Awful. Seafood is not the same. Service is not good. Too expensive for the seafood & the crab is not even crab in the shells. The key lime pie was awful. Not worth going here at all. The quality went downhill & so did the service. read more

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Get Ashley as a server. She really makes dining out special occasion!! She had excellent food recommendations and was so attentive!! read more

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Huge disappointment. This WAS once in my opinion, the very best seafood restaurant in all of Arizona. They have fallen very far from that standard. After Covid, this place just fell apart. The food quality, and the ridiculous amount of cheap butter along with sloppily prepped food. Really bad management, extremely dirty floors, dirty pretty much everything which is just shocking. Terrible service, which was not their standard before. Along with the quality of people that now frequent this location make your entire dining experience, extremely offputting. Their Texas locations are far better. The ambience would be great if it wasn't so dirty. read more

The food was amazing. Had swordfish w crab and dirty rice. Salmon with crab. A steak, poor Boy, alligator appetizer some cocktails and some other dishes. We had a decent size party. Carlos was our server and was phenomenal and provided the best service possible. Our drinks never were empty, our food came in the proper order w perfect timing between appetizers, salad and main course. read more

Pappadeaux Seafood Kitchen - Seafood Near Me - Phoenix, Arizona

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Great bartender--she made a delicious martini! Almost had to wash dishes though! Update your POS system [oh, the irony]. Lol Grateful to the manager on that worked with me to buy a gift card to fix the issue for them. However, having to buy a gift card [to use a card]-instead of tap was absolutely mortifying! read more

It's been forever since we'd been here, but a friend mentioned it, so the three of us headed out on a Sunday evening. It was around 4ish when we arrived, so it wasn't too busy, but the place is huge, so that didn't seem like it would've been a problem. I will say, by the time we left, it was filling up. The decor is so fun, definitely makes you feel like you're in the Bayou and having some seafood...LOL! For our starters, our friend and I went with the Jumbo Shrimp Cocktails, which were truly JUMBO! I love when they serve the shrimp over ice. The cocktail sauce was perfect, plus they give you a dollop of horseradish, so you can make it your own. Hubby had the Caesar Salad, which looked really good. We also got an order of Garlic Bread for the table and they were soft and garlicky...very good. For our mains, our friend got the Sampler Platter, which is a fried food bonanza...catfish, shrimp, crab, crayfish, chicken tenders and fries. It came with tartar sauce, cocktail sauce and ketchup. I do believe he enjoyed it, since he had a big smile of his face the whole time! Hubby got the Naked Salmon with Garlic Butter and Broccolini. It was gone before I could really look at it!! Since Hubby's Caesar looked so good earlier, I went with the Entree Caesar Salad with Grilled Salmon. It was delicious! The salmon was tender and the salad was dressed just how I like it. The dressing wasn't overpowering, so I could truly taste the fish. Now, just to let you know, Hubby has a slight shellfish allergy (only with hard shells), so he mentioned it to our waitress at the beginning. It's not bad, but didn't want his fish cooked on a flat top along with crab or lobster, etc... After we ordered, the manager came by to go over his specific allergy with him. He just wanted to make sure there wouldn't be any issues. That's the first time we've eaten out for seafood and had a manager do this. When he got his salmon, it had been oven baked instead of on a flat top. That was reassuring and he enjoyed his meal. Now, for our desserts...our friend ate his full of fried foods, so skipped on any sweets...LOL! However, Hubby and I had to get a little something for later. He got his favorite, Key Lime Pie and I got their Sweet Potato Pecan Pie. Sadly, this was the only thing I didn't like. The pecans were bitter and had no sweetness to them. So, I ended up taking them off the top. The "goo" on the inside was tasty, along with the crust. But, the enjoyment of a pecan pie is the pecans...oh well. We did enjoy our meal, the staff was very attentive and helpful, so I think we'll probably head back over there a lot sooner than in the past. read more

While visiting in Phoenix, since this place had been recommended, we thought let's try it out! I'm glad we did! The place is huge, clean, and upscale. The place was busy, however we were seated quickly. We all wanted to try the Greek salad, which is served table side. It was very good, all ingredients were fresh, and I liked the dressing. I got the wild fresh grouper with lump crab. It was Delicious, and perfectly seasoned with just the perfect Cajun spice. I thought the crab serving was unusually small and mentioned it to my server. He immediately made arrangements for us to get an additional side serving at no extra cost. The crab was yummy and tender and I loved the sauce. For dessert, we shared the key lime pie. It was a huge serving, big enough to share, and excellent. The place is clean, the service is excellent, and we all enjoyed our meals. We hope to come back when we visit Phoenix again. read more

