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Outback Steakhouse

3.6 (654 reviews)
Closed • 11:00 am - 10:00 pm
Updated 1 month ago

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OUTBACK STEAKHOUSE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

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Recommended Reviews - Outback Steakhouse

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Sirloin center cut. Very good!
Betty G.

We've seen this Outback Steakhouse location for years and years but had never dined here. Finally gave them a try last night. It was a good decision. Food was very good. Prices have gone up quite a bit. My husband had the Victoria Filet Mignon with mashed potatoes and I had the sirloin center cut with a baked sweet potato. He enjoyed his steak. It was flavorful and tender, he said. My sirloin was amazing! It was so tender and juicy and perfectly grilled. We've been going to the Laguna Hills location for years but the quality of their meat is not as good. That's why we have not been back for a while. We did try (LH location) again several times last year and it just wasn't the same. We seemed to always get a piece of steak with either some grizzle or some fat attached and the meat was never this tender. It would have been 5-star here if my salad didn't get messed up a few times. I ordered a wedge salad with no onions and no bacon, but extra blue cheese instead. Server repeated our orders with the salad exactly as ordered. They first brought out a regular (boring) salad. When I told them I ordered a wedge salad, they said okay we will bring it right out. 15 minutes later, I still didn't get my wedge salad. And then when it was finally brought out, there was hardly any blue cheese. When I told the server I didn't get the extra blue cheese, he apologized and said he'll bring it right out. Ten minutes later, he brought out some salad dressing. Told him I wanted some blue cheese and not the salad dressing. After I finally got my little container of blue cheese, we never saw the server again! We figured he was too busy so we ended up doing the self-pay with that little Ziosk machine on the table and left.

Side of pasta
Gen V.

If you have realistic expectations for the steaks, you can have a great experience here. The appetizers are delicious, drinks are fun and tasty, sides are great portions, and the service was top-notch when we went. Their complimentary brown bread and butter is just a treat in itself. The restaurant was clean and bright with natural light from big windows, we got a cozy booth, and the service was quick and friendly. We got the blooming onion (duh) and it was better than I remembered after like 15 years. The coconut shrimp was AMAZING. We got the ribeye and it was... OK. The loaded mashed potatoes were perfect. The Mac n cheese could use more salt and flavor overall. I got one of their cocktails and it wasn't overly sweet and tasted high quality. I won't rush back, but it was a great meal!

Steakhouse Mac n Cheese $6.99
Kris B.

It's been awhile since we've ordered To Go from Outback. It definitely has been affected by Covid and shrinkflation. They've dropped my favorite, the Alice Springs Quesadilla. which was very sad. The Blue Cheese Pecan Chopped Side Salad ($7.99), now comes in a bowl with a deceptive raised center to make it seem like you're getting more salad than you really are. Steakhouse Mac & Cheese side ($6.99) was dry, not creamy. The highlight was my Gold Coast Coconut Shrimp ($16.49). They were plump and delicious, naturally sweet coconut and a tasty dipping sauce. My husband enjoyed his 13oz Ribeye with baked potato. ($33.99) AARP 10% discount is available!

April L.

3 cheers for 3 courses! Start with a soup or salad, then choose from select Down Under entrées, and finish with a slice of New York-style cheesecake. So many mouthwatering options, all starting at just $14.99 for a limited time, that's starting price depending on what option you select the price will increase ! Honestly it's not that much. From what our waitress told us, that the clam chowder runs out pretty fast, so our best bit to obtain some is to go on Friday. Oi! Oi! Oi! Oi!

Ai V.

Love the 3 course Aussie Deal and would try it again, but maybe in the morning when it's less crowded. For $15, I got the burger with a side of mac (extra), potato soup & the brownie ice cream (extra). Overall, the food was great - especially the burger. The mac was bland so I'd definitely stick to fries. The dessert is large enough to share so if you're eating with someone else, get the brownie & save the cheese cake for later. There's potato soup was tasty. The service was okay, not great. We waited 45 minutes to get our food, but it was Friday at 6PM so we understand. The server was very nice; however, he forgot our stuff multiple times. I felt really bad having to ask him the same question 3 times just for him to still forget. Definitely understand though because it was busy.

Seared Peppered Ahi appetizer
Greg S.

We had Robert as our server and he was outstanding. I wasn't very hungry so I just had a wedge salad which was very good and the seared ahi appetizer that was very good as well. The others in my party had New York strip steak and said it was fantastic. Overall a great experience and will definitely be back.

