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Outback Steakhouse

3.2 (536 reviews)
ModerateSteakhouses
Open • 11:00 am - 11:00 pm
Updated 2 months ago

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OUTBACK STEAKHOUSE ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Dogs allowed
Happy hour specials

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NEW Kingsland Pasta
Audra D.

I hadn't been here in years and we came to eat after a movie. I am not sure why I haven't eat here more...the food and service were both great! We had the fried mushrooms, wedge salad, steak and shrimp pasta,and a steak sandwich. Every single entree was fantastic! And our server was attentive and kind. We will be coming back soon!

Baby Back Ribs
Louise E.

Had a good time dining here. The service was better than our last visit. For appetizers, there's complimentary bread with butter. We also ordered chicken wings and fried mozzarella sticks. As always, I got my favorite baby back ribs with a side of mashed potatoes and potato with bacon soup. My toddler had the toowoomba with broccoli and asparagus as sides. My husband got the filet mignon and lobster tail and enjoyed it more than his order last time. The food was good and satisfying. I just didn't like that we were seated across the window with the sun directly on our faces.

Bloomin' Onion
Steven C.

3.5 stars Solid food with some more than decent service. Enjoyed the huge portions and steak cooked just how I asked. My fiancee enjoyed her Alice springs chicken. Dinner made for a good date night. Restaurant was less than half full but it was still nice to see an old classic chain restaurant such as Outback open and doing well on a Friday night.

Delmonico Ribeye* 15 oz.
Candace C.

Hubby wanted a Bloomin' Onion for Father's Day so off we went to Outback. I was pleasantly surprised given how full the restaurant was, we were able to be seated within minutes. for Esha and Grace took excellent took great care of us. To our disappointment, the Bloomin' Onion was a miss. It was overcooked, too salty, and the coating would not remain on the onion, so we were not able to enjoy it. For dinner we ordered the steak Delmonico with loaded baked potato and side salad. Generous portion, definitely shareable (took me three days to finish my dinner lol). We order the chocolate and carrot cakes to take home for dinner. Chocolate cake took me four-five days to finish. Hubby demolished the carrot cake and shout out to the baker. My husband grew up with a mom who made carrot cakes..literally grated the carrots, scratch made frosting, all the things. For the first time my husband said, "This is the best restaurant carrot cake I've ever had, I should have ordered two pieces."

sandwich
Anthony A.

My best friend was in town; with his sister from out of state, and looking for somewhere quick where we could grab a bite to eat. The only catch is it had to be Keto friendly. We both enjoy Outback and remarked how it had been a while, so we headed out. They have a pretty nice size parking lot in the back, there was hardly no wait and we made it in time for their weekday lunch specials which end at 4. Our waitress Ami was absolutely wonderful, she would check in on us, answer our questions and make great recommendations. This location was doing a charity, where by ordering an alcoholic beverage they would donate a dollar towards a charity that dealt with assisting staff during financial hardships. All of our food came out fresh, hot and correct! We of course split a blooming onion, the batter on these is so amazing and would love for the staff to post a video on how they cut it like this lol. We in addition split some wings, omg they got a little kick but this dry rub is phenomenal and I will be back just for the wings! My lunch special included a tri-tip sandwich and one side, I opted for the garden salad. But the additional options are broccoli, rice, or fries. My friend got the steak, couldn't get a photo of that as he devoured it lol. His sister got the ribs but did mention the sauce has a little spice to it which caught her off guard, we didn't mind it. We loved our experience and will for sure be back again on another lunch outing!

Marc T.

Went to dinner last night. It was no rules just right as always. Thanks for you continuing goal to make everything right for us everytime

House salad
Pamela A.

Outback current deal right now is the Aussie three course meal $ 14.99 The first course is baked potato soup, or house or Caesar salad. Very good fresh. The second course you could choose from the Blooming burger, the coconut shrimp, or the grilled shrimp. We enjoy the coconut shrimp and the blooming burger. Both comes with fries. The third course is in New York style cheesecake. We sat at the bar area and was able to watch some sports on the TV. He gave that sports bar five except the food was more like a special celebration . Fast & friendly service. The price and the portions were very good. You were able to even take leftovers home .And all it was a really good time.

spend more that we thought lol.
Lisa V.

came in for the 3-course starting at $14.99. being in California i just knew it wasn't going to start at that price, and i was definitely right!!! i believe start was $17.99? --- upgrading to the half rack entrees is $27.49 --- upgrading to 6oz sirloin is $22.49. the soup starters were good i recommend the chili and the caesar salad. upgrade the dessert to the brownie and ice cream. that was worth it.

