Arrived for nephews birthday dinner, and upon entering, it looked a bit dated for the interior. The food that was ordered came out in a timely fashion. Ordering was simple, made ahead of time and each dish comes out in order. The food was hit or miss. Most of the dishes were average. The lobster dish was a bit disappointing, I feel like Mayo and lobster doesn't go well together . The king crab was a bit over cooked. Flesh was fused to the shell. read more

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Park Asia is popular in, well, Asian circles, as a large-party wedding venue, being that it lacks the sad, faded upholstery of Manhattan Chinatown spots (looking at you, Golden Unicorn) and actually looks like it was built in the 21st century. My guess is that it's less well-known than its depressing counterparts on the island because Sunset Park is so effing far for most people. That said, I didn't actually experience the main dining room because our party of 20 got one of the upstairs private rooms to celebrate our friend's birthday. Despite being sequestered from the action, we had attentive and friendly service throughout and never had to wait more than a few minutes to ask for anything. Food-wise, all the classics and staples are here, but like the decor, taste newer and fresher than their Manhattan counterparts. I particularly appreciated the delicious Durian Mochi, and the colorful yu tiao wrapped in rice rolls, for something different from the ush. In short, long-ass commute rewards with tasty-ass bites. Choose your favorite podcast and enjoy the N ride. read more

Park Asia - Dim Sum Near Me - Brooklyn, New York

We visit Park Asia 翠園酒家 occasionally; usually for banquet-style dinners, most recently on one of the coldest nights of the year. Our experience with dinner service has generally been good. Dishes we had in our last visit included: - Twin Flavor Fried Rice with Shrimp and Chicken (Yin Yang Fried Rice) 鴛鴦炒飯: $23 - Sauteed Snow Pea Sprouts with Minced Garlic 蒜蓉豆苗: $29 - Crab Meat and Fish Maw Soup 蟹肉魚肚羹: $60 for Large. OK, though I wouldn't recommend it. - Jumbo Shrimp, Walnuts, and Fried Milk with Mayonnaise Sauce 什果脆奶沙汁蝦球: $60 for Large. It seems that Park Asia, like most other banquet restaurants these days, boil their shrimp before frying, so the shrimp aren't as crisp as they once were. - Salted Fish, Chicken, Eggplant and Bean Curd with Garlic Sauce 鹹魚雞粒茄子豆腐煲: $25 - Black Pepper Lamb Chops 黑椒羊仔扒: $90. Fabulous, not too gamey. - Pan-Fried Flounder 煎龍利: $48. Well executed, but on the small side perhaps because flounder wasn't in season. Service is friendly and helpful. Staff change plates that get too dirty. The atmosphere at Park Asia is generally pleasant, other than the lack of a vestibule to prevent cold air from seeping into the restaurant every time customers enter or leave. read more

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Came here for a party. The staff was friendly and accommodating as usual. The food was pretty good this time. The lobster salad was mainly just melons. Not much lobster. Some of our favorite dishes were the beef cubes in a sweet and sour sauce. The mayo shrimp was pretty good. The shrimp was nice and big. The peking pork chop was a huge portion and delicious. The steam fish was very fresh and tender. Normally everyone is too full to eat the rice and noodle at the end and honestly its usually really bland but today it was delicious. They definitely added salt or something. read more

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From dimsum to dinner, I prefer the dinner service here at park Asia! Service here is always attentive and friendly. I personally love their shrimp with mayo- 5/5- their shrimp is crispy and the mayo doesn't overpower with the whole dish. Another favorite would have to be their sweet and sour pork.-5/5- not too sweet or sour. Overall- I would be a returning customer! read more

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For a Friday afternoon, we didn't have to wait for a table even though the place was pretty packed. Each table was occupied and the place filled with loud enthusiastic conversations from everyone. The population was mostly Chinese families and elderly couples enjoying a nice time together. You know, the usual crowd... so I thought since locals go here, it'd be better than the now-touristy yumcha places in Chinatown, Manhattan. Disappointed to find subpar dimsum. Certain dishes are a hit or miss. Spare ribs were the only good thing here, IMO. - Sincerely, someone who has had a lot of dimsum growing up. P.S. staff were very attentive and super friendly and nice. read more

