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    Owls Corner Cafe

    4.6 (40 reviews)
    Closed Closed

    Owls Corner Cafe Photos

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    OWLS CORNER CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Dogs allowed

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    Recommended Reviews - Owls Corner Cafe

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    Pina colada smoothie
    Nadine F.

    Best Puerto Rican food in Baltimore! Period! We made it here for Father's Day and it did not disappoint. Cute decor in a cafe setting with friendly staff. I can't eat pork but really wanted mofongo. They were able to make a portion for me with no chicharons!!!! We will be back soon!

    Bacalaito
    Melinda S.

    I've been wanting to try this place for a while and finally made it in. I'm sad I waited so long! My bf and I went around lunchtime on a Sunday. The space is bright and welcoming with a good amount of seating, both high top and low top tables. We were greeted and handed menus to review before ordering at the counter. The staff here were very friendly. We ordered bacalaito, arroz con gandules, habichuelas, and a tripleta sandwich. The food was brought to our table after a short wait and was nice and hot. Everything was amazing! The beans were some of the best I had, full of flavor. The rice was also delicious and perfectly cooked. The sandwich was pressed nicely with a generous amount of meat. The bacalaito was also tasty and my bf was very happy with it since it's one of his favorite foods! Overall, this is an awesome spot and I can't wait to go back!

    Rizma W.

    The caramel macchiato was excellent! Easily one of the best I had. The bacalito was yummy! Big and crispy and full of flavor. I just wish they had drained it on paper for a little longer because it was quite greasy. The sorrullos are a little bit different than I'm used to, but they were good. They were a little bit sweet and I tasted an unexpected spice (cinnamon?) that added a nice touch. There was a little dollop of cheese in the middle as well as some chunks of corn. Different but delicious. The fried sweet plantain was so good! I almost missed it though because they stacked a ton of sauce containers in the bag on top of my order. If I didn't look in the bag closely, I would have easily missed them. The beef and cheese empanadilla was pretty good. The crab empanadia was a bit too salty. Too much Old Bay, I think. The cheese empanadilla was stuffed with lots of cheddar cheese. Never had one with cheddar cheese one before (It's usually cream cheese with some kind of fruit paste... Usually guava). It was pretty good. Not sure if I'd get it again though. The chicken empanadilla was easily my favorite. The chicken was seasoned absolutely perfectly and there was a ton of it! Highly recommend this one! The guava pastry was good, but I would have liked a little bit more guava paste in it and a little less powdered sugar on top. The dough was flaky and offered a nice crisp before yielding to the sweet and slightly tart guava paste. It was a bit of a hike up the highway to get here but I'm glad I came. Street parking is available but it was a little bit scarce. Glad I came early in the day before it got too busy. I love Puerto Rican food, and it's not something that's easily found in this area. I'm glad that this cafe is filling the void.

    Guava pastry
    Sarah A.

    The guava pastry was SO good!! The pasty was delicate and fluffy with many many layers. The filling was amazing and had a perfect flavor. I would only wish for a little more filling, but somehow the amount that was in there was enough The chicken empanada was SO good too!!! The dough was beautiful and cooked perfectly. It had a great flavour. The filling was also amazing. It wasn't an overwhelming taste, but it was still very very well flavoured. Again I could only wish there was more filling, but again somehow the amount in there was enough The service was quick too! The only thing I would say is the guava smoothie wasn't my fave. It wasn't bad but it might not be something I'd order again. I did somewhat enjoy it because it was very fresh and a little sweet but I'm not super crazy about it.

    It's about to go down
    Lisette F.

    A taste of home--iykyk . Polite service, a cute little spot, and a sweet café-style ambiance. It really gives you that 'back in Puerto Rico' feeling. Can not wait to try other things on the menu 10/10

    My husband's plate: Mofongo with Pernil
    NateNay Y.

    Customer service is always excellent, friendly and quick to greet customers. The restaurant has a simple but very clean ambiance, decorated light but pretty. We ordered the Mofongo w chicken and husband ordered his with pernil. Everything was delicious, fresh and just made at the moment you order. We are permanent customers. Today we brought his Hawaiian /Filipino cousin to try the authentic Puertorrican food and he enjoyed it!!!

    Pernil platter with side of plantain, rice and beans
    Nicole B.

    I visited Owls Corner Cafe on my lunch break, it wasn't too busy and I was greeted right away. I placed my order ahead and was given a 15-20 min window of being ready. I'd recommend calling ahead if you want to grab and go, they also had plenty of seating areas inside to dine in. I ordered the pernil platter that comes with two sides, rice and beans and tostones. You get a ton of rice compared to the amount of meat you get and a few tostones on top. The pernil was tasty and I loved the beans, everything was seasoned well. I also ordered a crab and a beef empanada that was prepared fresh. I would try other things on their menu and likely dine in next time.