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We came for our anniversary, we had a great time and the food was delicious. Our server was so friendly and very knowledgeable on the menu, also giving us her recommendations. read more

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Every time I've come here has exceeded my expectations. Took my mother-in-law and her sister here, and we left happier than clams at high tide. The second we walked in, it smelled like the bayou invited us over for dinner. The red fish was probably the best fish I've ever had. And the Old Fashioned? Absolute perfection--smooth, balanced, and the kind of drink that makes you want to slow down and just enjoy the moment. We finished with the pecan sweet potato pie, which was rich, nutty, and just the right amount of sweet--basically, the kind of dessert that makes you forget you were full. Extra gold star to the staff for how graciously they handled my crying 2-year-old--zero judgment, quick smiles, and even a little extra attention to help calm things down. read more

4 Stuffed Shrimp -- $24.95 -- Not Worth It!!! You guys are raising the prices on your stuffed shrimp but making the stuff shrimp much smaller. Give the customer what they have paid for -- will not be ordering from you again. This is the Pappadeaux located off of I-410 in San Antonio Texas. read more

Pappadeaux Seafood Kitchen - 4 stuffed shrimp - Seafood Near Me - Phoenix, Arizona

Pappadeaux is a special place. Pricy but so so good. Tonight I had the grouper with the lump crab and I added a side of the manchego potato puree. Every single bite was chef's kiss. Fantastic service- very attentive and professional and when you walk in you're transported to New Orleans where they know how to do seafood. It's normally packed so snag a reservation online! read more

Pappadeaux Seafood Kitchen - Wild-Caught Grouper & Jumbo Crab - Seafood Near Me - Phoenix, Arizona

Food - Pappadeaux definitely serves up comfort food, but I found a lot of the menu items to be overpriced for the quality. It almost feels like a Red Lobster with a Louisiana twist, and I'd love to see about $10 knocked off of practically every item on the menu. That said, I didn't have any major problems with the food itself. I think the pricing and quality just don't align for me. I'd love to come back for a date night sometime and try the dinner menu, though, as it might offer a different experience. Service - The staff at Pappadeaux was incredibly friendly. Our waitress was very attentive, providing great suggestions and remembering our orders perfectly. However, there were times when she was gone for quite a while, and the food also took a long time to come out, which was surprising since we went in just before the lunch rush. While the staff was great, the wait times were a definite issue. Ambiance - The ambiance is very fun and lively. It reminded me of the feeling of places like Applebee's or Cracker Barrel from when I was a kid--a kind of nostalgic, bustling comfort. However, there was a noticeable issue with flies. I'm okay with one or two, but there were several hovering around us, which was a bit off-putting and distracted from the overall experience. read more

Wow! Great staff and service. The food was fabulous and made our evening that much more enjoyable. The atmosphere was perfect for enjoying the family and friends. Great job. Will be back again. read more

Food was great, appetizer and entree Service was great Hadn't been there in years Will go back again soon read more

We just went here for lunch today on the way out of Phoenix. It's one of my favorite places to stop whenever I'm in the area. I've been coming here for at least 25 years because of the amazing ambience and food and have never been disappointed. Today though was a slightly different story. One of my favorite things to get on every visit is blackened alligator, which has been removed from the menu. It was extremely disappointing. Another item I was looking forward to was crawfish or lobster bisque, which they also discontinued. There were three of us so we opted to get a dozen oysters and 3 bowls of seafood gumbo which were and always are amazing. The prices continue to rise, but I guess that is life. We had a total of two bloody Mary's and one lemonade along with the food. With tip $170 which is just starting to get a little pricey for me for lunch. The service was amazing as usual, but I'm not sure if I will always come back to visit every time I'm in the area if I can't get my blackened alligator fix. read more