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The dim sum delivery (Door Dash) was disappointing for the price. It came to just under $100 after adding the $69 order, service fee, tip, and tax. Park Asia left quite a bit to be desired. The medium preserved duck egg congee was more like a small. The egg bun wasn't the sweet, custardy kind I expected--it was runny, salty-sweet, and tasted more like a salted egg bun than a true custard bun. The chicken feet and shumai were the highlights. The shrimp rice roll was generous and plump, though the rice wrapper was on the thick side. The chestnut dessert had a pleasant light sweetness, though I was hoping for a smoother, chilled jelly-like texture. The short rib was overly fatty and unappetizing, while the steamed pork bun was just okay. Overall, I'd rate this experience a 5.5 out of 10. If you're craving dim sum, go dine in--delivery just doesn't do it justice. I've had much better elsewhere. My husband even asked why I didn't order from Empire, but I didn't think they accepted online orders. The congee in particular tasted off, as if it had been sitting out too long or was a reject from someone else's order. I wouldn't recommend Park Asia for dim sum delivery--and honestly, wouldn't recommend Park Asia for dim sum either. read more

Park Asia - Dim sum - Dim Sum Near Me - Brooklyn, New York

Solid dim sum spot in Sunset Park. The carts come by at a good frequency. The dim sum is hot and fresh. Personally have had better chicken feet elsewhere though. read more

Was here for an event, and we occupied the side banquet hall. It was a really pretty venue with bright chandeliers. There were a few individual bathrooms that were clean. The dim sum catering was solid. Lots of options, and fresh off the kitchen. My favorite item, hands down, was the house special fried rice (loaded with ingredients and really tasty). The Singaporean noodles were okay. Most of the dim sum items were decent like the siumai dumplings, pork ribs, lotus sticky rice and the chicken feet. A few letdowns like the beef rice roll-- the inside was extremely pink and it had a really sharp earthy flavor. The beef short ribs were tasty, but each piece was extremely fatty. Overall the food was good, the venue was nice. The staff was really friendly and efficient. They served our food and pretty much loaded everyone's plate. read more

This is the only place I know that takes reservations for dim sum. They were able to accommodate us with 3 big tables upstairs in the vip room. After eating dim sum 3 days in a roll I was kind of sick of it but after the first bite I was in love again. Expect big crowds and some waiting time. read more

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Attended a company lunar new year dinner. Booked a vip room for 13 people. Room is crammed but has a karaoke music for folks to sing. Over all very intimate. Food and service were excellent! read more

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My favorite spot for banquet dinners, but their dim sum can be better. This is my second favorite place for dim sum, but I order from them frequently since they deliver. read more

Park Asia - Dim Sum - Dim Sum Near Me - Brooklyn, New York

I've been coming here for a while, from dim sum and dinners with my family and friends. I'm a native Brooklynite from this area and grew up in Bensonhurst so over time I always enjoyed eating here and although East Harbor is better I still enjoy the ambiance of this place (the ceilings are very high) and all the dishes taste pretty good. My favorite is the soy sauce chicken since it's super tender and saucy!!!! I absolutely love it. It's really different from the other Cantonese restaurants I've visited since this was in a big pot to keep the flavor in place. We also ordered a lot of other dishes that were great from the soup special to lobster, E Fu noodles, Filet Grouper, Snow Bean leaves, and Sliver Fish, Scallops, Jellyfish, Chives & Celery. My second favorite was the Steak Kew. It was cooked to perfection! The most interesting part was really the scallop special which was with the vermicelli on top. It was interesting and the scallop was fresh. But I've never seen that before so I guess they were trying to innovate their recipes. It did work but it wasn't that special. I would probably stick to your Cantonese classics! In terms of service they were super fast in refilling our teapot and made sure we got everything we needed and even comped my dads ma lai gou and an extra plate of dessert for his birthday. Super thankful and will definitely be back! read more

