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    Paik’s Noodle

    3.9 (23 reviews)
    ModerateKorean, Chinese, Noodles
    Closed 11:30 am - 9:30 pm

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    Vy D.

    There's plenty of parking in the lot and a decent amount of seating inside. It is seat yourself and there are tablets at each table to order from and you can also order up front. It's a bright space, inviting, and lively! It felt very homey and cozy. There was a lot of families and groups when we came in. We got the Stir Fried Jajangmyeon and Jjampoong. The dishes came out hot and fresh with plenty of toppings in each. The flavors were incredible and delicious! The plates are pretty hefty and good for the price. There's a self-service condiment and utensils bar towards the cash register but each table also has a few things. Everything was easy to order and to get. Once you order on your tablet, be sure to pay attention to the front for your number to be put up. You go to the front and pick it up at the counter. Staff was incredibly kind and so nice! They all were very helpful and accommodating. I would recommend this place for an authentic and delicious meal, delicious food, and incredible staff. Good place for families, small groups, casual hangouts, or just for good food.

    (3pc) Crispy Steamed Buns, Meat Jajangmyeon
    Jessica E.

    Totally delicious and the lady running it was so sweet! We got the meat jajangmyeon and the veggie stir fried noodles. It's going to be hard to get something else next time because these were so great. We also got the three little sweet steamed buns. Yum.

    Stir-fried Noodles (10/10)
    Jocelyn H.

    Really yummy Korean/Chinese spot in Columbus if you're craving Korean noodles. I especially liked the Jajangmyeon and Jjamppong. The noodles are long and chewy, and the flavors taste authentic. We also tried the sweet and sour pork but I didn't enjoy it much since it wasn't too crispy and mainly tasted like batter. They also have a self-serve water/utensils/bowls/danmuji. However, you have to pick up your food from the counter when your table number appears on the screen and you have to clean up your dishes at the end. Not a big deal, but something to expect so you're not surprised.

    Rice
    Kyle P.

    Despite Paik's Noodle is a chain, but it is the first store in Ohio. My friend had the Spicy Shrimp and I had the Spicy Chicken with Rice along with the Dumplings. You order from the table, but pay at the counter. I had a can of Diet Coke, but they should fountain drinks for unlimited drinks refills. The Spicy Chicken was very spicy, the Spicy Shrimp had the right amount of heat and some sweetness. Great service as well. I will be checking out Paik's Noodle again for Sweet and Sour Chicken or Pork, will try the Korean dishes as well too.

    Shrimp fried rice w/ jajang sauce on the side 5 sweet spicy wings w/ fries Stir fried noodles , some pickled radish n onion
    Anthonni C.

    Tried a few things from the menu and all of them are pretty solid. I wish they're spicier but they have gochugaru on each table. Fried wings are crispy, noodles have good flavor and chewiness. Jajang sauce not overly sweet which I prefer. More of self service restaurant where you order and pick up your food at the counter. For what it is, the lady working the registry is pretty attentive. Holding back on 5 star because they don't have the full menu yet. Some, like the stir fried Jjampong and meat jajangmyeon are still coming soon. When I asked, the lady at the counter said it depends on headquarter when they'll come. I'll definitely check back when they have the full menu

    Spicy chicken and rice.

    Really good. I got the spicy chicken and it had some heat but was good. Portions for the main entree are big enough to share. Lady working there was nice.

    (3pc) Crispy Steamed Buns
    Kenzie G.

    Service was very nice. Seat yourself. You order on a screen on your table. Very limited menu. We thought we were getting savory dumplings but we got sweet dessert puffs. The menu had no description, so it's a little bit of a mystery. The dumplings were good. Most things are spicy. Might come back to try an entree.

    Marseille N.

    Omg the noodles are so good! This is my first time trying Korean Chinese food and this place did not disappoint at all. I love atmosphere and the semi fast food nature! The servers are so nice too!! Totally recommend!!

    Deconstructed Stir-fried Jajangmyeon

    I was greeted with warm and friendly service--from helpful ordering guidance to being directed to their sides bar, which was a nice touch. The atmosphere was clean and organized. I ordered the Stir-fried Jajangmyeon without squid. After a few bites, I noticed a small amount of squid in the dish, despite specifically asking for it to be excluded. I usually don't make a big deal out of things like this, but it prompted me to dig through the rest of the dish. Unfortunately, there was very little of the proteins listed: just a few small strips of pork and some tiny, rehydrated baby prawns--not the shrimp pictured or expected. The only thing present in abundance was vegetables. When I brought up the issue, I was told, "It's just a picture," which didn't exactly help. For $21, I expected a more accurate and balanced dish. Overall, a disappointing experience for something that had potential.