Pappadeaux Seafood Kitchen - Oysters - Seafood Near Me - Phoenix, Arizona

My husband and I had a date lunch at Pappadeaux's and it was awesome!! The atmosphere, service, and food is great. It is relaxing to where you can take your time eating a fabulous meal and sit while enjoying a drink with appetizers. My husband enjoyed his oysters. They switch out their menus every so often. This was great for us because they had the crab cakes with lemon caper butter sauce. Our main dishes were the Wild-Caught Swordfish with Jumbo Crab and Pasta Mardi Gras. You can't go wrong with either dish because they were a burst of flavor in your mouth and cooked to perfection. Try it you won't regret it!! read more

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Last visit was over a year ago & I got the jumbo crab legs and pasta, but I was sad to hear they haven't served crab legs since JAN. (Visited 2nd time OCT 2024) I still ended up getting some crab with the crab and spinach dip to start off which was such a flavorful and bomb choice, the bread was so soft but yet crunchy. I love dressing up whenever I come because it fits the dark vibe the restaurant gives off. We got 2 drinks, the espresso martini & garden of Eden (spicy) All of the staff were friendly & highly attentive It was pretty busy and I'm glad we had made reservations we only had to wait about 5 mins. We ordered the house salad, baked potato which had some tasty chunks of bacon. For entrees we ordered the filet mignon, & the fried shrimp & fries. Pappadeaux never disappoints! Can't wait to go back, all the food had lots of flavors. read more

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I try to visit Pappadeaux whenever I'm in town and it never disappoints . The food was excellence it was my first time ever trying a grilled item and it did not disappoint ! Our server was friendly and very thoughtful even had them split the food for us since we were sharing . And the ambiance great per usual I'll be back when I'm in town read more

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First Timer!! Excellent Wow this place was so much more than I thought it would be. First of all the place inside is gorgeous. It feels good, I mean walking into this restaurant it makes you feel alive it's a romantic but bright classy feel. The food was hands down outstanding as well as the service. I will definitely be back in the future. read more

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This place is a hit every time we go. The food is amazing the service is incredible. When our family comes in to town its always on the list of places they want to eat! Great Spot read more

We were on vacation with my brother, sister in law and nephew (my nephew lives in Arizona) The beautiful decor of this Arizona restaurant is peaceful and it gives you a tranquil dinning experience. Upon entering very friendly welcome. This was our first time... Our waiter Mike was very helpful and knowledgeable about the menu. Most importantly the food was delicious. We've heard about this restaurant and we definitely see why there is a buzz about it. You will not be disappointed with the quality of food. My only concern was the lump crab on my fish was only a tiny little slither and not even enough to taste. The prices are a bit higher than usual but the food is delicious and we also recommend the dessert. We do recommend this restaurant if you're ever visiting Arizona. (We were also celebrating 35 years of marriage. read more

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For my birthday dinner, I chose Pappadeaux Seafood Kitchen on Black Canyon Highway in Phoenix, AZ, to celebrate with my family--and what an incredible choice it was! This scratch seafood gem from the Pappas family delivered a festive, flavorful experience that made my special day unforgettable for all the right reasons. From the vibrant atmosphere to the generous portions, fresh ingredients, and our extraordinary server, Audrey (from Boston), Pappadeaux turned our family night into a coastal culinary dream. Walking into this New Orleans-inspired haven, we were instantly swept up by the lively yet cozy vibe--perfect for a birthday bash. The warm lighting, festive energy, and mouthwatering aromas set the stage for a meal that exceeded every expectation. Our table dove into a spread of French Quarter and coastal classics, and every dish was a home run. The Shrimp Cocktail, with its zesty cocktail sauce and punchy horseradish, was crisp and refreshing, paired with buttery garlic bread we fought over to the last crumb. The Naked Atlantic Grilled Salmon, draped in a garlic and herb sauce, was flaky perfection alongside vibrant broccolini. The Grilled Half Chicken, marinated in garlic and rosemary, was juicy and bursting with flavor, but the Manchego potato purée? Absolute insanity--creamy, cheesy, melt-in-your-mouth bliss that had the whole family raving! We kept the party going with the Shrimp Etouffee, a soulful bayou hug over fluffy white rice, its rich, spicy depth warming us from the inside out. The Seafood Tagliatelle Pasta (extra shrimp, hold the octopus) was a masterpiece--jumbo lump crab, shrimp, spinach, and San Marzano tomatoes in a luscious white wine cream sauce that left us scraping the plate. For dessert, the Banana Pudding was an OMG-worthy explosion of creamy, caramelized heaven, and the cheesecake was a silky, decadent dream. Every bite screamed freshness and care, making my birthday feast a true celebration. The real magic, though, was our server, Audrey from Boston. She's a dynamo--sweet as can be, with a dynamic personality that lit up our table. Audrey's knowledge of the menu was impeccable, guiding us through choices with enthusiasm and genuine warmth. She made my birthday feel extra special, checking in with perfect timing, sharing laughs, and treating us like family. Her thoughtful suggestions and infectious energy turned a great meal into an unforgettable memory. Audrey isn't just a server; she's a hospitality superstar who embodies Pappadeaux's spirit. Choosing Pappadeaux for my birthday dinner was a stroke of genius for so many reasons: the food was phenomenal, the portions were generous, the atmosphere was festive, and the service was world-class. It brought our family together in the best way, creating memories we'll cherish forever. From the Swampthings to the live lobster, this place is a Phoenix treasure. I'm already planning my next visit, and I'm telling everyone to run to Pappadeaux Seafood Kitchen for their own celebration--or just because! Rating: 5/5 (wish I could give more!) Date: October 4, 2025 Recommend? 1000% YES--make it your next stop! read more