Ericka P.

Solid food! I gave this four stars because the service was good and the food was decent. I would definitely come back. The onion is a must!

Filet mignon medium rare at outback steakhouse.
Steve H.

I've been eating at the outback here on Howe Avenue in Sacramento for over 20 years. I just had the 9 ounce steak filet mignon with lobster and everything turned out perfect. Look at the picture I ordered the filet mignon medium rare, and it came out exactly the way it should be tender, juicy, and medium rare. I recommend this place as it is a local to go place for steak, so please visit and eat here when you get a chance.

Bloomin' Onion®
Lindsey W.

I'm really torn on this review. We went in for my grandmas 82nd birthday. There were 4 adults. I want to start off with the good. Our Server Riley was amazing. She was attentive without hovering and was super nice and conversational with the old ladies lol. She made the visit worth it. The food started off very strong, the appetizers were 10/10. We had the Bloomin Onion and the mozzarella boomerangs. Delish! The soups were good as well. That however is where the good food ended. The pecan and blue cheese salad was made with a very old iceberg lettuce mix not appetizing, it could have been so much better. The wedge salad was ok. The chicken sandwich was good but lacked flavor. The nail in the coffin was the steak and shrimp pasta. Two of us ordered it. The sauce was completely flavorless and bland. We had to ask for parm and load with salt and pepper to make it edible. Considering this is a steakhouse I was expecting a spot on piece of meat. This was not it. This was by far the worst piece of meat I have ever eaten anywhere. I hate saying that but it was so bad. The taste was like some sort of gamey death. The texture was like mush but somehow still stringy. I'm not sure what was going on with this meat. I would think maybe a fluke but it was the same in both plates. No one ate the meat after one bite. Super disappointing, especially for the price. Would we go back? For appetizers and the service, for sure, but we wouldn't go back for dinner.

Han-Nha T.

Some food was cold and all was way overpriced. Why are chains nowadays neither good nor cheap? Worst Outback and definitely worst steak experience I've had. I got a steak sandwich that came with au just. It was good and hot, but cost $26! Mac and cheese was cold and didn't taste fresh.

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Ask the Community - Outback Steakhouse

Hiso

Hiso

4.5(586 reviews)
4.0 mi•Downtown
•$$

We stopped here on our way to the Golden 1 Center amphitheater to see Tyler Childers, and it was a…read moregreat pre-show pick. The food was sooo good, the portions were huge, and the service was great. It's in a cute little neighborhood, and surprisingly not busy when we stopped in. They have highchairs and the staff was super friendly with our 1-year-old, which made things easy. All the beer options are on tap, and they're good ones. Will definitely return next time I'm in Sacramento!

The Thai and Laotian food from here was pretty good!…read more My family and I shared the following dishes: -Thai Green Tea: Huge size! The drink was creamy and flavorful. Not too heavy. -Lao Sausage:: Meaty and I liked the flavor. It went well with the side sauce. I wish it came with more sticky rice though. -Chicken Larb: This was solid and I liked the tangy flavor. Portion size is pretty small though and only came with one cup of lettuce. -Lao Papaya Salad: Solid, but I've had better elsewhere. -Salmon Pad Thai: My favorite dish of the night! The best part were the salmon bites which were glazed in the sweet pad Thai sauce and had a crispy exterior and soft interior. Super delicious. -Khao Piak: Warm, thick, tangy, and comforting bowl of noodle soup. Overall, I enjoyed everything despite the smaller portion sizes for some of the dishes. The service here was pretty good and the interior was clean and cozy. Parking is street parking. A solid restaurant for Asian food in Sacramento.

