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Paisano’s Pizzeria

3.2 (25 reviews)
Open • 10:00 am - 9:30 pm

Order Paisano’s Pizzeria Takeout or Delivery

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Traditional Plain Cheese Slice!!
Bill M.

Consistently delicious thin crust style Pizza over here at Paisano's. Everything they bake is done in an old school type set of brick ovens which adds a TON of delicious flavor and crispness to their Pizza. You really can't go wrong with any of their innovative topping combinations as well as any of the standard style of Pizza that they serve here.      So far I've tried the Drunken Grandma, the Chicken in Vodka Sauce, and the Traditional Plain Slice and all were very tasty indeed. Fact: Pizzerias represent 17% of All Restaurants in America and sometimes it seems like there's one on every corner here in Jersey but I wouldn't want it any other way. This spot is located next to the Weis Market where they share the same huge parking lot. Dine in or Take out but either way.... Come And Get Your Munch On!!

Veal Parmesan Sub with vodka sauce
Rob M.

Usually a huge fan of paisanos never have a complaint and family members always ask us to order from them when they come over but tonight got my first bad review for them... I got my food and start eating it and there is a piece of hair in my food I immediately get on the phone and call the paisanos and tell them about it and the manager says that they can make a new one but I'd have to come pick it up. And I asked if they could deliver it to me and was told no that they don't have a driver or anyone available to bring me a replacement. I said there is no one that works there that would be able to bring me my food and then the manager said no. I said that's not good for business that you aren't taking responsibility for the situation at hand and he said I can credit you for next time I said my food should be delivered and I should not have to worry about any hair in my food any more. And that I will not be ordering food from them anymore and to be honest I would order from them at least once a week and always would tip them in store nonstop. I am beyond unhappy with the service they have not provided me for this situation.

Pizza and fried calamari

I ordered again since I liked their food the first time and unfortunately their chicken park was awful. The chicken was super thin, not flavorful and rubbery.

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2 years ago

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2 years ago

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8 months ago

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1 year ago

Dough didn't have flavor, good thinness, forgot some critical ingredients on the specialty pizzas,

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5 years ago

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Orlen Z.

Helpful 109
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1 year ago

Consistently great pie, quick and pleasant delivery! Prices are very fair. Will keep coming back!

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7 years ago

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2 years ago

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2 years ago

I'm a newbie to this place. They have the most surprisingly great soups. Highly recommend for a cold night with a cold.

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3 years ago

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3 years ago

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3 years ago

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2 years ago

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4 years ago

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3 years ago

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3 years ago

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4 years ago

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3 years ago

4.00 a slice for ok pizza. Bathroom was dirty, lights didnt work and toilet wouldn't flush. I will stick to Forte.

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4 years ago

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3 years ago

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6 years ago

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Orlen Z.

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6 years ago

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6 years ago

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5 years ago

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7 years ago

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Ask the Community - Paisano’s Pizzeria

Review Highlights - Paisano’s Pizzeria

“     So far I've tried the Drunken Grandma, the Chicken in Vodka Sauce, and the Traditional Plain Slice and all were very tasty indeed.”

$25.99 Drunken Grandma 16 Inch

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Forte Pizzeria - The best home made bread pudding ever!!

Forte Pizzeria

3.3(351 reviews)
0.2 mi
•$$

After reading all the negative reviews, I was reluctant, however, I chose to be bold and ordered…read morecavatelli and broccoli. It was the absolute best! It was cooked to perfection with the cavatelli slightly al dente and the broccoli had a slight crunch. It had just the right amount of flavorful sauce intensely flavored with garlic with a nice consistency. While it's a simple dish to prepare, it's not always the easiest to perfect. The portion was generous. It's too bad that there are so many negative reviews of Forte that don't ever seem to be addressed. I will definitely order from them again.

Came here for dinner with a friend and unfortunately found the whole experience sub- par. The menu…read moreis extensive and I ordered the burrata special, papardelle with pink sauce, and a lava cake, and my favorite was the lava cake. The burrata was over heated so a bit too melted with broccoli that was a little too heavy on the garlic. The pasta itself tasted fresh but the sauce lacked flavor. The most disappointing was likely the service as our dinner took about 3 hrs and mostly because we'd be waiting for someone to come by to take our order for our meal and then for dessert. It was also hard to get water refilled to the point that I ended up just handing my glass of water to my friend. The final kicker was when we finally ordered dessert the waiter came back a few moments later with the check forgetting about the dessert. Our waiter was friendly but wondering if the place was heavily understaffed. Overall the vibe is very family friendly Italian food. While Im not sure Id come here again for a sit-down dinner, Id be interested in trying a pizza to go.

