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    Perch Cantina

    3.2 (109 reviews)
    Closed 9:30 am - 10:00 pm

    Services - Perch Cantina

    Venue rental

    Perch Cantina Photos

    Business Info

    PERCH CANTINA ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Perch Cantina

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    Reviews With Photos

    Grilled Shrimp Bowl
    Frank O.

    Overall score is closer to a 4, but still giving a 5 to boost up the rating. The interior has nice decor, I want to spend an hour just looking at all the liquor bottles above the bar, plenty of space for large groups. The food was a solid 4, good taste and portion size, while the service was a bit lacking at the beginning. Came in a weekday for a late lunch. A few other groups already there. We sat in between two other groups, would have liked a bit of space. We were asked about our order immediately upon sitting, but then had a gap for maybe 6 min before we were asked again. Not sure if we were giving off a vibe, but we did look around a bit for the server. After ordering the food came out quick and was plated nicely. I was very satisfied with the Grilled Shrimp bowl. It looks deceptively small, but there is some depth to it and the hearty rice and beans are underneath. The flavors came together well, the salsa and pico, roasted corn, the grilled shrimp themselves, and some creaminess from the beans, just all around solid and would get again. The guacamole seemed like an afterthought, although it may have partially tempered heat from the salsa (but the creams and beans were doing this too). My other party members enjoyed their Guava Lemonaide, Enchiladas Verdes, and Carnitas Bowl. We finished our food and stayed at the table to chat, until we were ready to leave. Staff thanked us for coming.

    Interior
    Jose V.

    Oh my... Where do I start? Let's start with the pros: Ambience is cool. Looks like a fun spot to hangout at with a lively atmosphere and southwestern/latin inspired decor. Service seems decent as well. The cons: Food and drinks are not good. It seems to me like they are trying too hard. The dishes were lacking depth and flavor and it seems they try to focus on presentation rather than flavor. I got a chicken dish and it tasted unseasoned and the rice seemed stale. The green sauce on top of it was bland seems out of place. Appetizers were pretty mediocre and the drinks generic. This place has potential to be better but they really should focus on having cohesive dishes that are more flavorful.

    Double Whisky and hibiscus margarita
    Judy B.

    Great date night spot! My husband and I sat in the patio, the outdoor decor is so bright and fun! Margarita flight was refreshingly delicious! My fav was the white peach flavor! Appetizers were equally as good (chicken taquitos, and carnitas tetelas) we shared the fish tacos, they too had great flavor with spicy sweet mango drizzle. Our waitress was attentive and friendly! We will definitely return! Glad we had reservations because when we were leaving there were a lot of people waiting for seating.

    Brussel Sprout tacos
    Lauren F.

    The food and service were good. I loved that they had a wide range of dishes that cater to all dietary restrictions. I was hesitant to try the Brussel sprout tacos but I'm glad I did. They were yummy.

    Carmen D.

    my first visit to this location! It definitely won't be my last. We were informed it would be a five-minute wait for our table, but we were seated in less than two minutes. Our waitress was incredibly friendly, attentive, and welcoming. The menu really caught my eye, and I had a wonderful time exploring the options. I look forward to returning soon!

    Brunch mimosa

    We came for the Sunday Brunch. I ordered a mimosa and my friend got the bottomless mimosas (a steal for $22 as opposed to one that is $10). I had the Chilaquiles. It was very flavorful with just the right mix of flavors. My friend had the Mexican Chop. She said it was very fresh and delicious. Will definitely be going back again!

    Skinny margarita
    Laurel N.

    Wow! Passing through Richland & spending the night. Thought we'd give the Perch a try. The atmosphere was contemporary Cantina. We had the brussel sprouts Nachos which were flavorful. Then I had the shrimp taco bowl. Again very tasty. My husband had the chicken poblano. He loved it. My skinny margarita was delicious. He had a Deschutes Pilsner. Throughly enjoyed our meal, drinks & attentive service from Ashely.

    Bar is empty however I can't get service? I would love to order a beer!
    Jim P.

    I was staying at a hotel across the street and the front desk informed me that dining here can be hit or miss. I took a chance and sat myself at the bar and waited a few minutes before being noticed. When noticed, I inquired about beers on tap and ended up with a Modello which was cold and tasty. Tex Mex menu was limited and expensive for what was offered. I ordered (2) shrimp tacos sided with black beans and rice. The taco disintegrated when I picked it up from the plate making it impossible to eat as a taco and I ended up using a fork for the balance of my meal. Nice southwest atmosphere however not worth the $33. for 2 tacos and a beer! Will look at other dining options rather than give a second opportunity here. I know better and the number of 1 star Yelp ratings should have warned me!