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Pappadeaux Seafood is the closest New Orleans ambiance you can find in metro Phoenix. The food is fresh and there is pride in their presentation and service. Getting fresh seafood in the Valley of the Sun is not easy and Pappadeaux delivers a full range of seafood selections. My swordfish pictured below was well prepared and delicious. read more

Pappadeaux Seafood Kitchen - The swordfish with dirty rice - Seafood Near Me - Phoenix, Arizona

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Stopped by for dinner and had a lovely service. I like that I can watch the oysters get shucked right at the bar. Only downside I would say is they were out of a lot of the drinks on the menu. The steak Oscar was prepared well and had great flavor. Overall I'd highly recommended especially if you like seafood! read more

Pappadeaux Seafood Kitchen - Fresh Oysters - Seafood Near Me - Phoenix, Arizona

I had never even heard of this restaurant prior to visiting Arizona. Let me tell you I was for sure missing out! While on the expensive side, every bite was worth the price it costs. The staff was amazing and the food came out hot. 10/10. read more

POV for the bar and a dessert only. Stopped by for last drink and a sweet dessert before bedtime. The place is big w/ their own huge parking and very busy after dinner time (9-10pm). It's very happening with the locals. Once you're inside, it feels like you're just getting ready for a fun night out. We sat at the bar and enjoyed our last cocktail from this trip and ordered a sweet dessert and just sat back enjoyed the folks. Great, friendly & attentive bartender. Great big set of menu but we couldn't drink nor eat anymore after eating/drinking elsewhere. Very tempting but have to be next time. And it's very convenient for us since our hotel is 5mins away and next to the freeway too. read more

Pappadeaux Seafood Kitchen - Seafood Near Me - Phoenix, Arizona

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It was ok an upscale Red Lobster, you want some good Louisiana style food you have to try the Quarter in Montclair, Ca

First time here and I was greeted with open arms and a friendly smile. The Shrimp & Crawfish Fondue and "Louisiana" Seafood Gumbo were packed with flavor and absolutely hit the spot. The Crème Brûlée did not disappoint either -- perfectly done. Big thank you to David for the warm service. Great experience all around! read more

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This was my first time at Pappadeaux and the food was great. We had a party of 6. We were seated right away. Our waitress Annie was very welcoming and very attentive. I had the fried seafood platter with red beans and rice. There was one mix up with one of our orders and they corrected it and gave us that meal free for the mistake. If I lived in Arizona I would definitely return. Pappadeaux please come to The east coast. read more

