We came here after visiting with my MIL. This shop is less than ten minutes from her house, so it's…read moresuper convenient. Hubby had been eyeing this spot for some time now. When we got there, we found parking in front. It was around 3p on a Sunday. The place is spacious. They have large seating in front, a dining room and bar in the back, as well as a patio. I wanted to sit in the patio area but they have plants and herbs growing out there, and the bees have been festive this season. We ordered our pizza up front. The young lady that was helping us was very patient and nice. We ordered quite a few slices since they have a large selection. They heated everything up and put it all on trays for us. The condiments are neatly arranged near the pickup area. We sat and ate. The pizza was very good. I had a sauseej and roni sicilian, hubby had two slices of their chicken ranch, and our kiddo had their BBQ chicken slice, and a slice of a thicc sicilian circle pie - that thing was huge but really good! We ordered some drinks from the bar but we're a little disappointed that the juice they used is from a can. It has a fake taste and we didn't like that but everything else was on point. I'm sure you can't go wrong with a glass of wine. They have pizza kits and all kinds of other specialty pizzas. I was tempted to get a slice of their pepperoni slice with the garlic know crust. That would have been overkill for me. I made sure to grab menus so we can leave them over at the MIL's house for future ordering.

I can't make a dinner this good & generously portioned. $16.99 dinner specials Tuesday-Saturday…read morebetween 4p-6p Food is fantastic! Small cozy restaurant with small bar. Outdoor patio if it's nice out. Food is soooo good! Service is always friendly and fast. Come here for a good meal, a drink or grab a pie. Everything is delicious.

I'm a bit confused how my white bean and escarole soup had so many red kidney beans in it... I'm…read moredumbfounded that they sent meatballs in an unsealed container with a thin, watery sauce, and I'm dismayed that this awesome short rib and mushroom pie was so oily it saturated the pizza box. All of this, yet the food was still quite good despite all the misfortunes and mis-steps. I don't even know how to rate them ... 3.5 seems right, so do I go 4 stars for the solid flavors, or do l go with 3 because the pizza needed a third ingredient for complexity and a lot less grease, the white bean soup was made with red kidney beans, and the meatballs were in an ounce of this sauce... But that short rib pie could be something really special, I added a balsamic drizzle, even great with some horseradish. We definitely want to explore the menu more, am I right? Who else has tried em?

Right off the bat when you walk in you know it is different - the smell is AMAZING! The wood lends…read morea unique flavor and aroma to the food and the air! I had a couple of slices that were nice and thin, crispy and very flavorful. Dean, who is making the pies and doing the cooking, busy as he is, is one of the friendliest guys you will meet in a Pizza place! He says hello, welcomes you, and makes sure you know something about his offerings. Sure, its a small place and sometimes they are very busy and do not have all the time in the world to chat, but ask any question and Dean is happy to help! Maria is soft-spoken and kind, and the food is always top notch. Service can be slow at the counter, they have been understaffed a few times while I was there, just Dean and Maria. But the food is worth the wait. On another night, eight of us ate in the dining room, which is very attractive, and the food was excellent! We will be going back in a group again - especially after the Cruise Nights at East Wind in Wading River. Pete G.

Ginger Calamari Salad ...amazing! Fresh, big, tasty, unique, FTW!…read more La Bistro a special treat every time we come here, explore the menu!

Love this place! I come here almost every day for lunch, staff is genuine and always greets me with…read morea smile. My order is always ready fast, and it is always delicious (Pepperoni and knots are the best I've had on the island)! If you're looking for good people and good food, you'll find it at La Bistro Wading River!

You got to love this place! Joes the best and is always putting out new fresh pizzas. Today I tried…read morethe grandma Ala vodka with ricotta cheese which was delicious! You want good classic pizza or to try something new, this is the place to go. Everyone's super friendly and it always smells amazing walking into this establishment. Great sound beach spot

Amazing food, great service and comparable prices. I moved out of Sound Beach to Sayville on the…read moresouth shore and I still go back to Marinelli's for my pizza on pizza crust Fridays! Well worth the trip!