Blueberry Lemonade
Kendall P.

3 Stars - Decent Visit, but Nothing to Write Home About. It had been years since I visited Outback Steakhouse, so my family and I decided to give it another try. It was surprisingly slow for a Sunday, which set a pretty low-energy vibe right from the start. The ambiance was average--not much stood out, though the TVs showing sports helped pass the time. We had a few minor issues with our waitress and the orders weren't exactly smooth, but nothing major. The real highlight of the meal was the onion bowl--it was hot, crispy, and full of flavor. I also had an alcoholic drink that was really good. Other than that, the experience didn't have anything special that would make me rush back. Not a bad visit, just not memorable enough to earn more than 3 stars.

Cesar salad that comes with an entree order
T P.

I had restaurant gift cards that would expire at the end of the year so I stopped in today and placed a to go order. I believe it was the manager who helped me. She was very friendly and patient. I ordered the 13 oz ribeye with a side Cesar salad and steamed vegetables (which turned out to be broccoli) and the fried chicken entree with the same sides. The total came to $61.08. The customer service was top notch and the food came out within 15 minutes. Packed well with utensils and two breadsticks. The ribeye was cooked perfectly; medium rare and the fried chicken was tender and juicy. The two entrees is enough to feed 3 adults or 2 adults & 2 kids. Definitely recommend and will return! They also have a nice lunch menu.

Bloomin' Onion (TikTok: @justandyvu)
Andy V.

1. The Bloomin Onion was addicting, and the steak was nicely cooked to temperature! 2. The spot has fun casual vibes in a dark setting! 3. There are a lot of indoor seatings! 4. The staff were friendly and timely with my order! 5. Parking is easy! Note: Complimentary bread and butter! Photo: Bloomin Onion and Sirloin Steak

Enjoying our appetizers and our soups
Lori J.

I love the appetizers here. This is a great place to have steak and lobster at a reasonable price. This location is really good about getting you seated fast. I love coming here with my family.

Menu
Lou H.

We were excited to try this place, remembering the commercials from my youth and all. So I brought my family in right as the dinner rush started. We were promptly greeted and sat. That's where the good experience ended. Server after server passed by ignoring our table. We didn't have drinks, plates, and the menus were closed showing we were ready. The servers were not organized and seemed to just be randomly stopping at tables, not serving anyone in order. Finally I took it upon myself to attempted to flag down a waitress who spoke to the table right behind us. Unfortunately she ignored us like she didn't see my hand up in front of her face as she side eyed our table. Maybe it wasn't her table but she should've said something, agreed to get our server or said she'd be back. Instead we sat there for 15 minutes trying to get someone's attention. We decided to leave when a family was sat at the table right next to ours, and was promptly given plates and drinks. All the while we sat there waiting for someone, anyone to take our food order. The 4 meals we wanted to order were 2 shrimp on the Barbie plates, a blooming onion, a kids chicken tender meal, steak nacho cheese, a filet mignon and lobster plate, and a short rack of ribs. I had promised my kid a dessert as well. Instead we left having had absolutely nothing, and the restaurant was out at least $200, the server, whomever it was, lost out on at least $40. With the mall closing and having terrible service, I don't foresee this place being open much longer. I told the hostesses on the way out who just said "oh ok" with no apology offered. The replies on this Yelp page are automated as if they expect terrible reviews.

7/25 ribeye medium rare
Helen K.

So this is our official celebration dinner restaurant to honor my father in law. He LOVED the blooming onion. Forgot about the waitlist from the app. Well...I watched the Dodgers while waiting. Table for 8 with the blooming onion our first appetizer. Crispy fried & great as usual. The table ordered pastas, steak sandwiches,steaks, etc. Gma ordered her fav ribeye. Medium rare, 12? 14? oz. Nicely seasoned. Loaded baked potato. A bit smaller than I remember but the size was fine for her. She was pleased. At $33 it's a good value. Couldn't pass up the Outback prime rib. Rare with sautéed mushrooms, baked potato butter on the side. Another good value at $33. 12oz. Well seasoned. It's a great value. Gma ordered her Lemon drop which she loved as evidenced by the empty glass. Thought I'd try the black cherry mojito. Don't know what I was thinking. Tasted like a Shirley Temple with booze. See...this is what happens when you order on the fly. Next time read the beverage menu carefully. Yeah, it's not Mastro's, it's good, it's tasty & a good value.