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Hiso - Inside

Inside

Hiso - Chicken and rice ( khao man gai )

Chicken and rice ( khao man gai )

Hiso - Laos Sausage with Sticky Rice

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Laos Sausage with Sticky Rice

The Butterscotch Den - The Grasshopper

The Butterscotch Den

4.5(419 reviews)
4.0 mi•Oak Park
•$$
Family-owned & operated
Private events

Food- cook it yourself but with good ingredients, it's more difficult to go wrong…read more Service- they slapped the raw slab of beef down on the table. But everything was great, as they provide what you need for a delicious meal. Ambiance- dark and cozy. They have an actual bar which is away from the grill for those choosing to imbibe and go. We got introduced to The Butterscotch Den by a couple of lawyers who evidently know the 'hood. Been a while since I've lived/worked in town so they are a great resource to fun places like this. Drinks are delicious. I ordered a couple different sauces to go with our large steak which we split. Even having split the steak, we brought some home. You cook your own so be okay with possibly not sitting the entire time. On the side of the grill are various accoutrements for your steak. Assorted flavored salts as well as regular salt and pepper were included with the experience. You could also order compound butter for a small fee but we didn't. Might want to try a much more budget friendly hot dog or even a sausage next time. Try it out for happy hour! Very friendly drink list.

I really wanted to like this place because I thought the concept and ambiance was cool, and while…read morethe drinks are decent, the service and food just isn't it. My first time here I came just for drinks with a friend and I enjoyed it so I brought my family back to try them out for dinner. Service was painfully slow. I mean 20 minutes to get drinks in an empty restaurant. The bartender prioritized the patrons sitting at the bar versus the ones ordering from tables. I watched are new people were served at the bar while still waiting for our drinks. Which mind you was a beer, 2 sodas and a whiskey sour, so nothing crazy or time consuming. We ordered our food and it was delivered quickly, as one would assume since you're cooking it yourself. They did forget my shrimp but all good. The steak quality wasn't that great, 3 of the 4 steaks were tough and chewy. There is only one communal grill so keep an eye your food because someone tried taking my shrimp. It can also get full so you have sit around til you can find an empty spot on the grill for your food. Overall, I'd come back for happy hour cocktails but we'll skip the dinner service.

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The Butterscotch Den - The best hospitality in Sacramento

The best hospitality in Sacramento

The Butterscotch Den - Grill Your Own

Grill Your Own

The Butterscotch Den - World Class Cocktails

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World Class Cocktails

Butcher and Barrel - Short Ribs

Butcher and Barrel

4.1(811 reviews)
4.5 mi•Downtown
•$$$
Locally owned & operated
Family-owned & operated

Went to Butcher and Barrel to celebrate our 25th Anniversary. The interior was spacious and nice…read more After confirming our reservation, we were led to our table. It was a nice surprise to see a hand written "Congratulations and Happy Anniversary" card. A complimentary treat of Focaccia bread with avocado and kimchi was given as well as a glass of champagne for the both of us. Our waiter was helpful, offering his opinion on what wine to take. We went for whatever he suggested for white (for her) and red (for me). Both were good picks. Our dinner started with toasted focaccia bread. She ordered a Caesar salad also. The appetizer was 3 large slices of bread with stracciatella and pear compote. The bread was light and buttery. The stracciatella was good blending well with the bread. The Caesar salad was a big serving. Tasty and simple, nothing special. Our main entree was filet mignon for my wife and wagyu rib eye for me, both medium rare. The filet was topped with garlic confit and I added chimichurri to my ribeye. The plating was simple, the protein with the side and roasted garlic. We also added smashed potatoes to share. Our first bite was the meat itself with no dressing. I can taste why the steak was priced that way. It just melted in my mouth and left a nice smooth aftertaste. We exchanged bites, she felt the same way and I agreed that her filet was perfect. After adding the roasted garlic and chimichurri, the slices were heavenly. The surprise for me was the smashed potatoes. First time trying this dish and I was impressed. The crispness of the skin was a nice surprise. The butter and garlic added another layer of flavor. We topped our dinner with a toffee bread pudding with vanilla ice cream and caramel. I'm not a dessert person but this, this was good! Overall it was a great dinner. The food was excellent. The staff was amazing. Of course, my date was beautiful. Thank you Butcher and Barrel for an awesome dinner experience!

Food was good but it wasn't anything spectacular. The service was really good though! We went…read moreduring the week before closing so not much of a rush. Food did take awhile to get to us and unfortunately not as tasty as we were hoping for. We got the spinach artichoke dip (7/10), maple bourbon pork belly (6/10), 14 oz ribeye (6/10), and Wagyu Tomahawk (7/10). The ribeye was okay, really salty. The tomahawk show was really cool, I highly recommend getting it to see it in fire. Other than that, it's fancy inside, nice for a dinner date or grabbing a drink.

