The perfect vibey brunch spot! Went here for a late brunch and was immediately into the style and…read moreambience of the restaurant. The food is not knock your socks off good but is still very tasty and the drinks are great. The server was insanely helpful as a few people I went with needed advice on what to get. Recommend for meeting friends or a cute date spot!

I went to Perchn Cantina in Richland yesterday with a friend to experience a modern style Mexican…read morerestaurant. It met our standards way beyond what we were expecting! Honey Lime Shrimp is so good! I highly recommend this dish! If you get guacamole with corn chips appetizer as well you should dip the chip in the rice, corn, cilantro, and other spices under the shrimp then add some guacamole on top of it. It's so so good! The shrimp do have a shell on them still and can be a pain to take out though, but is a good shrimp. Gouda Burger (Had cooked over medium), very delicious! Very fresh tomato, lettuce, and the cheese was melted perfectly! The hamburger was cooked amazing and wasn't dry. The fries were seasoned very well. Tasted good with or without ketchup. Churro Cake has homemade whipped cream with delicious apricot slices on top. Wasn't my favorite, but still delicious. The Flan was the best I've ever had! 15 out of 10! I highly recommend this dessert! The duros were really good with the season that was added to them. We nicknamed them wagon wheels. The service and the speed the food came to our table was perfect! The staff is extremely friendly.

I've been coming here for years and it just gets better and better! The ambience is so…read morecomfortable. They have great live music on most weekends. The food prepared by Chef Jason Labarge is fantastic! The staff is friendly and extremely attentive. A big shout out to Gracie and Leanne! We shared the duck confit stuffed mushrooms and the beat salad. Outstanding! Our entrees consisted of the pork tenderloin for me and the sea bass for my husband. Both were delicious! I highly recommend this restaurant for a romantic evening or an outing with friends!

We love a good restaurant! The experience, service, & food were all wonderful. First off, schedule…read morea reservation really quick on the website! So great knowing a table is already reserved for you. Second, definitely have the steak & truffle mash it was so delicious. Third, go on a banana foster night when they come table side to make. But don't let that stop you from going sooner. Follow them on social media for certain specials and events. Overall, we had a wonderful evening and an even better experience/meal while visiting. Can't wait to come back for live music nights and the new summer menu! Thank you for taking such great care of us.

Community. Creative. Storytelling at it's best. This place can be all the things you might want to…read moresee in this world. Art is one way this place leans to create community and thrive. What is your vibe!? Come check it out! We enjoy community!

A vibrant and wonderful Pasco cafe with lots of local art on display! The people are kind and…read morewelcoming. Highly recommend!

I was back in town after moving to Seattle several years ago and the first meal I wanted to have…read morewas my favorite Fajita Salad with shrimp!! It's still SO good!! Highly recommend!! I wish I lived closer just so I could eat this more often lol.

I ask the bartender if there are any specials. He only gives me the happy hour menu. I am walking…read moreback from the restroom and see there is a taco bar. The guy there tells me it's free for these tacos. I ask the bartender to let me change my order. He tells me it's only a salsas bar no tacos. Then he argues with me after telling me taco Tuesday is $2.00 a taco and I said I still want to change my 3 taco plate I ordered to the bar because it's cheaper than $7.50. And when I ordered my 3 taco plate he said I had to pick only one meat. I wanted beef chicken and pork so the bar would still be better. He finally said he would give me the three meats. What's so hard about that and he needs to learn simple math. Tacos and carne fries were both good. Just shouldn't of been that hard to get. 10-29-19 6pm After all this writing he was nice enough and gave me a 10% discount on my meal.

Great spot for farm to table dining. Food and wines were over the top. Can't wait to get back!read more

Once again. Amazing experience at this place. The menu got smaller, but the food , service and…read moreatmosphere amazing. Always something new, exciting and fresh. We will be back.

We were between lunch and dinner service. This was a first time to Foodies for a very dear friend…read more Our order consisted of taco salad (friend's), nachos (wife's), and a western burger (mine). Appetizers of onion rings and deep fried asparagus rounded out the order. Everything was great. Food went back to where we were staying except my burger and sweet potato fries. This is the place that got me to really liking sweet potato fries. They are not skinny, the size of normal dinner fries. I was a happy guy!!

First time eating at Foodies but I will be back next time I am visiting Richland…read more The items we ordered were excellent. I am not a big fan of cheese sticks but the cheese sticks at Foodies are the best I have ever eaten. We ordered the steak sandwich and a chili dig both were really tasty! The staff were all very friendly! We sat outside and the vibe was awesome. Love this place

We stopped by because I was curious about the mixed reviews. We weren't staying at the hotel so I…read morehoped we'd have a positive experience. We arrived near the end of the day so we had the whole space to ourselves. This was great because we have a toddler and I love being able to explore the space and snap photos without worrying about disturbing other customers. The host was super new to town and the job. Trying to order took a long time because she'd walk away to a far away space (kitchen?) to check on each question. "Can we still order food?" Walks away. "Does the charcuterie plate have any goat or sheep cheese?" Walks away. "I'd like the x tasting and the charcuterie platter." Walks away to put in the charcuterie order (instead of pouring the first wine). I wish she could have texted someone or used a computer/tablet to communicate with the kitchen... or had an experienced person there to provide guidance/training. Eventually we got the snacks and wine. They were each... okay. The wine tasting was a bit awkward because she was reading the descriptions (for the first time??) and seemed surprised by some of the flavors/notes mentioned. I can see us visiting again if we're for some reason in town for an event and the event happens to be here, but I'd rather explore other wineries if it's just us or a group of friends exploring Prosser wine tastings.

