. The red, white, black and wood tone decor was tasteful. The restaurant felt fancy and comfortable all at the same time. Our server Heidi was cool and chill. Her vibe was as comfortable as the decor. She made us feel at home, which was easy for my friend who lives in Chicago! We started off with three appetizers. We ordered Shrimp Cocktail - four plump, beautiful shrimp. We had the Crab Cake, which was more than enough to share and it came with a decent sized salad. This could be a meal. Finally we had Arancini - Fried risotto balls, fontina cheese, prosciutto chip and marinara. I found this appetizer to be absolutely delicious. If we come back, ordering Arancini will be a must. We all went with pasta for our main meal. I had Short Rib Pappardelle - Homemade herbed pappardelle, slow cooked short rib ragu, Parmesan cheese. It was delicious, but after three appetizers I found it to be more than I could finish. The serving was heavy with short rib meat and it was all very delicious. The pasta was perfectly cooked. I took a bite of my friend's Rigatoni with Bolognese Sauce. This was not on the menu, but prepared as requested. It was good, but mine was much better. Mark had Spaghetti and Meatballs (3), which was another meal not on the menu. Heidi did a great job of making sure we had exactly what we desired. As full as we were, two of us opted for dessert. David had Panna Cotta - Nutella|Crème Anglais|White Chocolate|Berries. It was beautiful and pretty tasty, but not as good as my salted caramel gelato. The Panna Cotta was small compared to my gelato. There were three big scoops in my serving. It was a lot, which I appreciated. And it was absolutely delicious, which I appreciated even more. Soooo... we arrived right around 4:15 and we didn't leave until after 6:00. We were there a LONG time and, as busy as they were, we were never rushed. Timing ended up being perfect. There are a lot of restaurants in the area for a pre-show dinner. We'd come back to Petterinos without hesitation.
I was downtown for Jury Duty and stumbled across this small & cute coffee shop on Dearborn. The coffee shop is apart of the restaurant. Located right across the street from The Daley Plaza. The decor inside is s pretty and full of color. A mini outside patio to sit out and enjoy the weather. The menu options have a variety selections of pastries, breakfast sandwiches, coffee, lattes, and other tasty treats. The service was cool and prices were suitable.
Food was ok, certainly not the best Italian food in Chicago but it was lively and the decor was great. Disclaimer, we came here after a show at the Goodman theater because they offered a free prosecco toast, the prosecco was decent. Had a few apps: arancini was solid and the sauce was delicious. The calamari tasted like it was premade and quickly reheated, the breading wasn't all that crispy and easily fell off. The chicken Caesar salad had good flavors but the cold chicken was a little offputting In total paid around $75 for the three apps including tax and tips, which felt pretty overpriced for what we got
Definitely an old school gem. When you walk in you can't help but to see the caricatures on the wall of so many famous people. Seems like a lot of people come here after work. The bar was full but we were able to get drinks while we waited for a table. They make a great old fashion and Manhattan. We just ordered appetizers once we were seated because we just wanted a bite before going to a concert. I order the tomato bisque and the meatballs. My friend had the crab cakes and I forget what soup she had. The tomato bisque was delicious my friend's crab cake was fresh. My only complaint is I had to send the meatballs back because they were cold but once they came back warm they were delicious just needed to add a small amount of salt and pepper to my liking.
Had an early lunch before seeing a matinee! Amazing service. The restaurant was very busy, but our server took our cues, placing our salad order first, even splitting it on different plates when we said we were going to share. My steak frites was 4/5, I'd probably try the pasta next time, my friend ordered one and was drooling. Great wine selection, and the cocktails also looked fab.
We went to Petterino's on Sunday after a matinee at the Goodman. I love the convenience of walking straight from the Goodman lobby into the restaurant. Very convenient. Of course, the restaurant was busy after the matinee so the volume level was loud in the restaurant. We were greeted by our server fairly quickly; although, she never introduced herself nor smiled. On the receipt she's known as a server Event 1 E (huh?). Our server was lackluster, not personable and/or engaging. She took our order right away and brought my husband's wine and said bread will follow. That was the last time we saw her unless I flagged her down. My husband and I decided to split the Caesar salad, which was very good, although it was way overdressed. The restaurant was kind enough to split the salad between two plates which was appreciated. The bread still had not arrived at the table and I had to flag down our server to ask for the bread. I would've liked it with my salad which was already eaten - that tells you how long it took to get bread service. My husband had the chicken parmesan and I had the bucatini puttanesca for our entrées. Both pasta dishes were generous in size and very good. Our server would walk past us without a glance or checking on us. All the food delivery and dishes cleared were done by other staff, but you'd think she would check out on us to see if everything was satisfactory or if anything was needed. One such staff, a large fellow, was so nice and gave us attention where our server was lacking. Kudos to him! It's a pet peeve of mine as an ex-server for waitstaff to not be engaging, let alone introduce themselves. We flagged our server down at the end of the meal and she did come over to ask if we wanted dessert. We said just the check please as we were full from our entrées. I really do like Petterino's and I will return. I just hope next time we have better service. This woman totally missed the mark on friendly, attentive and engaging service. Service was 2 stars!
