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Parlor Doughnuts

4.0 (189 reviews)
Open 6:30 am - 5:00 pm
Updated a few days ago

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J. Antonio H.

C revisited today. Afrind. Today. I had chocolate vegan. It was cake doughnut and had good texture and flavourful. my flexitarian friend had the pizza doughnut which she said was good. The service was prompt, but cashier seem to not to know what was vegan- Ample parking

Chrissy P.

What a great experience this morning! I was thinking about these doughnuts since last night haha! And I got up super early just to make in. Theres a good bit of parking so I don't see it getting crowded unless hot wox or the other place are all opened all at the same time. I wish they had a drive thru, but it would probably be out to the street lol. Anyway! The ladies at the front were all smiles and they talked so softly which was nice because it was like 7a. Nobody wants to hear people yelling or having an attitude early in the morning. Let's get down to the business of how the doughnuts taste. They are fluffy and flaky. I wish they made the dough with the same ingredients (EX: The cookies N cream was baked inside of the dough) they weren't bad, they were regular / normal. I was looking for the hype people talked about. Each doughnut was 3.95 basically 4 dollars... and my small matcha was 5.70 but it was good! It basically stole the show. The rating is for the service, the ease of ordering, the parking and matcha Overall I'd go back to try what I see on TT, which are the pizza doughnuts. And if that doesn't do it for me.. then at least I tried lol

Jason Z.

Had a really good first impression at their Greenway location with the very upscale interior and clean environment. Their Heights location is on Yale in a small shopping plaza and tucked away in the corner. The interior felt a bit messy and it was also kind of warm for some reason; there's a lot of sunlight and glare inside that makes it unenjoyable to dine in. We came in the afternoon so there were no ready made donuts on the racks; we actually thought that the freshly made / made to order donuts would be a plus. Personally, I think their donuts taste better cold/ room temperature rather than hot out of the fryer. Overall, the experience felt a bit more amateurish and that, along with the hot donuts tasting good, but not great, detracted a bit from the snack. At $3.95/ donut, it better taste fantastic, and I think the donuts here just did not taste as good as their other location.

Kathryn G.

Gluten free donuts were sad for me . More of a flourless chocolate cake rather than a donut . The regular donuts were good though ! If you like sweet air fluffy croissant style donut i'd say give it a shot! I tried the Vietnamese coffee doughnut and the French toast doughnut. I really liked the coffee donut not super sweet but crispy. Belly won't be happy since i'm gluten free but may be worth the pain. Also donuts range from .75 cents for the tiny to $4.50 for gluten free but you really don't need more than one!Parking wasn't bad either and no line at 10am!

Blueberry Lemon Cheesecake Keto Friendly
Lulu T.

Mornings are the best to get your choice of all they offer. They open 6:30am, I have usually been served by "Julissa" who has such a sweet disposition. She guides you and answers any questions you have. Returning here, all the employees are great, today, it was "Ashley" and she was so accomodating. I probably went up 2-3 times, changed my drink from small to large and later upon leaving, I asked for a cup with ice, to switch my drink from a hot Latte, to an iced drink because once you step outside into Houston weather, it's HUMID!!!! This Cafe is a personal favorite and my go to spot once a week in the mornings. There's an array of deliciously curated croissant like donuts here; you can't go wrong choosing any of them. My favs are their Rasberry Pistachio which had 1 left by 9am. Our children love them all though, from the strawberry, lemon to the coconut. Music plays softly, as you eat in cafe style vibes. The location is in a nice area on Yale and 5th street off of Washington Street off the Waugh exit. Drinks served? We grab their warm Matcha with Vanilla Syrup and I, their Coffee with Lavender Syrup, small size with 2 donuts you can enjoy for $20.49 Come by!!! Spacious parking, safe neighborhood. Interior is modern and clean. They accept CASH and credit, no payment discrimination, all paying customers welcome. These donuts are different because they are made from Croissants with the donut dressings on top! I don't like sugary or heavy, for some reason I am addicted to these. And, I have never liked donuts. These are light and pair well with something warm. Come come and keep this business going because it's these distinct differences we need more of. Each donut is about $3.65 but if you purchase a dozen, each is $2.65. Is it worth it? Absolutely!!! And they serve various other foods such as Avocado Toast, Acai Bowls, Breakfast Tacos and many more. You'll get hooked!

