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    Outlaw BBQ

    4.1 (305 reviews)
    Open 11:00 am - 9:00 pm
    Updated 3 months ago

    Order Outlaw BBQ Takeout or Delivery

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    OUTLAW BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for groups

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    Recommended Reviews - Outlaw BBQ

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    Great Beer in a Mason Jar
    John P.

    One of the best BBQ I have ever had, and I've had a lot of BBQ. And if the BBQ, is not enough, check out their homemade desserts. Our go-to BBQ in Spokane without question.

    Dry Brisket slice.

    The restaurant vibe and decor was very pleasing; Country music not too loud. The room wasn't busy even though at lunch hour. The waitress covering it all was efficient, talking minimally and briskly; it seemed a familiar process to her. Not one for not eye contact, but credit is due her for efficiency. The amount of food is adequate and presentation is thoughtful; thin paper towels on tabletop, lightweight thin metal utensils in a paper sleeve. My husband ordered a Reuben made with brisket and coleslaw as a side. The sandwich relied on sauerkraut and cheese to carry the load, the brisket offered little except a saltiness. He liked the slaw. My order was sliced brisket with two sides: mac & cheese & baked beans (my choices). The beans were nicely spiced, a little sweet but I enjoyed them. The mac & cheese was like home leftovers (2-days in) microwaved then topped with an equally tired cheese glob. The combo was dry, not at all creamy or freshly made. It came with two slices of soft (squish-able) white bread and a little tub of sweetened spread. Not a fan of white bread normally, the bread was quite nice and helpful as it turned out. In both dishes the brisket lacked the flavor and savory notes one wants in bbq, appearing to have at best a day's rest from the oven (vs bbq) before a reheat to further parch. It fell well short of satisfactory. We never fret over the price of food if it's really satisfying. We count our blessings at the luxury of a meal when away from home. But to drive miles out of our route, then spend an extra few dollars for upgrade to brisket, it was deflating. Brisket is a cut that should be made flavorful and moist by beef fat rendered to utter succulence. This, from a slow & low process. To find the core reason for the mission (the brisket) dry and over-salted is not the end of the world but is unfortunate. The visit might have been improved with a person to person connection, but that wasn't to be. Efficiency was admirable however. In the final analysis, being pricey didn't enhance the episode. Our lunch for two, no-drinks, no deserts was (if paying cash) just pennies shy of $50. We won't return. Might be a fun sports bar if populated, but a sad place for bbq.. at least brisket.

    Karley E.

    Ordered catering, from out of state, as a gift for my fiancés bachelor party and Outlaw went above and beyond in helping me decide on what to order and making sure it was executed to perfection. And, according to the guys, the BBQ was delicious. Great customer service and when back in Spokane we will be back!

    The outside
    Carl P.

    The closest to Texas BBQ that you can find in the PNW, the fried okra was cooked to perfection. This is the only place that does sweet tea right. The service was great and he had great recommendations on the food. It's rustic on the inside but a great place to wind down

    XL outlaw burger with fries
    Karli P.

    There food is so delicious I love this place for lunch it's always delicious and so tasty I'll definitely come back and enjoy more off the menu

    A brisket Reuben. Untraditional but sooo good.
    Kurt G.

    My favorite place in Spokane! The best Reuben ever! Half of on essentially all alcohol for happy hour. Very casual. This was the best Reuben I have ever had. The brisket was a perfect match for the SOUR sauerkraut. The toasted bread did not get soggy. Will be hard to go back and try something else and not just get this again. Happy hour is half of on beer and spirits. My $5 Makers Mark was quite the deal. They have some big drinks as well. Clearly this place is for drinking! Definitely will be going back. Have to try the tri tip sandwich. Hope my expectations aren't too high.

    One of the best meals in Spokane! Smoked turkey plate with Texas chili, fries, and upgraded Cornbread muffins with MAPLE BUTTER
    Tim H.

    Prompt, kind service with large portions of amazing (and affordable) food, with country music at all times. I can't say enough great things about Outlaw staff.

    One 1 Meat Plate brisket
    Nina R.

    Ordered the one meat Togo, got brisket, chili, Mac and cheese, substituted the white bread for the cheesy cornbread muffins, which is an extra cost. I've been to the valley location and they were spot on every time. This location wasn't too bad, the little cornbread muffins tasted like either freezer burnt or whatever fridge they put it in there was also a bit in the center that looked like cheese but it was inedible. It was like a puck. Pretty off putting. Other than that the rest of the stuff was good. The brisket was well seasoned and tender, the Mac and cheese was fine, the chili was good, a bit on the sweeter side but still good. Service was super friendly on the phone and when I went to pick up.

    Chopped Brisket Sandwich
    Shanna F.