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I don't have much to say but delicioussss dim sum compared to the ones in manhattan. great price, fresh dim sum at 1pm. I recommend!!! read more

Park Asia - Dim Sum Near Me - Brooklyn, New York

Prices for dim sum starts at $4 but I would say the bulk of the dimsum items are $5 and up. This is probably one of the most value for money spots you can get an authentic dim sum experience in NYC. I love love love the food here. It was really satisfying and filling. Despite the negative reviews I've read on google about their service, I actually had a really good experience! All the Chinese aunties were so nice and friendly. They even recommended me some of their fav dishes. read more

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Food was really bad. Actually worst dim sum I've ever had. Maybe because we came on LNY and it was packed everywhere, so I wasn't eveb expecting that much. We got a table for 10 without waiting. They took us to the back, where they said they had the banquets. By the time the food arrived to our table it was cold. Not cold, that it was hot and got cold but cold like I just took it out of the fridge. The place looked nice, unfortunately the food was a big disappointment. read more

We went for an early dinner at 5pm on a Saturday. It was very quiet and not packed but they had a couple tables set up for a party. We were able to place our order quickly and the food came out really fast.. Everything was hot and delicious and not overly salted. They're typhoon clams (clams cooked with crispy garlic, onions, meat, and chili peppers) were delicious! Highly recommend trying that and it wasn't spicy at all. We were eating for my mom's birthday and they were kind enough to give us coconut jelly and Malay sponge cake for dessert as well as fruits. The coconut jellies were super rich in coconut flavor and smooth. The Malay cakes were so soft and pillowy and not too sweet. It had a rich brown sugar flavor but not overwhelmingly sweet. Highly recommend Park Asia for dinner and would definitely go back to get dim sum read more

The food is not good at all - sodium only. Almost like $6 per plate of dimsum. That's a rip off. I would have bought a pie of decent pizza to serve the whole family. It took the waiter long time to get the water even less people. This place is not like it used to be. read more

10/5/2024 @11:45am Walk-in for table of 5. Waited about 10mins Really bad service, requested cha with the guy whom was writing my sheet of how many people, cause it charge per person cha $ but ignore when I tell him type of cha I want! No one ever cares to remove dishes that were empty. I had to sack it up so we can have space while ordering more dishes. Some food is hot and some is cold. And it wasn't even busy. All the head servers just either in lalaland or chatting with each others. read more

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Best dim sum place to go in Brooklyn however, the price is a bit pricey compared to the bakeries. Was here for an event. The servers were friendly. Would recommend coming here. read more

Park Asia - Dim Sum Near Me - Brooklyn, New York

Dim sum food was ok. Service was good. Like the purple seat cover decor. The salt & pepper pork chops were good. So was the beef chow fun--the beef was tasty & tender. read more

Came here for a company party in the large upstairs party room. It was equipped with multiple tvs for karaoke which proved to be fun. The food came out quickly and we had more than enough. My only dislike of the food was the sesame dessert at the end--a bit too sweet! read more

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We had a blast for my friend Kerry's wedding at this location food was very good and had a lot of variety my only feedback is that the place felt a bit more cramped than I would've preferred for a wedding event, the only open space was the small stage no actual dance floor.. but it felt warm and the high ceiling makes up for it a bit makes it feel larger than it actually was . read more