Blueberry lemon doughnut and cafe sua da (Vietnamese coffee) doughnuts
Kiet L.

Wowwwww! This place definitely met the expectations of the way it has been hyped up on social media. I feel like that's hard to find in Houston. I went around 2 and was sad to see a nearly empty display case but I figured it was because of the time I visited but they made my day when I was told any of their doughnuts can be made fresh based on their menu. I went specially for the cafe sua da (Vietnamese coffee) doughnut and saw their seasonal blueberry lemon doughnut. Their doughnuts aren't traditional yeast doughnuts. They are more like a cronut (cross between a donut and croissant) but I'm not complaining at all. The cafe sua da doughnut tasted like I was drinking a traditional cup of Vietnamese coffee. I highly recommend it! The blueberry lemon was great too but would have been perfect with either a strong lemon flavor or fresh lemon zest on top. I also ordered a plain cold brew that was over the top bold in a good way. I'm glad this is on the other side of town for me because I would visit often. Give it a try. You can't be disappointed with their variety of doughnuts.

Blueberry Hill (bottom) & Cookies N' Cream (top)
Kaitlyn P.

One of the best desserts place to go to after lunch! These doughnuts are very unique; they're crispy layered doughnuts that resembles a French toast in my opinion. I grabbed the flavors blueberry and cookies n cream, and surprisingly I enjoyed the blueberry a lot more. The cookies n cream was on the sweeter end. Every bite though was delicious! I highly recommend. The service was okay. There were tons of flies flying around, probably due to the overfilling trash can. It was a little odd as to why the trash wasn't taken out and customers were throwing trash on the floor at that point.

Angelica G.

Donut sleep on this place. This doughnut place nestled in the Heights area in Houston Texas should be added to your go to list. This is not your average doughnut place. These layered doughnut are made fresh and delicious. I recommend that you try the maples bacon one it's to drool over. They also have coffees, juices and teas. I will be back as I didn't try out their breakfast items as I was mainly there for their fluffy doughnuts. Not only did I get one to eat there I took home a full box of their different flavors. Each one was very tasty and fluffy.

Interior
Farrah A.

Love that Parlor Doughnuts offers gluten-free and vegan donut options, along with a keto donut and dog donuts! However... this donut chain is so damn popular, you better go early or else it'll be slim pickin's. Good news is you can special order donuts, but it'll take a while. So sit back and enjoy a latte while you await. They also have savory bites, like tacos, egg and sausage biscruit, spinach and pesto breakfast sandwich, avo toast, acai bowl, etc.

Tramaine B.

Parlor Doughnuts has been recommended to me by a few people and now I know who's recommendations not to take seriously. Y'all know I like a place with parking and theres plenty of it in the lot and on the side street. Walked in, no crowd, nice spacious layout, bar stool seating by the windows, and tables spread out so you don't feel like you're sharing breakfast with strangers. Cashier was friendly, greeted me right away, and handled all my questions. Visually, nothing was calling my name, so I went with what seemed safe: the strawberry shortcake doughnut. A layered doughnut, strawberry glaze, whipped cream, fresh strawberries on top. Sounds like a dream, right? Wrong. It was basically a plain doughnut playing dress up in the produce aisle. Then came the avocado toast. Listen... as soon as I saw it, I knew I was going to be annoyed. Instead of that fresh, chunky smashed avocado, it was some sort of mystery green spread. All I know is I didn't like it, and I don't want to meet it again in this lifetime. Basically these doughnuts are Instagram cute and definitely overpriced. If that's your vibe, cool. But me? I'll be sticking with my usual avo spot and leaving Parlor Doughnuts to the people who recommended it to me in the first place. I think most people deserve a 2nd chance so maybe I'll try a different doughnut on another day... or not.