WARNING: I, like many people, thought that the Desert Wind Inn would be an all inclusive event…read more Wine tasting and dinner in the evening, sitting around the fire in the backyard drinking a glass of merlot. Experience a wine tasting in the quiet serenity of the wine country. This is the experience that is advertised on the website and we paid handsomely for it. This dreamy experience is just that: a dreamy image of what this could be which could not be further from the truth. Instead, we were met with rude indifferent service, a room that we could not easily leave past 5 PM (or 7 PM if you're lucky to be here Friday-Saturday), a loud uncomfortable room, and poor quality wine. DO NOT STAY AT THIS HOTEL IF YOU WANT A WINE COUNTRY EXPERIENCE; ONLY STAY HERE IF YOU ACTIVELY SEEK OUT DISAPPOINTMENT. What was supposed to be an incredible afternoon and evening in the wine country turned out to be a disappointment. The expectations created by the property in its advertisement plummeted the second we set foot on the property. The warm welcoming mentioned in previous recent reviews was no where to be seen when we arrived at the property on May 29, 2025 at around 12:30 PM. A cold and rather indifferent hostess meets us, no greeting, no welcoming remarks but a cold "what do you need". The hostess only expressed distain that we were checking in, giving us an annoyed glare while informing us that check-in was not allowed until 3 PM despite the hotel being seemingly empty. In the same annoyance and disdain, she told us that all information we needed should be in an email (that never arrived) and the turned her back to us and walked away. We did not expect an early check in, we just wanted to make sure that all of the information is there and whether there was more to do about it prior to us getting our room. The attitude was entirely discouraging and unwarranted and it continued to do so over the course of the next couple of hours while we waited for 3 PM. It was only when we said that the email did not arrive she begrudgingly gave us the information on a card with a random code without any explanation roughly 30 minutes after we arrived. In hindsight, that meant the room was ready, but she did not bother to tell us that fact nor inform us what the code represented. While we waited, we sat down for a glass of wine. The hostess continued to treat us like we were unwelcome guests being incredibly rude and lacked curtesy at every turn. No smiles, no small talk about the place, no indication on what to expect from our stay based on what was advertised on the website regarding the tasting and other opportunities of the sort. No wine recommendations were given nor what to expect from our choices nor any indication that she would be happy to help at all with our questions. She just coldly informed us that there are no truffle fries or soup. We proceeded to "guess" what wines would be to our liking based on previous experiences. We tried four different wines by the glass and truthfully, the wine was rather mediocre which fueled the unexpectedly unwelcoming and unpleasant experience. Bad wine and bad attitude just don't mix well together for a great experience. This was topped up by a very slow service (45 minutes with nobody else in the restaurant) for a Caesar salad and warm bread with butter. Once 3 PM rolled around, we were not shown or told where to go, instead we were left to figure it out which was difficult as the place is big. We finally found our way to our room where we were met with the startling insight that the rest of the property closes at 5PM (or 7 PM Friday- Saturday) no dinner service, no bar service, no access to the back patio. All nicely taped to the door. This made it sound like we were practically only allowed to be in our room after 5 PM (or 7 PM Friday-Saturday) with no control of the thermostat and a massive highway outside, polluting the room with unpleasant smells of gasoline and constant car noise. This "curfew" made us feel hostages in our own room. After 5 PM and before 11 AM, all you have available for "leisure" is the hallway with all the rooms and the side door. No staff around, nothing. Just a hallway and a side door. The all-inclusive feel is cut short by the lack of a breakfast option or any other hospitality services. In order to get dinner, miles down the road (goodbye wine tasting experience elsewhere - the place is not walkable, so one must drive there), we had to exit through a back door, down a metal staircase, that leads you behind the dumpsters and makes you feel like a criminal. Overall this experience was not at all what was advertised by the property. This was an extremely expensive room with worse service than a comfort inn. I felt like I was living an episode of Gordon Ramsey's Hotel Hell. I cannot recommend at all that anyone spends this kind of money for this experience. 1/10 would actively avoid this and everyone should.

Had a late lunch there today, taco salad was very good. They were quite busy but had great service…read more Love there Ice Harbor Red beer.

JUST DISAPPOINTED!…read more We visited here a few times now. Most recent being 08-20-25. I was in awe at how our service was. Let's say...I wouldn't be surprised if we Never stop here again! Unfortunately this is becoming so common, the service industry needs to understand that we (us customers), pretty much pay their bills. When we get bad service, we tip accordingly. Saves money for us, but defeats the purpose. Our server was well I'm going to just say.....new? Bad day? Don't care? Let's go back to summer of 2023 I was highly impressed at our experience. I can still remember how much we loved our server. She was newer but GREAT. (I can't remember her name). I didn't see her nor could I get anyone to answer my question about her. They just seem to not care. They stated "with as many people coming and going here, it could be anyone". I didn't find that appealing. I do recall she had been bartending for years before. I just wish I would've posted a review about her then. I hope she is still there cuz this place might have a chance to stay in business with her and the service she gives.