    The fried chicken chunks. So good!
    lisa w.

    Do you have a food checklist? I promise you, you'll be able to check YES to all the boxes when you eat here. EXCELLENT service, DELICIOUS food, EASY parking (disclaimer- I came on a Sunday). LOVED the ambiance and music. I got the fried chicken chunks and it was perfectly cooked. No hard pieces, very well seasoned. The white rice was yummy and even the salad was good. Looking forward to coming back to try the grilled chicken.

    Maricia H.

    We joined them for the soft opening at the new location. I will start off by saying that I love the ambiance of the new location. It is nice ans bright and very welcoming. The new decor really adds and emphasizes the Latin culture. As soon as you walk in, the staff is smiling and inviting you in. They offered great suggestions on the menu offering. They also have an offering of cultural drinks such as soursop and passion fruit. It is a soft opening so they didn't have all the items, but that was ok because they did have a crowd and items were selling fast. Now for the food... BANGIN!!! everything came out pipping hot. The empanadas had great meat to pastry ratio. The pork chunks were seasoned and juicy. I want to give a special shouts out to Zahyrah and Michelle, they ran the front of the house effiently by executing orders and getting everyone their food as soon as possible. I miss them being a 5minute drive from my house, but i will happily take the 27min drive for this food

    Mara D.

    Lovely location - street parking - indoor seating and some outdoor seating. Enjoyed the live music (they also do karaoke). Staff were very welcoming. You order your food at the counter and they will bring the food to your table. Food was good and pina colada was great. The quesitos were delicious! Def going back to try other items on their menu.

    Cool chair inside the restaurant
    Ncharallah J.

    This is one of my go-to spots for empanadas! The beef empanadas are great and I also love the fish cakes they offer. I usually stop by after the gym for a snack and the service from the ladies at the register has always been very courteous and kind, and they are happy to answer any questions about the menu. The inside is kind of small and does get crowded at lunch time, but it is decorated nicely and I love the bar seating by the window. I recently stopped by and they were closed due to a license issue, but I hope they re-open again soon!

    Pastelito de guayaba with a cafe con leche
    Luis S.

    This review is well overdue. My first time enjoying their food was while they were still at their location in Dundalk, where I had their carne guisada (beef stew) and arroz con gandules. Easily some of the best carne guisada I've had in the area. Their move to a new location in Baltimore was awesome news, and since then, I've had the chance to enjoy even more of their food. Solid Mofongo, really good proteins (their churrasco was definitely a standout for me), and a bacalaito so good that I went to them days AFTER going to Puerto Rico and realizing I still had a bacalaito craving. Beyond the food, what seals the deal is their team, the ambiance, and the energy you feel when you walk in. They go the extra mile to make you feel "como en casa," and beyond the food, that right there makes visiting them even more worthwhile. Glad they've become such a beloved food spot in the city.

    Pina colada smoothie
    Melody C.

    Glad I checked this place out! Service is so friendly and helpful. There is plenty of seating available. I like the vibe and it seems like a great place to get a quick meal. The menu did feel a little limited for now, but we tried a few different things and they were all good. Our food and drinks came out quickly. I got the churrasco/grilled steak platter with a side of potato salad and macaroni salad. The steak was good but was a little dry. The sides that came with it were delicious though, with my favorite being the macaroni salad. At first, I didn't think I would get full but it actually filled me up quite a bit. My friend got the carne frita/fried pork chunks platter and enjoyed her plate as well! She also got the pina colada smoothie, which seems to come with some edible glitter. It looked so cute and she thought it was good. I would come again!

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    Limited menu, but some excellent presentations offered in generous portions. Comfortable and tasty!

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    The food is okay but they have poor customer service. The place is very small on the inside

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    10 months ago

    Hands down the best Puerto Rican restaurant in Baltimore area. People are nice and food is always spectacular ! Made with love !!!!!

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    1 year ago

    Amazing food ! Great atmosphere! Friendly staff ! Definitely recommend to eat here.! Love this place and the staff !

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    Puerto 511 - Arroz Norteñito

    Puerto 511

    4.6(524 reviews)
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    This is super high quality Peruvian cuisine presented extremely well. The fact that you can access…read morea meal like this at the price the Chef is offering it during the week should have people lined up down the street. My meal was presented by the chef/owner. This just adds something to the experience that you typically won't get elsewhere. If this place were in a different spot with more elevated furnishings, a wine program and fancy marketing it would be double, maybe triple the price. This is an approachable and extraordinarily delicious tasting menu from a talented chef with a support team that executes way above what you might expect. Ring the doorbell, stop in and have one of the better dinners you will find in Baltimore.