Jeannie W.

Plenty of parking out front. Came across this place when leaving Be More Pacific. We ordered coconut cream filled mini and a raspberry filled powdered sugar mini. Would've been nice had they been warmed up. Anyways it satisfied the sweet tooth. Clean open space. Friendly staff. The raspberry filled powdered sugar donut was my fave. If you like donuts, give this place a try!

Sophie Y.

I first discovered Parlor Donuts in Indiana, where it all began, and was immediately impressed by their crispy outer shell and fluffy center. Wanting to introduce Parlor to out of town friends, I picked up a box of minis and five full-sized donuts: The King, Vietnamese Coffee, raspberry pistachio, campfire, and maple bacon. At first glance, they looked great. However, both my husband and I found the donuts to be quite doughy, lacking the flaky texture typically associated with layered donuts. Our friends also didn't quite care for them. Given the $4 price tag per donut and the branding as small-batch craft donuts, we expected a higher standard, especially compared to places like Shipley and Krispy Kreme. Additionally, we found the toppings to be overly sweet for our taste. We also noticed that the raspberry pistachio donut seemed noticeably smaller than the others (see picture). We were all somewhat disappointed. The minis weren't crispy either. It had been almost nine months since our last visit to this location, and it seems the quality may have declined. Considering the 30-minute drive to get them, it was a letdown. I hope this feedback is helpful for maintaining the high standards that made me fall in love with Parlor Donuts in the first place back in 2020.

Turtle Cheesecake and Double Chocolate
jason j.

Not really bad, but could not give it 4+ stars. The shop is small but has a nice feel. seating was limited, seemed like many people were picking up to go. Staff super friendly and helpful. The doughnuts in general are very thick/tall. the exterior is a bit crunchy chewy and inside is airy, similar to a croissant. They are larger than average and cost about $4 each. We tried the Turtle cheesecake and the chocolate chocolate. Both were a bit to sweet for me. with the turtle being way over the sugar line. In general they were high quality, but after bite of each I was kind of over them. I did have some coffee to balance the sweetness and that helped. My biggest takeaway was they are more of a novelty treat and not an every day go to. If you are in the area I say give them a try, but I would not go out of my way for them.

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1 month ago

Need to train staffs..I was waiting and they were just chatting for 10 minutes..not sure what happened..it was better before.

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Bouchée Patisserie - Raspberry Tart

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This is an upscale coffee / French dessert shop on the side of the hotel with entrances from the…read morestreet and inside the hotel itself. It is open surprisingly late. Inside you will also find French pastries, coffees and teas, gelato, milkshakes, sandwiches and macaroons. I felt the most interesting items were the French pastries as they are cute and tasty as well. Also, they plate the pastries nicely when you dine in as an added bonus. I tried the Chocolate Royale and the Ruby. Chocolate Royale - a petit chocolate mouse slice with flat chocolate panels along the sides. It is delicate and tasty. If you're a chocolate lover, this is definitely up your alley. Ruby - visually this looks like a strawberry Hershey kiss, with red powder on the exterior and a top piece of foil to resemble foil on the wrapper of a hershey kiss. Inside, it's filled with a strawberry cream and has a chocolate base. I just wish there was more chocolate in this one. They have plenty of seating inside as well as along the sidewalk. Inside you have the more fancy tables, whereas outside, they're more weather resistant and not as upscale in appearance. The soft drinks to drink along with your sweets are in a cold case along the hotel side of the space and you just take them to the register as you order. One of the most surprising things when you come here are the relatively affordable prices as you might expect them to be more for being a coffee shop attached to a 5-star hotel with a helipad.

As part of the Post Oak Hotel, you can access this place from both inside and outside entrance…read more This place is super cute and seems to have a fair amount of people who come here to work or place an order from an good assortment of pastries and gelato's. What's nudged this place up to 5 stars for me is they have really improved their coffee game, specifically their quality of cappuccino's. Previously it seemed more of latte, but now to me its a legit Capp. Their choice of pastries hasn't changed, which gives you a good assortment of choices and they have added an additional barista or server which also is a nice touch for service. The only niggling items, parking can be tough, so you'll have to either walk a block or be quick to find a place close by. Regardless, definitely give this place a go to come for a pastry and coffee.

