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    Pasta Eater hell's kitchen

    4.1 (17 reviews)
    Open 11:30 am - 11:00 pm

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    PASTA EATER HELL'S KITCHEN ATMOSPHERE

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    Wednesday special example of two offerings
    Audrey R.

    I thought I had found such a hidden gem of an event but when I arrived the line wrapped around the block - via IG messages the restaurant told me that there was a 6pm and 7pm event, like two shifts for the Wednesday $20 unlimited little bites situation but it doesn't seem like that is true. you kinda just get in line and they let you in as people leave. some people definitely stayed from 6 to 8. I think they would do better if they made it ticketed so that people weren't waiting in line for only 20 minutes of the event - it's a really great idea for an event with all the tables moved to the sides, music blasting, and the servers running around with some plates of little bites. every waiter was so fun and kind, great people! - I tried every bite I could (little hard to get the plates tbh) and got their heavy pour of wine they offer for each attendee. they only offered 3 different plates. - the little bites of pizza were super doughey and had such a thick layered tomato sauce. I really enjoyed these. ppl who prefer crisp pizza won't love - the only two pastas offered were a marinara and a cheese sauce. the cheese sauce was delicious! but the marinara tasted very average, could be from a can. the pasta itself was so thick and chewy (in a good way) and definitely not from a box

    Laya M.

    This was a great hole in the wall Italian spot in Hell's Kitchen. The carbonara was good, it was a little underwhelming, but the fusilli was incredible. Very autumnal with the pumpkin sauce. Service was good and they even gave us free cannolis!

    jason m.

    Everything here is delicious. Staff is kind, knowledgeable and fast. Space is small so a call ahead would be proper. Again...if you try this place you will look down upon everything else that calls itself authentic Italian. Spoil yourself

    Fettuccine al tartufo e porcini [black truffle sauce and procini mushrooms.
    Nick C.

    I had my eye on this place for a while and was between appointments and decided to give it a shot. It is a very small place, a long hallway really with a few tables and the area to order towards the back. I was seated immediately and was given a menu. Water and Italian bread with EVOO came to the table. The menu consisted on antipasti choices-pricey for starters-$18-23$ range. Salads are also offered and the pasta choices are multiple but once again pricey. Lunch has less choices but they are half the price. Protein can be added for $5 [burrata, beef ragu chicken, shrimp meatballs or sausage] I opted for the fettuccine al tartufo e porcini [black truffle sauce with porcini mushrooms] Lunch selections also offer paninis and there a limited number of desserts. My meal came out hot, al dente and was delicious. the staff was very pleasant. I did not see a restroom available but did not ask to use one. The restaurant was clean and the place had a nice vibe. I would recommend and return.

    This is their version of beef ragu......

    Do not let their special prices fool you; you get what you pay for. The so-called $10 lunch special ended up being nearly $20 w tip because I was hopeful. There was an additional $5 charge for protein, so I selected the beef ragu. Essentially, my dish consisted of fettuccine mixed with sautéed ground beef; it lacked tomato sauce and any other ingredients. The nerve to pass this off as a dish.... This is a terrible business.

    Owner & us!!
    J S.

    Food is Sicilian!!! Beyond amazing and cooked to perfection. The owner is fun and friendly too.

    Portion of cheese pasta

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    Really want to try this place out! Do they serve wine or beer?

    Hi, Yes we got the liquor license for beer and wine. See you soon, Ludo… Read more

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    Ci Siamo

    Ci Siamo

    4.4
    (857 reviews)
    0.9 mi
    $$$

    I came here during a trip to New York City last week, and really enjoyed my time. The staff was…read morewonderful, everyone was very friendly and service was prompt. I only had a late lunch because I wasn't super hungry, but what I had was pretty tasty. Honestly, I was inspired to write this review for the salad lol. The INSALATA VERDE, was freaking incredible. UGH. So fresh and the flavors were perfect. I also got a pasta, CAVATELLI ALLO SCOGLIO, but sadly wasn't that into it. All of the flavors were good, I just think it didn't come together in a way that my taste buds enjoyed lol. But I can't say it was nasty, just not my vibe. Overall was a great visit, and a great location for a cute lunch in the city, especially if you're near the highline! Oh! And I can't forget the cute little welcome wine that they have in the elevator. It's only on the second floor, but it was a nice experience.

