Food and service was great. Arrived with time left on their HH and ordered margaritas.read more

It pains me to say this, but ever since the change in ownership - this place has sunk like a lead…read moreballoon I was toying with giving them only a single star, but am giving them 2 because the servers there are incredible and none of this is their fault. Nope the trouble it all comes down from the top. The food has gotten bland and the portions have gotten ridiculously small. How small? Here are some examples - I used to order the chile rellenos: * Old owners - 2 stuffed chile peppers served with rice. * New owners - 1 stuffed chile pepper served with rice for about 3 dollars more. I used to order tamales: * Old owners - 3 tamales * New owners - 2 tamales for two dollars more. As a bonus kick in the pants - I was charged $5 for a side of extra queso fresco. I had to order this because of the minimal amount they now put on it. I was literally in shock. I could see 2 bucks, even 3, hell 4 is pushing it, but 5 dollars? Nope. The final straw came for me when I order 3 beef tacos and they came on tortillas that were insanely small. I'm talking 2 bites and gone. I asked the server, did they change tortilla styles, and she honestly didn't know. Also they're now 3 bucks more than they used for to be. The worst thing a place can do is charge more money for less food that by comparison is substandard to how it used to be. On top of that their kitchen's sheer inability to get even the simplest requests right, coupled with finding actual steel wool fragments in my taco meat the last time I ordered... sigh. I'm at a loss. Thankfully the previous owners opened up a New Mexican restaurant only 5 more minutes in driving distance from me and it was like going home again. Sorry Jalapeños, but we are never coming back again.

Absolutely never a bad meal here!! I loved the queso fundido, the pico di gallo, tamales,…read moreguacamole, flautas, birria tacos, and jamaica (best i've ever had). No complaints whatsoever

La Cita has an excellent Chile relleno and Horchata. It was a good sized pablano pepper and a…read moredelicious sauce bath, along with the perfect cheese for the pepper. The service was also nice and pleasant. It's on my list now. It is BYOB joint, so let that on mind.

I had absolutely no idea there was a Tacoria this close to one of my family home locations until I…read morespotted it on the map. My very first Tacoria experience was at the Edgewater, NJ location. Needless to say, I was hooked. I've tried so much on their menu across multiple locations, met some of the most genuinely kind staff, and I just keep coming back. When I say my man & I have Tacoria often, I mean it - the quality never disappoints no matter which location we go to. PARKING The parking lot is on the smaller side, but I pulled in around 4:30 PM on a Friday and had zero trouble finding a spot. ATMOSPHERE This location is absolutely gorgeous. You can really feel small bits and pieces of Philadelphia woven into the space; I genuinely loved seeing that reflected here. Tacoria always brings an amazing atmosphere no matter where you go, and this location is no exception. There is also outdoor seating available when the weather allows it. I could have easily eaten in and felt a little bittersweet about not doing so. That said, the inside is beautiful. MENU & FOOD Since my man is usually the one ordering for us, I had to take a moment to recall our go to order. The big menu board is a lot to take in at once, so I appreciated that Justin, the guy working the counter, handed me one of the smaller menus to look through. That made it so much easier to find what I usually get. I ordered the burrito box with Brussels sprouts and carne asada (double the protein), the Nutella nachos (which are my absolute favorite, they're a must), and an agua fresca. I swear if Tacoria started selling Agua Fresca by the gallon I would buy it! Fair warning: I am never fully able to finish a whole burrito box in one sitting. I can usually get through about three quarters of it, but honestly that is not a complaint at all because Tacoria tastes just as delicious the next day warmed up. For the agua fresca, I went with my usual horchata, but there are three options available: horchata, limonada, and guava and basil. My boyfriend's go-to is the limonada that he mixes with the guava. They also have regular refreshments available, but if you're new here, please try an agua fresca, you will not regret it. For sauces, they have to go containers to fill up at your disgression, I loaded up on salsa verde, habanero, smoky roja, and Valentina. I just love building out my burrito box with literally all of them. For a Polish girl, I LOVE SPICY FOOD. LOCATION I originally knew the other south jersey location, but that one has always been a bit too far out for me. According to Justin, this location opened up in August 2025. Therefore, knowing that this one is so close now is genuinely dangerous for my wallet; I can already see myself ordering here way too often, and I am completely fine with that. Tacoria started in New Brunswick and has been growing and expanding ever since, and I'm thrilled to see it making its way into this area. More people deserve to have access to this food. ALL IN ALL, I have to give a huge shoutout to Justin, because he genuinely made this first-time experience at this location so special. We were talking back and forth while I looked through the menu, and he was warm, helpful, and just the kind of person you're happy to interact with. At the end of it all, he comped my agua fresca because it was my first visit to this location, and honestly, that kind of generosity and hospitality says everything about the culture of this place. I went back in after I had already walked out just to get his name so I could mention him here, because that level of customer service deserves to be recognized. Tacoria is always going to be my go-to for a feel-good, delicious, well-made meal when I want to treat myself. The food is incredible, the atmosphere is always amazing, and the people make every single visit worthwhile. If you have never been, I cannot recommend it enough. Just go.