ECK Bakery 蛋撻王 - 蛋撻 Egg tarts

ECK Bakery 蛋撻王

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I'm gonna start by saying that I'm pretty picky/particular about egg tarts. I've been meaning to…read moretry this place for a long time. I wanted to know if it lived up to its hype. We finally came around to checking it out and OMG YES. It absolutely is worth the hype. As a lover of egg tarts and someone who is also very particular about it - these have won my heart! I also heard great things about the mango mochi so we couldn't leave without those. Thankfully they still had some in stock. I heard they sell out quickly especially on weekends. Those also lived up to its hype. SO YUMMY! Tastes so fresh including the mangoes. My kiddo who LOVES mango anything loved them so much! My husband also got 2 savory pastries (I forgot what they were called and I forgot to take a picture) and those were yummy too. Perfectly flakey crust just like the egg tarts. We wanted to get sesame balls but they were sold out. Customer service was great. The guy that took our order was very nice. It was pretty busy but he moved through the line quickly. There's some seating inside if you want to eat there. Prices are very reasonable at $2 each for the mochi and egg tarts. The savory pastries were $3. It's located in a shared lot/area. Parking can be tight and limited on a busy weekend day but they have parking right out front for the Eck bakery customers. Also note that if you pay with card it's a 2.5% charge so cash is better if you have it. We didn't but we know now for future. We had a great experience here and will definitely be back. Next time we'll come earlier and get a bigger order and try their other offerings.

Two words: EGG TARTS…read more Flaky, warm, melt in your mouth. This place has the most unassuming little store but plenty of good desserts. Cash only but service was quick and while they are prompt, they do not rush you to decide whether you want one or a dozen egg tarts :) Parking was right off the street but plenty of parking when we went. I hear it does get really busy around special occasions/holidays so please plan accordingly.

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Bakery/Cafe that blends asian flavors into various baked goods and drinks…read more Ordered: - Beef Pho Kolache: Honestly quite surprised by this one. I feel like they really nailed the flavors and works very well in a kolache. I would say my perfect bite had just a small dip of hoisin sauce. - Mango Sticky Rice: This one was fine to me. Just didn't stand out like the Kolache. Rice is pretty dense so the middle where the filling was a little heavy. - Cambodian Iced Coffee (Kayfe Dahkoh): Reminded me of Viet coffee with the condensed milk. Loved how they tried to be very environmental conscious here. For their ice to go cups they used paper? to go cups. (They reminded me of those traditional paper chinese food take out containers but cup form). They also have raw spaghetti pasta? for people to use as stir sticks for their coffees. They had a few tables insides (counter and tables) and outside. Not sure what the wifi/outlet situation was like since we did to go.

Kamalan Bakery - Mango 8" b day cake .

Kamalan Bakery

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love that kamalan bakery offers such a wide range of both sweet and savory baked goods. the variety…read moreis impressive, and each item is massive. that said, their items are pretty mid; some breads taste too subtle, while others are a little overpowering - the black sesame taro bread had lots of taro inside and topped with sliced almonds, but i wish it leaned nuttier and earthier to really match the flavor pairing. it ended up tasting pretty bland - the mango cream cheese bread was soft and fluffy, but it didn't taste like mango at all...it didn't taste like anything? - the coconut milk butter bun was definitely our favorite. it had just the right amount of sweetness, a really tasty sugar crumble on top, and a filling that was perfectly coconuty and buttery - the tiger roll cake had a soft chiffon base with a smooth, beautiful tiger skin. the whipped cream was light and not too sweet, but there was barely any of it; the layer felt a little too thin - the green onion sausage bun was loaded with green onion, but the sausage itself was incredibly salty, and there wasn't enough cheese to balance it out overall, i really appreciate the variety and the generous size of their baked goods. the bread itself is solid and the filling to bread ratio is good, but the flavors could use a bit more balance and refinement

First time here and everything was legit. The bread and buns are super fresh and not overly sweet,…read morewhich I love. You can definitely tell they're baking everything in-house. Just a heads up that they have a credit card minimum. I only wanted a couple of things but had to grab a few more items to hit the limit. Not a huge deal because everything tastes great, but good to know before you get to the front of the line. Great quality and would recommend.

