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    El Nopalito

    4.4 (149 reviews)
    ModerateMexican
    Closed 11:00 am - 10:00 pm

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    Nachos Mexicano - Steak
    Jon H.

    My fiancé and I have been reminiscing about the amazing dinner we had here back in late 2022. We always talk about going back because it's some of the best Mexican food we've had but have been deciding against it mainly due to having to drive to Haddonfield. It took my fiancé having an appointment locally for us to finally make it back. Again, our dinner was outstanding and we're going to have to make it a point to patronize El Nopalito more often. We arrived shortly after 7 and were seated immediately. The storefront is welcoming and you get such a homey/cozy feeling inside. To our surprise it wasn't as busy as we thought it'd be. We really enjoy ordering a variety of food to split and agreed to deploy our same strategy as last time - order a beef, chicken, and pork dish. They brought out complimentary chips topped with beans and cheese to start accompanied by delicious yet spicy salsas. After a quick review of the menu, we agreed upon steak nachos (we got them last time and they were way too good not to get again), carnitas tacos, and chicken empanadas. We also made a game time decision to get salmon tacos too. We couldn't have been happier with our decisions. The steak nachos (a meal in and of itself) and the empanadas came out first. The steak was browned nicely, tender, and added great flavor along with the beans, crema, cheese, and refreshing pico. The empanadas were large and the chicken was succulent. Soon after, our tacos came out. The tortillas, which are definitely house-made, elevate the entire profile of the taco to levels you couldn't imagine until you've experienced it. The pork, like the beef, was browned and tender, and almost melted in your mouth. The grilled pineapple atop the salmon tacos really was the star of that dish. When our check arrived at the table I honestly couldn't believe how reasonable the price was for the portion sizes, the quality of the food, the amount we ordered, and the location. The presentation of each dish was beautiful. The flavor profiles were spot on. El Nopalito is on my short list of Mexican restaurants I confidently name when someone asks for recommendations. We need to make it a point to dine here more often.

    Grilled Fish Tacos
    Kevin P.

    The grilled fish tacos were delicious and filling. I loved the tortilla and how well it held up the contents. I also got a side of elote which was made perfectly. It was sweet and savory. The service was attentive and friendly. It does take a while for the food to be made so have some patience. The ambiance is nice and is a great spot for lunch (if you can take 2 hour lunches!) *BONUS: try the $3 tamales, they are delicious, affordable and adds a nice touch to the meal if you're still hungry

    Ellie B.

    Had such a delicious dinner here!! I got the mixed fajitas and they were delicious (and a huge portion). And they came with a bowl of soup! The horchata was amazing, definitely a must order if you're here! It's one of the best that I've had. Service is also always super friendly. They don't take reservations and get pretty busy so be prepared to wait, but the food is worth it!

    Taquitos
    Maura B.

    Got there early and chose a seat inside. We enjoy chips and sauces. Love the refried beans and cheese. Red sauce was spiced then the green. Ordered the Taco Birria, shredded beef. Was tasty. Spoke with waitress explained we were looking for more of a fried taco. She said if we tell them next time maybe they could fry it. The taquitos shredded beef. Seasoned nice a little on drier side. Dipped in consume from the tacos . The churros were good, Carmel inside, homemade whipped cream . Coffee was smooth.

    Burrito de Pescado
    Kimorah B.

    Food taste delicious and fresh, accommodating for allergies and dietary restrictions. Restaurant is on the smaller side.

    Quesadilla
    Alyssa F.

    A really great find! Some things to note before I get into food, portions are huge, big bang for buck, and it's on the smaller side in terms of seating so note that for bigger parties and busier nights! The tortilla soup is the best i've had and i've try it at every restaurant! The soup has no meat in it but if you care about meat broth being used i'd ask before hand! The cup size is honestly enough if you're getting it as an app. bowl is huge in my opinion. The chips that come out with chips and salsa come with beans on top, so if you prefer no beans just ask and they will happily accommodate! The vegetarian enchiladas are huge! They were spicy as well! No mushrooms or beans in it which I appreciated! I did not get a picture unfortunately of the enchiladas! I ordered a quesadilla the second time I went and it was also huge! all the toppings are on top which I like but if you prefer on the side just ask and they will accommodate! The horchata is delicious and they give you a big glass! They also gave me a to go cup since I couldn't finish mine which was nice! Overall great service, great food, great price for food, and great atmosphere!

    Empanadas de cangrejo
    Phylicia H.

    Came back for dinner and my experience was just as good! They do not take reservations. We were told the wait time for 2 people would be 45minutes, so we put our name down but checked out other restaurants in the area just in case since we were hungry. Didn't find anything so I called them back after 15min to get an update and luckily a table just opened up so we quickly went back. Service was great and the food was very tasty! Ordered chicken empanadas to share. Extremely filling and could be a meal for one person. 3 big pieces with juicy chicken and flavorful toppings. Highly recommend that for an app! I ordered the grilled mahi mahi special, which was $28. Beautiful seasoned fish with shrimp, rice, avocado/tomato/onion salad and your choice of soup or salad. My friend ordered the traditional enchiladas and said it was very flavorful. We were stuffed from the chicken empanadas that neither of us could finish our meal. Great byo spot! This will be a Mexican restaurant I will consistently return to when in the area!

    Grilled Fish Burrito
    Jack M.

