I had the veal piccata without the mushrooms. It was so tender and flavorful. Had a great server…read moretoo. MMM

Cannot say enough good things about this place as a dining experience. Service was awesome. Three…read moreof my friends and I travel to Flowood for a concert at a nearby church. None of us had ever eaten here before. Everyone had something different and it was amazing! Reasonably priced. There was a line outside the door and we were pressed for time. I was surprised to know that our weight would only be 10 minutes and it was. The ambience and decor was Italian, of course. The restaurant is in a mall type setting. I really did not expect the service and quality of food to be so palatable. We will definitely be back next time we're in the area!

Love CSC downnnn!!! The possibilities are endless with the combination meals. You can swap out…read moresides for scoops so that you can try more flavors! BarbieQ and Jalapeño Holly are my go to scoops! And you can never go wrong with the grape salad! The staff are always super nice and the food is perfect every time!

Classic Carol sandwich and broccoli salad was pretty good…read moreStill wish they had eggs salad It was frickN COLD in there!!! Eat and left quickly Not my fav restaurant

They're so kind and the food is wonderful! I highly recommend this place and will definitely return.read more

Crowded tonight. I have eaten better sushi. The quality and freshness is lacking. The salmon was…read morenot fresh and the snow crab salad was dry. Hibiki remains the best sushi restaurant in Flowood.

When you're traveling or staying in a hotel, Newk's can be a convenient option for a quick meal. I…read moreordered the Caesar Salad with salmon. The salad itself was fresh, crisp, and generously portioned, but the salmon was slightly overcooked and could have used more seasoning. If you're ordering it to-go, don't forget to grab the salt, pepper, crackers, and a few lemon wedges. A squeeze of fresh lemon and a little seasoning made a big difference and brought the salmon to life. Now, let's talk about dessert--the Lemon Blueberry Cake was the star of the meal! Moist, creamy, and packed with flavor, every bite had the perfect balance of sweet lemon and juicy blueberries. The frosting was light and delicious without being overly sweet. The Caesar dressing was rich, creamy, and full of flavor, coating the fresh romaine perfectly. The croutons were fresh, crisp, and added the perfect crunch to every bite." Overall, the salad was good with a little extra help from the condiment station, but the Lemon Blueberry Cake was absolutely worth the visit. If you're a dessert lover, don't skip it!

I ordered Pepperoni pizza and 1/2 salad with sweet tea. It cost around $18.00! It was good but, a…read morelittle pricey. Today was Black Friday and there was no wait. They may need to come down on there prices so average income families can afford to eat there! Restaurant was clean and the hostess was courteous!

Hope and Casey were so kind and made my first experience here wonderful, and I will be back!…read moreEverything was fresh and clean 10/10!!

A friend had recommended I stopped by to eat at the Salad Station. I decided today to try their…read moresalad and I was thoroughly impressed with the clean space, fresh salad, and excellent customer service. Ms. Hope is a great Manager and her staff is awesome. I liked the assortment of dressing to choose from and the clean bar. If you love veggies this is the place with a great, friendly atmosphere. Ms. Hope is awesome and notice it was my first visit and immediately greeted me asking if I need any help. If you like great food, a good vibe, and excellent service, this is the place to be. Thank you all for providing great service. I will return.

Who knew that Jackson, Mississippi is home to some really outstanding and memorable eats! Table 100…read morewas located just a short drive from our hotel, so we decided to have a nice dinner. The restaurant has a formal setting, but with a comfortable and cozy atmosphere. We started with some drinks and a wedge salad. Portions are large but they don't skimp on quality. For mains, I ordered the redfish and it was perfection! The gulf has some delicious seafood and the fish was cooked so perfectly tender to perfection!! Delicious dining experience!

Overall 4.25 Stars…read more Buying a new sleep number mattress and base can get your appetite going. After a successful purchase and a hemorrhaging from my credit card, we opted to celebrate the occasion with a meal. And Lo and behold Table 100 was just across the street from where we were. Ambiance 4 Stars - as you walk into the establishment, you are transported back where the warm wood interior, cozy white table cloth tables or booths, high end bar drinks, and classy servers in their white or black attire are waiting to serve you. There plenty of tables and booths to seat a plentiful of patrons. And if you need a little bit more private, you can request a private room depending how many are in the party. 4.5 Stars - Service: our server, Andrew was wonderful, professional and has a great sense of humor. We bantered throughout our dinner but the conversation never crossed over to make anyone uncomfortable. He was observant of our needs and when to bring our next course. Our glasses stayed full with our beverage. 4.25 Stars - Food We ordered from the dinner menu instead of lunch due to our timing at 3:00. Let's just call it "Linner". Haha. 4 Stars - Grilled Swordfish- My wife ordered the dish and came with a decent size grilled swordfish fish, sauté spinach, creamed mash potatoes, and a beurre blanc sauce (lemon, butter and dry white wine). The swordfish was thick and moist; not dry at all. The beurre blanc balanced the bland spinach and the seasoned swordfish. The creamed potatoes were creamy, buttery's and not too salty. 3.75 Stars - Pan seared Redfish with cube fried potatoes, sauté green beans, beurre blanc sauce and top w a Chilean tomato salsa. The redfish was moist and tasty but I wish it had a little bit seared on it for a crunchy factor. The cubed potatoes were good but nothing to write about. The fresh sauté green beans could have a bit more garlic butter. 3.5 Stars Side dish: Deep Fried Brussel Sprouts. Hot, steamy and fresh. Has a slight crunch on the exterior leaves and was seasoned w a sprinkle of salt. 3.75 Dessert: Crème Brûlée and coffee. The crème brûlée crust was crunchy and the vanilla egg custard was good and smooth. It would have been better was a scoop of fresh whipped cream to go with the fresh fruit and crunchy layer. 5 Stars - French pressed Italian coffee. The coffee was a highlight of the dessert. It was hot, fresh, and strong. Just like an Italian coffee should be. It was between an espresso and caffe' Americano. Our, server, Andrew did a wonderful job on the coffee! I definitely recommend this place and we will be back. Don't forget to ask for Andrew, if he is available.

The Mario oysters are always the best! Service was great and did not have to wait long at all with…read moreour party of 7.

Beinville oysters like ice cold beer Never broke my heart. Key lime pie might have.read more

Best casserole we have had was Broccoli and chicken! By far the best!…read moreThey have good rolls as well

A little over priced. But if you want a home cooked meal with large portions this is a good option…read more If you didn't thaw something out this will get you out of a bind.