    Tonight Uber eats had 40% off a $25 order at specific restaurants and Outlaw happened to be one of them. I've been wanting to try them for years and I'm so happy now that I finally have! They had a 2 for $10 sandwich only deal so I got myself the brisket and my son the chicken. A side of fries, 2 dinner rolls and a small side of ribs. I was worried at first that it wasn't going to be enough food for the two of us. I was surprised when I opened the bag: the sandwiches were full sized and oh soooo good. They had the red sauce on them which tasted good. Not spicy and smoky enough. The buns of the sandwich, they had a little crunch to them and just taste delicious. The ribs were good and the char to the end piece was just right. The fry seasoning was on point. Next time I'd like to eat in person. I do not regret this meal at all.

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    20 days ago

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    1 year ago

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    11 months ago

    Good BBQ, pleasant atmosphere and attention be staff. I'll go again if I'm in the area.

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    10 months ago

    GREAT food. Great service. Large selection menu and wonderful service. Will definitely refer my friends.

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    2 years ago

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    9 months ago

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    6 months ago

    Yummy food and an owner who cares about staff and patrons. Catering available and great wait staff.

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    2 years ago

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    1 year ago

    I love this place. Great barbecue meat full bar. Drink service is great. Location is awesome.

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    2 years ago

    Good BBQ, have eaten at a couple location in Spokane and both were busy which shows where the locals go.

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    11 months ago

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    Cascadia Public House - 2/20/26 Honey Chicken

    Cascadia Public House

    (500 reviews)

    $$

    The service was excellent! Our server was super sweet and made our experience so great. We went for…read morerestaurant week and tried a few things off the menu. My goodness was all the food absolutely delicious. I can't recommend this place more. The pretzels there are so unique and delicious. Best pretzels ever. Had there shrimp tacos that was a flavor melody I wasn't expecting and it left me wanting more. Finally the strawberry oat bar was simply the best tasting thing I've had in a while and it melted in your mouth. Soooooo amazing! The ambience was a bit loud as it is a small space but I wouldn't want it to be any bigger other wise you would be able to see the amazing chef's in the kitchen whipping up your food. Over all this place is definitely worth checking out and I will be back soon!

    We went to Cascadia Public House on a Sunday with pretty high expectations after reading so many…read moregood reviews, but unfortunately it was a letdown from start to finish. The biggest issue right away was how long the food took. It felt like we were waiting forever, and by the time it finally came out, it definitely didn't feel worth it. We started with the pretzel, which honestly was nothing like a pretzel. It tasted more like glorified fried dough and didn't have that classic pretzel texture or flavor at all. For drinks, mine was way too strong and just didn't taste good. It wasn't balanced at all and ended up being hard to even enjoy. For my main, I ordered the Cascadia burger medium, but it came out clearly well done and overcooked. On top of that, the egg on it was severely undercooked.. some of the whites were still clear and slimy, which completely ruined it for me. I had also heard good things about the mac and cheese, so I gave it a try, but that was another disappointment. It was bland and runny, and even after adding salt and pepper, it still had no real flavor. My husband ordered the chicken sandwich, which wasn't terrible, but it was definitely on the dry side. They were also out of fries, so he had to get fruit instead, which was kind of disappointing. Overall, the food took way too long, the quality didn't match the price, and the experience just didn't live up to the hype at all. Unfortunately, we won't be returning.

    Pint House Burgers & Brews - Chicken Caesar Wrap Chopped romaine tossed in caesar dressing, tomatoes, parmesan cheese, applewood smoked bacon & a grilled chicken breast.

    Pint House Burgers & Brews

    (86 reviews)

    Nice open atmosphere. Good TV viewing angles. Pretty clean men's room…read more Ordered the Pint House burger with fries and fry sauce. The service was prompt and friendly. My order arrived quickly for as busy as they were. The fries were nothing special, just shoe strings with salt. Meh. The burger arrived open faced and made for really good presentation with the sunny side up egg on top. The patties were nice and juicy with good beefy flavor. But the egg was kind of unnoticeable and completely overpowered by the red onion and thick slices of pickle. Yoke was runny but not too runny to where it all ran out on the first bite. Rather it mostly stayed in the burger. This was the most expensive burger on their menu. Next time I will go for the Bleu Cheese Burger, which is my usual go-to.

    Was looking for a place to meet the needs of a complex family. Needed to support gluten free and…read moresome picky eaters. While this place was a little farther alway from downtown than we were seeking, it checked all our boxes. We ordered the pulled pork sandwich, a cheese burger, tacos and potato skins. Sides included tots and fries. Drinks were water, iced tea and a Pepsi. Our server was very friendly and handled our order like a pro. The food came quickly and looked good. Taste was equally excellent. My only comments: I was changed 50 cents to add pickles to my sandwich (who does that?) and the potato skins seemed overpriced for what we got. Not a complaint, just my opinions.

    Outlaw BBQ - bbq - Updated May 2026

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