2 months ago
Food was delish! Portions were large and filling. This was just what I needed after a long day of walking around Chicago! The cosmo I got was very nice and strong as well Side note: make sure to ask your waiter to take off the 3.5% surcharge on the check if you would like. read more
4 days ago
Visually, the food I ordered looked great until I took a bite out of the chicken.. dry.. unseasoned.. Food came out warm and the parm on top wasnt cold but wasnt warm either. Service was slow, as I sat outside. There was 1 waiter who was only taking care of us. read more
Yum, yum, and yum!!!! We went here before a show at the Goodman theatre and had a lovely dinner. We ordered a range of items to share amongst our group, and really enjoyed the cocktails. It was super busy, even for a Tuesday night! Pretty loud, so keep that in mind and potentially sit in one of the less busy rooms if possible. Service was great and very welcoming. Will definitely be coming back for a nice meal soon! read more
I popped in here for a quick lunch after my long travel day. It's located very close to lots of shopping so I thought it was a good spot. I was quickly seated in the bar area and a great table looking outside to the downtown. I ordered an espresso, a side Caesar salad and an order of calamari for my lunch. I was in heaven. In the big city with a hot espresso, delicious food and shopping in my sights. What else could I ask for? Amazing spot! read more
2 months ago
We were seated within 20 minutes without a reservation, although reservations are highly recommended. We tried our luck just before seeing a musical at the Goodman Theatre. Our server, Jan B, was excellent. He expedited our orders quickly and efficiently as we requested. The food was perfectly prepared and everything was delicious. The restaurant was very busy and the noise level was loud, which made it slightly difficult to hold a conversation. We still enjoyed our meal and would recommend dining here. read more
It's right next to the Goodman theater and they have indoor and outdoor seating. The sapphire very accommodating and helpful and the outdoor scene is lovely and the indoor atmosphere has all these caricatures of actors and actresses since it literally connected to the Goodman theater . The food is very good surprisingly because. 1 doesn't really think that a restaurant right next to a theater has good food but this place does have good quality food and it is tasty and done very well. read more
A Chicago staple in the Loop! This is the perfect spot for post work happy hour at the bar or a sit down meal before a show in theater district. The food here is consistently delicious. I love the vodka rigatoni and always get a limoncello martini to drink. They are also known for their peppermint ice cream which is served year round. The portions are large and the meals are well paced. The service is excellent and they used to serving large crowds before eveyone heads over to see their show. The ambiance is classic and comfortable. Caricatures line the dining room. Would recommend sitting in one of their big red leather booths if you can! read more
Late of my review for Petterino's Restaurant Week menu, but overall it was a solid experience. The menu offered a nice variety of options, which made it easy to find something appealing for each course. My girlfriend and I decided to choose different items for each other to get a variety. The portions were huge for a prix-fixe menu. The appetizers were the most enjoyable and left the biggest impression on me. Calabrese Shrimp & Meatball was fantastic. For the main course, Frutti di Mare was more enjoyable than the steak. It was lacking more flavor. Dessert was a meh. I felt like the tiramisu wasn't moist enough, more on the drier side for my preference. The presentation was nice, and everything came out at a good pace.The service was attentive and professional. The atmosphere was lively and comfortable, making it a good spot for a casual girls night out. Overall, Petterino's Restaurant Week menu was a good value and a pleasant dining experience. read more
Second time going to Petterinos before a show with the family and we are still so happy that we found this restaurant! It's super easy to make a reservation for even a table of six, just call in advanced and they'll book it for you and your confirmation will go through on opentable. Huge restaurant, quick service, and super cute front bar area. We love all the caricatures throughout. Food is exceptional, here are our favorites: -Rigatoni Alla Vodka: Add chicken but holy crap this is delicious. The rigatoni noodles are gigantic too. -Short Rib Pappardelle: We ordered two dishes and they were a huge hit, they were wiped clean -Bucatini alla puttanesca: Perfect for red sauce lovers who want a more bitter profile (olives, capers, anchovies) -Panna Cotta: Good and easy to share Two orders we were not impressed with: -Steak frites: The hand cut fries are wonderful but there's something weird about the sauce. This is the second time we ordered it and for some reason we are not fans. The Gorgonzola butter is jarring for us. -Brownie Sundae: Comes out cold :( please warm this up for people in future. It just wasn't that good sadly compared to the reset of the food. read more