Amazing service and the pizza is delicious. Definitely a great place with old school ambiance.read more

Let me start by saying I live in Ridge. This place is great if you are in a bind, but by no means…read moredo I go out of my way to get food here. It is more of a pizza place than an Italian restaurant. Although they have a wide selection of different types of pizza slices, they are are very generic. Out of all of them I believe the OG Grandma pizza is their best. They try to overdo it with all these crazy flavors but if they stuck to the basics (6-10) different pies they can really take the pizza to the next level. Same goes for the dining food, I take quality over quantity any day. Again, its not BAD, but it wouldn't be a place I take my friends/family from out of state for authentic pizza/Italian. Something worth noting. I had a bad experience the last time I went there which unfortunately made me decide not to come back. If you haven't herd of 'too good to go', google it, it will help with story. I called Alfredos a half hour before closing to order 1 plain pie. I got a bad vibe on the phone like I was inconveniencing them. I arrive 15 minutes later I didn't want to keep them waiting and my pie is just getting 'sent' (Placed in oven) so I know its got a solid 10-13 mins (average) So I wait and while I'm waiting I ask the clerk "Do you do too good to go?" because I noticed a significant about of leftover pizza in display case. He replies "No" I then asked "What do you do with all of this pizza at the end of the night?" He replied "We throw it out" I know for a fact based on experience that MOST pizza places either give it to staff to take it home, or will sell it all for a cheap price opposed to just wasting it in the trash. So I ask and the guy gave me a really hard time. I said "If you're not taking it home, can I pay you (offer cash or charge whatever's easier) I don't want it free" He then rushed my pie out of the oven and said "Have a good night!" It really rubbed me the wrong way, what a complete waste. Take the cash and pocket it, share it as a 'tip' I don't care. Why would you not want to make MORE money and make a customer happy? Between that the the unprofessional delivery drivers in street clothes eating behind the counter and touching everything with their bare hand I said I'm done wit this place. Overall Rating- 6/10 Recommended dish- Chicken Parm Hero- Vodka Style Taste & Flavor: 5/10 Very generic, Marinara is 'sweet' Quality: 5/10 Average Italian food/ pizza. So-So Texture & Temp: 8/10 No remarks Portion Size: 6/10 Fair for price Presentation: 6/10 No Remarks Service: 8/10 Even on busy Friday nights they prepare the food in a timely matter Staff: 5/10 I usually see half the people busting their ass and the other half hanging out Order Accuracy: 10/10 No remarks Process: 10/10 No remarks Ambiance & Atmosphere: 5/10 Comfort: 8/10 No remarks Uniqueness: 5/10 Typical Pizza Place Cleanliness: 8/10 No Remarks Dining Area: 7/10 Surprisingly large dining area however generic. Gives more pizza parlor vibes than Italian restaurant. Restrooms: 8/10 No remarks Price vs. Quality: 5/10 No remarks

Firstly I'm a retired executive chef and have opened and run three Italian restaurants over my 26…read moreyrs of experience.My family eats at Pompei 's 2-3 times a year when I visit from Tennessee. The food has always been good but this time it was excellent with huge portions. My wife had the clams and absolutely loved it. Only my dad could finish all his! It comes with some nice warm types of bread and real butter pads. If you aren't totally full they give you mini cannolis at the end. The service was prompt and attentive, our waitress seemed fairly new and inexperienced but she made up for all the little errors with a smile and " ill take care of that immediately". Since the full remodel the place is very elegant and very comfortable, beautifully appointed.Well the only quibble I had was and I don't know if its I'm from Tennessee or i its just I know exactly food costs but I'm guessing the menu was up 25 to 50 percent since last time we were here before the remodel. Maybe its just New York but here 's the deal great food, good portions,good service, excellent ambiance just bring your wallet.

