Best Cheesesteak when open... Closed during the winter ( no clue why) and Now it's Late Winter at…read more70 degrees here in out, FB says Open, Yelp says Open.. YET CLOSED or No Food Truck anywhere... So I pay the bills somewhere else now... Great Service when open.. poly love

By far the best cheesesteaks I've had in Utah, and far and above the best staff running it! The…read morebread used for their cheesesteaks is never anything but airy and savory, with the thinly sliced beef and its accompanying cheese create a cheesesteak rivaled by none. As well as my man Nefi and his wife! Absolute class acts! Whether it's while ordering from the truck or running into them at the store, Nefi and his wife never fail to make you feel like an old friend. I'd come and pay full price for a meal just to conversate with those two. Their food being outrageously good is just a cherry on top. If you don't stop by here anytime you're in the COUNTY you're missing out.

These cheesesteaks are awesome! I was confused at first because the classic wasn't a classic, but…read moreas soon as I told the guy in the drive thru I was looking for an actual East Coast classic he said oh yeah, order the whiz. I got a regular size. It was just the right size for me to be very full. It also rivals East Coast cheesesteaks.... the hoagie bun an ingredients were on point. I went through the drive-through so I'm not sure what the vibe is like inside, but I'll be back to check that out. My cheesesteak was ready pretty quickly, but it was piping hot and fresh as could be. Also impeccable customer service from the guy on the microphone and the guy at the window. Basically the hype is real. This is the best cheesesteak I've had West of the Mississippi.

There was no one in there when we got there, which surprised us since it was 6:30 on Saturday. But…read moreit was great for us since they got right on our order. The food was fabulous and pretty quick. And the staff were friendly and did a great job. I always get chicken instead of steak. And it didn't disappoint. This location was just as good as first location I went to in South Jordan. Good job guys!

So I've been going to the Italian Place were their steak and everything sandwich since they opened…read moreup in Provo in 1972. I normally went to the shop in Orem. And now I'm glad that they have a shop here in Spanish Fork. Service is great. But the staff is always so helpful and friendly. The seating area is always clean and bright. Now for the food. The cheesesteak is made with thinly sliced steak cooked fresh on the grill with onions and peppers and mushroom mushrooms. I don't get the peppers. They give me heartburn. But the way they cook this is so awesome. The steak is always tender and juicy. And they use a little bit of salt use a little bit of salt, but a lot of black pepper. And that's what I love. And then they melt the provolone cheese on top and then put it all in one of the softest tastiest best buns I ever ever eaten. I got the full-size. They also have a half size and a monster size. They have expanded their menu to include pastrami. But I will always get the steak and everything.

If I had one more meal on earth...it's an Italian Place Zeus. Shawn (the owner) is the man. He…read moreknows what he's doing. The food is so fresh and warm. The meat is always so good. Sometimes phillys have questionable meat...not here. I've been coming here since high school and I've never once had a bad experience. I'm 26. I want them to expand across the state so I can have the Italian place everywhere! Well done Shawn and Italian Place

First off, Tony was amazing!! Fellow beer lover, though from the lighter side of brews, he was…read moreknowledgeable and super helpful. They had about 12 beers on tap from their brewery, as well as hard ciders on tap, red and white wines, and a whole cocktail and spirits menu. Also craft sodas and juices. We ordered pizza, which was really good. And a variety of beers to try. Great rustic ambiance with 80's rock playing at a good volume (could enjoy it and didn't have to yell to be heard). One large screen TV over the bar showing an NFL game. Will definitely be back next summer when. We drive past.

We have been here numerous times, but this time it feels like it's gone downhill. The hostess…read moregreeted and sat us immediately. The waiter did a decent job, but didn't seem familiar with the menu. The beers were cold and crisp. However, my glass a a decent sized chip in it. Obviously the female bartender was too busy with her phone, and a patron at the bar, to notice it. The downside... We both tried to order the Ahi Tuna entree. The waiter told us they had run out of Tuna 20 minutes earlier. It was still early in the evening so we were both surprised. It was not overly busy or crowded. I ordered the Philly Cheesesteak. Peppers, Onions, and Mushrooms are extra $. I was supposed to have an option of a side, but it was never offered so it came with fries. The cup of Au Jus is too small to dip the sandwich in, even after I cut it in half. The salmon salad was filling but the salmon is over salted. We overheard the table next to us trying to order a kid's pizza. They were told there was no cheese for it. After reading other reviews, I agree this is not the same place we enjoy stopping at for dinner after being on the road for 12 hours