The Kingsland Fettucini Pasta with steak and shrimp ...$29.99
Cor V.

Yeah, 6 years since my last Yelp. But I don't write a review with every dining experience at an already reviewed restaurant....there has to be a good and meaningful food and service reason. The event is to celebrate our wedding anniversary and the lovely missus had chosen the Outback Steakhouse. Service was very friendly and patient from Alex M. We skipped sugary drinks as well as the famous Bloom. The missus wanted steak but she ordered a huge 12oz Classic Prime Rib. Two side dishes were the house salad and a cup of the potato soup. It was a bit hard for me to decide. The menu described so many delicious options. I went with a house salad and blue cheese dressing which was missing that sharp blue cheese tickle. For my entree it was called Kingsland Pasta; a Fettucini Pasta noodle dish with medium rare steak and garlic shrimps for a pleasant presentation. In true Italian style, a spoon came to roll the noodles onto the fork. I did ask for a second loaf of what I call 'chocolate' loaf of bread with soft butter. Our meals were fine, the wow factor was mostly for the good-looking and she said good tasting of the Prime Rib. It was a big 12oz size and even after slicing off the fatty parts, it was a bit much and she had to ask for a to go container. Our bill came via that table top POS device and I did receive a printout of the Outback receipt. Although I am a rewards member, its been so long, but I did submit a quick survey of our positive dining experience. As we exited the door was held open for us and I received a discount voucher for a future return. The friendliness of the front of the house staff at Outback is super.

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Blooming Onion. Not much more needs to be said. LOL Good lunch menu at better prices. Good drinks. Good service.

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9 months ago

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1 year ago

Food is very bland, lacked seasoning but staff was very friendly which is why I'm giving it 2 stars.

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The host kellie and jimena were excellent at their job and nicely greeted us and sat us down at our seats

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Page 3 of 17

Outback Steakhouse Reviews in Other Languages

Ask the Community - Outback Steakhouse

Che Vi - Coconut Special and Tofu Special

Che Vi

4.3(242 reviews)
3.2 mi
•$$
Locally owned & operated
Family-owned & operated

FOOD - Coconut & Flan: pandan leaf jelly, coconut jelly,…read morecrystal pearls, tofu, and flan in coconut milk. This was probably one of the best che I've had. It was so good and refreshing. It had the perfect amount of sweetness. 5/5 SERVICE: Fast and friendly. When you order to-go, you get a bag of ice to keep your che cool. 5/5 FINAL THOUGHTS: I'm adding this to one of my must-have places when in SoCal.

4.5 stars, tried for the first time. Really good chè, not too sweet at all…read more I got 3 items for me and family. Chè ba mau (tricolor)- I really liked all the beans, jelly, etc they put in it. Someone said they don't like all the big sweet beans but those are my fav part of this che. So if you don't like beans .... Don't get this or ask of they can make it with less? Chè bo (avocado)- delicious, this was my brothers. He liked it. Not too sweet. Basic coconut - sis in law ordered this. I didn't get to try but she really likes this one. She's been here before. One thing to note if u are allergic to dairy: there are a few items with no dairy. They told me the tricolor was no dairy but later on I saw that on the menu that is actually says "has the least dairy" in Vietnamese. It's ok bc I'm not terribly allergic but maybe they shouldn't say that it doesn't contain dairy in case someone is allergic. Also the staff were really nice but could be more informed. Would definitely come back!

Photos
Che Vi - A4. Coconut Special  A9. Pandan Jelly Tofu  A6. Tofu & Flan  A.11 Che Khoai Lang Tim  A.10 Che Bo   @dangit.all

A4. Coconut Special A9. Pandan Jelly Tofu A6. Tofu & Flan A.11 Che Khoai Lang Tim A.10 Che Bo @dangit.all

Che Vi - A.11 Che Khoai Lang Tim  A.10 Che Bo  A6. Tofu & Flan   @dangit.all

A.11 Che Khoai Lang Tim A.10 Che Bo A6. Tofu & Flan @dangit.all

Che Vi

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Bake & Che

Bake & Che

4.5(875 reviews)
3.7 mi
•$$
Locally owned & operated
Kid friendly

Hands down, the service at this location was outstanding!…read more I signed up through the app and was supposed to receive a free cake, but for some reason I couldn't redeem it when ordering online. The male staff member assisted immediately, unlike some other locations that simply say the cake is out of stock. He went the extra mile by contacting customer service and resolving the issue right away. In the end, we placed our order in person at the counter and were able to receive the free cake. One of the items we ordered was the Trio Bean Combination, which was delicious. Sweetness level and ice quantity can also be customized, which is always a plus. The café itself was clean and tidy, making the visit even more pleasant. The only downside is that there is no outdoor seating area.