    Came here for lunch yesterday after a Peloton class, and it exceeded my expectations…read more The fried onion tart was absolutely delicious and a great way to start the meal. The salad had a unique, slightly bitter flavor that was unexpected but surprisingly delicious and well-balanced. My steak was the only disappointment. I ordered it medium, but it was cooked well done. Despite that, the quality of the food and overall experience were still very good. I didn't get a chance to try dessert, but the dessert menu looked incredible and definitely gave me a reason to come back. Overall, I enjoyed my meal and will definitely be returning.

    Photos
    Private dining space - has access to outdoor terrace and view of Empire State Building
    Private dining space - has access to outdoor terrace and view of Empire State Building
    Torta Calabrese
    Torta Calabrese
    Gnocco Fritto

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    Gnocco Fritto
    L'Artusi

    L'Artusi

    4.3
    (2.7k reviews)
    2.2 mi
    $$$

    Chic restaurant with open kitchen and a small upstairs private dining room. The restaurant felt…read moreromantic but also has several families and friend groups. The pasta was al dente perfection and most importantly there were generous sauce portions. Our waiter was attentive, friendly, and personable. I dined with a friend and we ordered 3 pastas instead of an appetizer (fantastic choice). We tried the following dishes: *Garganelli Mushroom Ragu and Ricotta Salata. This was by far our favorite dish. It was bursting with flavor, had tons of sauce and cheese and was perfectly cooked. If you enjoy mushroom you MUST order this!! *Tagliatelle Bolognese Bianco (Chicken, Veal, Pork) and Parmigiano. Which was so delicious and has plenty of meat and sauce. The tagliatelle was amazing and tasted to fresh. *Bucatini with Pancetta, Tomato, Chilies and Pecorino. We thought this was good but our least favorite dish of the 3. Honorable mention to the spaghetti that my friend had at her last visit. She said it was fresh and delicious but almost too rich which she mostly owned to it being a white sauce.

    We really enjoyed our counter dining experience at L'Artusi, especially the chance to watch the…read morebustling open kitchen in action. We started with the housemade focaccia and Wagyu carpaccio--both were outstanding, with the perfect balance of crispy, flavorful, and fresh elements. My partner and I shared the pasta, hangar steak, and potatoes, which turned out to be the ideal amount for two. We finished with the famous olive oil cake, which we loved for its subtly sweet, moist and tender bite. Served with lightly whipped cream and raisins, the combination was surprisingly delicious. We were also touched by the complimentary anniversary scoop of ice cream. The interior seating is a bit snug, but the decor is beautiful--elegant yet homey. The service was good as well. Overall, we highly recommend L'Artusi for a special night out!

    Photos
    Kitchen area
    Kitchen area
    Tagliatelle
    Tagliatelle
    Bucatini Nero

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    Bucatini Nero
    Trattoria Trecolori

    Trattoria Trecolori

    4.1
    (3k reviews)
    0.3 mi
    $$

    It was difficult getting a reservation for the time we wanted so I booked for 45 minutes later. We…read morearrived at our desired time, told the hostess we were early and immediately seated. Water and excellent bread arrived immediately and the waiter was helpful describing dishes and giving advice. Salads were fresh and crisp. Caesar was nicely dressed and the mixed salad was a nice combination with well balanced herb vinaigrette. Seafood dishes had large amounts of fresh seafood and the veal picatta had the lemony flavor you expect without excessive acidity. Dessert was tasty and innovative. The ricotta based cheese cake wasn't as smooth as the cream cheese form but the citrus flavor was great. Throughout the meal water and bread were refilled, plates from completed courses removed and next delivered without being overly hovering. All in all a really great meal.

    Delicious and dependable! I've been going here for years and it's still one of my favorite spots…read morebefore or after a Broadway show. It works especially well for a mixed group since they have plenty of options including dishes without meat and everyone can find something. Even my picky niece and nephew were happy. My favorite entree is the Capellini Puttanesca, with capers, olives, basil, and anchovies. It's super tasty, satisfying, and the perfect portion. I also love that they offer wine by the glass and the service is consistently attentive. The waiters are always moving through the room, checking tables, refilling water, and making sure people have what they need. It's good, reliable, and near Broadway. NOTES/TIPS: **Reservations recommended via Google, Open Table; wheelchair accessible; clean bathrooms.

    Photos
    2nd floor dining area
    2nd floor dining area
    Capellini puttanesca - super tasty
    Capellini puttanesca - super tasty
    Passion fruit mojito

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    Passion fruit mojito

    Pasta Eater hell's kitchen - italian - Updated July 2026

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