I stopped in last week at lunch time on a Monday and they were busy but still able to seat me right…read moreaway. Because it was so hot out I went for a strawberry salad and asked to substitute steak instead of the crispy chicken. The steak was marinated well and cut very thin so I was able to mix it with the salad well and have steak in every bite. The portion of salad was large and filling, but not uncomfortably so -- just right. The strawberries, greens, and everything else were very fresh and delicious, and I loved the homemade strawberry vinaigrette which wasn't too thick and not watery at all, just a little tangy and not too sweet. The vibe of the place is pretty fun with a free vintage motorcycle museum to walk around a bit in. I took a couple laps around the room before headed out. Overall, atmosphere and staff were very pleasant and I'd definitely like to drop in again and try some breakfast items.

First time visiting from out of town. Super cool ambiance! Food is amazing and Nate is extremely…read morefriendly and personable. I had the avocado toast with bacon bits and an egg on top

A hidden gem. Locals know - and I hesitate to tell anyone. But we need to keep them around for…read moreYEARS to come. So take a chance. "Everything here is good" advice from my boss - and he was RIGHT! I've had the steak sandwich and the fish and chips. English chips are everything!! Fast and delicious!

HORRIBLE FOOD POISONING!!!…read more Every time I've come here it's upset my stomach a bit but I risked it again for a hamburger within walking distance. NEVER AGAIN! More than just an upset stomach this time (vomiting, diarrhea, sweating, visions of food safety violations, wishing for death to come and take me straight from off the toilet). I have sworn off Steak Express forever! BEWARE!

I was actually pleasantly surprised! I've never been here before but when I did I know I will be…read moregoing back. There was great flavor and the service was quick. I do wish they had fries or some other side than chips.

Walking into the lobby, you are greeted by wafting aroma permeating from the kitchen. Josh nods…read moreand gets to work on a sandwich that transports to another world. I bring my friends back again and again. My grandkids ask when I first discovered DP cheesesteaks. I look at them and simply say. Not soon enough.

What a gem! Tired after driving all day. Great food. Great service!! Thanks!! From Flagstaff Azread more

Great little local eatery for your favorite hot sandwich, burger, or chowder. Service is quick. My…read morefamily enjoyed the Phillies & I enjoyed the clam chowder. Truly a delicious chowder. I can see why it's titled as 'Utah's best". Prices are very reasonable. Parking & space inside are limited. However, they have a drive thru window if you're willing to wait through it. Took one star off because they're closed on weekends & this really limits our ability to enjoy the food more often. If they see this review I beg & plead of them to consider being open at least for lunch on Saturdays.

I moved to Utah from the Philly area. Back there there's a great sub shop on every corner. I had…read moreone on the next block from my office and went there weekly. But here, Jersey Mikes is it! Only decent subs that I've found in Utah so far, but they satisfy the craving! Bonus is the locations in Orem and Springville have really nice kids working there. I can call in an order a few minutes before closing and pick it up right after and they're fine with that. Great crews in both places!

Jersey Mike's is one of my favorite sandwich shops. They have a drive thru which is convenient. The…read moreemployees are nice and the service is pretty quick inside. Last time I did go, the drive thru wasn't a long line but the wait was really long. I ordered the Italian sandwich and when I got home and opened up my sandwich they gave me the completely wrong sandwich. The sandwich had roast beef on it. It was good but I was disappointed because it wasn't the one I ordered.

it was pretty good tasting but the price for the portions you get is absolutely terrible. Mine…read morebarely had any filling in it. I don't know if the picture does it justice but I was shocked at how little it was. Don't bother.

I will never order form this store again. I ordered a cheese steak from here and all I got was some…read moremeat and cheese on a roll. I wanted all the toppings but minus tomatoes and lettuce. I think they should hire some one that can read the printed orders. Worse sandwich shop I have ever ordered from.