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Forte Pizzeria - Lower dining area.

Lower dining area.

Forte Pizzeria - Calamari

Calamari

Forte Pizzeria - 1998 Cote Rotie only an amazing restaurant can pair with this unbelievable wine!!!

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1998 Cote Rotie only an amazing restaurant can pair with this unbelievable wine!!!

Bruno's Italian Bistro

Bruno's Italian Bistro

4.1(202 reviews)
4.1 mi
•$$

Bruno's Bistro is a family run Italian restaurant hidden off of Rte. 10 in Morris Plains and is a…read moremust-go. The staff is lovely, attentive without being overbearing, and helpful with recommendations or things to try. All the food is fantastic but what we got this night was: - Calamari (forgot to take a photo it was so good), which are large rings lightly battered accompanied by a gravy boat size holder of spicy marinara sauce. - Special: Homemade meat lasagna - MASSIVE and covered with lots of meat sauce. Unless you have a bottomless pit of a stomach, you will be taking half of this home. - Special: Chicken pecan - unique and fantastic. Two large pieces of chicken along with mashed potatoes and broccoli. - Chicken parm- the pro tip is to get it with vodka sauce instead of marinara. Trust me. You won't regret it. - Rigatoni Torino- their pink vodka sauce is the place to be so that with the peas and crumbled sausage is *chef's kiss*. As an FYI, they do have a gluten free pasta in case that's needed (it's only in penne form, if you care). Fantastic meal. Cherry on top that it's BYOB, so bring a couple of bottles and some friends, and you'll have a great night.

We held a dinner for about 40 out of town guests this past weekend and Bruno's was fantastic!…read more Super easy to work with in planning everything and the food was delicious. Highly recommend!

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Bruno's Italian Bistro - Indoor front dining

Indoor front dining

Bruno's Italian Bistro
Bruno's Italian Bistro - Chicken Special (Alla Chef)

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Chicken Special (Alla Chef)

Capisce Trattoria

Capisce Trattoria

3.8(37 reviews)
4.2 mi

This restaurant and attached pizzeria are under new ownership I recently visited the pizzeria and…read morethought it was excellent so last night my wife and I tried the restaurant. We both thought the food was very good and an improvement over the past. We started by splitting the salad from the specials menu. Made with arugula and Gorgonzola and served with a raspberry vinaigrette dressing, it was very tasty. For entrees, I had the Cavatelli Salsiccia and my wife had the Veal Pavinci. The cavatelli dish was made with sausage and broccoli rabe and was delicious! This BYOB is a large restaurant but on a Friday night it was very quiet. Service was very attentive. Plenty of parking. Give it a try!

Capisce Trattoria is inviting , clean and has a display of gourmet pizza that is very appealing …read more The margarita pizza has a delicious red sauce with pieces of basil . The Greek salad which i was excited to try was plated nicely in a tower shape, tomato's , cucumbers and feta was crumbled on top. It has plenty of calamata olives, which i thought was generous . Maybe too much , I was missing anchovies and didn't bother to ask about it. The server asked me what kind of dressing do i want ? Greek of course i said. So they gave me oil and vinegar and it was spiced with the right herbs , I don't think you need to ask what dressing goes on a Greek salad , seemed obvious to me. I ate half of the salad , packed the rest . I kindly wanted to bring to the attention. To the chef that there were wayyyy too many chopped red onions . I showed her , who will eat chunks of red onion - it was a miss on the chef - otherwise it was a good salad- I threw out the excess of onions . . . Just a few sliced red onions is fine. The challenges of eating out. I had a feeling who ever chopped the onions was inexperienced . Things should be uniform and light. Some retraining is required. They accommodated my interest of sports channels , tennis especially . I still feel I need to micromanage my dishes out . I will return with my special requests of course .

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Capisce Trattoria
Capisce Trattoria
Capisce Trattoria

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Paisano’s Pizzeria - pizza - Updated October 2026

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