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Bottom line: great value for authentic Cantonese food, approved by my Cantonese in-laws, and seasoned perfectly (read: not too salty). Must get the eggplant with garlic sauce and the house famous crispy fried chicken. Picture a giant open floor dim sum restaurant with a giant screen showing how all the dishes are made while the waiters bustle around. It's a fun vibe in general, and we really enjoyed all the dishes we ordered. Although the parents gave us side-eyes when we ordered the walnut shrimp with mayo, they happily partook when it arrived. The shrimp were plump and tasted fresh. Highlights of the meal were definitely the house famous crispy fried chicken (think Cantonese roast duck with beautifully crisped skin, not southern fried chicken) and the eggplant dish, which was made in the traditional style with chicken cubes and salted fish bits- really tasty and full of umami without being too fishy in the wrong way. Other standouts include the sautéed mushroom dish with Chinese yam, the beef chow fun (in laws said this was quite authentic, and enjoyed the yellow chives in the dish), the fillet steak Cantonese style (really tender and not as salty as it looks!), the walnut shrimp with mayo (although the shrimp mayo with fried milk also looked bangin'), and the pea shoots with mushroom (I liked the mushroom broth preparation, which was different from the usual garlic sautéed preparation). I'm a big fan of jellyfish and the portions here were generous- feel free to ask for black vinegar to complete your jellyfish experience (that's how I like it). Appreciated the fresh fruit and coconut jello at the end of the meal- true authentic Chinese restaurant experience. Also, all this for $200! What a steal. Big fan and we will for sure be back. read more

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This restaurant also does wedding events. The wedding venue is next to the parking lot on the side of the restaurant. They decorations are amazing. The service here was pretty good because they come to each table and portion out the food for all the guest. The food was really good and flavorful. My favorite dish was prob the first one with the crispy pork skin with other cold ingredients. Overall 5/5 for everything. There wasnt anything I could point out that was bad. read more

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I never get sick of having dim sum at this place. Always the safe choice when coming to the original Brooklyn Chinatown at 8th Ave. Gathered here with a bunch of Brooklynites from the Park Slope, Bay Ridge, and Bath Beach area. The piggy shaped buns were as fluffy and generous in portions. Shumai and har gow were tasty in flavor and stuffing was big, love that. Even the chicken feet, being the only solo person ordering it, had lots of meat to peel off the bones. The shrimp noodle was soft and thick with good amounts of shrimp. Although I was super exhausted and did not wake up early enough to get all the good dishes. The wait is always long at this place as it was the main choice for a dim sum hall with parking in Brooklyn. Price has gone up a bit but after the pandemic has done it's damage, it felt like I was right back at my dim sum home. Superior dim sum any day than the ones in Manhattan. read more

Park Asia - Dim sum birds eye view - Dim Sum Near Me - Brooklyn, New York

This is a beautiful restaurant to have a big gathering. The decor is impressive. Nice chandelier in the main entrance. They have room for quite a few hundred people and they have 2 floors. You can also have intimate meals too! They wait staff is attentive and helpful. They have your typical Cantonese cuisine. If you don't see it on the menu, ask! read more

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My group came at the end of Jan '22 and overall I would say this was a solid dim sum spot, it wasn't my fav, but still not bad. I did like how big and grand this restaurant was, I could easily see this place being good for weddings and special occasions. The food: Shumai/Har Gow- These are two of the staple items and both were very good. Bolo Bao with Roast Pork- This is also known as a pineapple bun, the one here was amazing, I thought this was going to be a sweet dish with custard inside but it turned out to be roast pork and I thought this was incredible. From the texture of the dough to the flavor of the roast pork, this was top notch. Sliced Eggplant with Shrimp Paste- I thought this was good, nice and comforting. Spare Ribs with Black Bean- This was cooked well with good flavors. Egg Tart- Was smaller than other places but I liked how crispy the tart was. Lao Mai Gai- This was OK, but I did find the sticky rice to be way too sticky and the flavor to just be ok. Ha Churn- Steamed rice roll with shrimp. Ugh!!!! This is normally my favorite dish at dim sum but the skin here was way too thick and there was some kind of mystery flavor I didn't 100% love inside the rice roll. Lo Bak Go- Turnip Cake- This looked off right when they put it on the table. They were small and the flavor was just ok, the texture needed work too. read more