    I had a good experience at Puerto 511. I went on a Saturday night for a nice solo dinner. It was a…read morepleasant dining experience. The dishes came out at a good pace. I did not feel rushed until the desert course was served with the check. The variety of the dishes was fun to experience; each course was very different. Puerto 511 does really well with seafood. My favorites courses were the Ceviche Amazonico and the Tamalito Verde. The flavors were incredible. The Pulpo en su Causa was also a very interesting dish. The combination of ingredients and the inclusion of a cold mashed potato component were both innovative. I was disappointed with the other courses, though. The veal was tough, the lamp chop was tough, and the desert was not very flavorful. The quinoa flan and the passionfruit ice cream did not match very well in flavor or texture. The restaurant building itself was ok. The ambiance did not indicate fine dining to me. The service was not very personable. I would like to come back sometime in a different season, when there is a new menu. But overall, I would say Puerto 511 is definitely a dining experience worth trying.

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    Empanada Lady - The street corn was the highlight of the visit.

    Empanada Lady

    4.0(138 reviews)
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    Wow, this spot is worth the hype…read more I stopped by and got to try a beef empanada, tostones, and a espresso martini flight, which were all incredible. The empanada was decadent, hearty, and the sauce was delicious. The tostones were perfectly cooked, crispy on the outside, a bit soft in the middle, and served with a savory green sauce. The espresso martini flight was awesome! It included original, anise, and caramel flavors. My favorite was the anise, it was a unique flavor I hadn't tried before in an espresso martini. They also use real espresso in their martinis, which take it to a whole other level of flavor. The inside is full of colorful artwork, comfy seating, and a vibe that will keep you there for hours. 10/10!

    I stopped by Empanada Lady during brunch. I was not expecting the music to be so loud, which was…read morenot a good first impression. But I started to feel better about my decision once the friendly server arrived and I saw all of the good options on the menu. My girlfriend and I ordered a bunch of dishes and shared. We ordered the black beans & Rice side dish, along with the following empanadas: Shrimp, Beef, Pork, Crab, Apple The empanadas are huge. Our favorite was the shrimp empanada. It was so delicious. The beef and pork empanadas were top tier as well. The crab was the big disappointment that keeps me from giving Empanada Lady 5 stars. Not nearly enough crab flavor. I expect every crab dish to be good in Baltimore. The black beans & rice was an excellent choice of side dish. The apple empanada was a nice dessert to end the meal with. Although with the empanadas being so big I probably wouldn't do dessert again. I will go back again and order the shrimp, beef, and pork empanadas. Maybe I'll go during the week and keep my fingers crossed that the music isn't so loud. It was good R&B music though. Amtrak to Baltimore: https://youtu.be/54yPGPqkc5U

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    Alma Cocina Latina - Africa in the Americas:  CHERRY HILL MIKATE  Puff Puff, marshmallow fluff, guava, cherry granita

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    4.3(538 reviews)
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    I had an Alma birthday gift card so it was time to use it on a Saturday night. We had a reservation…read moreat 6 but arrived earlier to enjoy the Bar and some apertivos. A good list/variety of Cocktails including Zero. Dan is the Man and not only made drink recommendations but navigated the menu for us. Lessons in Alliteration and the Mezcal y Manaca were my favorites, Guayabita and Vieja Escuela were also enjoyed. We started with the Patacon Salvaje -Calamari, avocado etc-just wanted to look at it as it was a work of art-tasty, Tequenos-their version of cheese sticks-the Guayaba sauce takes it over the top! First course-Alma Caesar salad-order it! Brussel sprouts, kimchi dressing-enough said, Caribe Atomico-have never had scallops (thinly sliced) this way before and loved it-the sauce wants to be spicy but stops at savory and the rice cracker complimented nicely-basically a Ceviche and another must try. Entrees-based on recommendation went with the Solomo Criollo (prime NY strip)-came out medium rare as ordered and Yuca with Chimichurri was a perfect side. The Duck Attolado stole the show! Exquisite spiced Duck breast over a bed of rice similar to Paella-delicious! Service was attentive and engaged-Kez took great care of us. Prices are at a premium and rightfully so as you won't find these creations on every corner. Perfect spot for date night!

    First time in but it won't be our last!…read more Service was amazing. Our server, Spence, was great! Very knowledgeable about the menu and always there making sure we had what we needed. Do not sleep on the cocktails! The Lessons In Alliteration will bring me back here, it is so well balanced and goes down a little too easy. The food was incredible. We started with the Tequeños and Patacón Salvaje (the best bite of the night for me!). Then came the Caribe Atómico (a little too salty) and Caribbean Surf & Turf Salpicón. For our entrees we tried the Duck Atollado (the rice in this dish was amazing and so flavorful) and the Pelao Guayanés. Everything was well prepared and so tasty. Dessert was the Vanilla Quesillo and Cacao+, would skip, dessert was our least favorite course.

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    Owls Corner Cafe - breakfast_brunch - Updated September 2026

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