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    1 month ago

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    6 months ago

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    8 days ago

    Ambiance is ok, food is not spectacular by any means. Need an upgraded menu with better quality.

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    8 months ago

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    2 months ago

    Way too expensive! Especially for what you get! And I left a little hungry after 3 tiny tacos!

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    10 months ago

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    11 months ago

    Server gave calamari to wrong table. Food was alright but nothing special. Sitting outside was nice though. Might come back.

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    Page 1 of 3

    Ask the Community - Perch Cantina

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    Raised in LA. 1970 moved north and a bit east. Missed great tacos and the ocean in that order. Lots…read moreof terrific Mexican food in the Great NW these days. Pasco for baseball, and looking forward to truly authentic Mexican food after the game. 4.5 rave reviews and read, "table side guacamole!" The marker of a special Mexican restaurant. Miss read, not only was the guacamole not fresh table side, it was closer to grey than green. The chicken enchilada was really good. Burrito, below average. Street tacos, dry. Salsa at the self-serve, watery. Their staff was very nice. Ambiance below average. Paid just under $60. Wish we had followed my instincts and enjoyed authentic Mexican fare at a taco truck.

    El Antojito Mexican Restaurant delivers an authentic and flavorful Mexican dining experience. The…read morevibrant decor and warm ambiance create a welcoming atmosphere, perfect for casual meals or special occasions. Standout dishes include the sizzling carne asada and the enchiladas and my all-time favoritei finally found it the Caldo De Rez soup was perfect , both bursting with traditional flavors. Fresh guacamole made tableside adds a fun, personal touch. Service is friendly and attentive, enhancing the overall experience. Whether you're a fan of bold spices or comforting classics, this restaurant is a must-visit for Mexican cuisine lovers.

    Photos
    Chicken Enchiladas with green sauce. Oh yea!
    Chicken Enchiladas with green sauce. Oh yea!
    Carne asada Sope
    Carne asada Sope
    Guarache  de Carne Asada

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    Guarache de Carne Asada
    Costa Vida

    Costa Vida

    3.2
    (111 reviews)
    6.2 mi
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    Our favorite place to get a fresh Mexican salad. the meat is great, although sometimes they are…read morestingy with it. They keep it clean and it's a pleasant place to eat.

    The local hotel suggested this place as it was new. So, I…read morefigured why not. Parking was good, but limited lighting and people sleeping in their cars. Upon walking in it wasn't too busy. The limited menu was on two of three screens in a hallway making it hard to read. Waited for a little while for my order to be taken. When I tried to ask a question, they referred me back to the menu which was now hidden by the next group of people in line. The proteins were the first part of the order. Even though it was only 8 PM, the uncovered meat containers were empty and what was available looked very dry and unappealing . and what was available, looked very dry and unappealing. at 8P, all the uncovered containers of meats we didn't look appealing. After the first part of my order was completed they asked if I wanted beans or rice. Looking at the selection of beans and rice. The refried beans were crusted and dried. The rice was just about gone and completely dried and the black beans appeared to have something floating on top of . I asked if they had more rice and they said yes they walked back to the beginning of the food preparation area. He stirred some rice up that was in a container and gave me about 1/4 of a cup of rice. I asked for some guacamole which is an up charge. They immediately put my food in a bag an dropped it off at the cashier station. The cashier was cleaning up, but returned to return to ring up the sale. Sadly, I wasn't done ordering my meal. The cashier was kind enough to complete my order. Upon getting back to my hotel and opening my food order I noticed a few issues. The meat, rice was very dry and tasteless. The guacamole was mediocre and for what I paid I could've bought 1 avocado and made my own guacamole. Overall, this restaurant has potential. The concept is good but the food presentation and preparation area needs to be more appealing to the customers eyes. I'm unsure if I'd recommend this place to anyone. Hopefully, I'll see a very positive review of this place in the future.

    Photos
    Costa Vida
    They ran out of cups for my chicken tortilla soup...and this is what they sent me...instead of asking me if I still wanted it.
    They ran out of cups for my chicken tortilla soup...and this is what they sent me...instead of asking me if I still wanted it.
    Nachos

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    Nachos

    Perch Cantina - tex-mex - Updated July 2026

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