Before the pandemic I would say I wasn't a big fan of Park Asia but since they've open back I've been coming back more frequently. There's now both indoor and outdoor dining. When the group is big enough you can request for a room if it's not busy. My sister book a room with 5 adult and 1 baby for her birthday (luckily because it was a Tuesday night and it wasn't busy) and for the times we dine in the room, the service was still very good. They made sure tea was always there and there is a bell to ask for service. I usually go to East Harbor but Park Asia is not bad too. For dim sum on the weekend most of the dim sum was fresh. The only bad experience I had was snowy durian, it was spoil and the waiter deducted it off our order. They have most of the Cantonese dishes and their seafood is fresh every time we come. The only downside (dinner time) is every time we order fried rice it usually comes after all the entree. read more

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Park Asia is known as one of the best Dim Sum restaurants in Brooklyn. I tried their dumplings this weekend - delicious but pricey. The shrimp dumplings were my favorite. I really love this part of New York City - so many great restaurants in one area. Looking forward to more. read more

Park Asia has been a staple of the neighborhood for as long as I can remember. Ever since their renovation way back when, it has become a hot spot for dim sum and fancily decorated banquet hall for private events. There's a bit of a mob during weekend brunch hours and most tables are filled during dinner. There's a giant screen in the back of the restaurant that can be seen from across the street, which led me to my last visit. I haven't gone to Park Asia in years and recently gathered a last minute group for a walk-in dinner. Luckily, we immediately got a table and ordered to our hearts' desire. The service is prompt and attentive and the food was fresh and each dish was pretty solid. The menu is quite extensive with plenty of photos for non-Chinese customers and ABC's alike. read more

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Park Asia is such a hit or miss. It's the quintessential Brooklyn-Cantonese restaurant, where you gather with family for dim sum or to celebrate a special occasion. It's great for its atmosphere, but food quality and service can be super unpredictable. Most recently, my family came to eat on the Eve of Lunar New Year. At 6pm. Pros will know this was a big mistake. We should've came/reserved for 5pm, as our waiters had suggested for next year. It was a packed house, so we were actually put in their "overflow" room, which required us to leave the restaurant through the back and enter through the dining area next door. It was much quieter on that side (yet still nicely decorated) but it took ONE HOUR for our food to start coming out, and that was after we had complained AND the food came out of order (our appetizer/cold dish was literally the last dish to come out). Yes, our waiter did warn us that the LNY set menu was going to take a while, but we didn't expect... this. We ended up cancelling at least 2 of the dishes because we were already sitting in the restaurant for over 2 hours at that point and didn't want to keep waiting around. Thankfully they did refund us for those dishes. The food was fine, pretty standard Cantonese style cooking. However there was a ton of MSG as we all felt so thirsty all night. One of our waiters was extremely kind and understanding, while the other seemed to be deliriously laughing at the ridiculousness and chaos of LNY every time we complained. I understand everything was out of their control and I can't imagine what the kitchen looked like that night. I'm pretty sure management is just pretty crappy in general. My mom has called on different occasions in the past couple of years and always seemed to get a very bitter and downright rude lady on the phone. Even as a Canto speaker talking to a fellow Canto speaker! Crappy service aside (except for that one kind waiter we had), we did have positive dim sum and other experiences in years past. It's not always bad, but it's not always great either. There are other similar Canto banquet halls in the area, but I think it's hard to say which is the best. read more

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It's definitely like what people said: it's a hit or a miss. It's not as good as the last time I went, the flavors of everything was off. The cherng fun skin was thick and not tasty. But the one dish that was so good that I can't stop thinking about it- the pineapple roast pork bun. My stomach is grumbling at the moment and I'm fantasizing about eating this dish again. It was so delicious. Perfect. I give it a 10/5. It was that good. Eat it while it's warm the outside is perfectly flakey pineapple bread and the inside is filled with delicious roast pork AND LOTS OF SAUCE. It was gooey and saucy and just perfect. I'll come back just to eat that well I'll come back anyways, it's a decent dimsum spot. read more