    Dumplings and sweet and sour chicken

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    11 months ago

    Food tasted ok. Service was good the lady n man behind the counter was very nice n helpful. Only be thing I think if needed was kimchi.

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    10 months ago

    The food was quick and delicious, and the manager was very welcoming and kind. We would visit again to try other dishes as well.

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    Chuan Jiang Hao Zi

    Chuan Jiang Hao Zi

    4.4
    (153 reviews)
    3.3 mi

    Spectacular food. Chicken with green peppercorn is one of my favorite dishes in Columbus.read more

    I arrived at noon and the parking lot was already pretty full for this very unassuming Chinese…read morerestaurant from the outside. There is plenty of free parking which is nice. When I walked in the atmosphere was great, I could smell good food and heard conversations. There's a large area with large round tables to right and to the left are booths and almost all of them were full. The menu was a mix of Americanized Chinese, traditional Chinese and included Dim Sum as well. There were a number of dishes we didn't know much about and there were dishes being enjoyed by other customers that looked delicious. The wait staff was more than happy to explain the dishes and/or show us on the menu what someone was eating. They took very good care of us and shared the tasks of bringing our food, filling water, and just checking in. Now the food. The food came out very quickly! We all received a well filled bowl of rice. First out was the string beans, perfectly cooked, not droopy, and the flavors of garlic and hot peppers. Even though the peppers were there the heat was not overpowering at all. Next was the shredded pork with garlic sauce. The textures of the pork and bamboo shoots were a nice contrast and the sauce was perfectly balanced and craveable. The special grilled lamb, I was told, was some of the best in the city. It was tender and well spiced. Even when he said he was full he just couldn't stop eating it. For the dim sum order we got the shrimp dumplings, soup dumplings, scallion pancake, and sesame balls and they brought a soy sauce and a chili oil with them. The shrimp dumplings were tender but the dough was pretty sticky. I think this is normal and they were tasty with some of the oil on them. The scallion pancakes were very thin and gummy, this is the only thing we ordered that I would not get again. The soup dumplings were very small but packed a lot of flavor. The dough did stick together a bit so unfortunately some of the soup did leak out. The sesame balls were the hit and we're just the right amount of sweetness that we considered them desert. They were large, at least 2" in size, with a wonderful sesame seed covered exterior and a soft, sweet center. Chuan Jiang Hao Zi is a wonderful somewhat hidden gem. If you want traditional Chinese cuisine including all the different offal they have it and I would totally try it here over anyone else if I was brave enough. Portions were a good size for the price. I highly recommend checking them out!

    Photos
    Chuan Jiang Hao Zi
    Egg Drop Soup.  Was Good, Not Great.
    Egg Drop Soup. Was Good, Not Great.
    Lunch Kung Pao Chicken In Front, Honey Chicken In Back.

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    Lunch Kung Pao Chicken In Front, Honey Chicken In Back.
    Tiger + Lily

    Tiger + Lily

    4.2
    (529 reviews)
    7.1 mi
    $$

    Came here for a quick dinner before a show at A&R Music BarZ. Fast, casual service…read more Get the SZECHUAN NUMBING BEEF! It was absolutely wonderful and I can't stop thinking about it since going yesterday. Reminded me of Mapu Beef stew but with noodles instead of rice. Don't skip on the fried dumplings either! Both our servers were lovely. We enjoyed the window seating next to the sidewalk. It made for excellent people watching. A lovely experience overall.

    Right downtown, Tiger+Lily is close by to the Palace Theater and works for pre-show dinner as it…read moredid for us on our first visit. Hip informal vib with ample but not big dining room. Quick and attentive service. We started with crispy dumplings (6), crispy egg rolls (2), and a scallion pancake. Bing, their crepe, wasn't available our night. My dining companions loved the pancake - for me perhaps a bit too much drizzled sauce. It was helpfully quartered when brought to the table so sharing was easy. The dumplings were indeed crispy and probably my favorite with a standard dark dipping sauce. The egg rolls were standard and perhaps a bit undersized and over fried, but a good creamy dipping sauce was a pivot away from the sweet chili sauce that usually accompanies such apps. Ramen is clearly the focus of the menu and three of us had ramen with chicken and one with pork. They spoke favorably of the broth and the combos of mushrooms, boiled egg, greens. I had the rice vermicelli with chicken that they called a salad. I was expecting the classic Vietnamese staple but this one had some adaptations, perhaps to a fusion or one might say less ethnic nod. Small things but the ample portion served in a small bowl made it hard to mix the rice noodles, lettuce, carrot, cucumber and chicken that is a common approach to the dish after drowning all the ingredients in both sweet sauce (nuoc cham), siracha and/or hoisin sauce. It only came with the nuoc cham. They brought Siracha when I asked for it, but I'm a fan of having these condiments on the table standard. Again, had the sense that the business lunch crowd that is probably the primary audience isn't likely to be as focused on the more authentic ingredients. The chicken was also not grilled and sliced but had a pleasant preparation. Just know it won't be the charred flavor that is so common. Finally, not to obsess on this one dish, but cutting the lettuce leaves more would enable easier chop sticks combos of the ingredients in single bites. Overall it worked for us. I am definitely the most focused on (my companions would say obsessed) on connection to what these dishes should be. If adaptations work well for you, Tiger+Lily likely will as well.