El Bolillo Bakery - Cake Menu

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I love to eat at El Bolillo Bakery. It all started because my boyfriend really loves their conchas,…read moreso he was the one who introduced me to the place. I've always liked bakeries, but I try to eat on the healthier side, so I usually avoid anything that might tempt me.But I am a sucker for cinnamon rolls, so when I saw they had them, of course I had to try one and they are so, so good. Now we actually go there about once every two weeks because we love it that much and I look forward to opening the front doors and smelling the sweet smell of baked goods Recently we also found out that they have cheese & sausage kolaches, and oh my gosh, they are delicious. They are really, really good and were such a nice surprise when we tried them. The location closest to us is the one on Airline Drive, and we usually go in the afternoon so we can avoid the after-work crowd. That time of day works really well for us because there aren't too many people, which makes it easier to grab bread and look around without feeling rushed. The ordering process is pretty quick and simple. You grab your metal tray and tongs, open each little door, pick what you want, and put it on the tray. When you're ready, you go to the register where the ladies count the breads, ring everything up, and bag it nicely for you. We're usually in and out pretty fast, which we really like. We love going to El Bolillo, and at this point it has definitely become a staple for us. We honestly can't get enough of it.

Always the freshest Mexican bread. Options for everyone and reasonably priced. You won't break the…read morebank like your typical trendy bakery/pastry place. Grab a tray and tongs and load up. It can get busy but people move through quickly. I'm a sucker for the conchas and definitely ate one in the car on the way home.

Chez Kobayashi Pastries - ig: @whatsviveating  |  almond croissant

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This is the type of establishment I would always support. Japanese-owned bakery who took over a…read moreprevious French bakery. You can see the perfections in everything they do. The bakery itself is simple and clean. Be respectful of the place and help clean up after yourself. Not one customer made a mess there. Everyone are respectful to the sweet owner. The drinks itself are simple, reasonably priced on the cheaper side. Not sweet at all so ask if you want it to be sweeten. Quality and perfect desserts. Just semi-sweet so if you have a crazy sweet tooth, this is not your bakery. Again, prices are extremely reasonable and I see lots of locals who enjoy coming here. Prices are actually on the lower side of what I see throughout Houston. Passionfruit tart was my favorite, if you need someone to tell you what to try.

This spot is truly a gem. I did not think I would be able to find a Japanese-owned, small…read morebusiness/pastry shop in Texas but we are lucky to have Chez Kobayashi Pastries in Houston! This store is tucked away in the corner of a strip mall so there is plenty of space for parking. The inside has a good number of seats and tables for customers to sit down and enjoy. There is also an area that has children's books- in both Japanese and English! I was thrilled to see some of the books that I grew up with. The glass display showcases a variety of different pastries and sweets. There is also a separate menu above for sandwiches, crepes, and quiches! I was indecisive so I asked the owner for recommendations and she chose the Mont Blanc and Total Raspberry Tart. Both pastries were perfect- the tart has a raspberry cream on the bottom and the fruit was fresh and naturally sweet. Not to mention, the crust was absolutely delicious. The Mont Blanc was just as tasty. The chestnut puree, Chantilly cream, and crust were all *chef's kiss* And the best part of it all is that the pastries were not too sweet (for those of you who are new to Asian pastries, they are meant to be lighter and not overly sweet)! While my friend and I were enjoying the pastries, I was able to have a brief conversation with the owner and she was incredibly welcoming and kind. Overall, I was thrilled to be able to finally try Chez Kobayashi Pastries and I can't wait to come back and try their savory dishes! ごちそうさまでした‍

Parlor Doughnuts - donuts - Updated May 2026

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