This used to be our favorite local Italian restaurant for take-out and dining in…read more No longer after the horrible service we got for delivery via Door Dash. Gave us the wrong sauce on the penne primavera. Menu stated cream sauce and I requested substitute red sauce instead. Was delivered with cream sauce. Called restaurant and got nothing but arguments from person who answered phone, who said my American born husband cannot read English, to the "manager" who seemed totally unaware that the menu stated cream sauce. Finally "manager" read menu item and realized it says "cream sauce." Said they could not deliver what we wanted and that we had to pick it up. Was able to instantly get refund from Door Dash, plus $10 Door Dash credit.

Never went here before. Always go to the Hauppauge location. And you know what, the Miller Place…read morelocation has Hauppauge beat. To be fair I only had their plain regular slice ... but the Miller Place Branchinelli's was def better than Hauppauge . I see a great battle starting to brew. Next I will judge the dinner entrees Let's get it on!

Typically I would tell anyone who would listen, that Branchinelli's is one of the best Pizza spots…read moreon Long Island. As far as what you would can consider a "Great NY Slice" this place is a must try. If you know pizza, you know that consistency is not easy. Lately, Branchinelli's has been slacking and I can only attribute it to management, turnover and no one paying attention to the kids behind the counter. Whether it is missing items on take-out orders, or lately just rushing through the pie making motions. Two nights ago, we ordered two pies, only to arrive home and find two undercooked slop pies. Pepperoni was thrown on with carelessness with mounds of it all over the place and it was cooked line the pepperoni was an afterthought. The crust was under cooked and overall a soggy mess. This is my favorite place.... Slow it down people and pay attention to detail. Maintain pride and quality along with consistency. The owner needs to be more present and make sure the kids are executing! Attached is a picture of an Undercooked soggy pepperoni Grandma Pie

Rocky Point Pizza is one of our go-to spots, and for good reason -- the food is always really good…read moreand they've been great to deal with. They also worked with us when we ordered pizzas for a birthday party, which made the whole experience even better. This time we ordered an eggplant hero (with Alfredo sauce instead of red sauce), an eggplant rollatini roll, and a meatball hero. The eggplant hero with Alfredo was amazing. The eggplant rollatini is always fantastic -- easily our favorite eggplant out of the local places. And the meatball hero was great too. No misses. We also really like their pizza and end up ordering from here about every other week, which is probably the strongest endorsement I can give. Inside has that classic pizza joint vibe -- perfect when you just want to grab a quick slice while you're out and about. One small suggestion that would make them even better: it would be awesome if individual slices were available for online ordering. You can order slices when you walk in or call, but having that option online would be super convenient for nights when we just want a slice or two for the kids and heroes or meals for us. Overall, great food, reliable, and easy to recommend. We'll definitely keep ordering!

Just go down the road not this place. I don't even know where to start with this one. I've lived on…read moreLong Island my entire life I've been to pizzerias quite extensively. Including working at one when I was younger, so I really know how these places work. This pizzeria has to be one of the stingiest non-agreeable worst customer service place I've ever experienced. This place operates with the mentality like they're the only pizzeria in a 5 mile radius when there's three pizzerias down the road. I understand the stinginess when you are low on money, but there is a thin line between price gouging and good accounting. On the other hand when you do price gouge to increase margins customer service has to go up degrading customer service along with price gouging has to be one of the worst combinations I've ever seen.

Grana is always the best in every way!! Excellent food, outstanding service and Brett makes Grana…read moreeven more special with his beautiful singing voice and true kindness.

7/30/25 Grana is always a special treat. It is close by Home…read moreand we have been there several times in between my reviews. This evening we chose to sample two of their appetizers. Baked clams and a grilled artichoke salad. As an entrée hubby chose to have the pasta Bolognese is it and I tried a pizza that had zucchini, flowers, and a medley cheese, a white pizza that I found wonderful and delicious. Our Server was attentive. The wine is always an adventure. The venue is cozy, but it tends to be very loud. The food is always tasty and different.