We wanted to come here a few weeks ago when we were in town for a show, but we didn't plan in advance and they had nothing available prior to showtime. This time I planned ahead and still had to make reservations for 4:15, which was a little early for a 7 pm show. As it turns out, it was perfect. Though the restaurant wasn't completely packed when we arrived, it was certainly busy. I considered us lucky to get a table at all, even on a Sunday. I had to wait in line just to let them know we had arrived. Once I made it to the front of the line, we were quickly seated at a nice booth. The restaurant walls are covered with caricatures of famous people, mostly local I'm guessing. The red, white, black and wood tone decor was tasteful. The restaurant felt fancy and comfortable all at the same time. Our server Heidi was cool and chill. Her vibe was as comfortable as the decor. She made us feel at home, which was easy for my friend who lives in Chicago! We started off with three appetizers. We ordered Shrimp Cocktail - four plump, beautiful shrimp. We had the Crab Cake, which was more than enough to share and it came with a decent sized salad. This could be a meal. Finally we had Arancini - Fried risotto balls, fontina cheese, prosciutto chip and marinara. I found this appetizer to be absolutely delicious. If we come back, ordering Arancini will be a must. We all went with pasta for our main meal. I had Short Rib Pappardelle - Homemade herbed pappardelle, slow cooked short rib ragu, Parmesan cheese. It was delicious, but after three appetizers I found it to be more than I could finish. The serving was heavy with short rib meat and it was all very delicious. The pasta was perfectly cooked. I took a bite of my friend's Rigatoni with Bolognese Sauce. This was not on the menu, but prepared as requested. It was good, but mine was much better. Mark had Spaghetti and Meatballs (3), which was another meal not on the menu. Heidi did a great job of making sure we had exactly what we desired. As full as we were, two of us opted for dessert. David had Panna Cotta - Nutella|Crème Anglais|White Chocolate|Berries. It was beautiful and pretty tasty, but not as good as my salted caramel gelato. The Panna Cotta was small compared to my gelato. There were three big scoops in my serving. It was a lot, which I appreciated. And it was absolutely delicious, which I appreciated even more. Soooo... we arrived right around 4:15 and we didn't leave until after 6:00. We were there a LONG time and, as busy as they were, we were never rushed. Timing ended up being perfect. There are a lot of restaurants in the area for a pre-show dinner. We'd come back to Petterinos without hesitation. read more
10 months ago
I was downtown for Jury Duty and stumbled across this small & cute coffee shop on Dearborn. The coffee shop is apart of the restaurant. Located right across the street from The Daley Plaza. The decor inside is s pretty and full of color. A mini outside patio to sit out and enjoy the weather. The menu options have a variety selections of pastries, breakfast sandwiches, coffee, lattes, and other tasty treats. The service was cool and prices were suitable. read more
Food was ok, certainly not the best Italian food in Chicago but it was lively and the decor was great. Disclaimer, we came here after a show at the Goodman theater because they offered a free prosecco toast, the prosecco was decent. Had a few apps: arancini was solid and the sauce was delicious. The calamari tasted like it was premade and quickly reheated, the breading wasn't all that crispy and easily fell off. The chicken Caesar salad had good flavors but the cold chicken was a little offputting In total paid around $75 for the three apps including tax and tips, which felt pretty overpriced for what we got read more
Definitely an old school gem. When you walk in you can't help but to see the caricatures on the wall of so many famous people. Seems like a lot of people come here after work. The bar was full but we were able to get drinks while we waited for a table. They make a great old fashion and Manhattan. We just ordered appetizers once we were seated because we just wanted a bite before going to a concert. I order the tomato bisque and the meatballs. My friend had the crab cakes and I forget what soup she had. The tomato bisque was delicious my friend's crab cake was fresh. My only complaint is I had to send the meatballs back because they were cold but once they came back warm they were delicious just needed to add a small amount of salt and pepper to my liking. read more
Had an early lunch before seeing a matinee! Amazing service. The restaurant was very busy, but our server took our cues, placing our salad order first, even splitting it on different plates when we said we were going to share. My steak frites was 4/5, I'd probably try the pasta next time, my friend ordered one and was drooling. Great wine selection, and the cocktails also looked fab. read more
3 months ago
We went to Petterino's on Sunday after a matinee at the Goodman. I love the convenience of walking straight from the Goodman lobby into the restaurant. Very convenient. Of course, the restaurant was busy after the matinee so the volume level was loud in the restaurant. We were greeted by our server fairly quickly; although, she never introduced herself nor smiled. On the receipt she's known as a server Event 1 E (huh?). Our server was lackluster, not personable and/or engaging. She took our order right away and brought my husband's wine and said bread will follow. That was the last time we saw her unless I flagged her down. My husband and I decided to split the Caesar salad, which was very good, although it was way overdressed. The restaurant was kind enough to split the salad between two plates which was appreciated. The bread still had not arrived at the table and I had to flag down our server to ask for the bread. I would've liked it with my salad which was already eaten - that tells you how long it took to get bread service. My husband had the chicken parmesan and I had the bucatini puttanesca for our entrées. Both pasta dishes were generous in size and very good. Our server would walk past us without a glance or checking on us. All the food delivery and dishes cleared were done by other staff, but you'd think she would check out on us to see if everything was satisfactory or if anything was needed. One such staff, a large fellow, was so nice and gave us attention where our server was lacking. Kudos to him! It's a pet peeve of mine as an ex-server for waitstaff to not be engaging, let alone introduce themselves. We flagged our server down at the end of the meal and she did come over to ask if we wanted dessert. We said just the check please as we were full from our entrées. I really do like Petterino's and I will return. I just hope next time we have better service. This woman totally missed the mark on friendly, attentive and engaging service. Service was 2 stars! read more