    Photos
    Signature ramen
    Signature ramen
    Miso ramen
    Miso ramen
    Craft cocktails

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    Craft cocktails
    Chilispot

    Chilispot

    4.4
    (184 reviews)
    2.0 mi
    $$

    This place came highly recommended based on reviews, and since I lived in China, I always look for…read moreauthentic restaurants. Unfortunately, this experience was quite disappointing. We ordered the dry pot lamb spine, but the portion was very small, and the lamb was extremely fatty to the point that it was barely edible, especially for $22.99. The shredded Potato was $12.99 and also a very small portion. The boiled fish was okay, but honestly the only dish we were truly satisfied with was the fried noodles we ordered for the kids. Overall, it was not what I hoped for, and I would not come back again.

    It's been a little while since my last Chilispot visit and I'm happy to report it's just as good!…read more We came on a Friday early dinner and it wasn't busy at all - zero wait to be seated and very quiet. We were greeted and seated quickly and service was very friendly. As we were hungry, we took a mi Ute to decide what to order. We had planned on storm fish, but made a last minute decision to Sichuan sliced beef (we loveeee a numbing pepper!) with starts of egg roll and spicy wontons. Seriously those wontons are one of the best things in the whole city. They're SO good I could eat a few orders of those alone and be happy. Egg rolls are nice, but just a simple egg roll. Nicely crispy and tasty with the spicy mustard. The Sichuan sliced beef was the perfect thing for a chilly rainy dinner. We love spicy so I'm a bad judge of heat level, but this is spicy but a numbing spicy. Lovely spooned over steamed rice. The cabbage and bean sprouts were my favorite bits in this dish because they added a crunch. Might ask for extra next time!

    Photos
    Window
    Window
    Chilispot
    Eggplant

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    Eggplant
    Blasian Grill

    Blasian Grill

    4.3
    (32 reviews)
    8.7 mi

    I keep hearing good things about this, and I've been meaning to come for a while, but it's out of…read moremy way. Plus, I figured hibachi can take awhile, and I usually don't have a long time for lunch. Today I had a little more time, and I made a point to head over. It is a bit out of the commercial sprawl at the corner. Look for the food truck, that's the first thing I saw, and it helped me find where to turn in. I wasn't sure if there would be dine in, but there is, plenty of seating inside and out. Inside there are seats at the counter, plus booths, plus I think a couple tables. Menu is pretty basic: hibachi and a few sides. I got steak and chicken, with fried rice, and you pick two vegetables so I picked cabbage and bean sprouts. You get a Yum Yum sauce, and you can add others, but I didn't need them. And the sauce container they gave me was plenty big. The steak was tender and perfectly cooked, the chicken was tender and flavorful, cooked in a nice sauce. The fried rice was great. The vegetables were perfectly cooked. And it all came out in about five minutes. They had a steady stream of carry out customers, but they still got mine on the grill, apparently as soon as I ordered it. Fast and good, and competitively priced for hibachi. A big portion, but not a huge, two days' worth of leftovers portion. But I was stuffed and couldn't finish it all. When I saw the drink cooler with just water and a few juices, I figured I'd have to go with those, but they do have fountain drinks. And they actually have a pretty good variety, cola, diet cola, cream soda, blueberry, cherry I think, and a few others. Anyway, several pleasant surprises, the food lived up to its reputation, I was in and out fast, and for not a whole lot of money in this day and age. I will be back.

    Worst 12 dollars I spent on food ,Nobody notified me when my food was done and had my food was…read moresitting for 10mins smh

    Photos
    Inside
    Inside
    Double Egg Yolk Anyone!?
    Double Egg Yolk Anyone!?
    Egg yolk

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    Egg yolk

    Paik’s Noodle - korean - Updated August 2026

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