Our office decided to order from here for Sunday lunch. I ordered from their lunch special menu and also dim sum menu. For the lunch special I got the sliced beef and vegetables dish. The specials also come with rice. The dish was yummy - good flavor and a good portion. As for the dim sum item I got the stuffed eggplant with shrimp. Each eggplant piece was large and came with a total of three of them. The shrimp filling was also delicious. All in all, Park Asia really delivered a satisfying lunch. Definitely check them out if you're in the area. read more

Park Asia - (left) Dim Sum: Stuffed Eggplant with Shrimp (Middle) Lunch special: Sliced Beef with Vegetable (comes with rice) - Dim Sum Near Me - Brooklyn, New York

Solid Cantonese Dim Sum. I'm not an expert, but I do love those rice noodle wrapped youtiao (fried dough) things, and boy howdy did we have a bunch at brunch. Other standouts were your standard turnip cakes, dumplings, house fried rice, etc etc. Listen, just go, point at what looks tasty, and gorge yourself for two hours with friends for their kid's first birthday party, which was really just a "I haven't seen my friends in a year or so and dim sum is a good excuse" party. read more

Got dimsum here and 90% of the dishes were hot and delicious. The ladies serving the carts were very nice and patient. They help you pack left overs in front of you which is a nice service they added recently. The price per dish did get more expensive but it's still worth it. read more

Park Asia - honey SE12. Jumbo Shrimp and Walnut with Mayonnaise Sauce() - Dim Sum Near Me - Brooklyn, New York

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Beijing duck was disappointing, tasted like regular bbq duck. Interesting choice of wrapper as well. Otherwise, the food was about what I expected, pretty delicious but nothing stands out. Flavor strength is slightly on the weaker side, but not under flavored. The main drawback is that they brought out every item at once. It was hard to fit everything, and things got cold before we could eat them all. 4/5 food, 2/5 ambiance/service. In total, it was just under $100 per person with tip and tax, with some leftovers. read more

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This Cantonese restaurant serves as one of our go to places while in Brooklyn. For years, our family and friends eat at Park Asia because we know what we are getting. Yes, consistency is key here. Siu Mai / pork dumplings 4 stars Ha Gow / Shrimp Dumplings 4 star Ha Cheung / Shrimp with Rice Noodle Crepe 4 stars No Mai Gai/ Sweet Sticky Rice in lotus 4 stars Hom Siu Gok/ Fried Pork Dumplings 4 stars Tripe 4 stars Chicken feet 4 stars Paingoot Cheung fun/ spare ribs on top of rice rolls 4 stars Pig skin 3 1/2 stars Very solid and dependable restaurant! read more

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Would rate this a solid 3.5. Came here on the Monday after Christmas as all the other dim sum places we went to were packed once you walk in, tell the waiter how many in your party and you will get a number. Our party of 2 waited about 20 minutes for a table which wasn't bad. Unfortunately we were sat in the middle so to get to any food I'd have to get up and walk around because the carts couldn't really get to the middle. Food wasn't bad but I've had better. A bunch of the dishes were under seasoned. This is what I thought of the dishes we had: 1. Beef tripe and turnip - this was good and my partner really liked the flavor of the turnips 2. Baked pork buns - my partner enjoyed this the most but it was underwhelming to me. Normally I'd expect the crackling to have a mild sweetness but this had no flavor. 3. Beef rice rolls - the beef inside could use some more seasoning even though that it's drenched in soy sauce when put on the table. 4. Pork spareribs - had a mild saltiness but could use more seasoning and spice 5. Coconut cake - this was good. If you want this, you need to ask the waiter for it because I think it's in a fridge and doesn't normally go around in carts. All of this came out to $40 which is a little pricier than other places which is probably why this one wasn't as jam packed as the other dim sum places in the area. read more

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Enjoyed my craving for dimsum here. We were seated right outside of the restaurant, where the parking lot used to be. Came in as a group of four and that's really one of the perfect group #'s to split the little dishes. We were seated right away. No more rolling carts, everything is ticked off onto a sheet to order. Everything came out fast and I noticed the staff wiped down after each table. I'd definitely come back. read more

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