Petterino's just gets it! We started with the house bread--warm, soft, and served with that creamy spread you keep reaching for without even thinking. Then the arancini came out and instantly set the tone... perfectly crisp on the outside, golden and cheesy on the inside, sitting in that rich, savory sauce that makes every bite even better. Then came the lobster risotto and WOW... easily the star. Creamy, rich, and packed with flavor, topped with perfectly cooked lobster that melts into every bite. It's buttery, slightly sweet, and perfectly balanced with that deep, savory risotto--so, so good. The truffle fries were crispy, golden, and completely addictive (especially with the dips), and the steak and eggs were just as good--juicy, tender steak with that fresh herby drizzle, fluffy eggs, and crispy potatoes that hit every brunch craving. And dessert... the carrot cake absolutely delivered. Moist, layered, and topped with the dreamiest cream cheese frosting--not too sweet, just perfect. Everything felt elevated but still comforting--classic Italian dishes done right. Great food, amazing service, beautiful ambiance, and one of those spots you leave already planning your next visit #Petterinos #ChicagoEats #FoodieFinds #ItalianFoodLovers #BrunchVibes read more
3 months ago
Really excited to have stumbled upon Petterino's for a bite after seeing Hamilton. Lucky to have gotten there when we did since about 20minutes later it was packed with people coming from or going to other shows! I would highly recommend a reservation. We got a great seat near the bar, the service was quick and very friendly. Someone who I assume was the manager was wandering around checking in and chatting with everyone which was nice. The food was absolutely delicious and very fresh - great Italian food. I got the Rigatoni Vodka, we also got the Burrata Special and my dad got the Meatballs. Everything was wonderful, I would definitely go back and highly recommend. The location near all of the theaters is great! read more
The ambience is very cool. Our waiter was very helpful and he advised on great drinks which I had a Sicilian margarita so so good we also had the four cheese ravioli and the fried calamari that was really good. Very fresh and crisp. Our waiter was very knowledgeable and friendly all the staff was very pleasant as when I was waiting to be seated. A gentleman tried to go off on the host and turns out he was wrong and she remained friendly and kind to him the entire time. read more
I went here before a show at the theater on a Sat afternoon. Super convenient location. I sat at the bar. I ordered the Rigatoni alla vodka with chicken. It was just ok. Not a lot of flavor without the cheese. I paired it with a Sangiovese which was on sale due to the Olympics and very good. I heard a different bar tender tell an elderly women it was only on sale during happy hour but the bar sign does not say that so I would double check with a manager. I love how the hostess stand has a sign with all the current shows. read more
Came here for Chicago restaurant week and enjoyed every second of it. The food was absolutely delicious and so filling. I really liked the shrimp, risotto, and branzino. The tiramisu was also delicious. I would recommend this place for small and large parties. The restaurant itself is nicely decorated with lots of seating. The staff are all very friendly as well read more
TLDR: mediocre food and drinks...but great service! Definitely tourist trap. We came here before our Magic Parlour show (which was PHENOMENAL) to get an early dinner. We sat down, looked at the menu, looked around, and nothing really looked/sounded great. So we ordered a drink and some appies. The arancini was actually not bad but the burrata was pretty mediocre. I didn't even know burrata could be mediocre but there it was. The worst part was that our drinks were pretty awful. My Gin Ricky had (what tasted like) limeaid in it... and his Negroni was just not balanced and oddly sweet. Listen, we both cherish alcohol and we would never do this lightly--but we had to leave our drinks unfinished!! Do what you will with that info. I think Olive Garden would be comparable to this place. Our server was very friendly and sweet though. She was on top of things and helpful! So she gets 5 stars for that! read more
Petterino's was a really solid experience overall, especially as a pre-theater spot. The food hit most of the right notes. The rigatoni vodka was solid, comforting, reliable, exactly what you want from that dish. The burrata was great, fresh, creamy, a strong way to start the meal. I ordered the steak frites & I gotta say the cheese wasn't necessary for me, but now I know to get it without next time. The steak itself was well cooked, the fries were good, just better without the extra layer. The space feels classic, lively, & buzzy without being overwhelming, which makes it perfect before a show when you want energy but not chaos. Service was efficient, friendly, & very used to the pre-theater crowd, which kept everything moving smoothly without feeling rushed. Overall, a dependable, enjoyable spot that does what it's supposed to do. A great choice before a show when you want solid food, good vibes, & an easy experience. read more
13 days ago
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Hollie K.