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Butcher and Barrel - Pork Shank

Pork Shank

Butcher and Barrel - Carbonara

Carbonara

Butcher and Barrel - Short Rib with Polenta and Swiss Chard

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Short Rib with Polenta and Swiss Chard

Frog & Slim

Frog & Slim

4.5(692 reviews)
4.1 mi•Downtown
•$$$
Romantic vibe
Locally sourced ingredients

This is an upscale restaurant featuring a very elegant, sophisticated ambiance with a beautiful…read morejazz-themed setting. The atmosphere created by the music and decorations was so warm and comfortable to make you feel as though you were celebrating some special occasion. The service of this place was simply great and very friendly. I got the blackened salmon along with the Caesar salad as my meal. The fishy taste in the salad could have been attributed to the anchovies. Nevertheless, the salad was fresh and tasty. My salmon was served on a bed of pinto beans along with the asparagus as the side dish. It was very tasty and delicious. Everything in this restaurant was very clean including the dining hall and the bathroom. The menu of this restaurant is relatively expensive. This might not make me go here very often. However, I would love to dine in this restaurant when I wish to reward myself.

Our first trip to Frog & Slim and we give it a very strong 4, with room to grow. My wife had an…read moreUnder the Mango Tree cocktail and loved it. She likes a little spice so she had jalapeños added, which turned out to be a great complement to the drink. For lunch we had the prime rib hash and the shakshuka. My wife really enjoys shakshuka, but finds it relatively hard to find. She said the dish was "awesome". This was my first "hash". Though I enjoyed it, my one critique was too many pieces of fat. I appreciate cooking any steak with the fat as It definitely adds flavor, but no one wants to bite into pieces of just fat. My recommendation...cook it with the fat, but trim the fat before you dice it to add to the hash. Service was exceptional. We were greeted by Phillip, who was very personable, and he brought us water and drinks. Our server was Felicia. She was very friendly, upbeat, cheery, and made us feel very welcome. The bartender brought out the second cocktail and he was very friendly. He makes a superb cocktail. The staff did a wonderful job! We plan to return to try some of their other dishes.

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Frog & Slim - Setting

Setting

Frog & Slim - Let the rhythm of jazz set the tone for your evening one sip, one bite, one song at a time

Let the rhythm of jazz set the tone for your evening one sip, one bite, one song at a time

Frog & Slim - From bold reds to crisp whites, our wine list is ready to pour the perfect pairing for your night at Frog & Slim

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From bold reds to crisp whites, our wine list is ready to pour the perfect pairing for your night at Frog & Slim

Echo & Rig - Steak Tartar

Echo & Rig

4.0(1.6k reviews)
4.6 mi•Downtown
•$$$

We had such a lovely dinner at Echo & Rig Downtown Sacramento! The restaurant itself is absolutely…read morebeautiful, and the whole evening was mostly wonderful from start to finish! The only thing taking away a star is that we did get there early and tried to sit at the bar to get drinks before dinner but after almost 20 minutes of waiting the one bartender was still busy with only 2 other parties sitting at the bar. I felt bad because it was only him helping the 3 other people but 20 mins almost? and we didn't even get a drink menu to look at in the meantime so we left the bar and decided to just wait to get drinks when we sat for our reservation. We had a reservation for Sunday night at 7:30 PM. The restaurant was nicely busy, but it never felt overly crowded, and we didn't have any long waits throughout the dinner. Our server was wonderful, attentive, and made the experience even better. I ordered the ribeye with roasted broccolini instead of the potatoes, and it was absolutely amazing. The steak was cooked perfectly and had so much flavor. My boyfriend ordered the Wagyu filet mignon, and oh my goodness it was amazing! Everything we had was delicious and beautifully prepared. Between the gorgeous atmosphere, incredible food, wonderful service, and the relaxed pace of the evening (after giving up on the bar), it was honestly just a lovely night out. We had such a great experience and would absolutely come back again. Highly recommend Echo & Rig if you're looking for a beautiful restaurant with amazing food and a great atmosphere!

I don't think they care a tiny bit about customer experience and service. I wouldn't recommend…read moreeating here if it's for any type of occasion. Not clean at all just a rinky dinky bar with some tables. Burnt pork belly was mid asl. Steak was ok Nothing crazy I think they have their priorities all wrong. Not much u can do to improve at a place like this.. whoever is running the show already decided its top tier Yikes

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Echo & Rig - Inside

Inside

Echo & Rig - An underwhelming fruit plate.