I'm a lucky girl with allll of these drug rep lunches we get, wooing our doctors!…read more Today was a great spread from Tacoria! Chicken, carnitas, veggies and all the toppings! I had two small soft (shredded) chicken tacos. They were so darn good and I loved the blended (?) black beans ! It was a first for me. I hope to go in person because my fellow Yelpers photos look great! :)

As a self-proclaimed picky eater, I was feeling positively anxious approaching Las Cabañas for…read moredinner this evening, but I can honestly say all of my expectations were exceeded. The key to any great dining experience is good service, atmosphere, prices, and of course, food. The servers at Las Cabañas were nothing short of friendly and accommodating. Both spoke mostly Spanish, but the menu has an English translation for those not versed in the language. Despite my choppy Spanish-speaking abilities, the server was friendly and served the food quickly. The restaurant itself is cozy. The facility sits on busy Federal Street, but parking is not metered and very easily accessible to those unfamiliar with the area. When I entered the restaurant, I was pleased to see lots of bright colors decorating the room and eliciting a warm vibe. Additionally, the restaurant's Mexican roots were proudly displayed throughout the facility, providing a sense of truth authenticity. My roommate and I ordered a chicken burrito and bean quesadilla. Both were phenomenal. The chicken was really moist and flavorful. Overall, I was blown away. Pros: Easy to locate, great food, super reasonable prices, friendly service, and clean facilities Con: The only potential downside to anyone considering a meal at Las Cabañas is the language barrier. However, if you can speak even slightly conversational Spanish, you would be fine.

"That's a no for me dawg".... I'm really not the price…read morepolice. But to see specials on the door that don't exist at the register is a problem for me. I absolutely understand the price of food has increased. But to tape over all prices in the menu, leaving the customer not informed and to guess.... that's just disrespectful.. All of a sudden, I'm not as hungry as I was when I walked in. But I hate walking into a business, especially a small business, and not make a purchase. So I ordered two tacos to go. $13 for two average size tacos was nothing less than a disappointment. Lesson learned. No prices. No order.

Five stars on an overdue visit - have to!…read more My burrito (beef, cheese, lettuce, rice, guac) was sooooo good! The beef wasn't salty at all, and it was a perfect size (not huge like Chipotle). The guac was really good - like Mexican restaurant quality so! I told my daughter that I'd 110% come back!

Tacos with pico, cheese, a little chipotle dressing and a side of guacamole is my got to order.read more

The Live music experience and the food made everything here feel very traditional. Our waitress was…read morevery friendly. 15% Gratuity is already added onto the check. Loved loved loved the salsas. The stuffed tacos had a lot going on, and they were huge tacos. I would try the traditional tacos next time. But the beef tongue in the tacos was tender and delicious! My fiancé really enjoyed his enchiladas. It was filled with cheese and he ate it with steak on the side. Loved the chorizo and flavors in the quesadillas.

It may look like a little house on the outside, but it's a little gem inside. It's like being…read moreserved by family. Today, 5th of May!!! Cinco de Mayo!!! Take out because usually the wait is sooo long. So I did a take out order which was ready in a flash. I really shouldn't tell anyone about this place because then it won't be my secret. I took home the Carne Asada platter which was big enough for my husband and myself. One nice piece of steak, 4 pieces of chicken flautas, 1/2 a cheese tortilla, rice and beans, some queso and tortillas. Why did I think this wouldn't be enough? Who knows. But I also decided to get the special of four tacos for $10 and of course flan. While waiting they had a special for cinco de mayo (virgin) daiquiris. I took home the mango one to spice up with some tequila. But had a sip before I left there and wished I had a bigger one. Well, my husband and I have tacos left over for tomorrow. I had a bite of flan (my kryptonite) and the rest is waiting for tomorrow. The tomatillo sauce was wonderful. My husband does not like Mexican rice and he ate almost all of it. He loved the cheese queso! And the FLAN?!? It has got to be the smoothest and creamiest one I have tasted. Whatever you do, let's keep this little gem a secret between us.

The place is spotless for being such a small little place and it's very charming and the atmosphere…read moreis very clean and very tidy. Whether we call to place a to Go order or if we come order in person and stay to pickup, everyone makes sure they say Hello or they Are just Super pleasant. The burritos are Delicious and we have tried almost the entire menu. Nothing has been disappointing.... Only Epic and Delicious. The people who work here are kind and Very Hardworking. If I could, I would eat here every single day! I love the care and Love that these Amazing Folks put into every hand crafted item they make.

Great BBQ, giant portions, super fast service. Cool little spot off the beaten path, but we'll…read moreworth the detour!

Loved the food and the people and the vibe. $15 for a…read morechorizo quesadilla. I thought it was expensive until I was able to make it into a meal that lasted me all day. Note- I am NOT the kind of person who "can't finish all that food" but I really could not! Also the chorizo was perfect. Not too spicy and not super greasy.

The Tortillas were made fresh. They were light with a hint of the corn flavor coming through…read moreslightly. The tacos (3 for $15.00) over all were good. The meats are mildly seasoned; lacks the flavors of bold spices usually used in Mexican cuisine. The peppered sauces were mild to really spicy; lacking in flavor. I wouldn't say great but good enough if you happened to be in the area.