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Absolutely loved this restaurant for a pre- theatre dinner. Location was great, very near Goodman and Nederlander theaters. Service was very efficient and no worries about being late for the show. Petterinos featured festive xmas decorations too ! I would recommend the calamari appetizer as it was delicious. We enjoyed the fresh pasta dishes including the rigatoni ala vodka sauce at the braised beef ragu pasta dinner. Yummy! Also, many local craft beers on draft. Would recommend. read more
3 months ago
While visiting Chicago, we were looking for dinner spots within walking distance of our hotel in the theater district. Petterino's is almost next door to the hotel, so we thought we'd try it. Since portions in most restaurants are usually large, we decided to split the Italian Chopped Salad and the Rigatoni Vodka with Sausage. The salad was decent, but didn't have a lot of flavor. This was surprising, since it had so many ingredients, all usually with lots of flavor. But it fell short. The Italian dressing seemed like it was just oil and vinegar. We'd give the salad just three stars. The Rigatoni was good, but not great. I liked it better than my wife did. We would give it four stars. Service was good, atmosphere as well. Definitely make reservations, since it's the Theater District and all the restaurants are packed from about 5:30 to 6:45, then they're mostly empty. NOTE: the pictures are of the half portions, not the full meal. And, they did not charge for splitting, even though they split it in the kitchen. We always appreciate that. read more
Petterinos is a great place to stop before going to a show- an easy walk from all theatres. I have been coming here for years and all of the food is always consistent and top notch, and the service is friendly. Definitely recommend a reservation if going before a show. It gets crowded around 5/530, but they get you in and out quickly so you say you're going to a show. The special fall risotto is excellent read more
27 days ago
1 year ago
Came here with my river north bestie for happy hour! Yummmmmmm. It's in the theater district so perfect for something before a show. Service was very attentive as well read more
1 year ago
1 month ago
7 months ago
Awesome place! Charlie is a terrific waiter! I wanted risotto and scallops. It was not on menu but they made it special for me! It was so good! The deck outside is perfect! Great views of city! Love this place! read more
Our service was fantastic. Our server was attentive and offered plenty of opportunities to refill beverages. I also appreciated that they gave me a birthday dessert even if we totally forgot it was added to the reservation. This outing to the theatre was my birthday present from my birthday in October. Since it's been a bit we had forgotten. The food was delicious. I loved my Chicken Parm and the bread they gave us was delicious. My mom got a salad and enjoyed that as well. The ambiance was beautiful for the holidays and I loved looking around to see who was in each illustration. Definitely would be back! read more
2 years ago
What an iconic Chicago restaurant! The location can't be beat, but if you're trying to get in for dinner on a night there's a show at the Nederland, book ahead! The food is so good. If you can make it for lunch, you can avoid the bustle of dinner and won't be disappointed. An excellent cocktail and wine menu, with entrees I salivate over just thinking about. I've never had the room for dessert, but oh how I hope to try it on my next visit. read more
10 months ago
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More info about Petterinos
150 N Dearborn St
Chicago, IL 60601
The Loop
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(312) 422-0150
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https://petterinos.com
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Ask the Community - Petterinos
Are reservations for a weekday lunch recommended/required?
It never hurts to make a reservation. I know a lot of business people that use Petterino's for business lunches during the week so a reservation would be smart. I'm sure you could get in without one but it's always a good call to make one.
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