    Great grilled fish burrito loaded with tons of fresh veggies. The fish was hearty and generously portioned. Their sauces were very fresh and excellent. The service was prompt. The space is clean and inviting, albeit fairly modest in ambiance. The free cheesy chips at the beginning is a nice touch.

    Shrimp tacos
    Jocelyn L.

    Both dishes were flavorful. Shrimp in the tacos were well seasoned. The cheese flautas were very spicy for me! Overall great place to get real authentic Mexican food! The waitress was nice. Restaurant only has a few tables but great spot to visit overall!

    Jenny K.

    Wow. Just had such an amazing meal here. Literally the only con is that you can't make a reservation but other than that everything was perfection. Definitely get one of their agua frescas. I tried mango and it was soooo fresh and delicious, perfect to mix with some tequila or vodka. We started with their guacamole and chips. Chips were fresh and the guacamole was a bit on the creamier side but very good I got the grilled fish burrito and it's now my new favorite burrito. I love the variety of vegetables in it as well as the perfectly grilled fish. My husband got the birria tacos and he said they were so delicious and cheesy. I didn't have any room for dessert but definitely trying for next time.

    Cochinita Pibil sopes
    Rodrigo P.

    Absolute gem (not sure if hidden) as it was our first time there. First off, warm mashed beans w/ sprinkled cheese for tortilla chips is brilliant and flavorful. Menu options are plenty and the dishes are traditional and authentic in their preparations. We ordered Sopes de cochinita pibil to share and they were pretty good with an uncommon touch of banana. Then tamales, red sauce and the rajas con queso. Only suggestion here is to have the red and green sauces be mild in spiciness (will probably be perfect for those who love the kick of hot hot peppers! Mole enchiladas, tacos de birria and a torta de huevo con chorizo rounded up our order. All delicious, well seasoned and prepared. Needless to say we ordered tamales to go as well! Their agua de horchata is absolutely perfect as well as the Jamaica (hibiscus flower) and the strawberry lemonade. The ambience and decoration is modern and balanced. Well lit and comfortable sitting. Gladly not painted with the US stereotypical colors, but rather quiet and warm. Service is outstanding, friendly and welcoming. We do live far from the area.. but will have to be back sometime!

    Nachos Mexicanos with ground beef
    Paul M.

    Very small place in Haddonfield. They take credit cards but not reservations. The service should be friendlier than it is. Their food is the star. The guacamole is fresh and very tasty. Queso fundido was good but could have used More chorizo in it. For a table of six they brought only one small dish of fresh chips and dip. It's extra to order more chips. They should have brought at least another dish of chops for the size table we had. The birria tacos were good but very greasy. The dipping sauce was tasty. The ground beef nachos were ok. They were dry. The carnitas tacos were also good but dry. We are use to more saucy items. The vegetable burrito was nicely presented. It didn't have much seasoning to it. But it was fresh. The enchiladas were good and tasty as well. A good place for a couple to go to but very difficult for large parties. I also ordered their flan to go and I haven't had it yet.

    Grilled shrimp tacos

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    1 year ago

    They have the best Mexican food idc been going here for years it's always good tasted different things on menu never disappoints

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    Ask the Community - El Nopalito

    Is it BYO?

    Yes it is. Haddonfield is a dry town, with the exception that some restaurants are allowed to sell locally-made wine and one brewery will be selling its beer.

    Do they serve alcohol?

    No. Haddonfield is a dry town, with the exception that some restaurants are allowed to sell locally-made wine and one new brewery will be selling its beer.

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    Alebrijes Cafe & Sweets - Cappuccino

    Alebrijes Cafe & Sweets

    (3 reviews)

    Amazing little cafe right in downtown Haddonfield serving Mexican food and drinks for lunch and…read moredinner. They just opened up recently so it's brand new. Just came here for the first time on a late Saturday morning with my ten-year-old son and girlfriend. Very small space, only a few tables, lots of natural light. We tried the waffle with bananas, strawberries, and chocolate, beef empanadas, Huevos rancheros, a cappuccino and a mango smoothie. Everything was excellent! Fresh and delicious. The people working there were incredibly kind and friendly. We live very close by and we will definitely be back!

    The space is light and airy, with well-placed flowers against white-washed walls. It's small, with…read morefour or five tables, but the vibe is cozy more than cramped. I have been there twice for breakfast, trying a range of dishes along with my partner -- I'm very fond of their breakfast quesadillas, with scrambled eggs and jack cheese; she goes for the waffles/pancakes and fruit -- and found everything pretty wonderful. Nice touches abound: the guacamole is fresh and not loaded down with too much onion; the home fries are perfectly cooked, not under or overdone, but expertly firm; the agua frescas are delicious without being too sweet. Food is thoughtfully plated and presented, and the small wait staff are unflaggingly upbeat and helpful. Also, for fellow vegetarians who love Mexican food but have to be wary of the beans, I spoke with the chef, who promised me they use no lard in their cooking. The beans are made with corn oil only. He said they would be adding rice as well, but it would also be vegetarian, no chicken broth. For carnivores, there is a full menu to keep you occupied, so no worries there. They also have a display case of homemade desserts, including flan, and two types of tres leches, one traditional, and one with chocolate. On a sunny, mid-spring Saturday morning, it's an inspired choice.

    El Nopalito - mexican - Updated May 2026

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