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I'm from Cali and this place was definitely on my bucket list to try. I'm a pescatarian so let's go. My husband and son actually visited a location in Texas but since I didn't travel with them I missed out. They do have plenty of parking and the parking lot was full. I kind of dreaded it because I knew there was going to be a wait. We were told that the wait would be one hour. My husband was apprehensive at first but I said oh no we're going to wait. They took our cell number and we decided to wait in our car. After about 30 minutes we received a text that our table was ready. We were so happy that the wait was not an hour. Inside was very lively and full of chatter. The music played reminded me of when I was growing up in the '80s. It's was such a total vibe. Jessie, was our server. She was extremely helpful and attentive .She had tons of recommendations. #TeamJessie We started off with the garlic bread which was a delicious appetizer. They gave large pieces of bread and it was crusty and seasoned well. I was bummed because they were out of soft shell crab but I decided to order shrimp and the catfish. It came with fries and I also ordered a side of spinach to make everything look healthy, Lol! My hubby had shrimp and fries. My husband is my designated driver and he ordered a strawberry lemonade. I am the designated drinker and I had the Peach slide card which was a martini. It was very good and had that little kick that I needed. Everything was beyond delicious and seasoned. They totally lived up to my expectations. Thank you so much and hopefully we'll see you soon. read more

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While in the Phoenix area, we had dinner at Pappadeaux's. We had the best waiter, Wyatt, who made us feel instantly at home. His easy going personality and personal attention to us, really made our dinner special. We were given hot French bread and whipped butter before dinner. Wyatt's recommendation of Pasta Mardi Gras was fabulous; large portion, very flavorful and definitely a new favorite. Everything from the service, cocktails to our food was perfect. I would absolutely recommend a visit to this restaurant and see if you can be seated in Wyatt's section. read more

Pappadeaux Seafood Kitchen - Fried crawfish, dirty rice & crawfish etouffee, red beans and rice, Pasta Mardi Gras and fresh French bread loaf. - Seafood Near Me - Phoenix, Arizona

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I had the Pasta Marti Gra it is very, very good. I would highly recommend it. The service was great. Server was fast and very friendly. It has a great ambiance for either a romantic dinner or just a gathering with friends. read more

Pappadeaux Seafood Kitchen - Seared salmon, jumbo lump crab - Seafood Near Me - Phoenix, Arizona

We love to go here when we can afford it. The prices seem a bit high but the food and service is always very good. We especially love the crab cakes and the bread. I like crawfish and there are very few places to get it in Phoenix. read more

So happy that Pappadeaux is in the valley. I believe Pappadeaux is Texas known or at least that's where I had always seen them located, so I was happy to see one in AZ. The staff at Pappadeaux are always friendly and welcoming. They are very well knowledgeable about the menu. The food is consistently good and comes out hot. I also love the classic upscale vibe that Pappadeaux gives. This location also has a beautiful courtyard which you can take pictures in as well. read more

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It was just meh. I went for a Lunch meeting on a Thursday. It was constant but not busy. Our waitress was attentive and knowledgeable. She even offered meals specific to my pescatarian diet. I really just feel like I could've made the same dish at home and better. Oh I had the catfish platter. The group ordered the crab artichoke dip and it was good. I like my food piping hot and mine was not hot at all. I didn't want to be the one in the group to cause a fuss so I let it be. The restaurant was clean. It's been in the valley for a long time and I think I've been here before but now I know why I probably won't be back. read more

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Food was flavorful and piping hot on arrival. We got the shrimp fondue for an appetizer. Highly recommend! We also got the Atlantic Salmon Alexander to share based on the bartenders recommendation. I failed to get a picture of it but it was amazing. I liked that the seafood wasn't deep fried so felt it was a somewhat healthier option. Busy restaurant with a Mardi Gras vibe! read more

Pappadeaux Seafood Kitchen - Happy hour menu - Seafood Near Me - Phoenix, Arizona

I'm amazed that we had not dined here previously but very happy that we did so today. Everything was great! Oysters were the real deal, Red Fish dinner was fantastic and our server D'Andrew was the best!! We will definitely return read more

Celebrating my birthday here was the best idea. Food was over the top delicious. Our server was just as amazing. I had the sea bass, my husband has ribeye and lobster, my son had the poboy. Our friends had salmon and veggies. Desert was just as amazing as you can see in the photos. read more

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Visiting from California , I'm must say I was very impressed from the service to our server Phillip. He made sure we was very well taken care of it's hard to get good hospitality during busy dinner time and he did just that. Food was excellent ,I tried to eat everything I could. Lol Start with crab and spinach dip then the fried catfish and red beans and rice was good . Spicy but good. read more

My family, friends and I am extremely disappointed that the Ginger Salmon was taken off the menu! I was the Only reason and the Only thing that I could and wanted to eat there. Now, we have no reason to go at all. PLEASE PUT IT BACK ON THE MENU! It was the best Salmon Ever! read more