An underwhelming fruit plate.

Echo & Rig - Bread + Butter

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Bread + Butter

Historic Star Lounge - Hashbrowns Lyonnaise

Historic Star Lounge

4.4(306 reviews)
3.2 mi•Midtown
•$$$

Love the vibe in here! Chill. You can have a good conversation with your people. Upstairs and…read moreaccessible by elevator. The food options smelled and looked delicious. A friend and I just met for a cocktail. Al was our bartender and was soooo nice and informative!! Will be returning and adding to my list of places to return to.

Located on the third floor of the Hyatt, historic star lounge has charming yet elegant ambiance…read morewith its candle-lit interior and brick walls. Came here for a birthday dinner and started at the bar. Love the cocktail menu here, had their take on a Moscow mule. For Tuesday night this place I had a surprisingly large amount of diners. There was a keyboardist/vocalist performing as well which added to the atmosphere. Started with the tartine with topped with triple cream brie, date compote, pistachios. Two pieces of bread were topped with the cheese and toppings, tasty but don't think I'll be ordering this again. Loved the beet salad except for the dressing which was a bit too tart for me. The chicken was interesting with the cucumber salad on top. The coldness of the salad combined with the warmth of the chicken was a bit odd. Beautiful presentation however, I will give them that. Finally the profiterole for dessert presented itself as more of a glorified cream puff rather than the profiteroles that I had in France - smaller puffs accompanied with ice cream. Perhaps my mistake was thinking this would be more traditional. Perhaps they were a bit short staffed this evening, but service was slower than I would have liked. It took quite a while to get someone to take our order and despite making the reservation stating that it was my birthday, nothing was done until this was brought to their attention. We were given two complimentary glasses of champagne however. Would totally return for the bar experience, but for dinner I would try somewhere else.

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Historic Star Lounge - Rich interior with high ceilings

Rich interior with high ceilings

Historic Star Lounge - Whole roasted game hen

Whole roasted game hen

Historic Star Lounge - Lovely interior

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Lovely interior

Sutter Street Steakhouse

Sutter Street Steakhouse

4.3(1.3k reviews)
14.3 mi
•$$$

We always love Sutter Street! I have enjoyed four or five dinners here and it has been so good…read moreeach time. Fantastic high-end food quality but not a stuffy experience at all. Appetizers always on point (tonight we got the calamari and onion rings). I have never had better calamari anywhere. The onion rings were very unique! Nothing like you would normally see. The breading was ultra flaky and thin, which really allowed the sweet onion to shine. Very decadent preparation. For an entree my wife and I both got the NY Strip. It's a generous cut of prime grade meat. Mine was medium rare while her's was medium. We both thought it was delicious and perfectly cooked. I subbed out the mashed potatoes for a full baked potato with all the toppings. So satisfying. Our kids got kid stuff (burger, Mac and cheese) and seemed to enjoy it. The kids mini burgers are super thick patties. Like what you would see on a half pound burger, just smaller diameter. That much beef to bread/cheese is not usually what a kid wants, but he did it at one of them and the fries. My 14yo daughter got the normal Mac and cheese and loved it (so did I, as I finished it.). Very much a new steakhouse staple (decadent Mac and cheese). For dessert we got the lava cake and ice cream. Both good but nothing extraordinary. I must say I am ALWAYS impressed with the service here. They have very knowledgeable and attentive staff. Between the food and the staff, you really are getting a 5 star experience in little old Folsom. I send people to Sutter Street Steakhouse all the time and suggest if you have not been, give it a go! You will not be disappointed. Very good drinks as well. I had a martini and it was perfection with blue cheese olives, a little dirty. Very well made and the perfect temperature with no ducks on the pond :) just how I like it.

Great service and some unique steak offerings, some classic steak options but also some like Mole…read morethat are very different, but very good, just don't expect it to be like any standard ribeye rub you've had before and certainly is not for everyone. If you've had a mole and liked it, you'll be more apt to enjoy this one, if not, you're taking a chance and that's on you, not the chef. Great bar service before dinner, and staff were very attentive during the entire meal!

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Sutter Street Steakhouse
Sutter Street Steakhouse
Sutter Street Steakhouse

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Outback Steakhouse - steak - Updated October 2026

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