I'm editing this review because I can't reply to their message and update to a 1 based on their…read moreresponse: Apparently, they have a copy and pasted response to the fact that they know that they always run out right which is an admission that they deliberately make less JUST to frustrate their customers' on purpose, in my humble opinion. Take that as you will. If you wanna give your money to a business who deliberately goes out of their way to make sure there is less product than you can realistically purchase. Do what they say and buy in advance online only...aaaaand only in advance never go in person if you care enough to eat this dessert. It's not THAT good to deal with that policy, for me. Respectfully. Does it even matter if you have a great product if your customers can never get ahold of it? Food? Great. Ambience is clean. Stock? Empty. Descriptions at the bottom. Complaint below. I'm never coming back. Waste of my life. I've come 6 times and they are always out of their deserts I literally have only been able to try the palm sugar once and the cassava MAYBE 3x in the last 10x (one year) of coming. I left empty handed the last 5x. Drive 30 min just to have my life wasted. I'm never coming back again. Honestly, at this point I think they do it on purpose. Probably just to create some sort of artificial demand. Either that or the level of incompetency with regard to their operations management is laughable. It's a question as old as time. Hanlon's razor. Well today I choose to apply malice. Good luck to the rest of you! If you get lucky enough or desperate enough to camp outside just to beg like a pauper for some small cake ( that honestly is good but not worth this amount of effort).... The palm sugar is like a brown sugar cake with a mochi texture. Chewy and lightly sweet. The cassava is a dense lightly sweet cake that reminds me of a coconut pound cake muffins better tasting and lighter cousin. The pandan layer is pleasantly chewy with mungbean almost jello mochi.

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Bake & Che
Bake & Che
Bake & Che

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Thanh Thi Bakery - Dehydrated spicy soursop (mãng cầu xiêm)

Thanh Thi Bakery

4.6(243 reviews)
4.0 mi
•$

Everything's so good n not very sweet here. Clean store. Tucked in corner. The cashier girls are…read moreknowledgeable and sweet too. Fair pricing on treats in thìs economy. My favorites have been 1) jello. Coconut. Pandan. Need to try coffee. 2) bánh bo hấp. Steamed version. Cute n sweet. Might get a tray for party. 3) bánh da lợn. The best. A bit small but the layers are well made. 4) fried banana. So crispy. I wish theres more fillings but the taste is good. 5) bánh khoai mi. It's good but not mind blowing. I think it's more cake than khoai mì? Not sure. I haven't tried Che yet but I'm sure it's just as delicious. Would go back.

I discovered this place a while back. I have returned here and there for their rau cau (gelatin…read moremade w/agar agar). Recently, I have visited a lot more because my mom been wanting it. People do change lol The customer service here used to be great. Owner was patient and nice. Things have changed over years. Recent visit including today, the owner eyes weren't as kind as before. He was rushing my mom and felt irritated that she was asking questions. There were rau cau that came in singles and rau cau that came in 6. I never knew that the ones that came in six were just display and not for sale. My mom wanted to save the dude from grabbing single ones, so she asked for the tray of 6 Pandan coconut. He gave my mom attitude saying that he only sell the single ones. If she insisted in buying the tray of 6 then it will be extra cost. Lol in that case we rather get in singles..duh! More convenient to eat...crazy! Afterwards, when he noticed that my mom was buying more stuff, he kinda stopped with his attitude. Like yo...chill. One or two items, you're still making money. That how you became you today!!! I gonna give this place another chance. In the future, if he still act such ways..it's goodbye for good. For sure, I will lower the ratings as well. Place is lucky that although the service went down but the quality still the same.

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Thanh Thi Bakery
Thanh Thi Bakery - Customized cakes

Customized cakes

Thanh Thi Bakery - Hole in the walls always have the best stuff

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Hole in the walls always have the best stuff

Outback Steakhouse - steak - Updated May 2026

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